Address
1/347 Moorhouse Avenue, 347 Moorehouse Ave, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Small Cafe in Christchurch Menu
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FISH & CHIPS- Chips $2.80
- Fish $2.80
- Chicken Nuggets 6 for $5.00
- Wedges $5.30
- Hash brown 2 for $3.30
- Corn Nuggets 6 for $3.00
- Vegetable Spring Rolls 6 for $3.00
- Korean Wonton 10 for $5.30
- Hot Dog $2.80
- Sauce / Tomato / Sour Cream / Sweet & Sour Sauce / Aioli Sauce 70¢ each
THE SMALL CAFE- Chips $2.80
- Fish $2.80
- Chicken Nuggets 6 for $5.00
- Wedges $5.30
- Hash brown 2 for $3.30
- Corn Nuggets 6 for $3.00
- Hot Dog $2.80
- Vegetable Spring Rolls 6 for $3.00
- Korean Wonton 10 for $5.30
Nearby Sample Menus
-
TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
-
STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
- GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
-
TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
-
PORK CUTLET KATSU CURRY $14.90
- Japanese style curry with pork cutlet
-
PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
- PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
-
KARAAGE CRISPY CHICKEN CURRY $14.90
- Japanese style curry with crispy chicken
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Native Kumara Chips $7.5
-
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
- Blue/Brie Cheese $3
-
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- Mushroom or Egg $1.5
- Energy Drinks $5
-
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
- Add beetroot $2.50
-
French toast $10.50
- Served with maple syrup and cream
-
250gm angus beef $22.50/$29.00
- Served with Izone BBQ sauce (1 side/2 sides)
-
Thai beef salad $20.00
- Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
-
B.L.T $19.50
- An oldie but a goodie. Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
-
Izone chowder $14.00
- Smaller in size, big in flavour
- Add fried egg $2.50
- Add avocado $5.50
-
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
-
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
-
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
-
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
-
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
-
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
-
Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
-
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
- -Small $6.00
- Kid's hot dog $4.00
-
Dessert of the day $4.50
- Ask at the counter
-
Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
-
Pretty lady $11.90
- Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
- Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
- Bacon $2.00
- Brie / Feta $2.00
- Vegetable Roll $13.00
- Chicken Cutlet Set $14.20
-
Set Menu A $35.00 per person
- Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
- Eel $6.00
- King Prawn $4.80
-
Gerden Salad $9.00
- Yukari Mayo & Sesame Dressing
- BBQ Eel & Egg Omelette Roll $15.00
- Chicken Teriyaki & Tempura Set $17.00
- Chimichurri $2.00
-
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
-
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
-
Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
-
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
-
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
-
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
- 1 Side and 1 Sauce of your choice
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
-
Kransky and Egg Roll $8
- Fried or Scrambled
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Plus Fried Eggs $1
- Smoked Chicken Sage / Onion Relish $10
- Deluxe Cheese Toastie $8
- Haast Whitebait Fritter $8
- Best Bacon Buttie $8
- Pork Belly Braised in Sweet Ginger Sauce $9.00
-
Pork Cutlet Katsu Curry $14.90
- Japanese style curry with pork cutlet
-
Tempura Udon $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
- Japanese World Famous Fried Chicken $10.00
-
Kakuni (Pork Belly) Don $15.90
- Pork Belly braised in sweet ginger sauce on rice
-
Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
-
Teppan Teriyaki Chicken Don $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
- Seared Salmon $2.90
- Steak on noodles $12.00
- Chicken Chop suey $12.00
- Pot of Boiled Rice $5.50
- Chicken with Black Bean Sauce $12.50
-
Vegetarian Noodles $68.00
- 5-6 servings
- Chicken Fried Rice $12.00
- Prawn foo young $14.00
- Vegetarian on Noodles $11.00
- Corn Nuggets6 for $3.00
- Squid Ring each $0.80
- Curry Roll $2.60
- Fish Burger $4.50
- Plain Donut $2.10
- Chicken Nuggets each $0.70
- Blue Cod (Batter/Crumbed) $5.50/$6.00
- Squid Ring 6 for $4.50
-
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
-
Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
-
Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
-
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
-
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
-
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
-
Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
-
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
- Deep fried wontons $7.00
- Steamed clams (subject to availability) $18.00
- Beef with ginger and spring onions $18.90
- Prawns (in shell) with tomato sauce $23.10
- Beef with black bean sauce $18.90
- Pig's stomach with pickled vegetables $12.60
- Steamed mussels $21.00
- Scallops with seasonal vegetables $26.30
- GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
-
SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
- SEASONAL HOUSE SLAW (GF)( V) $8.00
- ADD AN EXTRA SLIDER FOR $5.00
-
CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
-
SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
- "HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
-
DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
-
Chicken/ Beef Fried Rice $4.50
- Chinese style fried irice, fried in butter, soy sauce, and secret spice.
-
Lamb Bhuna Masala M $10.00 / F $17.00
- Boneless lamb cooked onion garlic sauce and traditional spices, garnished with fresh ginger, green chillies and coriander.
-
Palik Paneer M $8.00 / F $14.00
- Paneer( homemade cottage cheese) cooked with spinach sauteed with onion, ginger, garam masala and fresh green chilli.
-
Dal Makhni M $8.00 / F $14.00
- Unique combination of lentils, kidney beans cooked in cream, butter &
-
Malai Tikka $5.90
- Chicken marinated in nuts, cream, cheese and fresh ground spices, then cooked in the tandoor. 5 Pieces per portion.
- Till Kulcha $2.50
-
Chicken Achari M $8.00 / F $14.00
- Boneless chicken cooked in a not so tangy sauce with fried onions and traditional spiced for pickle flavour
- H= Half / F=Full
The Small Cafe
Phone
033776180
Opened hours
7 AM to 5:30 PM (Mon-Fri), 08:30 AM to 2 PM (Sat), 10 AM to 1:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Fish & Chips
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Food Court , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
1/347 Moorhouse Avenue, 347 Moorehouse Ave, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Cafe Food Menus
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