The Small Cafe in Christchurch Menu

FISH & CHIPS FISH & CHIPS
  • Chips $2.80
  • Fish $2.80
  • Chicken Nuggets 6 for $5.00
  • Wedges $5.30
  • Hash brown 2 for $3.30
  • Corn Nuggets 6 for $3.00
  • Vegetable Spring Rolls 6 for $3.00
  • Korean Wonton 10 for $5.30
  • Hot Dog $2.80
  • Sauce / Tomato / Sour Cream / Sweet & Sour Sauce / Aioli Sauce 70¢ each
THE SMALL CAFE THE SMALL CAFE
  • Chips $2.80
  • Fish $2.80
  • Chicken Nuggets 6 for $5.00
  • Wedges $5.30
  • Hash brown 2 for $3.30
  • Corn Nuggets 6 for $3.00
  • Hot Dog $2.80
  • Vegetable Spring Rolls 6 for $3.00
  • Korean Wonton 10 for $5.30

Nearby Sample Menus

  • Avocado on Toast $17.00
    • Poached eggs, smashed avocado with feta, red onion, dukkah
  • Caramelised Beetroot $19.00
    • Feta, rocket, pinenuts, mozzarella
  • Dux Beef Battered Fish $29.00
    • Served with polenta or shoestring fries, fresh salad, aioli
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • Akaroa Salmon $35.00
    • Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
  • Tropical Chia Seed Parfait $14.00
    • Layers of coconut cream and chia seed pudding served with mango and passionfruit compote and frozen vanilla cream
  • All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
  • Smoked Salmon $4.00
  • Extra Hollandaise or Aioli $3.50
  • Florentine $17.50
    • with spinach
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Royale $19.50
    • with smoked salmon
  • Black Pudding $4.00
  • Roasted Tomato $3.50
  • Chicken Tikka Masala $15.99
    • Cooked in mild delicately spiced, added with grated tomatoes and onions.
  • Matar /Mushroom Paneer $14.99
    • Peas cooked with cottage cheese or mushroom in North Indian style.
  • Everest Chicken Curry (Chef Special) $15.99
    • Boneless chicken cooked in onion, tomato and coriander gravy.
  • Kabli Naan (Peshawari Naan) $4.50
  • Goan Fish Curry $17.99
    • Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
  • Garlic Naan $3.50
  • Momo Chicken steamed $8.99
  • Butter Naan $3.50
  • Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
    • 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Pumpkin and Feta Tart $17
    • pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
  • Sauteed Prawn Spaghetti $26
    • served with chilli, lime, garlic, fresh parmesan and parsley
  • Crispy Chicken Burger $19.50
    • chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
  • Cheese on Toast $6.50
    • lightly grilled Turkish bread with melted cheese and a side of tomato sauce
  • Sticky Date Pudding $12
    • served hot with caramel sauce and vanilla ice cream
  • Hot Fudge Brownie Sundae $12
    • Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
  • Chicken Strips and Chips $9
    • three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
  • Chicken Mushroom Chow Mein $12.70
  • Steak With Satay Sauce $12.70
  • Crispy Skin Chicken $12.70
  • Chicken Mushroom on Fried Rice $12.70
  • Chicken & Cashew $13.90
  • Sliced Chicken and Seasonal Veggies $12.70
  • Lemon Chicken $12.70
  • Steak & Cashew $13.90
  • BACON PATTIES $2.40
  • - Extra chocolate $1.00
  • FISH BITES 3 for $2.40
  • CHICKEN NUGGETS $4.80 1/2 doz
  • VEGETABLE PATTIES $2.40
  • DOUBLE CHOC. DONUTS $2.40
  • DONUTS $2.40
  • MINI SPRING ROLLS $6.00 doz
  • EGGS BENEDICT $18.00
    • bacon, homemade hollandaise
  • CHEERIOS
    • tomato sauce
  • PLATTERS TO SHARE $22.00
    • samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
  • FRIES $7.00
  • crispy base / tomato sauce / mozzarella
  • STICKY PORK RIBS $13.50
    • BBQ glaze
  • CREAMY MUSHROOMS $12.00
    • toasted ciabatta
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • Duck Liver Parfait $13.50
    • Crostini, raisin, pinot jelly
  • Poached Chicken $24.50
    • Roquette, celery, apple, walnut, barley salad
  • 2 Eggs Your Way $4.00
  • French Fries, Japanese Mayonnaise, American Ketchup $8.50
  • Smoked Salmon $6.00
  • Affogato $18.00
    • Vanilla bean ice cream, choice of liqueur, espresso, biscotti
  • Apple and Frangipane Tart $16.00
    • Blackberry sorbet, juniper
  • Garlic Crostini $11.50
    • Beetroot hummus
  • FISH BITES 3 FOR $1.00
  • BLUFF OYSTERS 6 FOR $15.00
  • BLUFF OYSTERS EACH $2.50
  • MEAT PATTY $1.50
  • SCALLOPS 6 FOR $9.00
  • DONUTS $1.50
  • PACIFIC OYSTERS EACH $1.50
  • LARGE HOTDOG $2.10
  • Belgian Waffles (GFO)(V) $18.50
    • bacon, banana & maple syrup or berry compote & greek yoghurt
  • Mini Bagel (GFO) (V) $8.50
    • cream cheese, jam & pesto
  • Open Steak sandwich $22.00
    • 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
  • Egg $2.00
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
  • Spinach $4.00
  • Muesli (GFO)(V) $12.50
    • House made muesli with Greek yoghurt, milk & seasonal fresh fruit
  • Potato hash $4.00
  • Salmon Nigiri $7.90
  • Nicy & Spicy $7.90
  • Platter/medium $35.00
  • Prawn & Koroket $7.90
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Special Bento $10.50
  • Sakura Bento $10.50
  • Platter/big $45.00
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom
  • Gourmet BLT & CLT Sandwich $12.00
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
  • French toast $9.00
    • served with Berry & Maple syrup
  • Nachos $9.00
    • served with salsa, cheese, beans & sour cream
  • Brioche french toast (va) $19.50
    • With bacon jam ice cream & maple syrup
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Eggs terra viva (v) $24
    • With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
  • Mushroom, 2 eggs, spinach $5
  • Seasonal allotment salad $18.50
    • Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Chef's breakfast (gf) (df) $24.00
    • Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
  • (+) Add grilled chicken (+) $4.00
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • Garlic Prawns $14.00
    • with chilli flakes, lemon and parsley
  • Mac's Sharing Platter $35.00
    • a selection of Mac’s specialities
  • Brekkie bap $10.00
    • Egg, cheese and bacon
  • Crispy skin salmon (GF option) $31.00
    • On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
  • -with chicken $21.00
  • Classic caesar $18.00
    • Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
  • Crunchy toasted muesli $13.50
    • Homemade, topped with yoghurt fresh fruit salad
  • Beef or chicken satay wrap $16.00
    • With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
  • Chicken strips $12.00
    • Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
  • Vegetarian platter (V) $28.00
    • Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
The Small Cafe

The Small Cafe

location

Address

1/347 Moorhouse Avenue, 347 Moorehouse Ave, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033776180

clock

Opened hours

7 AM to 5:30 PM (Mon-Fri), 08:30 AM to 2 PM (Sat), 10 AM to 1:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fish & Chips

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1/347 Moorhouse Avenue, 347 Moorehouse Ave, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines