The Lunch Factory in Auckland City Menu

SANDWICHES & MORE SANDWICHES & MORE
  • Packed Sandwich (STD) $3.00
  • Packed Sandwich (Large) $3.50
  • Club Sandwich (l) $3.50
  • Freya’s Bread Sandwich $4.00
  • Five Grain Gourmet Sandwich $5.00
  • Filling Rolls $4.50
  • Chicken Naan Roll $4.50
  • Croissant (Ham Cheese Tomato) $4.00
  • Panini $6.50
  • Cake $3.00
  • Mango Loaf $2.00
  • Apple Pie, Custard Pie $3.80
BREAKFAST MENU BREAKFAST MENU
  • Farmhouse breakfast $13.00
    • bacon, sausage, 2 any style eggs, tomato, chips/hashbrown, grain toast with coffee/tea
  • Kiwi breakfast $12.00
    • bacon/sausage, 2 any style eggs, tomato, chips/hashbrown, grain toast with coffee/tea
  • Bacon & Eggs $11.00
    • bacon, 2 any style eggs, grain toast with coffee/tea
  • Omlette $12.00
    • tomato, cheese, bacon/ham, grain toast with coffee/tea
  • Pancake with fruit $14.00
    • pancakes with blueberry/banana, coffee/tea
  • Mince on toast $10.00
    • savoury mince on toast, grilled tomatoes with coffee /tea
  • Mushrooms, eggs, onions $10.00
    • mushroom, 2 any style eggs, onions, grain toast, coffee/tea
  • Eggs on toast $8.00
    • 2 any style eggs on grain toast, coffee/tea
  • Baked beans/spagetti $8.00
    • baked beans/spagetti on graintoast with coffee/tea
  • Eggs benedict $10.00
    • bacon, 2 poached eggs, English muffin, hollandaise sauce with coffee/tea
BURGERS BURGERS
  • Hamburger $3.50
  • Hawaiian burger $4.50
  • Cheese burger $4.50
  • Egg burger $4.00
  • Steak burger $5.00
  • Bacon & egg large burger $5.00
  • Fish burger $4.50
  • Chicken burger $4.50
TOASTED SANDWICH TOASTED SANDWICH
  • Base
    • ham, chicken, bacon, roasted beef
  • Topping
    • tomato, avocado, egg, onion, cheese, mushroom, lettuce, pineapple
  • 2 filling $3.00
  • Extra base $1.00
  • Extra topping $0.50

Nearby Sample Menus

Ollies Burgers and Ice Cream (sample menu)
  • Egg $4.00
  • Cheese $4.00
  • Ham & Pineapple $5.00
  • Bacon Burger $7.60
  • Ollie Dog $7.50
    • a hot dog with cheese & bacon
  • Fish Burger $8.50
  • Cheese & Tomato $4.50
  • Kids Scoop Plain Cone $3.20
Mandarin Chinese Takeaways (sample menu)
  • Potato Fritter $0.60
  • Steak, black bean on fried rice $43.00
  • Chicken Mushroom $12.00
  • Family Trays
  • Roast Pork Mushroom $12.00
  • Pork $8.50
  • Special pack $13.00
  • Chicken combo $14.00
    • 20 x chicken nibbles $2 chips
King of Kings Chinese Takeaways (sample menu)
  • Curry Chicken With Potato (no veggies) $9.50
  • (With Veggies & Rice)
  • (A)
    • Egg Fried Rice Steak Chow Mein Sweet & Sour Pork
  • -Large $25.00
  • Pork $10.50
  • Combination Meat $10.00
  • Special (3) $16.00
    • 4 Fish 4 Sausages 4 Potato Fritters 3 Chips
  • Hawaiian Burger $3.50
Westmere Roast (sample menu)
  • -Small $11.00
  • Mash Potato & Gravy
  • Roast Meals
    • (All meals served with Potatoes, Kumara, Pumpkin. Peas & Gravy)
  • Beef
  • Chicken Combo $7.00
    • (2 Pieces of Chicken and 4 Potatoes)
  • Pumpkin $0.60
  • -Large $19.00
  • Vegetarian
Bite Cafe Smith and Caugheys (sample menu)
  • FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • SAVOURY PIE OR TART SLICE $10.00
    • served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • DEVONSHIRE TEA $10.00
    • two mini scones, berry compote, clotted cream, hot drink
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
Verona Cafe (sample menu)
  • Side Salad $6
  • Side Verges $6
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Fries $6
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Today's Beef
    • see waiter
  • Seasonal Fish
    • see waiter
Satya South Indian Restaurant (sample menu)
  • Lamb Koorma $18.95
    • creamy cashew & coconut curry, blended w aromatic spices
  • Rava Idli (2 Pcs) $9.95
    • steamed idli w nuts, lentils, veges & spices, served w potato onion curry
  • Lamb (W Bone) $20.95
  • Madras Fish $19.95
    • fenugreek, cumin, tamarind, coriander & garam masala
  • Satya Special Fish (Dry Curry) $21.95
    • cooked in soya sauce, vinegar w ginger, green chillies & spices
  • Raitha $3.95
    • yoghurt, cucumber, tomato, mild spices
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • Curry Thali see below
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Marco Polo Roasts on Dominion (sample menu)
  • Medium $16.00
  • Small $12.50
  • Roast Chicken
  • Medium $11.50
  • Medium $14.50
  • Gravy $4.00 Small $6.00 Large
  • Small $11.50
  • Large $18.00
KIRAKU Japanese Restaurant (sample menu)
  • CHILLI MISO RAMEN $13.00
    • spicy miso-based ramen
  • CRAZY SPRING ONION RAMEN $14.00
  • VEGE RAMEN $13.00
    • contains pork and egg
  • SHIO-TONKOTSU $10.50
    • chicken, vegetable and pork flavour soup
  • GYOZA $10.50
    • savoury dumplings - pork, chicken, beef or vegetable(10 pieces)
  • SHIO $10.50
    • chicken and vegetable flavour soup
  • BUTTER $1.00
  • UDON NOODLES $12.50
    • low fat and satisfying
Teed Street Larder; (sample menu)
  • rabbit, white wine, leek & thyme $15.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
Cafe Aqua (sample menu)
  • SMOKED CHICKEN FETTUCCINE $14.90
    • with mushroom, spinach & cream sauce
  • CORN FRITTERS $14.50
    • with bacon or salmon & avocado
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • bacon mushrums & cheese
  • EGGS BENEDICT ON BAGEL $16.50
    • spinach grilled tomato & hollandaise sauce/smoked salmon
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
  • TOAST $5.50
    • homemade preserves & butter
Melrose Load Takeaways (sample menu)
  • Crab Stick $1.20
  • Buffalo Chicken burger $4.80
  • Squid Rings $0.70
  • Potato Fritter $0.80
  • Chips $2.00
  • Wedges $3.80
  • Veg $9.90
  • Beef $10.50
Hammerheads Seafood Restaurant and Bar (sample menu)
  • Valrhona Chocolate Cake Orange gel, praline cream, candied hazelnuts -
  • Steamed broccolini Oriental dressing, almonds 9
  • APPETISER Venison Tataki beetroot puree, goats cheese foam, balsamic flakes, celery salt -
  • Coke, Coke Zero, Diet Coke, Lemonade, Ginger Ale, Soda Water, Tonic Water and L&P $4.5
  • Smoked salmon blinis with dill crème fraiche -
  • Odyssey Reserve Iliad Gisborne 11 $70 Bottle
  • Hammerheads Smoked Seafood Chowder focaccia croutons -
  • Makers Mark $11
CAC Bar And Eatery (sample menu)
  • Steinlager Edge $7.90
  • OYSTER BAY SPARKLING CUVEE BRUT Hawkes Bay - / $55
  • Macs Springtide (low carb) $7.50
  • MUSHROOMS grilled w. herbed ricotta (g) (v) $18
  • APPLETEASER 42 fejioa,sparkling apple, citrus squeeze $13.50
  • MEATBALLS veal & pork w. laban, lemon & parmesan $18
  • ARROCAL SPANISH ROSE 2012 $10.5 / $48
  • Kilkenny Draught Can 440ml $10.00
Subway - Parnell (sample menu)
  • Jalapenos N/A
  • Three Pepper Chicken N/A
  • BBQ N/A
  • Wheat N/A
  • Double Choc Chip N/A
  • Cheddar N/A
  • Subway Club N/A
  • Wrap N/A
The Lunch Factory

The Lunch Factory

location

Address

5C Olive Road, Penrose, Auckland, Auckland, 1061, New Zealand

phone

Phone

095795812

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available

Location
5C Olive Road, Penrose, Auckland, Auckland, 1061, New Zealand
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Teed Street Larder;

Kaurilands Takeaways

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Ding How 1988 Chinese Restaurant