The Supper Club in Auckland City Menu

Are you the owner? Manage this listing for free.

ACAI BOWL $14.00
- Mixed berries, banana, avo, coconut, kiwi, topped with seasonal fresh fruit (GF,DF)
HOUSE TOASTED MUESLI $19.00
- with seasonal fresh fruit, agave
EGGS ON TOAST $9.00
- 2 eggs any style, multigrain toast, relish
- add bacon + $4.00
- add avocado + $4.00
PROSCIUTTO'D EGGS $14.50
- Scrambled eggs with Prosciutto di Parma & white truffle
SWEETCORN FRITTERS $15.50
- Smashed avocado, bacon & salsa
3 EGG OMELETTE $15.00
- Kransky, bacon, rocket, tomato, parmesan vege option available on request
STATION MASTERS BREAKFAST $22.00
- Bacon, eggs any style, kransky, portobello mushroom, tomato, bagel, bacon jam, pesto

Served on plain, sesame or wholemeal bagel. GF available + $1.50
THE SATISFACTION $9.00
- Chicken, bacon, avocado, rocket, aioli
STATION PB & J $6.00
- Pics peanut butter & berry coulis
THE STATION BLAT $9.50
- Bacon, lettuce, avocado, tomato
BENE BAGEL
with streaky bacon $14.50
with cold smoked salmon $16.50
THE WORKER $9.00
- Fried egg, crispy bacon, rocket, relish, aioli
THE LOT $15.00
- Prosciutto, kransky, bacon jam, chicken, bacon, avocado, rocket aioli & relish
EXTRAS
Avocado $4.00
Egg $3.50
Kransky $4.00
Bacon $4.00
Prosciutto $4.50
Cold Smoked Salmon $4.50

MIXED $6.00
- olives
FETA $6.50
- stuffed bell peppers (5)
MOZZARELLA $8.50
- flatbread with garlic & herb
BREAD $11.50
- & dips
CHICKEN $12.50
- & smoky bacon pate with sliced pickle, chutney, bagel croutons
CHICKEN
- quesadilla with plum dipping sauce
Small $10.00
Large $15.00
NACHOS $15.00
- choice of pork, chicken or bege w/ cheese, guac, salsa, sour cream, peppers

STATION $12.50
- bagel burger, house made beef patty, bacon, cheese, bacon jam, greens
PULLED $12.00
- pork bagel: 6-hour pulled pork, glasseye sauce, baby spinach, aioli, pickle
Vege $11.50
- bagel burger: corn patty, salad greens, guac, sundried tomato

POKE SALAD $18.00
- Pronounced 'Poh-Kei', a traditional Hawaiian fisherman's salad with raw fish, coconut rice, avo, salsa & seaweed
WARM CHICKEN SALAD $17.00
- Prosciutto, avo, rocket, grapes, blue cheese, lemon & herb dressing
BEETROOT SALAD $13.50
- Feta and walnut salad with rocket & a balsamic reduction
MEDITERRANEAN SALAD $10.00
- Salad leaves, tomatoes, olives, red onion, feta & balsamic dressing

THE CLASSIC MARGHERITA $15.00
- Traditional Italian sauce, mozzarella, roma, tomato, basil & oregano
THE CHIPOTLE CHICKEN $18.00
- Poached chicken, avocado, red onion & house chipotle sauce
THE FUNGHI SUPREME $17.50
- Portobello mushrooms, blue cheese, caramelized onions, mozzarella & rocket
THE PROSCIUTTO $19.00
- Prosciutto di Parma, rocket & parmesan
THE VEGE SUPREME $17.50
- Mushroom, avocado, sundried tomato, red onion, pesto aioli & herbs
THE MEXICANA $17.00
- Chorizo sausage, red onion, capsicum, chilli flakes & fresh avocado salsa

Nearby Sample Menus

Sizzle Venison with Ginger & Spring Onion $34.00
Beef or Chicken black bean Sauce Fried Egg Noodles $24.00
Sizzle Seafood with Ginger & Spring Onion $34.00
King Prawns with cashewnut Shell off $34.00
Sizzle Venison with Black Pepper $34.00
Chicken & Sweet Corn Soup $5.00
Deep Fried Spring Roti (2) $7.00
Special Cartonese DeepFried Chicken $28.00

Maskell Special $16.00
- Ham, bacon, pepperoni, onion, capsicum, mushroom, cheese
Kids Chicken Rice $7.00
- Just plain chicken and rice with choice of sauce
Season Salad $8.00
Family Deal $49.00
- 2 x Chicken Kebab, 2 x Kids Chicken Rice, 4 x Can of Drink, 2 x Chips
Chicken Souvlaki $14.50
Lamb Burger $7.50
Pepperoni $13.00
- Pepperoni, onion, capsicum, cheese
Chicken Fingers with Chips $9.00

Double scoop $6.50
B $11.90
- lasagne, chips, 390ml drink or 400 ml pump
Penne bolognese $9.90
- tube shaped pasta with the famous bolognese sauce
Lasagne $6.50
- Italy's favourite pasta layers of bolognese, bechamel & pasta
Pizza & salad $9.90
- choose from our salad bar
C $11.90
- pizza, salad, 390ml drink or 400 ml pump
Chips $3.90
- small
Large tub $8.50

Italian Dressing N/A
Italian B.M.T N/A
Olives N/A
Steak, Egg and Cheese N/A
Roasted Garlic N/A
Jalapenos N/A
Meatball N/A
Tuna N/A

22. BRUSCETTA $14.00
- Virgin Olive Oil, Fresh Tomato’s, Basil
26. ANTIPASTO Small $25 Large $40
- A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
TARTUFI $9.50
- Truffle Gelato with Lemoncello
15. ROMANA $26.50
- Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
18. VEGETARIANA $25.50
- Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
25. BURATA $19.50
- (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives
23. RUCOLA $12.00
- Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
11. MARINARA $15.50
- (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt

Agedashi Tofu $6.50
Beef Sirloin $6.00
Premium Sesame Salad $12.00
Rice Cake stuffed with Ice Cream $6.00
Mixed Sashimi Small $22.00
Chicken Gizzards $4.50
Miso Cheese rice bal $4.50
Free Cabbage Free!!

Tart de Jour $8.50
Baked Beans on toast topped with a fried egg $16.50
-Bacon / Kale / Roasted vine tomatoes / Green salad $5
-Chorizo / Portobello mushrooms / crushed avocado $4.50
Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
- Potato Cake $4
-Portobello Mushrooms $17
Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)

-Grab A Bowl Of Rice
Teriyaki Salmon Don $16.50
Soy Ramen $11.50
-Choose Salad & Sauce
Teriyaki Chicken Udon $14.00
A modern twist on a japanese classic great for a snack or as a meal
-Add Hot Selection
Tonkotsu Ramen $13.00

Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
HASH BROWN
BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
BACON

Potato Top Savoury $1.80
Steak Pie $3.80
Butter Chicken Pie $4.50
Bacon & Egg Pie $4.50
Ham Bap $4.00
Chicken Dimsum $2.50
Sausage Roll $1.80
Steak & Cheese Pie $4.50

Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream

CHICKEN FILO $23.00
- stuffed with spinach, feta, semi dried tomatoes and salad
TIRAMISU $14.00
- sponge fingers soaked in marsala and dark espresso coffee and layered with rich mascarpone cream
COSTILLAS DE CERDO $16.00
- sweet and spicy Glazed Pork Riblets
200 GMS WAGYU BEEF BURGER $22.00
- with greens, cheese, onion jam, aioli and garlic potato
TORTILLA ESPAÑOLA $19.50
- Spanish omelette of chorizo, red pepper, feta cheese, spring onion and potatoes with salad
PEASANT MUSHROOMS $15.00
- stuffed with corn fed chicken, camembert and blue cheese sauce
COSTILAS DE CERDO $16.00
- sweet 'n' spicy glazed pork ribs
ROAST RACK OF LAMB $29.00
- with butternut pumpkin, potato pave&rosemary jus

Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Creamy Porridge $10.50
- with sticky saffron pears & honey
- with preserved & cream cheese $6.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- with fresh tomato, avocado & pesto $10.50
crispy bacon $16.50
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Traditional Eggs Benedict
- with hollandaise & English Muffin

crispy bacon $16.50
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Soup of the Day $12.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
smoked salmon $18.50

Steak $3.50
Mince Savouries $1.60
Mince $3.50
Chicken & Vegetables $3.80
Sausage Roll $1.80
Butter Chicken $3.80
Mince & Cheese $3.80
Steak & Mushroom $3.80

The Supper Club

Auckland Region > Auckland City > The Supper Club

Address

2 Beresford Square, Auckland City Centre, Auckland, Auckland, Auckland, 0622, New Zealand

Phone

093005040

Opened hours

Monday: 7:30 AM – 7:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 – 11:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 12:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

American , Bar Food , Cafe Food , Deli , Pizza

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Live Music , Catering Available , Cash , Nightlife , Bankcard , Lunch , Seating , Cards accepted , Local cuisine , Dinner , Outdoor Seating , Full Bar

Visit Website

The Supper Club in Auckland City Menu

Nearby Sample Menus

The Supper Club

Auckland Region > Auckland City > The Supper Club

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

2 Beresford Square, Auckland City Centre, Auckland, Auckland, Auckland, 0622, New Zealand

Auckland City Restaurants

Auckland Region Restaurants

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant