The Lido Cafe in Wellington City Menu

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House-made granola $13.00
- with Black Doris plum and berry compote, and Greek yoghurt (V)
Coconut porridge $12.00
- with fresh banana and muscovado sugar (VV, DF)
Ricotta pancakes $17.00
- with banana and bacon + maple syrup(without the bacon $11)(V)
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)

TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00

Two eggs, poached or fried; with toast (V, DF) $9.00
Scrambled on toast (V) $10.00
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
Lido omelette $17.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
Lido omelette $19.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon
Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
Add tomato, mushrooms, hash browns, or spinach $3.50 each
Add Bacon, sausages, or avocado $6.00 each
Side of bread (whole grain or sourdough) $4.50
Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50

Garden salad $14.00
- mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
Grilled halloumi salad $21.00
- with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
Lime and lemongrass chicken tenderloins $19.00
- with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
Caesar salad $18.00
- with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
Grilled lamb rump salad $22.00
- with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
Spiced beef kofta $21.00
- with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)

SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
Salmon $21.00
- house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00

Nearby Sample Menus

Chicken $8.00 / $14.00 / $20.00
- Southern fried chicken breast, baby lettuce, tomato salsa & chipotle lime mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
Awesome Sauce $2.00
- choose from aioli, smoked paprika, chipotle lime mayo or ketchup - extra sauce
Guava $4.00
Nacho's $19.00
- house cooked corn chips, topped with chilli con carne, grated cheese, guacamole, sour cream and pico de gallo
Southern Fried Chicken Strips x2 $3.00
Portobello Mushrooms $3.00
Chilli Cheese Fries $13.00
- home cut fries topped with chilli beef and melted cheese
Waffles $3.00
- order away no limit

Korean style chill beef $14.50
Pork maw with vegetable pickle $13.50
Fried kuey teow ( beef or beef black bean ) $13.00
Shanghai style fried noodles
Szchan spicy fish with soya sauce $13.50
Pork chop with lemongrass sauce or black pepper sauce $12.50
Shredded duck meat fried vermicelli $13.00
Chinese dumpling soup $9.50

Vlaamse stovery/daube de boeuf queue de boeuf braisee - Flemish beef stew served with baby potatoes and rye bread $17.90
Worst met stoemp/saucisses et stoemp - Island Bay venison sausages with stoemp, baby onions and fruits of the forest sauce $19.90
Vlaamse erwtensoep met hespeknuist/ potage saint-germaine - Flemish split pea and ham soup with rye bread $13.50
Sla van lamsrug/salade d’agneau - Warmed salad of sweet lamb fillets, walnuts, Feta and minted salad greens $17.90
Grootmoeder’s varkenskoteletjes/cotes de porc - Herb-crumbed pork cutlet served on stoemp with red cabbage compote and rhubarb relish $26.90
Sandwich met wildbraad/sandwich au chevreuil - Poached pear and spiced venison burger, Kriek sauce and a box of frites $17.90
Moules po pei - Mussels grilled with wilted spinach, bacon and cheese $19.90
Gegratineerde mosselschotel/Moules gratinees - A platter selection of grilled mussels $31.90

Sweet Corn Soup $6.00
- Sweet corn soup with chicken pieces and shredded eggs.
Curry Laksa $12.00
- Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
Deep Fried Tofu (V) $7.00
- Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
Vegetarian Curry $12.00
- Mixed veges in creamy curry. Served with steamed rice.
Nasi Goreng $12.00
- Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
Spring Rolls (V) $6.00
- Three spring rolls filled with veges. Served with sweet and sour sauce.
Fried Won Tons $6.00
- Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
Char Kuey Teow $12.00
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.

Goats cheese soufflé $17
- Twice baked, herb salad
Seared salmon $23
- Lemon aioli, smoked potato, asparagus, apple and fennel salad
-Marmalade $6
Aged sirloin $23
- Chunky chips, caramelised onion, confit garlic butter, jus and watercress
Soup of the day $11
- Please see our blackboard for today’s special
Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta
Bacon & eggs $15
- Free range on house-made ciabatta
Bacon $6

Lamb Shank $21
- 3 hour braised 500g lamb shank on whipped garlic mash with seasonal veges and mint sauce.
The Greek (V)
- Feta cheese, kalamata olives, artichoke hearts, roast red peppers, semi-dried tomatoes pomodoro sauce and mozzarella.
Banana Split $4.50
- Vanilla ice-cream with banana, chocolate sauce and hundreds and thousands sprinkles.
Chicken / Steak Clubby $17
- With bacon, lettuce, tomato, creamy mayo and caramelised onions, served with a side of chunky chips.
Breakfast Burger $10
- Bacon, egg, cos lettuce and tomato
B.L.T $15
- Bacon, lettuce and tomato sandwich, topped with hollandaise and served with chunky chips.
Secret Recipe Mushrooms $8
- Served on Hataitai Bread Shop toast.
Rugby Platter
- A selection of deep fried goodies fresh from the fryer. Hoki bites, spring rolls, chicken nuggets, squid rings, crumbed onion rings, chunky chips, wedges and a selection of sauces.

Egg
Tuna
Sprouts
Beetroot
Bagel $5.00
- w cream cheese & jam
Grilled tomato
Roast Beef
Roast Chicken

Porridge $8
- sliced banana, brown sugar and cream
Garlic bread $5
Curly fries w aioli $5
Buckwheat Pancakes $10
- bacon/banana / lemon/sugar / chocolate sauce
Extra aioli $0.5
Cheeseburger w Fries $18
- bread & butter pickles, south carolina mustard bbq sauce
Mushroom Avocado Halloumi Sandwich $15
- hummus, red pepper relish, baby spinach
Boiled Egg and Multigrain Soldiers $4

Chicken Vege Spring roll $2.50
Bacon Egg burger $4.50
15 Pieces Pack $35.00
- 4 wings, 4 drumsticks 7 big pieces
Lunch Box $6.50
- 1 big piece, 1 small piece & chips
Drumstick $2.00
Small Chips $2.00
Large Chips $3.00
Extra Filling $0.50

Fries $8.00
- kumara, polenta, plain
NY Strip 250g $27.00
Garlic Bread $8.00
Two Fish Sliders $12.00
- tartar, lemon & fennel slaw
Macaron Ice Cream Sandwich $12.00
- 3 scoops, flavours change regularly
Beef Brisket Bagel $18.00
- potato & onion hash, sunny egg
Burgers, Bagels & Sandwiches N/A
- served with polenta fries
Coconut Panna Cotta $12.00
- lemongrass sago, pineapple, lychee, meringue

Combination Fried Rice / Noodle $11.50
Combination Seafood Noodle Soup $12.80
Mapo Tofu on Rice / Noodle $12.80
Nasi Goreng $10.50
Chicken Mushroom on Rice / Noodle $12.80
Spicy Seafood Noodle Soup $12.80
BBQ Pork Fried Egg Noodle $11.50
Spicy Chicken on Rice / Noodle $12.80

Beef & Egg on Rice $10.00
Spicy Pork Stomach Slices $10.00
Beef / Chicken / Pork in Curry Sauce on Rice $10.00
Shanghai Style Stewed Duck in Soy Sauce on Rice $13.00
Yang Chow Fried Rice $10.00
Sweet & Sour Fish on Rice $10.00
Singapore Fried Rice Noodles $10.00
Bami - Goreng (Noodle) $10.00

K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
-1/2 kg $17
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
Slaw $5
Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle

Bacon & Cheese $5.00
Ham & Egg
Ham, Cheese & Mushroom $5.00
Fri $7.00
- Pan Bhaji come with 2 buns
Salami
Ham, Cheese & Tomato $5.00
Mince
Roti (Plain/Garlic) $8.00

Ghulab Jamun, Creamed milk dumpling, served in sugar syrup $7.50
Onion Khulcha, Kulcha stuffed with chopped onion, coriander and spices baked in tandoor $4.50
Soft Drinks $3.50
Aloo Paratha, Wholemeal flour stuffed with mixed vegetables $4.50
Mixed Platter for Two, Combination of two pieces of samosa, pakora, seekh kebab and murgh tikka $17.50
Potato Wedges $6.00
Mint Chutney $2.50
Chicken Madras, A South Indian style chicken curry prepared with grated coconut and cream $18.50

The Lido Cafe

Wellington Region > Wellington City > The Lido Cafe

Address

85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

044996666

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly

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The Lido Cafe in Wellington City Menu

Nearby Sample Menus

The Lido Cafe

Wellington Region > Wellington City > The Lido Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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