The Dessert Room in Dunedin Menu

The Dessert Room in Dunedin has no menu available, but can choose from many other options such as Garlic Bread or Garlic Bread from Fat Harry's Family Restaurant. Kade's Family Restaurant at Mosgiel Tavern offers many options including Garlic Cottage Loaf and Soup of the Day. Cafe D'Oro includes a wide range like The Healthy Start or Grandpa's Granola. (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces) and Lamb/Chili Lamb from . Snack Shack Turkish Kebabs offers Queenies Dumplings and Pork and Prawn.

Nearby Sample Menus

  • Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
    • local streaky bacon (OR)
  • Buttermilk Pancakes FtufIy pancakes served with $18.50
    • grilled banana, local streaky bacon and maple syrup
  • Pork & Sage sausage roll $ 13.50
    • served with tomato sauce >>
  • Pulled Pork Sliders $18.50
    • Slow-roasted pork, shredded and marinated in a rich sauce. Served with creamy slaw and zesty apple relish
  • Gluten free bread $2.50
  • Seafood Chowder $19.50
    • An award winning Ironic speciality - Creamy seafood veloute full of smoked fish, fresh fish, clams, mussels, prawns and vegetables. Served with toasted bread
  • Extra bread $2.50
  • Raw Muesli $15.50
    • Made for the health conscious, A mixture of dried fruits, nuts and oats. Served with coconut & almond milk and fresh banana or blueberry compote
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Mushroom Sauce $3.50
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Bowl of Salad $4.50
  • Extra Sour Cream $2.50
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Kids meals come with either fries/polenta chips or salad
  • Chicken, cranberry & brie $27.00
  • Main Plate Options
    • Ribeye steak / Barbeque Chicken / Slow roasted lamb / Salmon / Vegetarian pasta / Options available - Alternating mains, choice of 2 mains, choice of 4 mains
  • Pizza / Pasta Banquet $35 per head
    • Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)
  • Jambalaya $29.00
    • cajun chicken, prawns & flame roast peppers with cream sauce & spaghetti
  • Shellfish bowl $29.00
    • steamed clams, scallops & baby mussels in coconut chili cream
  • Bacon & eggs $15.00
    • on toasted ciabatta
  • Battered onion rings $6.00
  • Hokkien Mee $11.70
    • Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
  • Mongolian Beef $11.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Combination Soup $12.90
    • Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
  • Mini Spring Rolls per Dozen $5.00
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Thai Sweet Chilli Beef $11.50
    • Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
  • Deep Fried King Prawn (each) $1.50
  • Nasi Goreng $11.50
    • Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
  • Polenta fried chicken(GF) $12.00
    • with chipotle mayo
  • Patatas de maiz $8.00
    • with burnt onion cream
  • TOSTADAS
  • ENSALADA (GF)
  • El macho beef $28.00
  • Achiote shrimp $17.00
    • with cucumber & tomato salsa
  • Yucatan fish $28.00
  • BBQ achiote prawns $12.00
    • with red chimichurri
  • Brownie $10.00
    • Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
  • Cheese Board FOR TWO $24.99
    • Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
  • FRIES + TOMATO SAUCE + AIOLI $5.00
  • Big BREKKIE $18.00
    • A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
  • FISH N’ ChIPS $29.99
    • Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
  • SEAFOOD CHOWDER $18.00
    • Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
  • RiSOTTO $25.00
    • Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.
  • OPEN STEAK SAMMY $18.00
    • Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
  • Hotdog $2.00
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Sweet and Sour Wontons
  • Steamed BBQ Pork Bun
  • Plain Rice Rolls
  • Chicken Glutinous Rice in Lotus Leaf
  • Deep Fried Squid
  • XIao Long Bao
  • Chao Zhou Pork Dumpling
  • Black Pepper Pig Stomach
  • Berry Parfait $9.50
    • Layers of berries and ice cream topped with whipped cream
  • Sweet and Sour Pork $35.00 per person
  • Vegetarian Soup $5,00
  • Ice Cream Sundae $9.50
    • Choice of Chocolate, Strawberry or Caramel topping with cream
  • Chicken / Pork / Beef Fried Rice
  • Extra Cashew Nuts
  • Sweet and Sour Prawns $10,00
  • -Small $13,00
  • Chilli Prawns $12.00
    • Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
  • Thai Beef Salad $17.00
    • Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
  • Caesar Salad $17.00
    • Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
  • Teriyaki Beef Skewers $13.00
    • Tender beef strips marinated in teriyaki sauce served with a petit salad
  • Garlic Bread (V) $10.00
    • Freshly baked loaf for two with whipped garlic herb butter
  • Karaage Chicken $12.50
    • Crispy chicken served with a petit salad and sweet chilli aioli
  • Open Chicken $17.00
    • Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
  • Hokkien Noodles $18.00
    • Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
  • Egg breakfast $5.00
    • Poached egg on toast
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
  • Potato gnocchi, stir fried broccolini $23.50
    • with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
  • Chef's soup chosen for the day, grilled ciabatta $14.50
  • French fries, grain mustard mayonnaise $7.00
  • Whitestone Windsor blue cheese $18.00
    • red onion marmalade, homemade oatmeal cookies
  • Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
  • Seared tuna steak, mild surf clam $26.50
    • kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
  • 5 Spice panna cotta, pistachio wafer $15.50
    • strawberries in palm sugar & lime syrup
  • -Bacon $15.50
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Salmon $16.50
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • -Cream Cheese And Raspberry Jam $8.00
  • Served 9am to 2pm
  • -Kids Size $9.00
  • Caramelised Banana & Bacon Waffle $16.00
    • Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
  • Chicken Karaage $8.00
    • Japanese fried chicken
  • Open - 2pm
  • Thai Fish Cakes (5pcs) $9.00
  • Wok-Tossed Mixed Vegetables (DF)(V) $16.00
    • Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
  • Grilled Chicken & Mushroom Salad (GF) $18.00
  • Belgian Waffle (Plain) $9.00
    • Yeast based, light and crispy waffle with ice cream or yogurt
  • 11 pm Onwards
The Dessert Room

The Dessert Room

location

Address

594 Hillside Road, Caversham, Dunedin, Otago, 9012, New Zealand

phone

Phone

034563537

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
594 Hillside Road, Caversham, Dunedin, Otago, 9012, New Zealand
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