The Supper Club in Auckland City Menu

BRUNCH BRUNCH
  • ACAI BOWL $14.00
    • Mixed berries, banana, avo, coconut, kiwi, topped with seasonal fresh fruit (GF,DF)
  • HOUSE TOASTED MUESLI $19.00
    • with seasonal fresh fruit, agave
  • EGGS ON TOAST $9.00
    • 2 eggs any style, multigrain toast, relish
  • - add bacon + $4.00
  • - add avocado + $4.00
  • PROSCIUTTO'D EGGS $14.50
    • Scrambled eggs with Prosciutto di Parma & white truffle
  • SWEETCORN FRITTERS $15.50
    • Smashed avocado, bacon & salsa
  • 3 EGG OMELETTE $15.00
    • Kransky, bacon, rocket, tomato, parmesan vege option available on request
  • STATION MASTERS BREAKFAST $22.00
    • Bacon, eggs any style, kransky, portobello mushroom, tomato, bagel, bacon jam, pesto
NEW YORK STYLE BAGELS NEW YORK STYLE BAGELS
  • Served on plain, sesame or wholemeal bagel. GF available + $1.50
  • THE SATISFACTION $9.00
    • Chicken, bacon, avocado, rocket, aioli
  • STATION PB & J $6.00
    • Pics peanut butter & berry coulis
  • THE STATION BLAT $9.50
    • Bacon, lettuce, avocado, tomato
  • BENE BAGEL
  • with streaky bacon $14.50
  • with cold smoked salmon $16.50
  • THE WORKER $9.00
    • Fried egg, crispy bacon, rocket, relish, aioli
  • THE LOT $15.00
    • Prosciutto, kransky, bacon jam, chicken, bacon, avocado, rocket aioli & relish
  • EXTRAS
  • Avocado $4.00
  • Egg $3.50
  • Kransky $4.00
  • Bacon $4.00
  • Prosciutto $4.50
  • Cold Smoked Salmon $4.50
SMALL PLATES & SHARING SMALL PLATES & SHARING
  • MIXED $6.00
    • olives
  • FETA $6.50
    • stuffed bell peppers (5)
  • MOZZARELLA $8.50
    • flatbread with garlic & herb
  • BREAD $11.50
    • & dips
  • CHICKEN $12.50
    • & smoky bacon pate with sliced pickle, chutney, bagel croutons
  • CHICKEN
    • quesadilla with plum dipping sauce
  • Small $10.00
  • Large $15.00
  • NACHOS $15.00
    • choice of pork, chicken or bege w/ cheese, guac, salsa, sour cream, peppers
BAGEL BURGERS BAGEL BURGERS
  • STATION $12.50
    • bagel burger, house made beef patty, bacon, cheese, bacon jam, greens
  • PULLED $12.00
    • pork bagel: 6-hour pulled pork, glasseye sauce, baby spinach, aioli, pickle
  • Vege $11.50
    • bagel burger: corn patty, salad greens, guac, sundried tomato
SALADS SALADS
  • POKE SALAD $18.00
    • Pronounced 'Poh-Kei', a traditional Hawaiian fisherman's salad with raw fish, coconut rice, avo, salsa & seaweed
  • WARM CHICKEN SALAD $17.00
    • Prosciutto, avo, rocket, grapes, blue cheese, lemon & herb dressing
  • BEETROOT SALAD $13.50
    • Feta and walnut salad with rocket & a balsamic reduction
  • MEDITERRANEAN SALAD $10.00
    • Salad leaves, tomatoes, olives, red onion, feta & balsamic dressing
STONE GRILL PIZZAS STONE GRILL PIZZAS
  • THE CLASSIC MARGHERITA $15.00
    • Traditional Italian sauce, mozzarella, roma, tomato, basil & oregano
  • THE CHIPOTLE CHICKEN $18.00
    • Poached chicken, avocado, red onion & house chipotle sauce
  • THE FUNGHI SUPREME $17.50
    • Portobello mushrooms, blue cheese, caramelized onions, mozzarella & rocket
  • THE PROSCIUTTO $19.00
    • Prosciutto di Parma, rocket & parmesan
  • THE VEGE SUPREME $17.50
    • Mushroom, avocado, sundried tomato, red onion, pesto aioli & herbs
  • THE MEXICANA $17.00
    • Chorizo sausage, red onion, capsicum, chilli flakes & fresh avocado salsa

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • IPHO STEAMED CHICKEN(Bones in) $22.00
    • Steamed chicken served on the chef unique garlic soy sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce – which is on side
  • SEAFOOD TOFU $24.00
    • A combination of mix vegetables with squid, fish cakes, crabstick, cooked in sauce and serve on top of deep fry golden brown tofu
  • SAMBAL CHICKEN(Boneless) $22.00
    • Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
  • MALAYSIA DEEP FRY TOFU $14.00
    • Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • STIR FRY MIX VEGETABLES $22.00
    • A combination of broccoli, cauliflower, carrot, won bok, Chinese mushroom, capsicum and tofu
  • SLOW COOKED CHILLI PRAWNS $32.00
    • Fresh chilli bean and sweet tomato base sauce, coated with banana prawns and garnish with spring onion, chunky onion and ripe tomatoes
  • SINGAPORE VERMICELLI $13(Regular)/$18(Large)
  • Malaysia Style Egg Foo Yong(Omelette) $22.00
    • Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
Epsom Fresh Fish and Chips Co (sample menu)
  • Batter Moro Bar $3.00
  • Double Meat $6.30
  • Fish Cake $3.00
  • Sea Dog $4.00
  • Snapper $6.50
  • Chicken Nuggets (6) $3.50
  • Snapper $8.00
  • Squid Ring $1.10
Barrack Takeaways (sample menu)
  • Double Burger $3.80
  • Chicken $12.50
  • Bacon $4.20
  • Bacon & Eg $8.50
  • BURGER SPECIAL $12.00
    • 4 hamburgers, $2.00 chips
  • Wonton 1 dozen $9.50
  • Chicken $11.50
  • Egg $1.00
The Kingslander (sample menu)
  • Buffalo chicken wings glazed w a smoked hickory sauce $10.0
  • Vietnamese Mozzarela, chilli tomato sauce, coriander chicken, crushed peanuts and red onion $21.0
  • Shitake mushroom and pine nut risotto, roasted duck breast, spring onion and parmesan finished w black truffle oil $22.0
  • Panko crumbed chicken tenders served w either salad or steak fries and sweet chilli sauce $10.5
  • Steak fries served w roasted garlic aioli and tomato sauce $7.5
  • Roasted chicken supreme w crisp roasted new potatoes, charred cornslaw and chicken master stock reduction $26.0
  • The Kingslander's famous Baby Back Ribs w our Smoked Hickory BBQ Sauce served w steak cut fries and a house salad -
  • Greek Mozzarela, tomato sauce, red onion, kalamata olives, feta and fresh tomatoes finished w oregano $20.0
Happy Takeaways (sample menu)
  • Prawn, BBQ Pork, Chicken, Steak, Mushrooms, Cashew Nuts $16.00
  • Sweet and Sour Chicken $10.00
  • BBQ Pork, Mushrooms & Veges $15.00
  • Crab Stick $1.00
  • Chicken $10.00
  • Squid Ring $0.60
  • Chips $3.00
  • Steak $10.00
Subway - Otahuhu (sample menu)
  • Avocado Toasties N/A
  • Lettuce N/A
  • Roast Beef N/A
  • Chipotle N/A
  • Thinly Cut Ready Salted N/A
  • Tomato N/A
  • Tuna N/A
  • Subway Club N/A
Momo Food (sample menu)
  • Egg Benedict $15.00
    • w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
  • Side Salad +$3.00
  • Muesli Bowl $10.00
    • w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
  • Omelettes
  • Toasted Sandwich
  • -w/ Toast $10.00
  • -w/ Cheese & Onion $10.00
  • -w/ Toast & Bacon $15.00
Savour and Devour (sample menu)
  • Mesculin Salad with Home Made Dressing $3.00
  • C&B $17.50
    • Chicken & Bacon, Tomato, Avocado on Toast & Chips
  • Smoked Fish Kedgeree $17.50
    • Coriander Curry Rice, Lemon & Poached Egg
  • Bowl of Chips $6.90
  • Smoked Salmon & Avocado $17.50
    • One Poached Egg with Hollandaise on Toast
  • Grilled Halloumi $17.50
    • Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
  • Malay Chicken Curry $17.50
    • Coriander Rice & Poppadom
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
CAC Bar And Eatery (sample menu)
  • MARTINBOROUGH CHARDONNAY Martinborough 2009 - / $70
  • PEGASUS BAY PINOT NOIR Waipara 2010 - / $79
  • ATA RANGI CRIMSON PINOT NOIR Martinborough 2012 $14 / $64
  • MUSHROOMS grilled w. herbed ricotta (g) (v) $18
  • TERRACE EDGE SYRAH Waipara Valley 2011 $11 / $52
  • Little Creatures Pale Ale (Aust.) $9.00
  • SLICED GRILLED BEEF STEAK w. salad, tomato, pamerson, salsa rosa (g) $19
  • KAHURANGI DRY RIESLING Nelson 2010 - / $52
Sierra Cafe (sample menu)
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • smoked salmon $18.50
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • crispy bacon $16.50
  • Soup of the Day $12.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Middle East Cafe (sample menu)
  • Special, two sis kebab skewers and lamb from the spit $22
  • Chawarma, spiced lamb from the spit $20
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • daily selection of desserts $4.50
  • bottled drinks &Allganics fruit juices and effervescents $4
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • Hummus and Pita, hummus served with toasted pita wedges $7.50
The Fish Pot Cafe (sample menu)
  • Garlic Prawns $17.50
    • sauteed in garlic butter & served on a bed of greens >>
  • Pacific Oysters $35.00
    • (12) served natural battered
  • Battered Banana and ice cream $9.00
    • Served with fresh whipped cream.
  • Supreme (poached) $31.50
    • poached in a lemon butter sauce
  • Pan-fried Calamari $21.50
    • served in a garlic butter & parsley sauce
  • fresh catch of the day served with chips or rice
  • Battered Prawns $29.30
    • served in a light crisp batter with homemade tartare sauce
  • Battered/crumbed Fish & chips $9.00
Chaahat Indian Cuisine (sample menu)
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full).
  • Maharaja Banquet for 2 $32.00 Per Person
    • Entrée - Samosa, chicken tikka, seekh kebab & onion bhaji. Mains - Butter chicken, lamb roganjosh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee.
  • Honey Cauliflower (Dry/Gravy) $16.50
    • Crispy cauliflower cooked with chillies and honey in a Chinese style.
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Hara Bhara Kebab $6.50
    • Mashed potatoes, seasonal vegetables and spinach flavoured with spices and deep fried (4 pieces).
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab).
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart.
  • Chicken Noodles $16.50
    • Cooked in Chinese style.
JJ's Espresso (sample menu)
  • Toast Sandwich $6.00
    • Filled w/ 3 fillings (ham/bacon/chicken), mushrooms, pineapple, tomato, onion, cheese, egg, avocado
  • -Man Burger $11.90
    • (1/3 lb) burger bun, (1/2 lb) beef, 2 bacon, 2 eggs, cheese, tomato, lettuce, onion, relish, garlic aioli & BBQ sauce
  • Deluxe Breakfast $14.00
    • 1 bacon, 2 eggs, 2 sausages, tomato, 2 hash brown, mushrooms & toast
  • -BLT Sandwich $7.90
    • 1 bacon, fresh lettuce & tomato served on toast
  • ●Burger
  • -Bacon & Egg Burger $9.90
    • (1/3 lb) burger bun, beef, 2 bacon, egg, cheese, tomato, lettuce, onion, relish, garlic aioli & hollandaise sauce
  • Mini French Toast $6.50
    • Banana, maple syrup
  • -Avocado & Tomato $7.00
Ronnie's Cafe (sample menu)
  • With caramelized banana, bacon, & maple syrup $14.50
  • French Toast $14.50
    • with caramelized banana, bacon & maple syrup
  • Side Salad $5.00
    • mixed leaves, cucumber, tomato, carrot with balsamic dressing
  • Risotto $14.00
    • with creamy mushroom, spinach and parmesan
  • With chicken $16.00
  • Caesar Salad $14.50
    • Bacon, cos lettuce, croutons, parmesan, topped with a poached egg
  • Kid’s Brekkie $8.00
    • with a scrambled egg, bacon, & wholemeal toast
  • Kid’s Pancake $8.00
    • with 3 mini pancakes, maple syrup & seasonal fruits
The Supper Club

The Supper Club

location

Address

2 Beresford Square, Auckland City Centre, Auckland, Auckland, Auckland, 0622, New Zealand

phone

Phone

093005040

clock

Opened hours

Monday: 7:30 AM – 7:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 – 11:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 12:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar Food , Cafe Food , Deli , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Live Music ,  Catering Available ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Beresford Square, Auckland City Centre, Auckland, Auckland, Auckland, 0622, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant