The Irishman in Christchurch City Menu

Black beans $5
Salmon & avocado on multi-grain $18.90
- With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
- raspberry jam & butter $6.90
Gluten free cassava & sunflower toast $2.50
- sundried tomato cream cheese $6.90
Super choice bro $21.90
- With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.
Three filling omelette $17.90
- Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
- vegemite $6.90

Creamy mushroom on toast $18
- Delish, that's if you like mushrooms!
Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
-With streaky bacon and hollandaise sauce for $21
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.

Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Eggs your way $5.00
- Add bacon
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread

Sole Fillets $4.90
Tomato $4.10
Bacon & Corn Patties $2.20
Fish $2.40
Squid Rings dozen $10.00
Pineapple Rings $4.10
Chocolate Donuts $2.20
Mini Spring Rolls $6.00

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Breakfast Stack (Vegetarian) $16.00
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-With Bacon $15.50
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Nachos (vegetarian option available) $15.00
- spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
Eggs Benedict $18.00
Kids Roast $12.00
- beef, chicken, lamb or pork
Vegetables $8.00
BLT & Fries $10.00
- a classic NZ favourite
Smoked Chicken Salad $18.00
- sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips
Fish & Chips $19.50
- crumbed dory (2 pieces) served with fries & salad

Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Golden fries (v) $8.50
- Served with house made smoked garlic aioli.

Chicken Katsu $14.00
- meal on rice served with fresh side salad
Yakitori Platter $18.00
Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
King Salmon with Double Avocado $9.00
- 4pcs per serving
Edamame $6.00
- baby sy beans in pods great with Japanese beers
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
Vege & Prawn (2pcs) $13.00

Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
Ginger with meat and vegetables with rice $12.90
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
Oyster sauce $12.90
- with meat and vegetables with rice
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Pork Spare Ribs $10.90
- 6 pieces of grilled marinated pork ribs
Tom Yum Kha Gai (Chicken with coconut milk) $11.90
Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?

Vegetarian yaki udon $11
Beef yaki udon $11
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Half Roll N/A
Chicken yaki udon $11
Seafood udon $13
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice

INARI each $2.00
- deep fried tofu skin with sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice

Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Plain w/ choc hazelnut spread $4.50
Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Plain w/ cream cheese & jam $4.50
Plain $2.50
Plain w/ cream cheese $4.00
Sandwich style $10.00
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00

Trio Omelette $19
- served w. house smoked salmon & cream cheese
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Apple Tart $14
- apple tart served with whipped cream and ice cream
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Eggs Benedict $21.50
- w. house smoked salmon
Fish of the Day N/A
- please ask our friendly staff
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs

Yellow Chicken Curry & Mushrooms $16.00
Chicken Fried Noodles & Vegetables $16.00
Chicken Fried Rice & Vegetables $16.00
Pork Pad Thai (Spicy Noodles) $18.00
Sweet & Sour Chicken $16.00
Sweet & Sour Vegetables $16.00
Pork Fried Rice & Vegetables $16.00
Yum Mixed Seafood $18.00

Tom Yum Chicken $10.50
- Coconut cream on top
Chicken, beef, pork or tofu
Mint Lamb $19.50
- Very nice thick curry with coconut cream, mint and vegetables
Sweet and Sour (Pad Priew Wharn) $17.50
- Homemade sweet & sour sauce with a mix of vegetables
Garlic Pepper (Pad Kratiem Prik Thai) $18.50
- Stir fry with garlic pepper sauce on a bed of vegetables
Chicken Wings $10.00
- 7 pieces in homemade sauce
Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli

The Irishman in Christchurch City Menu

Nearby Sample Menus

The Irishman

Canterbury > Christchurch City > The Irishman

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

177 Saint Asaph Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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