Address
1/347 Moorhouse Avenue, 347 Moorehouse Ave, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Small Cafe in Christchurch Menu
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FISH & CHIPS- Chips $2.80
- Fish $2.80
- Chicken Nuggets 6 for $5.00
- Wedges $5.30
- Hash brown 2 for $3.30
- Corn Nuggets 6 for $3.00
- Vegetable Spring Rolls 6 for $3.00
- Korean Wonton 10 for $5.30
- Hot Dog $2.80
- Sauce / Tomato / Sour Cream / Sweet & Sour Sauce / Aioli Sauce 70¢ each
THE SMALL CAFE- Chips $2.80
- Fish $2.80
- Chicken Nuggets 6 for $5.00
- Wedges $5.30
- Hash brown 2 for $3.30
- Corn Nuggets 6 for $3.00
- Hot Dog $2.80
- Vegetable Spring Rolls 6 for $3.00
- Korean Wonton 10 for $5.30
Nearby Sample Menus
-
Frickles $6
- salt & vinegar fried pickles
-
Chicken Liver Pate $18.5
- with bread, pickled onions and relish
- Brioche french toast with lemon yoghurt $7
-
Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
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The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
- Poached egg with supergrain soldiers $6
- Toast, hash brown, hollandaise, tomato, crumpets $4
- Apple & popcorn $2
-
Cashew Chicken Chow Mee $10.50
- Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
-
Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay
-
Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
-
Seafood Combination $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
-
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in spices.
- Sweet Sour Prawns Noodles I Rice $12.80
- Lemon Chicken Noodles/Rice $9.80
- Teriyaki Chicken Fried Rice $9.80
-
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
- Sausage $4
-
Toast & Spreads $6
- Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
-
Ice Cream Sundae $8
- Chocolate syrup & marshmallows
- Add smoked salmon $6
-
Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
-
Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
-
Luciano’s Bruschetta $16
- Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
-
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
-
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
-
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
-
Pazunjo $21.00
- Prawns sauteed simply in garlic.
-
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
-
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
-
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
-
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
-
MARKET FISH OF THE DAY $24.00
- (GF on request)
-
PANNA COTTA $14.50
- with passionfruit and fresh berries
-
AGED HEREFORD BEEF BURGER $25.00
- with bacon, tomato, cheese, lettuce and fries
-
ETON MESS $14.50
- layer of cream, strawberry, meringue and ice cream (GF)
-
HOUSE MADE FLAT BREADS $11.50
- burnt red onion, parmesan and olive oil HOUSE MADE FLAT BREADS
- Raspberry Sorbet n/a
-
CAPRICCIOSA $24.00
- pepperoni, salami, prosciutto and kalamata olives
- WARMED KALAMATA OLIVES AND FETA $15.00
-
Ensalada Caesar $20
- our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
-
Tomato Salsa $10
- made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
- Cheese $4
-
Plato Delgado $20
- a share plate of corn chips and pico de gallo, guacamole and chilli con queso
- Sour Cream $5
- Salsa Verde (tomatillos) $4
-
Frijoles Negros $8
- Spicy black bean dip and corn chips
-
Frijoles $23
- corn tortillas filled with black beans and baked in salsa verde and chilli cheese
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Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
- -Seafood $12.50
-
Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
- -Chicken $10
-
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
- -Stewed Pork or Beef $10.50
-
Thai Style Noodle Soup $10
- Chicken or pork or beef
-
Panang Curry $10
- Bean, copalum,
- Udon noodle $10
- Rice Tray N/A
- Vegetarian yaki udon $11
-
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
-
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
- Inari N/A
- Chicken Ball N/A
- Baby Tray N/A
-
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
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Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
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Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
-
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
-
Chips & gravy $8.00
- chunky fries served with our delicious gravy
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The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
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Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
-
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
- Chicken & Cranberry $4.50
-
Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
- Steak & Mushroom $4.50
- Chicken Savouries $1.50
- Sausage Rolls $3.00
- Bite Sized B.L.T. Burgers $2.20 / $26.4
- Chicken Satay $4.50
-
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
-
Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00
- Popcorn chicken served with ranch $12.00
-
The Vine Swinger $16.00
- Black bean, corn & jalapeno soft shell tacos with cos lettuce, guacamole & sour cream served with monkey tail fries
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Warm Sticky Date Pudding $12.50
- Rich date pudding covered with butterscotch sauce & ice cream
-
The Gas Meltdown $25.00
- Angus porterhouse, belly bacon, hash brown, onion jam, cheese, lettuce & bourbon bbq sauce
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Pigsy $24.00
- Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
- Marinated olives with grilled ciabatta $9.00
- All served with toasted bread
- Nachos (corn chips, beans, cheese, sour cream) $9.00
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
- Pizza (with a homemade tomato sauce base) $10.00
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Garlic bread (herbs, garlic butter) $5.00
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
- Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
- Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
- Polenta batons, parmesan, truffle aioli $11.00
- ●Red
- ●Medium
- ●Skewers
- Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
- Nachos & Sour Cream $6.50
- Seafood Basket $12.50
- Fish Bites & fries $7.00
-
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
- Chicken Nugget & fries $7.00
- Toasties $3.50
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Basket fries $4.50
- w Tom sauce or aioli
- White Bread N/A
- Flatbread N/A
- Roast Beef N/A
- Turkey N/A
- Oven Roasted Chicken N/A
- Yoghurt N/A
- Chicken Teriyaki N/A
- White Chip Macadamia N/A
The Small Cafe
Phone
033776180
Opened hours
7 AM to 5:30 PM (Mon-Fri), 08:30 AM to 2 PM (Sat), 10 AM to 1:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Fish & Chips
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Food Court , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
1/347 Moorhouse Avenue, 347 Moorehouse Ave, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Cafe Food Menus
- Christchurch Fish & Chips Menus
- Canterbury Cafe Food Menus
- Canterbury Fish & Chips Menus