The Loft in Auckland Menu

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SUMMER ROLLS $7.50
- BABY SHRIMPS & MINCED PORK WRAPPED IN RICE PAPER SERVED ALONGSIDE CARROT SAUCE.
SPRING ROLLS $7.50
- SEASONAL VEGETABLES & VERMICELLI NOODLES STUFFED INSIDE GOLDEN CRISPY WONTON SERVED ALONGSIDE CARROT SAUCE.
GARLIC BUTTER PRAWNS $10.00
- GRILLED TIGER PRAWNS COATED IN GARLIC BUTTER SERVED ALONGSIDE SEAFOOD SAUCE.
CHICKEN SATAY $8.50
- BEAUTIFULLY GRILLED CHICKEN SKEWERS TOPPED WITH ROASTED PEANUT SAUCE.
POPCORN CHICKEN $7.50
- DICED CHICKEN COATED IN MARINATE SERVED ALONGSIDE WASABI MAYONNAISE SAUCE.
CURRY PUFFS $7.50
- GOLDEN PUFF PASTRY STUFFED WITH SWEET POTATOES & PUMPKIN SERVED ALONGSIDE CARROT SAUCE.
PORK SPARE RIBS $10.50
- THAI STYLE MARINATED PORK RIBS TOPPED WITH OUR SIGNATURE RIB SAUCE.

CHICKEN $7.50 - $14.00
PRAWNS $8.50 - $16.00
SEAFOOD $9.50 - $18.00
TOM YUM
- TRADITIONAL THAI SWEET, SOUR & SPICY SOUP WITH MUSHROOMS, KAFFIR LEAVES LEMON JUICE.
TOM KHA
- THAI COCONUT-BASED SOUP WITH GALANGAL, KAFFIR LEAVES & LEMONGRASS.
CHICKEN CREAM CHOWDER $10.50
- CREAMY WESTERN SOUP WITH ONIONS, CARROTS, CELERY & DICED CHICKEN.
MUSHROOM CREAM SOUP $10.50
- THICK SOUP WITH MUSHROOMS, ONIONS & GARLIC

BEEF OR PORK $17.00
SEAFOOD $18.00
GRILLED SALAD
- THAI NORTH-EASTERN STYLE GRILLED SALADS WITH SPICES & HOT CHILLI SERVED ALONGSIDE A MIXED SALAD.
VIETNAMESE SALAD
- SALAD OF MINT LEAVES, JUICE, FISH SAUCE, CORIANDER, CHOPPED CUCUMBERS, CARROTS, RED ONIONS, TOMATOES & SEASONAL VEGETABLES SERVED ALONGSIDE CRISPY KUMARAS

CHICKEN. BEEF OR PORK $15.50
PRAWNS, SCALLOPS OR SEAFOOD $17.50
PAD THAI
- WHITE NOODLES STIR FRIED WITH EGGS, BEANSPROUTS, LEAK & CRUSHED PEANUTS.
YAKISOBA
- EGG NOODLES STIR FRIED WITH SEASONAL VEGETABLES & TOPPED WITH SEAWEED.
CHINESE FIVE SPICES
- EGG NOODLES STIR FRIED ALONGSIDE CHILI, BASIL, GREEN PEPPERCORN & SEASONAL VEGETABLES.
FRIED RICE
- STIR FRIED JASMINE RICE WITH EGGS, SEASONAL VEGETABLES & CASHEW NUTS.

CHICKEN, BEEF OR PORK $17.00
PRAWNS, SCALLOPS OR SEAFOOD $18.50
DUCK OR LAMB RACKS $23.50
GREEN CURRY
- GREEN CURRY WITH SWEET BASIL, KAFFIR LEAVES, COCONUT CREAM & SEASONAL VEGETABLES.
RED CURRY
- RED CURRY WITH BAMBOO SHOOTS, COCONUT CREAM & SEASONAL VEGETABLES.
YELLOW CURRY
- SWEET YELLOW CURRY WITH POTATOES, COCONUT CREAM & SEASONAL VEGETABLES SERVED WITH GRILLED BREADS.
PANAENG CURRY
- PEANUT RED CURRY WITH CRUSHED PEANUTS, KAFFIR LEAVES, THAI BASIL & SEASONAL VEGETABLES.
MASSAMAN CURRY
- COCONUT-BASED CURRY WITH POTATOES, GINGER, CRUSHED PEANUTS., DRIED ONIONS & SEASONAL VEGETABLES.

CHICKEN, BEEF OR PORK $17.00
PRAWNS, SCALLOPS OR SEAFOOD $18.50
CASHEW NUTS & OYSTER SAUCE STIR FRIED
- ROASTED CASHEW NUTS & SEASONAL VEGETABLES STIR FRIED WITH OUR SIGNATURE OYSTER SAUCE.
OYSTER SAUCE STIR FRIED
- OUR SIGNATURE OYSTER SAUCE STIR FRIED WITH MUSHROOMS, CARROTS & SEASONAL VEGETABLES.
GINGER STIR FRIED
- GINGER ROOTS, RED CAPSICUM, MUSHROOMS & SEASONAL VEGETABLES STIR FRIED.
CHILI & BASIL STIR FRIED
- THAI SWEET BASIL, HOT RED CHILI, GREEN BEANS & SEASONAL VEGETABLES STIR FRIED.
SWEET & SOUR STIR FRIED
- SWEET & SOUR SAUCE STIR FRIED WITH PINEAPPLES, TOMATOES, RED CAPSICUM & SEASONAL VEGETABLES.
SINGAPOREAN PEANUT STIR FRIED
- ROASTED PEANUT SAUCE STIR FRIED WITH MUSHROOMS, PUMPKIN & SEASONAL VEGETABLES.
GARLIC & BLACK PEPPER STIR FRIED
- SERVED ON A PIPING HOT PLATE OF STIR FRIED GARLIC & BLACK PEPPER SAUCE, POTATOES & SEASONAL VEGETABLES.
GARLIC STIR FRIED
- STIR FRIED GARLIC STRIPS & SEASONAL VEGETABLES SERVED ON A PIPING HOT PLATE

TEMPURA BATTERED CHICKEN $18.00
- THE LOFT'S SIGNATURE SWEET JAM CHILI SAUCE STIR FRIED WITH TEMPURA BATTERED CHICKEN, CHINESE CHESTNUT SEASONAL VEGETABLES.
CAMBODIAN PEPPERCORN PRAWNS $21.50
- PRAWNS STIR FRIED WITH LEMONGRASS, BASIL, GARLIC, GREEN PEPPERCORNS, BABY CORNS, BAMBOO SHOOTS & SEASONAL VEGETABLES.
FRIED FISH STEAK $19.50
- PIPING HOT PLATE OF TEMPURA BATTERED FISH FILLETS, GARLIC CHILI BLACK PEPPER SAUCE, TOMATOES, RED ONIONS, MUSHROOMS & CORIANDER.
HONEY OR LEMON CHICKEN $18.00
- SWEET BATTERED CHICKEN SERVED WITH STIR FRIED TANGY LEMON OR SWEET HONEY SAUCE & SEASONAL VEGETABLES SERVED ALONGSIDE CRISPY KUMARAS AND A FRESH SALAD.
GARLIC BUTTER PRAWNS $19.50
- CREAMY SPAGHETTI SERVED WITH GARLIC TIGER PRAWNS, HERBS & GRILLED GARLIC BREADS.
CHILI & GARLIC BACON $18.00
- DRIED SPAGHETTI WITH BACON, CHILI, CRUSHED GARLIC, HERBS & GRILLED GARLIC BREADS.

JASMINE RICE $2.00
STICKY RICE $3.00
GARLIC BREAD $4.00
ROTI $3.00
CHUNKY FRIES $4.00
EXTRA MEAT $3.00
EXTRA PRAWNS OR SEAFOOD $5.00
Vegetarian Options Available on request $16.50

Nearby Sample Menus

2. Plain Naan $2.50
1. Tandoori Chicken (Half/ Full) $10/$15
- Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
4. Garlic Chicken $15
- Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
8. Saagwala $15
- Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
4. Tawa Paneer $15
- Cottage cheese cooked on a hot plate to perfection with onion and tomatoes
3. Vegetable Pulao $12
- Mixed vegetables cooked with basmati rice flavoured with spices
2. Chicken Tikka Masala $13.50
- Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
9. Curry $13.50
- Choice of chicken or lamb. An authentic and traditional Choice style curry

Kachori $1.80
Dahi idli $6.50
Garlic naan $4
Kesar-elaichi srikhand $25/kg
Dates & dryfruit barfi $25/kg
Samosa $1.80
Samosa chaat $5.50
Maharaja thali $18.00
- 5 puri or roti/ 4 paratha/ 2 vegetables/ daal/kadhi, rice/pulao, sweet, farsan, salad, papad, chatni, pickles, masala chaas.

Panko Crumbed Squid Rings $11
- with tartaire sauce
Baked Fresh Pineapple $12
- with vanilla, star anise, brown sugar and ice cream
Fish Bites & Chips
- with tartare sauce
Lamb Hind Shank $27
- in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
Swap Standard Fries With For Kumara Or Beer Batter Fries $2
Seared Yellowfin Tuna(GF,DF) $15
- rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
Hawaiian $19/$24
- ham, cheese and pineapple

Chicken Tulip (3 Pieces) $8.00
- Deep fried marinated chicken tulip served with sweet chilli sauce
Fried Rice with Vegetables $18.00
- Thai fried rice with mixed vegetables, egg
Med Ma Muang $19.50
- Stir fried tender slices of Chicken or Pork or Beef with Cashew nuts and vegetables
Scallop Panang Sauce $25.00
- Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
Vegetables with peanut sauce $18.50
- Stir fried vegetables and tofu with peanut sauce
Mixed Entrees (3 Pieces) $8.30
- One each of Goong Hom Pha, Chicken Tulip, Moo Ping
Tom Sap Talay $9.00
- Clear hot and sour soup with Combination Seafood, mushroom and Thai herbs.
Fried Rice with Pineapple $18.50
- Thai fried rice with Chicken or Pork or Beef, egg, pineapple, cashew nut, carrot, onion and green pea

Sizzling Ginger & Spring Onion Lamb Ribs $25.90
Mussels with Ginger & Onion $17.90
Combination with Egg Rice Noodles $13.90
Pork/Chicken/Beef Fried Rice $11.90
Steamed Bun $5.00
prawns egg foo yong $16.90
Sweet & Sour Prawns $19.90
Chicken & Mixed Vegetables $16.90

Spicy shish pineapple n/a
Masala cajun patatoes n/a
Lamb sheekh Kebab n/a
Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
Grilled fish n/a
Chicken Tikka n/a
Mint mushrooms n/a
Soft drinks & fruit juices n/a

Ham $3.20
Pot of sauce $1.00
Curry Roll $2.50
Wedges $5.00
Hoki $2.80
Egg, Cheese, Corn, Onion, Tomato and Pineapple $1.00
Mussel Frifter $3.80
Spring Roll $2.50

daily from 12pm
Steak Sandwich $18.90
- scotch fillet w/ mushroom, onion & salad
Baked Kumara w/ salad $14.50
Bowl of Fries $6.00
Chicken, Bacon, Brie, Prime Beef, Cheese, Bacon, Steak & Mushroom
Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
Lamb Salad w/ halloumi & beetroot $17.90
Chicken, Bacon, Brie Burger $16.90

BACON & EGGS (ANY STYLE) $12.00
- Served on Multi-grain Toast
WEDNESDAY - BANGERS & MASH $15.00
- Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
BUFFALO WINGS
- Traditional Buffalo Sauce / Celery Sticks / Blue Cheese Dipping Sauce
BANGERS AND MASH $21.50
- Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
THURSDAY - LAMB SHANK $15.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
HERB SEASONED WEDGES $15.00
- with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
Chicken Nuggets & Fries
(AVAILABLE DAILY 11AM-3PM)

BBQ Pork $7.50
Steak $9.00
Prawn $8.00
Chicken & Vegs $9.50
Egg $6.00
Vegetable $6.00
Combination $10.00
Prawn $11.00

4. Beef Tongue $30.00
4. Sullong Tang $12.00
- Beef bone soup with white boiled rice
9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
L $80.00
5. Chef's Choice $20 ~ $50
M $50.00
10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)

Seafood tofu $18.00
Salt & pepper squids $18.00
Hot and sour soup $7.00
Curry puff (homemade) $6.00
King du spare ribs on rice $16.00
Char kway teow $11.00
- Rice noodles
Rendang chicken $18.00
Mince tofu $16.00

Tapioca $1.20
Sweet & sour $4.00
- fish/pork/chicken
Fried rice $4.00/$5.00/$8.50
- small/medium/large
Curry chicken $5.00
Whole flounder $6.50
Kumura $1.20
Garlic bread $1.90
Chow Mien $4.00/$5.00/$8.50
- small/medium/large

-Cheese $4.00
-Fresh banana and chocolate $2.00
C.L.A.T $15.50
- Chicken, greens, avo, tomato with haloumi, house aioli and side fries
-Mushroom / grilled tomato / homemade hash brown $3.50
Toast
- White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
Flat mushroom $17.50
- Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
French toast $16.50
- Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
Hash brown sliders $12.50
- Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce