Address
1/347 Moorhouse Avenue, 347 Moorehouse Ave, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Small Cafe in Christchurch Menu
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FISH & CHIPS- Chips $2.80
- Fish $2.80
- Chicken Nuggets 6 for $5.00
- Wedges $5.30
- Hash brown 2 for $3.30
- Corn Nuggets 6 for $3.00
- Vegetable Spring Rolls 6 for $3.00
- Korean Wonton 10 for $5.30
- Hot Dog $2.80
- Sauce / Tomato / Sour Cream / Sweet & Sour Sauce / Aioli Sauce 70¢ each
THE SMALL CAFE- Chips $2.80
- Fish $2.80
- Chicken Nuggets 6 for $5.00
- Wedges $5.30
- Hash brown 2 for $3.30
- Corn Nuggets 6 for $3.00
- Hot Dog $2.80
- Vegetable Spring Rolls 6 for $3.00
- Korean Wonton 10 for $5.30
Nearby Sample Menus
- Seriously Large Peri-Peri Chips $9.50
- - Large $6.50
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1/2 Chicken $12.90
- Nothing half hearted here!
- Potato Salad
- Side Salad $4.50
- - Large $6.50
-
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
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Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
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EEL SOUP $15.00
- soup consisting of eel in hot pot
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ROASTED FISH $20.00
- grilled fish
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SPICY CRAB SPICY SAUCE $45.00
- steamed crap smothered with vegetables in spicy sauce
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PORK & COLD DISH $50.00
- roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning
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SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
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SPICY SEAFOOD IN SPICY SAUCE $45.00
- steamed seafood smothered with vegetables in spicy sauce
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PORK CUTTLET WITH RICE $14.00
- pork cuttlet with rice
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VENSION CHOWDER $45.00
- koreans style vension chowder
- Hash Brown x 2 $ 3
- Jalapeno
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Biggie Salad
- We can also provide salads for large group ask about our catering options
- Mushrooms
-
Popo
- Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish
- Chicken $11
- Green Stuffed Olives
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Onion Rings x 6 $ 4
- homemade old school style
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Charred octopus, sofrito, pickled radish, black garlic $18
- O.G.B Mash $10
- Salmon pastrami, blood orange, fennel, burrata $19
- Seasonal Vegetables $8
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- 21. Combination Foo Young
- Pottle of Fried Noodles
- 19. Steak Foo Young
- 4. Chicken Cashew Nuts On Fried Rice
- Mushrooms
- 10. Steak Fried Rice
- 31. Lemon Chicken
- 36. Prawn Fried Rice
- CHEESE & PINEAPPLE $3.80
- BACON $3.20
- FRIED MUSHROOMS 1/2 DOZ $5.00
- EGG $3.00
- BANANA FRITTER $2.30
- SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
- JAM WRAP DONUT $2.30
- BACON & EGG $4.00
-
Crispy Chicken Burger $19.50
- chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
-
Cheesecake of the day $12
- served with berry coulis
-
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
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Fillet O' Fish Burger $19.50
- crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
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Sautéed Chilli Prawn Spaghetti (V option available) $27
- tossed with garlic, fresh parmesan, citrus and fresh parsley
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Classic Pub Steak $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
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Pegasus Burger $19.50
- housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
- Cinnamon Donut $2.80
- Akaroa Cod Fillet $7.00
- Plain $4.50
- Cheese $5.00
- Potato Fritter $1.00
- Calamari Ring $1.00
- Fish $2.80
- Oysters $2.50
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PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
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AALOO PRANTHA $4.50
- Naan stuffed with potatoes, herbs and spices, onions, and coriander.
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CHICKEN BHUNA MASALA $20.00
- A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
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CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
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CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
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TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
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CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
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TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
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Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
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Soup of the day $18.00
- served with crusty bread
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Pescado entero al horno – whole oven baked fish $39.00
- Whole fish of the day oven baked & served with santurce salsa
-
Salteado de setas al jerez $19.50
- Sauteed mushrooms with garlic, parsley in px spanish sherry
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Croquetas de pollo con chorizo $19.00
- Garcia chicken & chorizo garcia croquettes (4 units)
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Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
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Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
- Bread slices $7.00
- Salmon and avocado $11.00
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Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
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Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
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Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
- Vegetable $10.00
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Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
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Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
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Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
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Sides Combo $9.99
- Onion rings, reg.chips, drink & garlic bread
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Bargain Box $20.00
- 6 pieces of chicken, 1 reg. chips & 1 reg. drink
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BBQ Mango Chicken
- Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Fresh Mango,(Bacon),Mango Sauce,BBQ Sauce
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Chicken Feast $31.95
- 8 pieces of chicken, 2 reg. chips, 1 x Sml Coleslaw, 1 x Sml Gravy & 2 Reg. Drinks
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BBQ Chicken ‘n’ Bacon
- Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Bacon,BBQ Sauce
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Supreme $7.90
- Breast Fillet, Mayo, Cheese, Onion, Tomato, Lettuce, Aioli Sauce
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Veg. Heaven
- Mozzarella, Baby Corn, Jalapenos, Creamy Sauce, Onion, Mushroom, Chunky Sauce, Plum Sauce
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Hot ‘n’ Spicy
- Mozzarella, Capsicum, Caramelized Onion, Jalapenos, Garlic Butter, Ginger, Chunky Sauce, Spicy Sauce
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Chicken Breast Saltimbocca $35.00
- Chicken wrapped in bacon & sage over a salad of mizuna lettuce, apple, walnut and feta cheese dressed with a smoked apple and balsamic dressing
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Gurnard Fillet [G] $34.00
- Pan fried skin on gurnard fillets served on an Asian salad with nam jim dressing, fried chicken & prawn dumplings and finished with a Thai green salsa
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Bully’s Ploughman’s Plate G $23.00
- Chicken liver pate, terrine, local cheeses and pickled vegetables served with fig relish, onion jam and toasted grain bread
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Smoked Eel Sushi $16.50
- Smoked Canterbury eel and cucumber sushi with a wasabi mousse, fried pickled ginger and grapefruit ponzu dipping sauce
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Fresh Tuna Loin Nicoise [G] $29.50
- Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
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Bully Hayes Famous Seafood Chowder $14.00/ $17.80
- An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
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Silere Alpine Origin Merino Lamb loin [G] $39.00
- Slow cooked by sous vide to medium rare, topped with za’atar spices served on Israeli couscous with green tomato harissa and red wine jus
- Side of char-grilled breads $4.80
- Wok fried beef ho fun $18.00
- Beef in oyster sauce $18.00
- Pan fried noodles with shredded pork topping $18.00
- Hokkien stir fried noodles with mixed seafood & pork $19.00
- Hong kong style prawn wonton noodle soup $19.00
- Chicken in black bean sauce with capsicum $18.00
- Assorted seafood noodle soup $20.00
- Hot & spicy chilli chicken $19.00
- Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
- Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
- Agria potato mash, red wine gravy $7.00
- 250 gms Wakanui grain finished rib eye $34.00
- Bacon, honey and truffle flavoured popcorn $7.00
- Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
- Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
- Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
The Small Cafe
Phone
033776180
Opened hours
7 AM to 5:30 PM (Mon-Fri), 08:30 AM to 2 PM (Sat), 10 AM to 1:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Fish & Chips
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Food Court , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
1/347 Moorhouse Avenue, 347 Moorehouse Ave, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Cafe Food Menus
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- Canterbury Cafe Food Menus
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