The Flying Burrito Brothers in Wellington City Menu

BOCADITOS ~ SMALL BITES BOCADITOS ~ SMALL BITES
  • Pepita $6.00
    • Spicy toasted pumpkin seeds.
  • Frijoles Negros $8.00
    • Spicy black bean dip and corn chips.
  • Tomato Salsa $10.00
    • TOMATO SALSA: made fresh daily. Chopped tomatoes, chillies, onions, cilantro, served w corn chips.
  • Guacamole $14.00
    • Made fresh daily, served w corn chips.
  • Chilli Con Queso $16.00
    • Sizzling spicy cheese dip served w corn chips.
  • Pollo Picante $12.00
    • Chicken wings w chilli mayo.
  • Jalapenos Rellenos $14.00
    • Corn crusted jalapeno chillies filled w jalapeno spiced three kinds of cheese.
  • Taquitos de Pollo $14.00
    • Fresh corn tortillas filled w chicken, deep fried, served w mole poblano sauce.
  • Ceviche Pacifico $14.00
    • Fresh coconut, lime chilli marinated fish.
  • El Calamar $12.00
    • Squid tossed in polenta served w our own sweet chilli sauce, chilli mayo mango salsa.
  • Macho Nachos $16.00
    • Our own chilli con Carne w braised beef, black beans, jalapeno chilli grilled w cheese, served with corn chips.
  • Quesadilla de Queso $12.00
    • Filled w cheese, mild chilli, coriander.
  • Plato Delgado $20.00
    • A dipping plate of corn chips, pico de gallo, guacamole, Chilli con queso.
  • Plato Gordo $29.00
    • A tasting platter of a selection of our Bocaditos. Serves 3-4 people as an entree and 2 for the main course.
TACOS TACOS
  • 2 Tacos with the same filling as a light meal $16.00
  • 3 Tacos with the same filling as a main meal $22.00
  • Tacos al Pastor
    • braised pork topped w smoked pineapple salsa, Chicharron slaw.
  • Tacos de Pollo
    • Habanero spiced chicken w chipotle chilli mayonnaise, fresh slaw.
  • Tacos Patatas
    • Guajillo chilli spiced potatoes, w fresh coriander, spring onions.
  • Tacos de Pescado
    • Guajillo dusted fish w tomato salsa, lime.
  • Tacos de Carne
    • Beef braised in cascabel chilli sauce topped w guacamole.
TORTILLA DISHES TORTILLA DISHES
  • The Flying Burrito $25.00
    • A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Hot Adobo Beef
  • The Flying Burrito $25.00
    • A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Smoked Chipotle Chicken
  • The Flying Burrito $25.00
    • A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Chipotle Spiced Vegetables
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Holy Mole: Chicken w Mole Poblno sauce.
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Ancho Chilli Pork: Braised pork in ancho chilli sauce.
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Frijoles: Black beans, salsa verde, chilli cheese.
  • Chimichanga Mexicana $25.00
    • A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw.Pollo
  • Chimichanga Mexicana $25.00
    • A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw Vegetarian
  • Quesadillas $23.00
    • A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad. Quesadilla de Pollo: Shredded chicken, cheese, poblano pesto.
  • Quesadillas $23.00
    • A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad.Quesadilla de Hongos: Mushrooms, epazote, cheese $21
FAJITAS FAJITAS
  • Carne $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of tender slices of beef
  • Pollo $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of Tender slices of chicken
  • vegetarian $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of A spicy vegetable medley
  • Camarones $29.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of Lime and tequila marinated prawns
ENSALADAS / BOCADOTES ~ BIG BITES ENSALADAS / BOCADOTES ~ BIG BITES
  • Ensalada Caesar $20.00
    • Our interpretation of the classic Caesar salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini ADD Chicken $24
  • Ensalada con Pollo $24.00
    • Grilled coriander, garlic spiced chicken w buttercrunch lettuce, avocado, roasted corn, pico de gallo, pepitas, w habanero mayo
  • Taco de Pollo $27.00
    • Chicken breast dusted in guajillo chilli, pan seared w onions, coriander, chipotle pi bill sauce, topped w poblano pesto
  • Carne Asada Ribeye Steak $32.00
    • Chargrilled to your liking w guajillo spiced potatoes, chilli butter, salad greens.
ALGO DULCE ~ DESSERTS ALGO DULCE ~ DESSERTS
  • Coco Loco $12.00
    • Coconut flan w caramel, Tequila laced mint, pineapple salad, w margarita Gelato.
  • Banana Chimichangas $12.00
    • Bananas wrapped in a tortilla, fried w sugar cinnamon, served w ice cream.
  • Churros $12.00
    • Mexican style doughnut strips w dipping sauces.
  • Aztec Treasure $12.00
    • Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
  • Cajeta Cheesecake $12.00
    • Baked with Goat's milk caramel (cajeta) w tequila laced berries & ice cream.
KIDS MENU All for $15 KIDS MENU All for $15
  • Includes a starter - A bowl of cheeses corn chips
  • Your choice of drink - Coca-cola or Lemonade
  • Your choice of one main and a Vanilla ice-cream for Dessert

Nearby Sample Menus

  • Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
  • Quiche vegetarienne $17.00
  • Croque-Madame (topped with an egg) $19.00
  • Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
  • La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • Quiche Lorraine - (ham and cheese) $17.00
  • Cheese & tomato pizza $7
  • Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
  • Poached, scrambled or fried egg on toast $5
  • - with fries & aioli $19
  • -smoked salmon $12.50
  • The Polo Double $13
    • Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
  • Boiled egg & soldiers $5
  • *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Bacon /sausages $5.00
  • Warm beef salad $17.00
    • Beef strips w/ crispy noodles, toasted mixed seeds on cos lettuce w/thai sesame dressing
  • Chicken burger + fries $17.00
    • Seasoned chicken breast w/aioli in a brioche bun
  • - W/ Spinach + Mushrooms
  • Muesli $10.00
    • W/ fresh fruit +yoghurt
  • French toast stack $17.00
    • Served w/ bacon, grilled banana + maple syrup
  • Eggs on toast $10.00
    • Poached / fried / scrambled
  • 11 Am - 3Pm
  • Oysters (1/2 doz) $8.50
  • Sliced Steak $10.50
  • B.B.Q Pork $10.50
  • Steak Roll $2.20
  • Dinner Pack (crumbed fillet with chips &salad) $10.90
  • king Prawn $16.50
  • Beef $13.50
  • 1 Chicken Quarter, 1 Crabstick , Chips $7.90
  • Small $11.00
  • Small $8.50
  • Children Eskander (Meal) Large $11.00
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Small $7.00
  • Large $13.00
  • Small $11.00
  • Small $8.50
  • VEGETARIAN CHEW KUA TEAW $10.00
    • a stir-fried fresh vegetables & mushroom on a bed of stir-fried rice noodles.
  • BBQ PORK ON RICE $13.00
    • served with steamed rice , home-made gravy & chinese vegetables.
  • Garlic Rice $3.00
  • CURRY CHICKEN RICE $11.00
    • chicken curry with potato served with rice.
  • STIR-FRIED SATAY CHICKEN ON RICE $13.00
    • stir-fried ( option of chicken , beef or pork ) with mixed vegetables & home made satay sauce. served with steamed rice.
  • KWAY TEOWTH'NG $10.00
    • fat rice noodles in savoury soup,topped with fishballs & fish cake.
  • CHICKEN TOM YUM NOODLES SOUP $11.00
  • FRUIT SALAD ICE-CREAM $5.00
  • Mixed salad with sherry and thyme dressing $7
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Venison Burger $22
    • With pickled beetroot, iceberg, tomato relish and hand cut fries
  • MOF sourdough with butter or olive oil $4
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • Casalingo $22
    • Casalingo salami, olives, oregano and Chilli oil
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Egg on Toast $4.50
    • Kids choice of poached, scrambled or fried free range egg on toast.
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • With free range bacon. $19.50
  • Cheese & pineapple $6.00
  • Cheese, ham & pineapple $7.00
  • Avo
  • Onion
  • Eggs Benedict $12.50
    • w bacon/ham or salmon
  • Legato Big Breakfast $17.00
    • w eggs bacon Kransky hashbrown grilled Tom & mushrooms
  • Egg
  • Bacon
  • Grilled tomato
  • Roast Beef
  • Wedges / 1/2 doz. Chicken Nuggets / 1/2 doz. Squid Rings / 1/2 doz. Won Tons $5.00
  • Mushroom / Cheese / Egg / Hawaiian / Steak / Bacon $5.00
  • Set Menu B $68.00
    • Combination Fried Rice, Sweet & Sour Chicken, Roast Pork Egg Foo Young, Beef Black Bean, 12 Won Ton with sauce, 2 Spring Rolls
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Chicken / Beef / Roast Pork / Seafood / Combination / Fried Noodles (thick/thin noodles) (vege, chicken, beef or roast pork $13.00
  • Won Ton Noodle (with roast pork) / Laksa Noodle (chicken or seafood) / Chicken or Roast Pork or Beef Noodle $10.00
  • Mushrooms / Pineapple $1.50
  • Ham / Mushroom / Cheese / Egg / Corn $3.50
  • Hummus - Fresh daily $7.00
    • served in pita bread w tomatoes & lettuce
  • Beef, Lamb or Chicken Shawarma $12.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Sojok Spicy $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Super Falafel - Super Sized $10.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Baba Ghannouj $7.00
    • eggplant style hummus - served in pita w tomatoes & lettuce
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • - add poached egg $2.00
  • - add bacon $4.00
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • •char grilled garlic sourdough bread with today’s dip • $8
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • Smoked Tuna $9.50
  • Sushi Combination $10.80
  • Teriyaki Chicken, Cream Cheese & Cranberry $9.50
  • Chicken Combo $9.50
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • Smoked Salmon California $9.50
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • Beef & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
  • Sauteed Shredded Pork with Preserved Vegetables on Rice $10.00
  • Chicken & Mushroom Casseroles $12.00
  • Honey BBQ Pork $7.00
  • Combination Meat Egg Foo Young $10.00
  • Fish Fillet & Tofu Casserole $12.00
  • BBQ Pork Fried Rice $9.00
  • House Style Spicy Beef on Rice $10.00
The Flying Burrito Brothers

The Flying Burrito Brothers

location

Address

180 Cuba Street, TeAro, Wellington City, Wellington, 6011, New Zealand

phone

Phone

043858811

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mexican , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Full Bar

Location
180 Cuba Street, TeAro, Wellington City, Wellington, 6011, New Zealand