The Good Life Cafe and Market in Christchurch City Menu -

California Roll $19.00
- Crab stick, avocado and cucumber with tobiko
Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
Umalı $10.00
- Japanese style sweet egg omelette topped with BBQ eel
-10 pcs $19.50
Trio ice cream $10.00
- green tea /soy vanilla / vanilla
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream

Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Bailies Vegetarian Big Breakfast $19.00
- 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
Club Sandwich. $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
Veggie $15.00
- Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
Old fashioned cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta

Chicken Jalfrezi $16.99
Dal Makhani $14.99
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan.
Bombay Aloo $10.99
- Diced potatoes cooked with onion, tom ato and tempered with cumin seed and spices
Fish Curry $17.50
- Cooked in North Indian style, a real taste of India.
Amritsari Fish $13.99
- Fish fillets and lemons, lightly battered in butter, flour & deep fried.
Chicken Tikka Masala $16.99
Chicken Naan $4.99
All mains served with basmati rice

Laab Chicken (Spicy chicken salad) $17.00
- Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
Lamb ( Tender loin) $23.00
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.

- Basil pesto and mozzarella
Minced beef nachos $17.50
- chilli con carne over corn chips, jalapenos, melted cheese and sour cream
Scallop and crispy bacon salad $25.00
- Succulent scallops, crispy fried bacon with seasonal greens, cherry tomatoes and brined onions
Two fried eggs $5.00
Chicken and bacon fettuccine $19.90
- Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
Add your own options:
Creme Brulee $12.50
- Baked custard, topped with golden toffee, served with berries
Country Fried Chicken Tenders $15.90
- Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce

chef's Suggestion $43.00
- Prawns , Chicken, Premium NZ Eye fillet
Chicken $30.00
Sashimi & Nigri Platter $35.00
- Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)
Teppanyaki banana $18.00
- Grilled banana wrapped with pancake served with ice cream
Ika Age $12.00
- Deep Fried squid with lemon & seasalt
Omakse Sashimi $32.00
- Assorted sashimi selected by the chef
Scallops $35.00

Spare Ribs
- Bahn Thai marinated pork spare ribs, slow baked then grilled.
Pla Salad
- Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
Grilled Chicken wings
- Bahn Thai marinated chicken wings, slow baked then grilled.
Thai Noodle Soup
- Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
Sweet and sour Vegetable
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
Bahn Thai Curry
- (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
Oyster sauce
- Stir fried seasonal vegetables with oyster sauce and your choice of meat
Steamed Mussels
- with Thai spices, fresh basil, chilli and served wife a garlic sauce.

Éclairs & choux a la crême-Choux pastry filled with French custard -
Spoon of scallops and bok-chow topped with crystallized ginger -
Terakihi and tequila cevice served in a red chicory nest -
Smoked venison fillets thinly sliced, served with crostini and fig -
Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -

Bacon and Eggs $12.00
- Bacon, eggs on toast
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast

The Good Life Cafe and Market in Christchurch City Menu