The Flying Burrito Brothers in Wellington City Menu

BOCADITOS ~ SMALL BITES BOCADITOS ~ SMALL BITES
  • Pepita $6.00
    • Spicy toasted pumpkin seeds.
  • Frijoles Negros $8.00
    • Spicy black bean dip and corn chips.
  • Tomato Salsa $10.00
    • TOMATO SALSA: made fresh daily. Chopped tomatoes, chillies, onions, cilantro, served w corn chips.
  • Guacamole $14.00
    • Made fresh daily, served w corn chips.
  • Chilli Con Queso $16.00
    • Sizzling spicy cheese dip served w corn chips.
  • Pollo Picante $12.00
    • Chicken wings w chilli mayo.
  • Jalapenos Rellenos $14.00
    • Corn crusted jalapeno chillies filled w jalapeno spiced three kinds of cheese.
  • Taquitos de Pollo $14.00
    • Fresh corn tortillas filled w chicken, deep fried, served w mole poblano sauce.
  • Ceviche Pacifico $14.00
    • Fresh coconut, lime chilli marinated fish.
  • El Calamar $12.00
    • Squid tossed in polenta served w our own sweet chilli sauce, chilli mayo mango salsa.
  • Macho Nachos $16.00
    • Our own chilli con Carne w braised beef, black beans, jalapeno chilli grilled w cheese, served with corn chips.
  • Quesadilla de Queso $12.00
    • Filled w cheese, mild chilli, coriander.
  • Plato Delgado $20.00
    • A dipping plate of corn chips, pico de gallo, guacamole, Chilli con queso.
  • Plato Gordo $29.00
    • A tasting platter of a selection of our Bocaditos. Serves 3-4 people as an entree and 2 for the main course.
TACOS TACOS
  • 2 Tacos with the same filling as a light meal $16.00
  • 3 Tacos with the same filling as a main meal $22.00
  • Tacos al Pastor
    • braised pork topped w smoked pineapple salsa, Chicharron slaw.
  • Tacos de Pollo
    • Habanero spiced chicken w chipotle chilli mayonnaise, fresh slaw.
  • Tacos Patatas
    • Guajillo chilli spiced potatoes, w fresh coriander, spring onions.
  • Tacos de Pescado
    • Guajillo dusted fish w tomato salsa, lime.
  • Tacos de Carne
    • Beef braised in cascabel chilli sauce topped w guacamole.
TORTILLA DISHES TORTILLA DISHES
  • The Flying Burrito $25.00
    • A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Hot Adobo Beef
  • The Flying Burrito $25.00
    • A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Smoked Chipotle Chicken
  • The Flying Burrito $25.00
    • A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Chipotle Spiced Vegetables
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Holy Mole: Chicken w Mole Poblno sauce.
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Ancho Chilli Pork: Braised pork in ancho chilli sauce.
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Frijoles: Black beans, salsa verde, chilli cheese.
  • Chimichanga Mexicana $25.00
    • A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw.Pollo
  • Chimichanga Mexicana $25.00
    • A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw Vegetarian
  • Quesadillas $23.00
    • A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad. Quesadilla de Pollo: Shredded chicken, cheese, poblano pesto.
  • Quesadillas $23.00
    • A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad.Quesadilla de Hongos: Mushrooms, epazote, cheese $21
FAJITAS FAJITAS
  • Carne $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of tender slices of beef
  • Pollo $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of Tender slices of chicken
  • vegetarian $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of A spicy vegetable medley
  • Camarones $29.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of Lime and tequila marinated prawns
ENSALADAS / BOCADOTES ~ BIG BITES ENSALADAS / BOCADOTES ~ BIG BITES
  • Ensalada Caesar $20.00
    • Our interpretation of the classic Caesar salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini ADD Chicken $24
  • Ensalada con Pollo $24.00
    • Grilled coriander, garlic spiced chicken w buttercrunch lettuce, avocado, roasted corn, pico de gallo, pepitas, w habanero mayo
  • Taco de Pollo $27.00
    • Chicken breast dusted in guajillo chilli, pan seared w onions, coriander, chipotle pi bill sauce, topped w poblano pesto
  • Carne Asada Ribeye Steak $32.00
    • Chargrilled to your liking w guajillo spiced potatoes, chilli butter, salad greens.
ALGO DULCE ~ DESSERTS ALGO DULCE ~ DESSERTS
  • Coco Loco $12.00
    • Coconut flan w caramel, Tequila laced mint, pineapple salad, w margarita Gelato.
  • Banana Chimichangas $12.00
    • Bananas wrapped in a tortilla, fried w sugar cinnamon, served w ice cream.
  • Churros $12.00
    • Mexican style doughnut strips w dipping sauces.
  • Aztec Treasure $12.00
    • Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
  • Cajeta Cheesecake $12.00
    • Baked with Goat's milk caramel (cajeta) w tequila laced berries & ice cream.
KIDS MENU All for $15 KIDS MENU All for $15
  • Includes a starter - A bowl of cheeses corn chips
  • Your choice of drink - Coca-cola or Lemonade
  • Your choice of one main and a Vanilla ice-cream for Dessert

Nearby Sample Menus

The Lido Cafe (sample menu)
  • Spanish chicken $20.00
    • marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
  • Side of bread (whole grain or sourdough) $4.50
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Spiced beef kofta $21.00
    • with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • Eggs Chermoula $12 .00
    • poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
Cafe Polo (sample menu)
  • -add ham $10
  • *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
  • Polo homemade burger $21.50
    • See blackboard for today’s burger
  • - marmalade $6
  • Pancakes with banana & maple syrup $7
  • Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
  • Shoestring fries with
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
Bordeaux Bakery (sample menu)
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
Penthouse Cinema (sample menu)
  • Penthouse Big Breakfast $15.50
    • with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
  • add Feta $21.50
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried
  • Steamed Veg $7.00
  • Eggs Florentine $14.50
    • Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
  • Flat Bread
  • with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
  • with a Cafe de Paris Butter, Fries and Salad $26.00
Wadestown Seafoods (sample menu)
  • Donut $1.80
  • Squid Ring (100%) $1.00
  • 1 Fish,1 chip, 1 potato fritter $8.00
  • Whole chicken (size 16) $23.00
  • Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
    • served with salad, half chips and 2 eggs
  • Crab Strick $1.70
  • 1 soft drink can pack
  • Fish cake $2.50
Milk Crate (sample menu)
  • bacon buttie $4
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • croissant, w jam (filled $7.50) $5.50
  • seasonal fruit with piako yoghurt $9
  • hardieboys ginger beer $5.50
  • filled baguettes $6.50
  • organic egg and rocket sandwich $4
  • peoples coffee fair trade organic $3.50
Picnic Cafe (sample menu)
  • Cheese & pineapple $6.00
  • Fruit & Marshmallow Skewer. $3.50
  • Cheese $4.50
  • Kiddy Crêpes $8.00
    • Served with maple syrup & banana
  • Warm Rhubarb & Apple Crumble $15.00
    • Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
Satay Palace (sample menu)
  • GRILL VEGGIE $10.50
    • grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
  • SEAFOOD LAKSA $12.00
    • fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
  • Fried Wonton 8 $7.50
  • LAMB RENDANG $13.00
    • Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
  • SEAFOOD TOM YUM NOODLE SOUP $12.50
    • rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
  • Spicy Chicken Wings 6 $7.50
  • Rice $2.50
  • SEAFOOD NOODLES SOUP $12.00
    • rice noodles with prawns, mussels, squids, fishcake and fishballs in clear soup
Mr Bun Cafe Lambton Quay (sample menu)
  • Mr. Bun burger double cheese $13.00
  • Salad chicken $13.00
  • Chicken Drumstick $3.20
  • Salad Caesar $13.00
  • Nachos $14.50
  • Toasted Bagel $8.50
    • served with fresh tomato slices cream cheese and jam
  • Sandwich chicken & bacon $6.50
  • Eggs Florentine $16.00
    • English muffin served with spinach 2 eggs & hollandaise sauce
Taste of Korea (sample menu)
  • So bulgogi set (broiled beef) $25.00 pp
    • On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • -entree
    • Pan fried dumplings, pan cake, Korean style sushi
  • Bimbi bab / hot bibimbap $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
  • Dwanjang chinge $16.00
    • Soybean paste soup with bean curd & vegetables served with rice side dishes
  • Bulgogi stew $18.00
    • Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
  • Daeji bulgogi set (broiled pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Ice cream $4.00
  • Kimchi ramyun $12.00
    • spicy noodle or mild udong style
John's Kitchen and Takeaways (sample menu)
  • J K Mince Savoury $1.50
  • Bacon, Eggs,Toast & Coffee $13.50
  • Bacon Butty & Coffee $5.50
  • Club Sandwich (Twin Pack) $4.60
  • Single Filling $5.00
  • Double Filling $2.00
  • Green or Potato Salad $3.00
  • Double Filling $5.50
Strathmore Bakery and Cafe (sample menu)
  • TOASTED SANDWICHES $7.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
  • Bacon $3.00
  • Grilled Tomato $2.00
  • Mushrooms $3.00
  • EGG HOLLANDAISE $14.00
    • poached free range eggs on Strathmore bagel with/ham
  • FRENCH TOAST $16.00
    • made with ciabatta served with maple syrup with the following options/bacon & banana
  • Sausages $3.00
  • Eggs $3.00
Brandon St Cafe (sample menu)
  • -Add egg $18.00
  • Creme Caramel (GF) $5.00
    • Caramel Flan
  • Salade du Pêcheur $18.00
    • Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
  • - add ham, cheese, mushrooms, tomato, onion, potato, smoked salmon $2.00
  • Salade Oceane $17.00
    • The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
  • Pain Perdu $14.00
    • French toast served with maple syrup, banana and raspberry puree.
  • Profiteroles au Chocolat $12.00
    • Choux Pastry with vanilla ice-cream & homemade hot chocolate sauce, served with whipped cream
  • Salade verte $6.00
    • Mesclun salad with French vinaigrette
Hummingbird Cafe and Bar (sample menu)
  • Sicilian olives with citrus & basil $8.00
  • Sicilian olives with citrus & basil $8.00
  • Baked Moki with coconut, lemongrass & warmer squash $30.00
  • Bresaola $4.00
  • Lamb meatballs with tahini & smoked paprika $10.00
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Grilled asparagus with lot8 olive oil $8.00
Ministry Of Food Cafe (sample menu)
  • Lemon, lime & bitters 4.50
  • Crunchy garlic chicken with sauteed potatoes and Italian coleslaw 17.00
  • Iced coffee 5.00
  • Fluffy 1.00
  • - Lemon butterfly cakes -
  • - glass / bottle
  • Lamb and preserved lemon kofta with yoghurt raita -
  • Fries with sauce: Aioli, satay or chipotle & lime mayo 8.00
The Flying Burrito Brothers

The Flying Burrito Brothers

location

Address

180 Cuba Street, TeAro, Wellington City, Wellington, 6011, New Zealand

phone

Phone

043858811

email

Email

fbb.wellington@yahoo.com.au

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mexican , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Full Bar

Location
180 Cuba Street, TeAro, Wellington City, Wellington, 6011, New Zealand
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