Spicy tomato & bean sauce with your choice of chicken or fresh seasonal vegetables on corn chips with cheese, sour cream, guacamole & sweet chilli sauce
Moroccan Spiced Filo $28
Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
Vanilla Cream Brulee $9.5
A French classic served with a caramel crunch.
Lemon Cream Meringue $8.5
Swiss rolled served with lemon cream & berry coulis.
Spicy Wedges $9.5
With sour cream and sweet chilli sauce
Crispy Calamari $ $16
Served with petit salad & aioli
Mushroom & Parmesan Arancini $16
Traditi0nal Sicilian risotto balls filled with oven roasted portabella’s & parmesan, served with petit salad
Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
She boss $10.90
Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
Edam / Cheddar / Pineapple / Beetroot $1.00
-Add bacon & egg $19.50
Big boss $16.50
Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
Belt stretcher $16.90
Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
The local $8.90
Prime nz beef, lettuce, tomato, red onion, aioli & house relish
Peanut piston $11.90
House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli