The Lido Cafe in Wellington City Menu

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House-made granola $13.00
- with Black Doris plum and berry compote, and Greek yoghurt (V)
Coconut porridge $12.00
- with fresh banana and muscovado sugar (VV, DF)
Ricotta pancakes $17.00
- with banana and bacon + maple syrup(without the bacon $11)(V)
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)

TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00

Two eggs, poached or fried; with toast (V, DF) $9.00
Scrambled on toast (V) $10.00
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
Lido omelette $17.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
Lido omelette $19.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon
Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
Add tomato, mushrooms, hash browns, or spinach $3.50 each
Add Bacon, sausages, or avocado $6.00 each
Side of bread (whole grain or sourdough) $4.50
Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50

Garden salad $14.00
- mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
Grilled halloumi salad $21.00
- with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
Lime and lemongrass chicken tenderloins $19.00
- with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
Caesar salad $18.00
- with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
Grilled lamb rump salad $22.00
- with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
Spiced beef kofta $21.00
- with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)

SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
Salmon $21.00
- house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00

Nearby Sample Menus

Rice noodle soup (roast duck or B.B.Q pork) $13.00
- Thin rice noodle with your choice of roast duck or b.B.Q pork. And vegetables in chicken soup
Shredded duck meat fried vermicelli $13.00
Beef brisket clay pot $14.00
Whole $32.00
Pig ear with chilli sauce $7.50
Chow mein (pork chicken / beef) $13.50
Stir-fried udon noodles with black pepper $13.30
Half $15.00

Halloumi bruschetta $15.50
- With crushed avocado, rocket & pomegranate molasses
Beef burger $18.50
- With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
Toast $6.00
- Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction
Spaghetti $18.50
- With tomato, fennel, prosciutto & shaved parmesan
Butterm ilk & ricotta pancakes $12.5/$17.5
- With banana & maple syrup with bacon
Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta

Satay $6.50
- 5 sticks of grilled tender chicken with peanut sauce
Roti $3.50
Pad Pak Ruam $14.00
- Sauteed mixed fresh vegetables with garlic and soy sauce
-Or Made With King Prawns $20.00
Yum Moo Yang $15.00
- Spicy roasted pork salad in lemon juice, chilli and crushed peanuts
-Red Curry Choice Of Pork, Chicken Or Beef And Vegetables Wiihqut Coconut Milk $16.00
Yum Talay $20.00
- Spicy mixed seafood salad with lemon juice and chilli
All Main Meals Served With Complimentary Rice

SEAVIEW DINNER SPECIALS $6.50
- with salad, chips & sauce
PINEAPPLE $10.00
WON TON $11.00
AMERICAN HOTDOG $3.50
FISH $11.00
SHRIMP FRIED RICE $13.50
FISH CAKE BURGER $5.00
CHICKEN NUGGETS $0.80

-Beef $4.20
Mussel $0.90
-chilli
-super $12.00
∙Sauces
-Beef $19.90
Chicken $9.00
Traditional greek style pita yeeros
- Grilled meat from rotisserie, served on warm Pita topped with Tzatziki sauce. Tomatoes. Palates (Chips)

Sichuan Combination Seafood and Vegetables $18.80
Pack 2 $19.50
- 5 fish, 2 chips
Nuggets Surprise $10.00
- 1 x 6 Nuggets, 1 x Regular Chips, 1 x Can of Coke
Shrimp $14.80
Hot and Sour Chicken and cashew nuts $16.90
Paua Fritter $7.50
Bacon $5.50
Roast Pork $13.80

croissant, w jam (filled $7.50) $5.50
filled baguettes $6.50
sweet muffins and savoury scones $4
peoples coffee fair trade organic $3.50
single origin hot chocolate menu $6
antipodes sparkling water 500ml $4.50
hardieboys ginger beer $5.50
rustic muesli with seasonal fruit and honeyed yoghurt $11

Large $14.00
Baklawa & Turkish Delight. $3.00
Large $14.00
Small $7.00
Mild Chili
TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
Hot Chili
HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.

Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
Seekh Kebab $9.00
- Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
Choose any curry + rice + garlic naan only $10.00
Rogan Josh $9.50
- A challenging hot and spicy lamb curry
Available on Tuesday, Friday and Saturday lunch only in our restaurant.
Lamb Mirch Masala $9.50
- Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo

Fried Wonton 8 $7.50
CLAYPOT YEE MEE $12.00
- deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
LAMB CURRY $12.00
- Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
PRAWN MEE $14.00
- fresh egg noodles with prawn fishball tofu bean sprouts and egg in hot and spicy soup
CRISPY NOODLE $12.00
- deep fried thin egg noodles topped with prawns, squids, fishcake, chicken pieces and egg gravy
PAD THAI $12.00
- Thai style fried rice noodles with shrimps fishcakes chicken pieces egg and bean sprout
EGG FU YONG $12.00
- egg omelette with shrimps, BBQ pork and onion, served with rice
SEAFOOD LAKSA $12.00
- fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup

-Warm chicken bacon
Soup of the day $9.00
- With plain or garlic bread
-Fish
- Crumbed fish - salad - crumbed fish - salad
-Ham tomato + cheese
Buger $14.50
- With side of fries Beef patty, bacon, egg
Toasted bagel $5.00
Egg florentine $14.00
- Spinach
-Vegetarian $10.00

Yakitori $13.00
- Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
Large Sashimi Plate $27.00
- Selection of salmon, tuna and seasonal white fish.
Teriyaki Salmon Set $25.00
- Pan fried Salmon, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad
Tobiuo $8.00
- Lump fish caviar with seaweed wrapped around sushi rice.
Katsudon $13.50
- Deep fried crumbed pork cutlet cooked with egg, onion and our special Japanese sauce, served on steamed rice.
Seaweed Salad $8.00
- Assortment of Japanese seaweed with salad dressing.
Salmon $4.20
- Raw salmon on sushi rice.
Crumbed Prawn $17.50
- Served with dipping sauce. (5 pieces)

Garlic Pizza Bread $12.00
House Cut Agria Chips $6.50
Grilled Tomato $3.00
D4 Mixed Platter $40.00
- Brie, Blue Cheese, Stuffed Peppers, Salami, Hummus, Sun-Dried Tomato, Pesto, Gherkins, Breads, Crackers, Olives.
Israeli Cous Cous Salad 29.00
- With Dukkah Crusted Lamb
Prime Beef 200g $19.00
- 200g prime beef – the ideal Stonegrill cut – with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
Mussels $17.00
- Mussels in a Creamy White Wine Sauce w/ Bacon & Freshly Toasted Bread Pieces
Mushrooms on Toast $15.00
- Creamy Mushrooms served on Toasted Turkish Bread

Combination Appetizers (Wontons & Mushroom & Chicken Wing & Spring Rolls) $7.00p/p
Bami - Goreng (Noodle) $10.00
Shanghai Style Stewed Duck in Soy Sauce on Rice $13.00
Chicken & Mushroom Casseroles $12.00
Honey BBQ Pork $7.00
Sweet & Sour Wonton on Rice $10.00
Sauteed Shredded Pork with Preserved Vegetables on Rice $10.00
Beef & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00

Custard Slice $1.80
Steak & Cheese $3.50
Pizza Bread $2.50
Pie Turnover $2.50
Apricot Slice $1.80
Mud Cake $1.80
Mince $3.50
Savoury $1.20

The Lido Cafe

Wellington Region > Wellington City > The Lido Cafe

Address

85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

044996666

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly

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The Lido Cafe in Wellington City Menu

Nearby Sample Menus

The Lido Cafe

Wellington Region > Wellington City > The Lido Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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