The Lido Cafe in Wellington City Menu

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House-made granola $13.00
- with Black Doris plum and berry compote, and Greek yoghurt (V)
Coconut porridge $12.00
- with fresh banana and muscovado sugar (VV, DF)
Ricotta pancakes $17.00
- with banana and bacon + maple syrup(without the bacon $11)(V)
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)

TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00

Two eggs, poached or fried; with toast (V, DF) $9.00
Scrambled on toast (V) $10.00
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
Lido omelette $17.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
Lido omelette $19.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon
Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
Add tomato, mushrooms, hash browns, or spinach $3.50 each
Add Bacon, sausages, or avocado $6.00 each
Side of bread (whole grain or sourdough) $4.50
Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50

Garden salad $14.00
- mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
Grilled halloumi salad $21.00
- with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
Lime and lemongrass chicken tenderloins $19.00
- with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
Caesar salad $18.00
- with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
Grilled lamb rump salad $22.00
- with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
Spiced beef kofta $21.00
- with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)

SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
Salmon $21.00
- house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00

Nearby Sample Menus

Mussel fritters with tartare $14.50
Fries & mayonnaise $7.50
Rocket & parmesan salad $8.50
Chile con queso $12.50
- chilli cheese dip with corn chips
Soup $10.50
- with Astoria bread
Minute Steak Diane $22.50
- with crushed potatoes & frisée
Garden salad with Astoria dressing $8.50
Jambalaya $22.50
- with chicken, prawn & sausage

Masala Dosai (V) $13
Lamb Murtabak $17
Lamb Curry $18
- Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
Coconut / Tomato Chutney $3
Chicken Sambal $18
- Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
Satays $10.00
- Six skewers of beef or chicken coated in our homemade peanut sauce.
Masala Curry $14
- Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.

Beef & tomato $11.90
Combination meat $11.90
Corn fritter $2.50
Beef $11.70
Beef & cashew nut $15.00
Roast pork $11.90
Spring roll $2.50
B/b beef & veges $11.90

Raspberry & White Chocolate $3.50
Bacon, Zucchini Slice $7.50
Bacon, Tomato, Mushroom & Spinach Filo $7.50
Bacon, Chicken & Avocado Tremazino $9.50
Spinach, Pine nut & Feta Filo $7.50
Melting Moment $3.80
Sausage Roll $3.50
Macaroni Cheese & Bacon $6.50

Muesli $10.00
- W/ fresh fruit +yoghurt
Wedges $10.00
- Spicy or plain w/ sweet chilli sauce + sour cream
Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00
Gf= Gluten Free
Open halloumi sandwich $18.50
- Grilled halloumi with avocado, tomato and balsamic reduction
- W/ Salmon +$1.00
Smoked salmon $6.00
B.L.A.T $17.00
- Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise

PUNNETS Large $6.00
Chicken Doner
- Slices of marinated chicken in yofka bread with salads and sauces.
Chicken Eskander (Meal)
- Served with rice, hummus, tabouli, chicken, salads and sauces.
Large $10.00
Large $14.00
Beef Eskander (Meal)
- Served with rice, hummus, tabouli, beer, salads and sauces.
TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
Small $7.00

Vegetarian Burger (V) $18.50
- Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
-Roast Beef, Beetroot & Red Onion
Chicken Burger $19.50
- Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
Blanched Seasonal Vegetables $5.50
Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
Mexican Chicken Salad $20.50
- Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
-with your choice of salad or fries (G)
-Chicken & Cranberry /BLT (bacon, lettuce, tomato)

Squid $17.00
- Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
Chicken / Lamb $15.50
- Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
Rendang $15.50
- Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
Rojak $10.00
- Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
Donor Gado $10.00
- Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
Coconut Rice $3.00
Plain Rice $2.00
Fish $18.00
- Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce

Mince on Five grain $13.50
- with melted cheese balsamic roast tomato
Potato Rosti Topped with Poached Eggs $14.50
- wilted spinach hollandaise sauce
1 Extra Filling $0.50
Chicken Quesadilla $16.50
- chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
Toasted sandwich $4.00
- bacon and egg
Nachos $14.50
- Chilibeans melted cheese tomato salsa and sour cream
Potato Rosti Topped with Poached Eggs $15.50
- smoked salmon hollandaise sauce
Sides $3.50
- balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach

Free range bacon and egg English muffin with tomato chutney spinach $6.00
Vegetarian sausage rolls $6.00
Something Savoury
Something sweet
Soup of the day with bread roll $10.00
Custard square $6.00
Banana cheese cakes jar $7.00
Lemon meringue pie doughnut $5.00

Fish Malai Tikka $8.90
- Fish marinated in yoghurt and spices
Beef Rogan Josh $15.90
- Beef cooked with crushed spices
Beef Madras $15.90
- Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
Kashmiri Chicken Tikka $8.50
- Chicken marinated in Kashmiri herbs and spices
Garlic Chicken Tikka $8.50
- Chicken with fresh garlic
Rice Pudding $4.50
- Creamy Rice Pudding
Vegetable Navaratan Korma $14.50
- Vegetables cooked in cream dry fruits and nuts lightly spiced
Bread Basket $12.00
- Selection of Naan, Roti, Parantha and Kulcha

- Additional For Ramen Only $2.00
- Noodle/Egg/Vegetables/Seaweed
Choice of Miso, Pork Bone or Spicy Pork Bone Broth
Teriyaki Tofu Set $13.50
- Deep fried tofu topped with Teriyaki Sauce
Vegetable Udon Soup $12.50
- Seasonal Vegetables and deep-fried Tofu with Udon Noodles
-Udon Soup $7.00
Dumpling Ramen $13.50
All Set Menu Serving With Rice, Salad and Miso Soup
-Rice $2.00

Crepe Dame Blanche $11.00
- Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream
Crepe confiture $6.00
- Jam Crepe
Crepe a la creme de marrons $8.00
- Crepe with chestnut puree
Salade verte $6.00
- Mesclun salad with French vinaigrette
La Bergere $17.00
- Soft French goat’s cheese, spinach, honey, walnuts & salad
La Pacifique $19.00
- Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
Petit Dejeuner Complet $17.50
- French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
Steak frites a la moutarde $22.00
- Grilled beef sirloin steak with grainy mustard sauce, served with French fries & mesclun salad

Italian B.M.T N/A
Thinly Cut Sour Cream & Chives N/A
Thousand Island N/A
Lettuce N/A
Apple Slices N/A
Italian Dressing N/A
Roast Beef N/A
Tuna N/A

Bacon & Egg
Mon $5.00
- Samosa Chat
Veg wraps available $5.00
Beef Sandwich
Chicken
Bacon, Egg & Cheese $5.00
Ham, Egg Salad
Beef Onion

The Lido Cafe

Wellington Region > Wellington City > The Lido Cafe

Address

85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

044996666

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly

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The Lido Cafe in Wellington City Menu

Nearby Sample Menus

The Lido Cafe

Wellington Region > Wellington City > The Lido Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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