The Loft in Auckland Menu

ENTREES ENTREES
  • SUMMER ROLLS $7.50
    • BABY SHRIMPS & MINCED PORK WRAPPED IN RICE PAPER SERVED ALONGSIDE CARROT SAUCE.
  • SPRING ROLLS $7.50
    • SEASONAL VEGETABLES & VERMICELLI NOODLES STUFFED INSIDE GOLDEN CRISPY WONTON SERVED ALONGSIDE CARROT SAUCE.
  • GARLIC BUTTER PRAWNS $10.00
    • GRILLED TIGER PRAWNS COATED IN GARLIC BUTTER SERVED ALONGSIDE SEAFOOD SAUCE.
  • CHICKEN SATAY $8.50
    • BEAUTIFULLY GRILLED CHICKEN SKEWERS TOPPED WITH ROASTED PEANUT SAUCE.
  • POPCORN CHICKEN $7.50
    • DICED CHICKEN COATED IN MARINATE SERVED ALONGSIDE WASABI MAYONNAISE SAUCE.
  • CURRY PUFFS $7.50
    • GOLDEN PUFF PASTRY STUFFED WITH SWEET POTATOES & PUMPKIN SERVED ALONGSIDE CARROT SAUCE.
  • PORK SPARE RIBS $10.50
    • THAI STYLE MARINATED PORK RIBS TOPPED WITH OUR SIGNATURE RIB SAUCE.
SOUPS SOUPS
  • CHICKEN $7.50 - $14.00
  • PRAWNS $8.50 - $16.00
  • SEAFOOD $9.50 - $18.00
  • TOM YUM
    • TRADITIONAL THAI SWEET, SOUR & SPICY SOUP WITH MUSHROOMS, KAFFIR LEAVES LEMON JUICE.
  • TOM KHA
    • THAI COCONUT-BASED SOUP WITH GALANGAL, KAFFIR LEAVES & LEMONGRASS.
  • CHICKEN CREAM CHOWDER $10.50
    • CREAMY WESTERN SOUP WITH ONIONS, CARROTS, CELERY & DICED CHICKEN.
  • MUSHROOM CREAM SOUP $10.50
    • THICK SOUP WITH MUSHROOMS, ONIONS & GARLIC
SALADS SALADS
  • BEEF OR PORK $17.00
  • SEAFOOD $18.00
  • GRILLED SALAD
    • THAI NORTH-EASTERN STYLE GRILLED SALADS WITH SPICES & HOT CHILLI SERVED ALONGSIDE A MIXED SALAD.
  • VIETNAMESE SALAD
    • SALAD OF MINT LEAVES, JUICE, FISH SAUCE, CORIANDER, CHOPPED CUCUMBERS, CARROTS, RED ONIONS, TOMATOES & SEASONAL VEGETABLES SERVED ALONGSIDE CRISPY KUMARAS
NOODLES & RICE NOODLES & RICE
  • CHICKEN. BEEF OR PORK $15.50
  • PRAWNS, SCALLOPS OR SEAFOOD $17.50
  • PAD THAI
    • WHITE NOODLES STIR FRIED WITH EGGS, BEANSPROUTS, LEAK & CRUSHED PEANUTS.
  • YAKISOBA
    • EGG NOODLES STIR FRIED WITH SEASONAL VEGETABLES & TOPPED WITH SEAWEED.
  • CHINESE FIVE SPICES
    • EGG NOODLES STIR FRIED ALONGSIDE CHILI, BASIL, GREEN PEPPERCORN & SEASONAL VEGETABLES.
  • FRIED RICE
    • STIR FRIED JASMINE RICE WITH EGGS, SEASONAL VEGETABLES & CASHEW NUTS.
CURRIES CURRIES
  • CHICKEN, BEEF OR PORK $17.00
  • PRAWNS, SCALLOPS OR SEAFOOD $18.50
  • DUCK OR LAMB RACKS $23.50
  • GREEN CURRY
    • GREEN CURRY WITH SWEET BASIL, KAFFIR LEAVES, COCONUT CREAM & SEASONAL VEGETABLES.
  • RED CURRY
    • RED CURRY WITH BAMBOO SHOOTS, COCONUT CREAM & SEASONAL VEGETABLES.
  • YELLOW CURRY
    • SWEET YELLOW CURRY WITH POTATOES, COCONUT CREAM & SEASONAL VEGETABLES SERVED WITH GRILLED BREADS.
  • PANAENG CURRY
    • PEANUT RED CURRY WITH CRUSHED PEANUTS, KAFFIR LEAVES, THAI BASIL & SEASONAL VEGETABLES.
  • MASSAMAN CURRY
    • COCONUT-BASED CURRY WITH POTATOES, GINGER, CRUSHED PEANUTS., DRIED ONIONS & SEASONAL VEGETABLES.
STIR FRIES STIR FRIES
  • CHICKEN, BEEF OR PORK $17.00
  • PRAWNS, SCALLOPS OR SEAFOOD $18.50
  • CASHEW NUTS & OYSTER SAUCE STIR FRIED
    • ROASTED CASHEW NUTS & SEASONAL VEGETABLES STIR FRIED WITH OUR SIGNATURE OYSTER SAUCE.
  • OYSTER SAUCE STIR FRIED
    • OUR SIGNATURE OYSTER SAUCE STIR FRIED WITH MUSHROOMS, CARROTS & SEASONAL VEGETABLES.
  • GINGER STIR FRIED
    • GINGER ROOTS, RED CAPSICUM, MUSHROOMS & SEASONAL VEGETABLES STIR FRIED.
  • CHILI & BASIL STIR FRIED
    • THAI SWEET BASIL, HOT RED CHILI, GREEN BEANS & SEASONAL VEGETABLES STIR FRIED.
  • SWEET & SOUR STIR FRIED
    • SWEET & SOUR SAUCE STIR FRIED WITH PINEAPPLES, TOMATOES, RED CAPSICUM & SEASONAL VEGETABLES.
  • SINGAPOREAN PEANUT STIR FRIED
    • ROASTED PEANUT SAUCE STIR FRIED WITH MUSHROOMS, PUMPKIN & SEASONAL VEGETABLES.
  • GARLIC & BLACK PEPPER STIR FRIED
    • SERVED ON A PIPING HOT PLATE OF STIR FRIED GARLIC & BLACK PEPPER SAUCE, POTATOES & SEASONAL VEGETABLES.
  • GARLIC STIR FRIED
    • STIR FRIED GARLIC STRIPS & SEASONAL VEGETABLES SERVED ON A PIPING HOT PLATE
CHEF'S SPECIALTIES CHEF'S SPECIALTIES
  • TEMPURA BATTERED CHICKEN $18.00
    • THE LOFT'S SIGNATURE SWEET JAM CHILI SAUCE STIR FRIED WITH TEMPURA BATTERED CHICKEN, CHINESE CHESTNUT SEASONAL VEGETABLES.
  • CAMBODIAN PEPPERCORN PRAWNS $21.50
    • PRAWNS STIR FRIED WITH LEMONGRASS, BASIL, GARLIC, GREEN PEPPERCORNS, BABY CORNS, BAMBOO SHOOTS & SEASONAL VEGETABLES.
  • FRIED FISH STEAK $19.50
    • PIPING HOT PLATE OF TEMPURA BATTERED FISH FILLETS, GARLIC CHILI BLACK PEPPER SAUCE, TOMATOES, RED ONIONS, MUSHROOMS & CORIANDER.
  • HONEY OR LEMON CHICKEN $18.00
    • SWEET BATTERED CHICKEN SERVED WITH STIR FRIED TANGY LEMON OR SWEET HONEY SAUCE & SEASONAL VEGETABLES SERVED ALONGSIDE CRISPY KUMARAS AND A FRESH SALAD.
  • GARLIC BUTTER PRAWNS $19.50
    • CREAMY SPAGHETTI SERVED WITH GARLIC TIGER PRAWNS, HERBS & GRILLED GARLIC BREADS.
  • CHILI & GARLIC BACON $18.00
    • DRIED SPAGHETTI WITH BACON, CHILI, CRUSHED GARLIC, HERBS & GRILLED GARLIC BREADS.
SIDES SIDES
  • JASMINE RICE $2.00
  • STICKY RICE $3.00
  • GARLIC BREAD $4.00
  • ROTI $3.00
  • CHUNKY FRIES $4.00
  • EXTRA MEAT $3.00
  • EXTRA PRAWNS OR SEAFOOD $5.00
  • Vegetarian Options Available on request $16.50

Nearby Sample Menus

  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
  • Land Platter $40
    • With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
  • Roasted Vegetable Salad (V) $17
    • With goats cheese/walnuts & cornmeal crisp
  • Cajun Pork Steak Jambalaya (GF) $26
    • With okra/bell peppers chorizo & crispy kale crisps
  • Chipotle Beef Short Ribs (GF) $26
    • With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
  • Toasted Sandwich $7
    • With ham/cheese & tomato with fries
  • Roasted Vegetables Bruschetta
    • With goats cheese, red onion/pesto(v)
  • Citrus Tart $11
    • With lemon sorbet/candied lemon
  • Angus beef burger $11.00
    • Mesculin/caramelized onion/mozzarella/pickles/sriracha sauce
  • Seafood linguini $16.00
    • Prawns/calamari/tomato/basil/rocket (rice option avail too)
  • Fish and chips $15.00
    • Tartare sauce/salad/aioli/ketchup
  • Margherita $16.00
    • Mozzarella/bocochiini/basil/tomato
  • Kids fish and chips $9.00
  • Portland real spiced hand-cuts $8.00
  • Pulled pork shoulder $11.00
    • Homemade bbq sauce/chef secret slaw
  • Garlic herb n pizza bread $10.00
  • TARAKIHI BURGER $6.50
  • HOKI FISH $2.50
  • WHITE BAIT FRITTER $7.00
  • SNAPPER $5.50
  • POTATOES FRITTER $1.00
  • $1.50 chips
  • 1 fish
  • 4 crab sticks
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • Kale Chips $6
  • Avocado $5
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Deep Fried Chicken Pieces / Sizzle Chicken with Hot Sichuan Sauce $25.00
  • Sar Cha Chicken - Beef on Rice $14.00
  • Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
  • Sizzle King Prawn with Ginger & Spring Onion $30.00
  • Beef with Sar Cha Sauce / Beef with Black Bean Sauce $25.00
  • Steamed Rice $3.00
    • T/A per carton
  • Sizzle Venison with Ginger & Spring Onion / Sizzle Venison with Black Pepper Sauce $32.00
  • Deep fried whole fish with ginger, spring onion & soya sauce Seasonal Price
  • Scrambled Eggs $8.50
    • 2 x Bacon or Ham, Tomato & Toast
  • Kiwi Breakfast (Big) $13.50
    • 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
  • Bacon & Egg Muffin $3.50
    • Bacon, Egg, Hash Brown, Cheese & Muffin
  • B.L.A.T $8.50
    • Grilled Focaccia, Bacon, Lettuce, Tomato, Avocado & Egg
  • Kiwi Breakfast (Small) $9.50
    • 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
  • Stacked Pancake $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Fish 'N' Chips $8.00
    • Deep Fried Tempura Hoki Fillet, Chips, Egg & Salad
  • Classic Chicken $8.00
    • Baked Chicken Thigh, Chips, Egg & Salad
  • Wedges bowl $11.50
  • Creamy Mushroom $17.50
    • creamy mushroom on ciabatta w bacon
  • Pukeko Beef Tortilla Wrap $18.00
    • w marinated minute steak salad tomato, aioli, mozzarella & horseradish sauce
  • Spanish Omelette $17.00
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
  • Pukeko Chicken Burger $18.50
    • Chicken, avocado, bacon, tomato green salad cheese served on bagel w fries
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
  • Hotcakes w banana maple syrup & cream $11.50
  • Hotcakes $15.00
    • w roasted peaches, maple syrup, cream and a berry compote
  • Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
  • Kumara Chips $6.00
  • Smoked Fishcake $6.90
  • Fish Burger + Cheese $14.00
  • Mussel $1.00
  • Calamari (2xPieces) $1.50
  • Chips $4.00
  • Potato Fritter $2.00
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • Meatball Parmigiana Sub $8.00
    • Homemade meatballs mozzarella and marinara
  • Parmigiana $13.50
    • Breaded shrimp topped with mozzarella in marinara
  • Add Shrimp $5
  • Add Chicken $3
  • 4 OZ FILET MIGNON
  • Eggplant Parmigiana $9.00
    • Baked with tomato sauce and mozzarella cheese
  • Antipasto Misto $7.50
    • Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
  • Fried Soft Shell Crab $14.9
    • with scallion, lime leaf & sticky ginger sauce
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • Fresh Nodini Mozzarella $6.5
    • with rocket, figs & sherry
  • Miso Cured King Salmon $14.9
    • with fried anchovy, cucumber ribbons & candied lemon
  • Crostini De Focaccia $8.5
    • with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
  • Artisan Platter $44.9
    • a selection from the garden
  • Margherita (10" / 15") $21.9 / $29.9
    • vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
  • Pizza Bread $9.5
    • with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
  • Country-Style Grilled Eggplant V GF $13.00
    • with tomato salsa
  • Steak & Eggs $21.90
    • grilled beef sirloin, poached or fried eggs, buttered ciabatta, roast truss tomato, fresh wild rocket, wedge, homemade hollandaise & beetroot puree
  • Bruschetta $12.50
    • grilled chicken mashed avocado tomato
  • Streaky bacon chorizo sausage, grilled chicken $5.50
  • Ragazzi Chef's Special Salad $19.50
    • tender grilled chicken breast avocado orange, mix lettuce, homemade citrus honey mustard GF DF
  • Bacon Butty fresh sandwich $5.90
  • 3 Filling Freestyle Omelette $15.50
    • choice of filling, bacon, salmon, ham, chorizo, halloumi, red onion, spinach, rocket, tomato, avocado, mushroom, corn, feta, mozzarella, choice of toast or garden salad with your Omelette
  • Avocado, fresh or grilled tomato, spinach, wild rocket $4.50
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • Grilled Lamb Rack $36.00
    • Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
  • Create Your Own Pizza $13.00
    • Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
  • Creamy Mushroom Pasta $16.00
    • Creamy fettuccini with mushroom, spinach and cheese
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Chefs Soup Of the day $11.50
    • Changes daily served with garlic ciabatta
  • Cucumber with potato noodle $9.80
  • Pork & Noodle soup $8.00
  • Spicy pork on rice $10.00
  • Braised eggplant $12.80
  • Noodle with gravy $8.00
  • Tofu with chives $12.80
  • Pork with pickle mustard $12.80
  • DUMPLINGS $10.00
  • Si Chuan style grilled fish in hot Chili sauce
  • Scrambled eggs with Tomatoes $15.80
  • Chicken in black pepper or black bean sauce $16.80
  • Sliced Pork Belly in Garlic sauce $11.80
  • Beef stir fried handmade noodles with beef $11.80
  • Fish and lamb clay pot $17.80
  • Stir fried bean Curd with Chinese Chives $16.80
  • Combination Seafood Fried Rice $11.80
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Baked Beans (V)(GF) $5.50
  • Beef slider N chips $ 9.50
  • Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • Potato skins, aioli(V)(GF) $14.50
  • Bacon $5.50
The Loft

The Loft

location

Address

2-8 Montgomery Avenue, Rothesay Bay, Auckland, Auckland, 630, New Zealand

phone

Phone

09 4782943

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2-8 Montgomery Avenue, Rothesay Bay, Auckland, Auckland, 630, New Zealand
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