The Small Cafe in Christchurch Menu

FISH & CHIPS FISH & CHIPS
  • Chips $2.80
  • Fish $2.80
  • Chicken Nuggets 6 for $5.00
  • Wedges $5.30
  • Hash brown 2 for $3.30
  • Corn Nuggets 6 for $3.00
  • Vegetable Spring Rolls 6 for $3.00
  • Korean Wonton 10 for $5.30
  • Hot Dog $2.80
  • Sauce / Tomato / Sour Cream / Sweet & Sour Sauce / Aioli Sauce 70¢ each
THE SMALL CAFE THE SMALL CAFE
  • Chips $2.80
  • Fish $2.80
  • Chicken Nuggets 6 for $5.00
  • Wedges $5.30
  • Hash brown 2 for $3.30
  • Corn Nuggets 6 for $3.00
  • Hot Dog $2.80
  • Vegetable Spring Rolls 6 for $3.00
  • Korean Wonton 10 for $5.30

Nearby Sample Menus

  • Sweet Mango Chutney $4.00
  • Chicken Jalfrezi $16.90
    • Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
  • Lamb Palak $17.90
    • Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
  • Lamb Wrap $12.90
  • Butlers Platter $19.00
    • Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
  • Chicken Biryani $16.90
    • Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Manuka Smoked Bacon $4
  • Breakfast Tostada $18
    • Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
  • Bacon & Egg $8
    • One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
  • House Made Hash Brown $2.5
  • Oven Roasted Tomato $3
  • Kids Pancakes $12
    • Blueberry pancakes with caramelised banana, maple syrup and whipped cream
  • Marlborough Smoked Salmon $6
  • Kids Taco $14
    • A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
  • Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
  • Combination egg foo young $13.00
  • Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
  • Beef with black bean sauce / Beef with spring onion and ginger / Beef with satay sauce / Yang Chow fried rice / Nasi Goreng(spicy) / Bami Goreng(spicy) $12.00
  • Squid rings $4.50/ 1/2dozen
  • Chicken with curry sauce $12.00
  • Fried rice / Fried noodles $5.50
  • Fish Bite $5.90dozen
  • Steak $4.40
  • Extra Fillings $1.00
  • Chicken $4.40
  • Egg $2.50
  • Fish $4.00
  • 1/4 Chicken $6.00
  • Beetroot $3.40
  • Mushroom $2.50
  • -Small $3.00
  • -Add bacon & egg $19.50
  • Kid's crumbed chicken $4.00
  • Little master $7.50
    • 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
  • -Add edam cheese $9.90
  • -Add edam cheese, bacon and avocado $13.40
  • Little lamb $10.90
    • Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
  • Brie / Feta $2.00
  • Cheese and Pineapple $4.00
  • Mushroom $4.00
  • Sole $5.00
  • Tarakihi $4.00
  • Vegetarian $5.00
  • Gurnard $4.00
  • Chicken $5.00
  • Salmon $6.00
  • Pork Cutlet Set $14.20
  • Salmon Caviar & Salmon Sashimi Don $18.00
  • Sashimi Salad with Wasabi Sauce or Yuzu Sauce $16.00
  • Seafood Kakiage Don $16.00
  • Tuna $5.00
  • Vegetable Tempura Set $14.20
  • Okonomiyaki (Japanese Pancake)
  • Spicy Fish Tempura Sushi Roll $13.00
  • Mince Savouries
  • Steak and Cracke
  • Mince and Cheese Pies
  • Chicken and Satay
  • Chicken, Corn & Plum Sauce Quiche
  • Steak and Mushroom
  • Steak Pies
  • Mince and Curry
  • Fish $2.40
  • Steak & Onion Patty $2.10
  • Bacon & Egg Burger $5.00
  • Kumara chips $4.00
  • Fish Bites each $0.80
  • Plain Donut $2.10
  • Paua Patty (100%paua) $5.00
  • Lemon Fish
  • Creamy sesame cabbage salad $7.00
  • Chicken thigh with scallion sauce $7.00
  • Hatsu Chicken heart with Tare $7.00
  • Kinoko Portobello mushroom with green onion sauce $7.00
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
  • Chefs Special Sushi $14.00
    • 6 pieces
  • Broccoli Served with sesame sauce $5.00
  • Bao Tasting Plate $28.00
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Pulled Pork Baoger $7.50
    • A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
  • Pork Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
  • Meat $3.00
  • Kumara crisps, Cumin salt $6.50
  • French fries, Aioli, Ketchup $6.50
  • Lamb Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
  • Ravioli $23.80
    • in a pesto cream sauce
  • Chocolate Fondue $14.80
  • Swiss bread and Swiss Cheese $14.80
  • Breakfast $18.80
    • Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
  • European Antipasto $24.80
    • Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
  • Creme caramel $10.80
  • Pasta $22.80
    • with smoked chicken in a cream and wine sauce
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • Curry Time Platter $22.00
    • Two pieces of each above item served with salad, mint and tamarind chutney.
  • Dal - Black or Yellow Lentils $7.50
    • Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
  • -Combo $10.00
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
  • Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Hot smoked Akaroa salmon $22.00
    • with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • French fries with garlic aioli(V)(GF) $7.00
  • Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
  • Healthy fresh fruit salad $12.00
    • With yoghurt and topped with berries
  • Garlic bread (V) $9.00
    • Four pieces of french stick with garlic butter
  • Apple and berry crumble (GF) $12.00
    • Served with fresh fruit and vanilla bean ice cream
  • Chicken strips $12.00
    • Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
  • Homemade samosas- entree (V) $9.00
    • Harissa yoghurt sauce on a bed of mesclun
  • Sauteed prawns spaghetti (V option) $26.00
    • With chilli, garlic, lime, fresh parmesan and parsley
  • Crispy chicken burger $19.00
    • With avocado, salsa iceberg lettuce, tomato and bacon
  • Dukkah crusted lamb $28.00
    • Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
The Small Cafe

The Small Cafe

location

Address

1/347 Moorhouse Avenue, 347 Moorehouse Ave, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033776180

clock

Opened hours

7 AM to 5:30 PM (Mon-Fri), 08:30 AM to 2 PM (Sat), 10 AM to 1:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fish & Chips

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1/347 Moorhouse Avenue, 347 Moorehouse Ave, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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