The Small Cafe in Christchurch Menu

FISH & CHIPS FISH & CHIPS
  • Chips $2.80
  • Fish $2.80
  • Chicken Nuggets 6 for $5.00
  • Wedges $5.30
  • Hash brown 2 for $3.30
  • Corn Nuggets 6 for $3.00
  • Vegetable Spring Rolls 6 for $3.00
  • Korean Wonton 10 for $5.30
  • Hot Dog $2.80
  • Sauce / Tomato / Sour Cream / Sweet & Sour Sauce / Aioli Sauce 70¢ each
THE SMALL CAFE THE SMALL CAFE
  • Chips $2.80
  • Fish $2.80
  • Chicken Nuggets 6 for $5.00
  • Wedges $5.30
  • Hash brown 2 for $3.30
  • Corn Nuggets 6 for $3.00
  • Hot Dog $2.80
  • Vegetable Spring Rolls 6 for $3.00
  • Korean Wonton 10 for $5.30

Nearby Sample Menus

  • Sautéed Chilli Prawn Spaghetti (V option available) $27
    • tossed with garlic, fresh parmesan, citrus and fresh parsley
  • Premium Rib Eye $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Cheesy Corn chips $12
    • served with chipotle tomato salsa, sour cream and black bean dip
  • Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
    • 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Chicken Nibbles $12
    • marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
  • Sticky Date Pudding $12
    • served hot with caramel sauce and vanilla ice cream
  • Fish and Chips (GF AVAILABLE ON REQUEST) POA
    • Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
  • Tandoori Chicken Salad (GF available) $21
    • on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
  • CLASSIC MARTINI $18.50
    • choice of gin or vodka
  • BEER BATTERED BLUE COD $29.00
    • with tartare, salad, lemon and chunky chips
  • Flat Breads $11.50
    • burnt onion parmesan sea salt and olive oil
  • PANNA COTTA $14.50
    • with passionfruit and fresh berries
  • Hawaiian Pizza n/a
    • Ham, cheese, tomato sauce, cheese
  • THAI ROTI WITH SPICED CHICKEN $15.00
  • Tiramisu $14.50
    • classic Italian dessert with mascarpone, kahlua and espresso
  • ESPRESSO MARTINI $18.50
    • espresso shot, vodka and kahlua
  • Sweet A $9.00
    • Potato Fries - Chipotle Mayo and Rosemary Salt
  • Thai Beef Salad $20.00
    • Roast pumpkin kaffir lime and peanut Thai dressed salad
  • Beef Chilli Bowl $14.50
    • Served with corn chips sour cream and avocado smash
  • Welsh Rarebit $18.50
    • Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
  • Add Bacon $6.00
  • LB’s Hash $15.50
    • Rustic style potato hash with spinach poached egg and hollandaise
  • Garlic Loaf $9.99
  • Mushroom $4.00
  • Claypot Coconut Curry noodle
    • Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli
  • Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
  • Hotplate Stewed Roasted $16 Small / $24 Large
    • Sliced stewed roast with veggy, ginger and sesame on steamy hotplate
  • Red Bean Pastry $2.00
  • Hotplate Honey Lemon Rolls $16 Small / $24 Large
    • Crispy rolls with honey lemon and veggy on steamy hotplate
  • Claypot Noodle
    • Crispy rolls with veggy and noodle in claypot
  • Hotplate Flat Rice Noodle $16 Small / $24 Large
    • Pan fry flat rice noodle with veggy, baby corn and mushroom on steamy hotplate
  • Soysage or Soy 'Ham' Omelette $12 Reg / $18 Lge
  • Eggs Benedict $17
    • w either spinach, bacon or hot smoked salmon
  • Salmon $5
  • Chorizo $4
  • Breakie Burger $14
    • fried egg, bacon, avocado & salsa
  • Bacon $3
  • Avo $4
  • Gluten Free $0.50
  • Breakfast Tray $19
    • petit bircher muesli, crossiant, jam, ricotta & fruit salad
  • Twice baked Blue Cheese Souffle $14
    • with roasted cherry tomatoes, roasted almonds & mulled wine syrup
  • Pasta of the Day $22
  • Pizza $15
    • ham and cheese & pineapple OR meat lovers with BBQ sauce
  • Fish and Chips $15
    • battered white fish with shoestring fries and salad
  • Soup of the day $15
    • with toasted bread & butter
  • Affogato +$9
    • With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
  • Tiramisu $13
    • with chocolate soil
  • Chocolate Sundae N/A
    • ice cream, marshmallows and chocolate sauce
  • AORAKI SALMON $28.00
    • carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
  • COTSWOLD PORRIDGE $12.00
    • porridge and banana dusted with brown sugar, served with cream or milk
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
  • Mussels with honey, soy and sesame seeds(DF)
  • PORTOBELLO MUSHROOM(GF) $17.00
    • canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Steamed veg $7.00
  • Rustic fries and aioli $7.00
  • Spicy wedges with sour cream $7.00
  • Chicken with Black Bean Sauce $15.50
  • Pan Fried Dumplings (6 pcs) $7.50
  • Pork with Cashew Nuts $15.50
  • BBQ Pork Egg Foo Young $13.00
  • Scallops with Cashew Nuts $23.50
  • Deep Fried Spring Rolls (2 rolls) $5.00
  • Sweet & Sour Pork $15.50
  • Fillet Steak with Chinese Style $20.50
  • BACON $2.60
  • PINEAPPLE $4.00
  • PINEAPPLE $2.50
  • PINEAPPLE RING $1.80
  • SAUSAGES $2.10
  • ONION RINGS (doz) $7.40
  • ONION $2.50
  • HOT CINNAMON DONUTS $2.00
  • Caesar Salad (GFO) $17.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
  • Tomatoes $4.00
  • Salmon $6.00
  • Potato hash $4.00
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
  • Eggs any style (GFO) (V) $9.50
    • Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
  • Spinach $4.00
  • With a Breast of house Smoked Chicken $9.50
  • Roasted Tomatoes[2] $5.00
  • Fresh Fruit Bowl $14.60
    • Salad of fresh seasonal fruits topped with acidophilus yoghurt & manuka honey
  • With Hot Smoked Akaroa Salmon $10.00
  • Blueberry pancakes with maple syrup & cream $10.00
  • Junior big breakfast with bacon, sausage, toast, hash browns & egg $10.00
  • With a Breast of house Smoked Chicken $9.50
  • Vegetarian Linguine V $24.50
    • Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
  • Ma Po tofu with pork mince $18.00
  • Chicken in black bean sauce with capsicum $18.00
  • Beef in oyster sauce $18.00
  • Chicken/ Beef/ BBQ pork & egg fried rice $18.00
  • Beef in black bean sauce with capsicum $18.00
  • Chicken with cashew nuts $18.00
  • Prawns with cashew nuts $25.00
  • Pork & prawn wonton soup $16.00
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Breads and House Dips n/a
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Hot dog $3.00
  • Chicken Nuggets $4.00
    • half dozen
  • Fish $3.50
    • per piece
  • Spring Roll $3.50
  • Power Bowl $14.00
    • Fresh Porridge, Chia Seads, Nuts, Poached Fruit & Dark Chocolate
  • Steak $28.00
    • 205G Sirloin With Herb Butter, Chilli Mayo Slaw & Skinny Fries
  • The Full Monty $21.50
    • Big Brekkie Stacked High With All The Good Stuff
  • Half Chicken $28.00
    • Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
  • Cheeseburger $17.80
    • Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
  • Baked Beans $16.50
    • Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
  • Grilled Pineapple $19.00
    • Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
The Small Cafe

The Small Cafe

location

Address

1/347 Moorhouse Avenue, 347 Moorehouse Ave, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033776180

clock

Opened hours

7 AM to 5:30 PM (Mon-Fri), 08:30 AM to 2 PM (Sat), 10 AM to 1:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fish & Chips

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1/347 Moorhouse Avenue, 347 Moorehouse Ave, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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