The Dessert Room in Dunedin Menu

The Dessert Room in Dunedin has no menu available, but can choose from many other options such as Garlic Bread or Garlic Bread from Fat Harry's Family Restaurant. Kade's Family Restaurant at Mosgiel Tavern offers many options including Garlic Cottage Loaf and Soup of the Day. Cafe D'Oro includes a wide range like The Healthy Start or Grandpa's Granola. (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces) and Lamb/Chili Lamb from . Snack Shack Turkish Kebabs offers Queenies Dumplings and Pork and Prawn.

Nearby Sample Menus

  • Garlic shredded seaweed salad $8
  • Crispy roasted pork belly noodle soup M $12 L $14
  • Five spice beef brisket with tofu $20
  • Hot and spicy soup with chicken/beef/fish with rice M $12 L $14
  • Hot and spicy soup with fish/chicken/beef $18
  • Stewed beef brisket with tofu on rice M $12 L $14
  • Stir fried vegetables only or with chicken/beef/bbq pork on rice M $11 L $13
  • Sauteed potato, capsicum and eggplant $16
  • BURITTOS
  • Polenta chicken $6.00
    • with fresh corn salsa & lime
  • Mexican curry fries $5.00
    • with cream
  • Patatas de maiz $8.00
    • with burnt onion cream
  • Pulled pork sliders $12.00
    • with crackle & cress
  • Guacamole $7.00
    • with corn chips
  • Patatas de maiz(GF,V) $9.00
    • with burnt onion cream
  • Pulled pork $19.00
  • French Toasted Sandwich $16
    • with banana, pecans, bacon and maple sauce
  • Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
    • with passionfruit dressing
  • Made to order sandwiches
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Bircher Muesli $11
    • with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and tomato
  • Organic Soup $13
    • with artisan toast
  • Beef Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Veg Samosa $4.00
    • Triangular pastry with spiced potatoes and peas filling and deep fried
  • Gulab Jamun $6.00
    • Sweet cottage cheese balls cooked in syrup and rose essence
  • Stuffed Kulcha $4.00
    • Stuffed with spiced potatoes and peas
  • Garlic and Cheese Naan $4.50
    • Stuffed with garlic and cottage cheese
  • Tomato and Onion Kachumber (Each) $2.00
  • Lamb Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Mix Platter For Two $15.00
    • Fine selection of a few of the above: samosa, vegetable pakora, seekh kebab and chicken tikka
  • Paneer Tikka (5 Pcs) $14.00
    • char grilled Indian curd cheese cubes in a pickle marinade
  • Naan $2.50
    • leavened bread made of refined flour baked in the tandoor
  • Bombay Aloo (No Rice) $6.00
    • diced potatoes lightly tossed in butter with cumin and mustard seeds with a tempering of curry leaves
  • Paneer Butter Masala $13.00
    • homemade cottage cheese cooked in a creamy rich and mild tomato based sauce
  • Aloo Gobi $13.00
    • potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
  • Onion Bhaji (4 Pcs) $6.00
    • sliced onion dipped in a spiced chickpea batter and deep fried till crispy
  • Korma $14.00
    • a tradiitonal mild creamy sauce made of cashew nut paste and cream
  • Tandoori Mushroom (5 Pcs) $11.00
    • chargrilled mushrooms, marinated with chef's special masala
  • Wonton Soup (small) $8.00
  • BBQ Pork Stirfry / with Gravy Noodles / Ho Fun $18.00
  • Shrimp Fried Rice $16.00
  • Beef with Ginger & Spring Onion $22.00
  • Chicken / Beef / BBQ Pork Fried Rice $16.00
  • Bowl of Egg Fried Rice $3.00
  • Meat
  • BBQ Pork $12.00
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Chef's Special N/A
    • Check menu board or ask our staff
  • PAVA PATTIES
    • served with chilli yoghurt
  • PRAWNS + CHORIZO $17.50
    • baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
  • GARDENERS BREAKFAST $19.50
    • free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
  • ROCKET
    • fennel salad
  • GREEK YOGHURT $9.00
    • roast rhubarb + pear with our own granola crumb
  • EGGS YOUR STYLE $9.00
    • free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
  • Toast/ hashbrowns/tomato/mushrooms $2.50
  • THAI CHICKEN SALAD $16.50
    • coconut poached chicken, cashews mango, crispy shallots + greens
  • Roasted confit corn fed chicken thigh $25.00
    • carnaroli risotto, rocket, roasted mushrooms, parmesan
  • Dark chocolate mouse $15.50
    • chocolate meringue, salted chocolate caramel, dark plum ice cream
  • 5 Spice panna cotta, pistachio wafer $15.50
    • strawberries in palm sugar & lime syrup
  • Sirloin steak, nori & sesame butter $26.50
    • miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
  • French fries, grain mustard mayonnaise $7.00
  • Warm blueberry & croissant French toast cakes $16.50
    • streaky bacon, maple syrup, cinnamon butter
  • Duck liver pate, crostini, fig & balsamic relish $12.20
  • Mixed leaf salad, parmesan & basil dressing $7.00
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Cheese $2
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Mash instead of fries/potatoes $2.00
  • Garlic Bread $2.00
    • Side of sweet chilli sauce
  • Onions $3.00
  • Crumbed Beef Schnitzel (The crowds favourite) $19.95
    • Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
  • Egg $2.00 each
  • Steamed Blue Cod $20.95
    • Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
  • Ham Steak (~200g) $20.95
    • Topped with a pineapple ring, served with fries & your choice of salad or vegetables
  • Fish & Chips $20.95
    • Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
  • Trio of Ice Creams $10.00
    • served with berry fruits
  • The victoria' Sponge $10.00
    • Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
  • Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
  • Eggs Benedict $15.50
    • Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
  • ‘Speight's' Beer Battered Blue Cod $27.00
    • Served with home cut chips, fresh salad & zesty tartar sauce
  • Continental Breakfast $18.00
    • Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
  • Home-Baked Focaccia $8.50
    • with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
  • Three Egg Omelette $16.50
    • Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
  • Chicken & Prawn Laksa Soup $20/ $18
  • Woo Sambal $3
  • Salted Coconut & Mango Ice Cream $7
    • hand-churned by Pure NZ ice cream
  • Steamed Coconut Rice $5
  • Steamed White Pak Choy $12
    • confit garlic
  • Steamed Jasmine Rice $3
  • Char Siu BBQ Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Madam's Rendang $26
    • chicken - served with coconut rice
  • Garlic naan $3.50
    • Plain flour bread garnished with garlic coriander.
  • Butter chicken $6.00
    • Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
  • Malai kofta $6.00
    • Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
  • Onion kulcha $4.50
    • Kulcha stuffing with diced onions spices.
  • Cheese naan $4.00
    • Naan stuffed with cheese & coriander.
  • Keema naan $4.50
    • Naan stuffed with a spiced mince mixture.
  • Paneer makhani $6.00
    • Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
  • Lamb nawabi $6.00
    • Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
  • Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
  • Pork Ribs $22.00
    • In chipotle barbecue sauce
  • -Add cheese $10.50
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • Dessert Platter $20.00
    • Choose any 3 of the above desserts to share
  • NZ Green Lipped Mussels $16.00
    • In a coconut curry sauce. Served with homemade mini bread rolls
  • Pork and Fennel Slaw Sandwich $18.00
    • With chips or salad
  • Meatball Sandwich $17.00
    • With chips or salad
The Dessert Room

The Dessert Room

location

Address

594 Hillside Road, Caversham, Dunedin, Otago, 9012, New Zealand

phone

Phone

034563537

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
594 Hillside Road, Caversham, Dunedin, Otago, 9012, New Zealand
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