The Lido Cafe in Wellington City Menu

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House-made granola $13.00
- with Black Doris plum and berry compote, and Greek yoghurt (V)
Coconut porridge $12.00
- with fresh banana and muscovado sugar (VV, DF)
Ricotta pancakes $17.00
- with banana and bacon + maple syrup(without the bacon $11)(V)
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)

TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00

Two eggs, poached or fried; with toast (V, DF) $9.00
Scrambled on toast (V) $10.00
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
Lido omelette $17.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
Lido omelette $19.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon
Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
Add tomato, mushrooms, hash browns, or spinach $3.50 each
Add Bacon, sausages, or avocado $6.00 each
Side of bread (whole grain or sourdough) $4.50
Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50

Garden salad $14.00
- mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
Grilled halloumi salad $21.00
- with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
Lime and lemongrass chicken tenderloins $19.00
- with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
Caesar salad $18.00
- with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
Grilled lamb rump salad $22.00
- with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
Spiced beef kofta $21.00
- with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)

SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
Salmon $21.00
- house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00

Nearby Sample Menus

Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
Montreal with house smoked salmon on muffins (GF*) $20.00
Fries / Salad $4.50 / $6.00
Eggs Benedict with ham on muffins (GF*) $17.00

2 Tacos with the same filling as a light meal $16.00
Enchiladas $23.00
- Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Ancho Chilli Pork: Braised pork in ancho chilli sauce.
Chimichanga Mexicana $25.00
- A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw Vegetarian
Cajeta Cheesecake $12.00
- Baked with Goat's milk caramel (cajeta) w tequila laced berries & ice cream.
Enchiladas $23.00
- Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Frijoles: Black beans, salsa verde, chilli cheese.
Includes a starter - A bowl of cheeses corn chips
Aztec Treasure $12.00
- Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
Taquitos de Pollo $14.00
- Fresh corn tortillas filled w chicken, deep fried, served w mole poblano sauce.

Sichuan Chicken $12.50
Sichuan Pork $12.50
Vegetable $9.90
Hawaiian $5.30
Steak $12.00
Lunch Packs $7.00
- fish, hot dog 1/2 chips
Spring Roll homemade $2.70
Crumbed Fish $3.90

Pork $12.00
Fish Cake $2.50
Beef $13.50
Vegetables $9.50
Vegetables $11.50
Prawns $17.50
-Beef $11.00
Squid Rings (6) $5.40

Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Honey Soy Glazed Carrots $5
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)

Beef Noodle Soup $9.50
- Egg or rice noodle with beer. bean sprout and season vegetables
Dumpling Laksa $11.00
- Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
Curry Laksa $10.00
- fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
Beef or Chicken Rendang $10.50
- Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
Lamb Curry $10.00
- Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
Sambal Prawns $14.50
- Prawns stir fried with onion, season vegetables and homemade chilli paste. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Nasi Kampong $10.00
- fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
BBQ Pork Wonton Noodle Soup $9.50
- egg or rice noodle with BBQ pork, Wontons and season vegetables.

-Florentine $16
- Spinach
Hot smoked salmon $7
Toast $4
-Benedict $16
- Ham
Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta
Bacon $6
Macaroni cheese $19
- Smoked bacon, roasted tomato, pecorino and parsley crumb
Gluten free bread, extra $2

Steak Roll $2.20
Nasi Goreng (Rice) $10.90
Hawaiian $4.00
Scallop $1.30
Plain Roti $2.90
10. Mince on Toast $9.50
- Served with fresh toasted bread
Filing: $0.8/ea
- Ham, Onion. Egg, Cheese, Pineapple, Mushroom
Crumbed Fillet (Tarakihi) $6.80

Dakdoritang (chicken) $40.00
- Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
-main
- Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
Dinner set C
Daeji bulgogi set (broiled pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
So gafni set (broiled beef ribs) $30.00 pp
- On charcoal BBQ, Beef ribs marinated in soy sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Kimchi ramyun $12.00
- spicy noodle or mild udong style
Side dish (each) $3.00
Bimbi bab / hot bibimbap $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg

Seafood or Prawn with Cashew Nuts $16.00
Set Menu B $68.00
- Combination Fried Rice, Sweet & Sour Chicken, Roast Pork Egg Foo Young, Beef Black Bean, 12 Won Ton with sauce, 2 Spring Rolls
Pack 2 $28.00
- 4 Fish, 1 1/2 Chips, Crabstick, 2 Hotdogs, 6 Chicken Nuggets
Pack 6 $25.00
- 6 Fish, 2 Chips Crab Stick, Potato Fritter
Vegetable $11.00
Pineapple Fritter / Deep Fried Prawn $2.00
Chicken / Beef / Roast Pork / Seafood / Combination $13.00
Wedges / 1/2 doz. Chicken Nuggets / 1/2 doz. Squid Rings / 1/2 doz. Won Tons $5.00

-BBA
- Bacon - Cheese - beef - avocado - salad
Bagel $9.00
Colonial benedict $17.50
-Chicken pesto
breakfast benedict $17.00
- Bacon - ham
-Fish
- Crumbed fish - salad - crumbed fish - salad
-Calamari
Soup of the day $9.00
- With plain or garlic bread

Plain Naan $3.00
- Bread made with white flour
Chicken Wings $7.50
- Spicy chicken wings marinated overnight
Vegetable Navaratan Korma $14.50
- Vegetables cooked in cream dry fruits and nuts lightly spiced
Beef Madras $15.90
- Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
Beef Rogan Josh $15.90
- Beef cooked with crushed spices
Lamb Turboloo $16.90
- A turbo hot curry
Keema Naan $4.00
- Naan stuffed with spicy lamb
Sweet Mango Chutney $3.00
- Indian mango chutney

Crumbed Fish Goujons and chips $8.50
BOLOGNAISE STYLE MINCE $11.50
- on toasted Italian bread with a side of grated parmesan cheese
BUTTERMILK PANCAKES $16.00
- bacon banana and maple syrup
Kransky Sausages and chips $7.50
Sausage $3.00
Avocado $3.00
Dippy Egg $5.00
- soft boiled egg with toast soldiers
Eggs $2.00

La Complete $14.00
- Ham, egg, cheese & salad
La Bergere $17.00
- Soft French goat’s cheese, spinach, honey, walnuts & salad
Croque Madame $15.50
- French toasted Ham and Cheese Sandwich with fried egg on top & salad
-Add Crispy bacon $17.50
Crepe aux Fruits $13.00
- Crepe with fruit salad, raspberry coulis & whipped cream
Petit Dejeuner Complet $17.50
- French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
Assiette de frites $6.00
- French fries with the chef’s mayo
Salade du Pêcheur $18.00
- Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette

Plain Dosai $4.00
Onion & Cheese Roti $4.50
Vegetable / Egg $13.00
Banana and Chocolate Roti $5.50
Coconut Rice $3.50
Gado Gado (GF) $13.00
- Fresh steamed vegetables boiled egg and bean sprouts served with a peanut sauce dressing.
Prawn Sambal $15.50
Mango Chicken $15.00

The Lido Cafe

Wellington Region > Wellington City > The Lido Cafe

Address

85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

044996666

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly

The Lido Cafe in Wellington City Menu

Nearby Sample Menus

The Lido Cafe

Wellington Region > Wellington City > The Lido Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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