Address
177 Saint Asaph Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Irishman in Christchurch City Menu
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The Irishman in Christchurch City has no menu available, but can choose from many other options such as Spring Rolls (8pcs) or Fresh Spring Rolls (3pcs) from Mee-Mee Thai. Pegasus Bay Winery Restaurant offers many options including Lentil dip, spicy seeds and nuts, grilled piadina bread and Marinated olives (home grown & European) and cheese straws. Stellar Restaurant and Bar includes a wide range like Hash Benny or Big Breakfast. Tomato & Basil Bruschetta and Soup of the Day from . Misceo Cafe and Bar offers Garden Restaurant & Bar and GBC Gourmet Beef Burger.
Nearby Sample Menus
- Garlic Stir-fry & Rice $8.50
- Ginger Stir-fry & Rice $8.50
- Fried Rice $8.50
- Pad Thai Noodle $8.50
- Red Curry & Rice $8.50
- Chicken Satays (4) $6.00
- Spring Rolls (8) $5.00
- Cashew Nut Stir-fry & Rice $8.50
- Tom Yum Chicken or Vegetarian (no rice) $10.00
- Thai Red Curry $17.00
- With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
- Udon Stir fried with chilli and garlic $13.00
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Yum $19.00
- Combination with veges
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Egg Noodle $22.00
- with peanut sauce and veges
- Money Bags $8.00
- Money Bags $8.00
- Plain Donuts $2.20
- Monster $6.50
- Bacon $4.30
- Fish Bites (Dozen) $6.50
- Fish $5.10
- Onion Rings (Dozen) $8.50
- Pacific Oyster (Dozen) $14.00
- Big Hot Dog $2.60
- Cheese & Egg / Cheese & Pineapple / Steak $4.80
- Paua Patties $3.20
- Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
- Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
- Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
- Garlic Butter $1.55
- Cod Fillets / Hoki Fillets $4.50
- Vegetable Curry / Spring Rolls $2.00
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Vindaloo $14.00
- HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
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Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
- Beef Naan (minced beef) $5.00
- AIoo Kuicha (potatoe & pea) $5.00
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Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
- Chicken Naan (mince chicken) $5.00
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Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
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Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
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Toasted sandwiches $4.90
- ham or bacon with one filling
- Freshly Made Sandwiches $4.00
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STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
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CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
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Bakery Items $2.50
- Muffins
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B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
- Homemade Pies $4.00
- Fish $3.00
- Vegetarian no meat $5.30
- Chicken $5.00
- Cheese onion $2.00
- Bacon $4.70
- Cheese $4.30
- Chips $2.40
- Monster egg bacon cheese, pineapple tomato $7.80
- Bacon & Eggs $9.50
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Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander
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Shahi Paneer $13.50
- Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
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Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
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Aloo Kulcha $4.50
- Potato & pea filling
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Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
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Vegetable Makhani $13.50
- Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
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Mixed Vegetables $13.50
- Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
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Prawn Pakora (8 Pcs) $14.00
- Prawns coated in chickpea batter then deep fried, served with mint chutney
- Fried Banana $2.20
- Fried Mushrooms 1/2 Doz $4.20
- Combination Fried Rice $11.00
- Steak Foo Young $10.50
- Sausage $2.50
- Meat Pattie $2.00
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Vegetarian $5.50
- Tomato. Egg, Cheese. Pineapple & Beetroot
- Happiness $3.20
- Whopper $8.50
- Bacon and Egg $5.40
- Prawn Fried Rice $16.00
- Chinese Burgers $6.00
- Pork Pineapple on Fried Rice . $12.50
- Steak Fried Rice $11.50
- 1 Doz Dumplings $11.00
- Seafood Fried Rice $14.50
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SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
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MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
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KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
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PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
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PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
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GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
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NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
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ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
- Sweet & sour pork $13.00
- Oyster sauce noodle (chicken, pork or beef) $13.00
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Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
- Green curry chicken $13.00
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Kari Ayam Indonesian chicken curry $13.00
- with potato
- Combination add $3.00
- Satay Chicken Stick (5 stick) $9.00
- Massaman beef curry $13.00
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Prawns with whiskey or Chilli Sauce
- Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
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Fried rice
- Thai style fried rice with your choice of meat
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Spare Ribs
- Bahn Thai marinated pork spare ribs, slow baked then grilled.
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Yum Nure Yang San Nai
- Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
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Gaeng Panang
- Thick curry with crushed peanuts and your choice of meat.
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Oyster sauce
- Stir fried seasonal vegetables with oyster sauce and your choice of meat
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Yum Salad
- Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
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Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
- Honey Mustard N/A
- Herb & Garlic Toasties N/A
- Choc Chip N/A
- Thousand Island N/A
- Honey Oat N/A
- Sweet Onion N/A
- BBQ N/A
- Tomato N/A
- Mince Beef $4.00
- Steak & Mushroom
- Steak & Cheese
- Carrot Cake $3.00
- Hot Chips $2.50
- Ham & Mustard $4.00
- Ham $4.00
- Toasties $4.00
The Irishman
Phone
033774787
Opened hours
5 PM to 11 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
European , Finger Food , Irish
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Live Music , Cash , Nightlife , Bar , Bankcard , Seating , Karaoke , No Takeaway , Cards accepted , Pub Quiz , Dinner , Full Bar
177 Saint Asaph Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City European Menus
- Christchurch City Finger Food Menus
- Christchurch City Irish Menus
- Canterbury European Menus
- Canterbury Finger Food Menus
- Canterbury Irish Menus