The Lido Cafe in Wellington City Menu

SWEET BEGINNINGS SWEET BEGINNINGS
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
TOAST TOAST
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
  • TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
AROUND THE WORLD WITH EGGS AROUND THE WORLD WITH EGGS
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Scrambled on toast (V) $10.00
  • Indian scrambled $12.00
    • three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
  • Mexican eggs $17.00
    • two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
  • Lido omelette $19.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Eggs Benedict $18.00
    • poached eggs on potato fritters with smoked salmon
  • Eggs Chermoula $12 .00
    • poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Add Bacon, sausages, or avocado $6.00 each
  • Side of bread (whole grain or sourdough) $4.50
  • Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
SALADS SALADS
  • Garden salad $14.00
    • mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
  • Grilled lamb rump salad $22.00
    • with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
  • Spiced beef kofta $21.00
    • with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
A MATTER OF SUBSTANCE A MATTER OF SUBSTANCE
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Spanish chicken $20.00
    • marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Salt pepper king prawn $14.00
  • Wonton and b.B.Q pork noodle soup $12.50
    • Egg noodle with 6 wontons. And b.B.Q pork in chicken soup
  • Roast duck meat fried rice $13.00
  • Mao's pork with chilli $14.00
  • Nasi goreng $12.00
    • Malaysian style fried rice with combination of meat, mixed vegetables and egg
  • Half $15.00
  • Stir-fried beef with straw mushrooms $13.90
  • Chow kuey teow $12.50
    • Rice noodles cooked with vegetables. Eggs. And dark soya sauce served with b.B.Q pork
La Cloche Deli and Winecellar (sample menu)
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • Croque-Monsieur (french toasted sandwich) $17.00
  • La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
  • Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
The Flying Burrito Brothers (sample menu)
  • Banana Chimichangas $12.00
    • Bananas wrapped in a tortilla, fried w sugar cinnamon, served w ice cream.
  • The Flying Burrito $25.00
    • A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Smoked Chipotle Chicken
  • Pollo Picante $12.00
    • Chicken wings w chilli mayo.
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Frijoles: Black beans, salsa verde, chilli cheese.
  • Carne $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of tender slices of beef
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Ancho Chilli Pork: Braised pork in ancho chilli sauce.
  • Quesadilla de Queso $12.00
    • Filled w cheese, mild chilli, coriander.
  • Macho Nachos $16.00
    • Our own chilli con Carne w braised beef, black beans, jalapeno chilli grilled w cheese, served with corn chips.
Astoria (sample menu)
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Mussel fritters with tartare $14.50
  • Soup $10.50
    • with Astoria bread
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Garden salad with Astoria dressing $8.50
  • Jambalaya $22.50
    • with chicken, prawn & sausage
Miramar Fish'N Chips (sample menu)
  • Pineapple fritter $2.00
  • 9 Fish & 3 Chips $36.00
  • Sausage $2.60
  • Crumbed Chicken $5.00
  • Ginger king Prawn $14.50
  • Jumbo pack $36.00
    • 5 fish, 3 hot dogs, 2 sausages, 3 chips
  • BBQ pork $12.50
  • BBQ pork $12.50
Wadestown Seafoods (sample menu)
  • Cheese/Egg/Pineapple $1.40
  • Chips (Homemade/Frozen) $3.00
  • Mussel Fritter (Mr Seafood) $3.30
  • Battered Fillet (warehou) $7.80
  • Cheese Chips $4.00
  • Battered Fish (Tarakihi) $5.20
  • Jumbo Burger $8.30
    • meat patties, potato fritter, pineapple, cheese, bacon
  • Whole chicken (size 16) $23.00
Satay Kingdom Cafe (sample menu)
  • Lamb Curry $10.00
    • Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
  • Wat Tan Hor $10.50
    • Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
  • Beef or Chicken Rendang $10.50
    • Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • Sambal Seafood $12.50
    • Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
  • Stir Fry Vegetables $10.00
    • Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
  • Mussel Curry $9.50
    • Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
  • Sambal Prawns $14.50
    • Prawns stir fried with onion, season vegetables and homemade chilli paste. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
T Q Cafe (sample menu)
  • MINCE ON VOGELS $8.00
  • VEGETARIAN $10.00
  • OMELETTE $11.00
    • ham, cheese & tomato
  • CHICKEN & AVOCADO ON TURKISH BREAD $10.00
  • FRIES WITH AIOLI $6.00
  • TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
  • BEEF & CHEESE $12.00
  • EGGS BENEDICT $13.00
    • ham, spinach or smoked salmon
Alamir Bakery (sample menu)
  • Labneh wrap with salad $8.50
  • Beef $11.50
  • Haloumi cheese toasted wrap $9.50
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • Mixed $11.50
  • Cheese Pizza $7.00
  • Lamb Shish $14.00
    • Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
  • Mixed $15.00
Margies Tea and Coffee House (sample menu)
  • Eggs on Sourdough $7.50
  • Nachos $14.50
    • Chilibeans melted cheese tomato salsa and sour cream
  • Potato Rosti Topped with Poached Eggs $14.50
    • bacon hollandaise sauce
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Toasted sandwich $4.00
    • bacon and egg
  • Gluten free bread $2.00
  • Spicy Wedges $13.50
    • with bacon and cheese
Cafe Neo (sample menu)
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Hand cut agria chips w aioli $5
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Extra aioli $0.5
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
Supreme Bakery (sample menu)
  • Drumstick $2.00
  • Large Chips $3.00
  • Stuffed Sausage $2.50
  • Lunch Box $6.50
    • 1 big piece, 1 small piece & chips
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
  • Extra Filling $0.50
  • Chicken Vege Spring roll $2.50
  • American Hot Dog $3.20
The Fringe Bar (sample menu)
  • -add rice $3.00
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -Toasted sourdough Pandoro bread
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
Brandon St Cafe (sample menu)
  • Steak frites a la moutarde $22.00
    • Grilled beef sirloin steak with grainy mustard sauce, served with French fries & mesclun salad
  • Salade Oceane $17.00
    • The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
  • Crepe au Sirop d’erable $9.50
    • Crepe with maple syrup & banana
  • Omelette (GF) $15.50
    • Omelette with your choice of 2 fillings, served with salad & baguette
  • Crepe aux Fruits $13.00
    • Crepe with fruit salad, raspberry coulis & whipped cream
  • Croque-Monsieur $14.50
    • French toasted Ham and Cheese Sandwich & salad
  • Crepe au Nutella $7.50
    • Crepe with Nutella
  • Crepe beurre sucre $5.00
    • Plain Crepe with butter, sugar & lemon juice
California Sushi (sample menu)
  • Hot Spicy Teriyaki Chicken $9.50
  • Vegetarian Mushroom $7.80
  • Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
  • Teriyaki Salmon $9.50
  • Teriyaki Chicken & Smoked Salmon $8.90
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Teriyaki Chicken $9.50
  • Sun-dried Tomato, Tofu & Avocado $7.80
The Lido Cafe

The Lido Cafe

location

Address

85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044996666

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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