The Small Cafe in Christchurch Menu

FISH & CHIPS FISH & CHIPS
  • Chips $2.80
  • Fish $2.80
  • Chicken Nuggets 6 for $5.00
  • Wedges $5.30
  • Hash brown 2 for $3.30
  • Corn Nuggets 6 for $3.00
  • Vegetable Spring Rolls 6 for $3.00
  • Korean Wonton 10 for $5.30
  • Hot Dog $2.80
  • Sauce / Tomato / Sour Cream / Sweet & Sour Sauce / Aioli Sauce 70¢ each
THE SMALL CAFE THE SMALL CAFE
  • Chips $2.80
  • Fish $2.80
  • Chicken Nuggets 6 for $5.00
  • Wedges $5.30
  • Hash brown 2 for $3.30
  • Corn Nuggets 6 for $3.00
  • Hot Dog $2.80
  • Vegetable Spring Rolls 6 for $3.00
  • Korean Wonton 10 for $5.30

Nearby Sample Menus

  • Hereford Prime $35.00
    • 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
  • Smoked venison leg fillet $38.00
    • kumara puree, baby carrot, asparagus & spiced plum sauce
  • Hereford Prime $52.00
    • 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
  • BMF chicken $26.00
    • fried chicken, slaw, mash, gravy
  • Canterbury Lamb $45.00
    • World Famous In New Zealand 4 point rack
  • Croquette of braised lamb each $4.50
  • Strawberry mille fuille $15.00
    • berry beignet
  • Nuts and pork bits $8.00
    • chilli, lemon
  • Ono Hin Ye $7.50
    • Coconut & chicken soup.
  • Per person. $3.00
  • Seit Da Nut $16.00
    • Lamb curry cooked with lemongrass, ginger & curry leaves.
  • Bei Hin Ye $7.50
    • Slow cooked chana dahl with light spices.
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Shweji Moy $10.00
    • Semolina & coconut milk cake.
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
  • Napijo $14.50
    • Crumbly fish, served spicy with crisp lettuce.
  • Garlic Seasoned Vegetables $8.00
  • Steak with Onions on Rice $11.00
  • Combination Fried Rice $7.50
  • Bacon Corn Pattie $2.00
  • Honey Pork Rice $11.00
  • $15pack $15.00
    • 1 Spring Roll, 2 Fish's, 1 Meat Pattie, 2 Scoops of Chips, 1 Hotdog, 1 Crabstick
  • Prawn Fried Rice $12.00
  • Chicken Foo Young $11.50
  • Falafel $13.90
  • Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Mixed $9.90
  • Ikender $6.00
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
    • Drinks and chips
  • Warmed Marinated Olives $9.00
  • Spaghetti $30.00
    • clams, crispy prosciutto, garlic oil, lemon, mint, herbs
  • Fries with Bloody Mary ketchup $10.00
  • Tarragon Chicken Breast $34.00
    • Chardonnay tomatoes, charred zucchini, goats cheese, crisp capers
  • Prosciutto $24.00
    • rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
  • Bianca $24.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Baby peas with bacon, truffle oil + mint $10.00
  • Twice baked gorgonzola soufflé $16.00
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
  • Toasted ham & cheese sandwich with chips $9
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Fries $6
  • Soup of the Day $10
  • Lambs Fry and Bacon $16
    • served on top of mash smothered in gravy just like mumma's
  • Cheese Trio $23.00
    • Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
  • Green salad with Balsamic (gf) (v) $6.00
  • Warm Lamb Salad (gf) $25.50
    • Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
  • Mushroom & Sweet Pea Risotto (v)(gf) $4.50
    • Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
  • Angus On Bone Ribeye 350gm (gf) $36.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
  • Charlie’s Lamb & Kumara Pie $16.50
    • Both served with fries and a garden salad
  • Seared Tiger Prawns (gf) $19.50
    • Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
  • Ryun’s Deluxe Burger $19.50
    • Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
  • Arepas Fritas $5.00
    • Deep fried cornmeal bread typically from Venezuela and Colombia
  • Pollo a la Brasa 300 gr $18.00
    • An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
  • 1 Side and 1 Sauce of your choice
  • Cassava with cream $7.00
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Guaro $2.00
    • Medium Spicy Yoghurt sauce
  • Papas Fritas $5.00
    • French fries
  • Chimichurri $2.00
  • Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
    • Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
  • Sticky Fig Pudding with Butterscotch Sauce $13.00
    • Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
  • Garlic Bread (V) $9.50
    • Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • Organic Chicken Supreme (GF) $32.00
    • Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
  • SPRING ROLLS $2.80
  • CRABSTICK $1.50
  • LARGE HOTDOG $2.10
  • FISH BITES 3 FOR $1.00
  • PACIFIC OYSTERS 6 FOR $9.00
  • BLUFF OYSTERS 6 FOR $15.00
  • HOT DOG $1.50
  • SAUSAGE $1.50
  • Golden fries $6.0
    • with aioli
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • Double chocolate brownie (GF) $12.5
    • served with berry compote and soft serve ice cream
  • Fried chicken wings $13
    • special spice coating and seasoning
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • Chicken parmigiana $23.5
    • crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • Meatlovers pizza $20
    • chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
  • Venison carpaccio $15.5
    • preserved lemon, parmesan, horseradish & hazelnut
  • Rasher of bacon $2.5
  • BBQ beef short ribs $26.5
    • with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
  • Lemonade or coke spider $4.5
  • Fish & chips $18.5
    • Panko crumbed market fish with fries, aioli & lemon
  • Your choice of poison $13.5
    • with black coffee & whipped cream
  • Pea and bacon risotto $10.5
  • French toast with maple & ice cream $8.5
  • Dumplings six $9 twelve $17.50
    • Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
  • Extra Sauces $1.00
  • Caesar Salad $16.50 Add chicken $5
    • Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
  • Chunky Fries $6.00
    • Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
  • Pasta of the Day Priced daily
    • Please ask your server for today’s creation
  • Vegetable Korma $24
    • Field mushrooms & red pepper korma served on jasmine rice & poppadum
  • Fishermans Basket (Single serve / Share serve) $13 / $18
    • Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
  • Wedges $12
    • Topped with bacon, sweet chillisauce , sour cream & cheese
  • Steamed Rice
  • Chicken and Vegetables
  • Large $12.00
  • Large $11.00
  • Small $9.50
  • Chili Chicken
  • Dinner C (For 6-7 Persons) $82.00
    • 1 x Dozen Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Chicken Curry, 1 x Egg Fu Yong, 1 x Fried Rice or Noodles
  • Large $13.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • GARLIC NAAN $2.50
  • Aloo Tikki Chat $6.00
  • SAMOSA $2.00
  • Chicken Wings $1.50
  • Lamb Madras $10.00
  • VEG. KORMA $7.00
  • ROGAN JOSH $10.00
The Small Cafe

The Small Cafe

location

Address

1/347 Moorhouse Avenue, 347 Moorehouse Ave, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033776180

clock

Opened hours

7 AM to 5:30 PM (Mon-Fri), 08:30 AM to 2 PM (Sat), 10 AM to 1:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fish & Chips

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1/347 Moorhouse Avenue, 347 Moorehouse Ave, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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