The Supper Club in Auckland City Menu

BRUNCH BRUNCH
  • ACAI BOWL $14.00
    • Mixed berries, banana, avo, coconut, kiwi, topped with seasonal fresh fruit (GF,DF)
  • HOUSE TOASTED MUESLI $19.00
    • with seasonal fresh fruit, agave
  • EGGS ON TOAST $9.00
    • 2 eggs any style, multigrain toast, relish
  • - add bacon + $4.00
  • - add avocado + $4.00
  • PROSCIUTTO'D EGGS $14.50
    • Scrambled eggs with Prosciutto di Parma & white truffle
  • SWEETCORN FRITTERS $15.50
    • Smashed avocado, bacon & salsa
  • 3 EGG OMELETTE $15.00
    • Kransky, bacon, rocket, tomato, parmesan vege option available on request
  • STATION MASTERS BREAKFAST $22.00
    • Bacon, eggs any style, kransky, portobello mushroom, tomato, bagel, bacon jam, pesto
NEW YORK STYLE BAGELS NEW YORK STYLE BAGELS
  • Served on plain, sesame or wholemeal bagel. GF available + $1.50
  • THE SATISFACTION $9.00
    • Chicken, bacon, avocado, rocket, aioli
  • STATION PB & J $6.00
    • Pics peanut butter & berry coulis
  • THE STATION BLAT $9.50
    • Bacon, lettuce, avocado, tomato
  • BENE BAGEL
  • with streaky bacon $14.50
  • with cold smoked salmon $16.50
  • THE WORKER $9.00
    • Fried egg, crispy bacon, rocket, relish, aioli
  • THE LOT $15.00
    • Prosciutto, kransky, bacon jam, chicken, bacon, avocado, rocket aioli & relish
  • EXTRAS
  • Avocado $4.00
  • Egg $3.50
  • Kransky $4.00
  • Bacon $4.00
  • Prosciutto $4.50
  • Cold Smoked Salmon $4.50
SMALL PLATES & SHARING SMALL PLATES & SHARING
  • MIXED $6.00
    • olives
  • FETA $6.50
    • stuffed bell peppers (5)
  • MOZZARELLA $8.50
    • flatbread with garlic & herb
  • BREAD $11.50
    • & dips
  • CHICKEN $12.50
    • & smoky bacon pate with sliced pickle, chutney, bagel croutons
  • CHICKEN
    • quesadilla with plum dipping sauce
  • Small $10.00
  • Large $15.00
  • NACHOS $15.00
    • choice of pork, chicken or bege w/ cheese, guac, salsa, sour cream, peppers
BAGEL BURGERS BAGEL BURGERS
  • STATION $12.50
    • bagel burger, house made beef patty, bacon, cheese, bacon jam, greens
  • PULLED $12.00
    • pork bagel: 6-hour pulled pork, glasseye sauce, baby spinach, aioli, pickle
  • Vege $11.50
    • bagel burger: corn patty, salad greens, guac, sundried tomato
SALADS SALADS
  • POKE SALAD $18.00
    • Pronounced 'Poh-Kei', a traditional Hawaiian fisherman's salad with raw fish, coconut rice, avo, salsa & seaweed
  • WARM CHICKEN SALAD $17.00
    • Prosciutto, avo, rocket, grapes, blue cheese, lemon & herb dressing
  • BEETROOT SALAD $13.50
    • Feta and walnut salad with rocket & a balsamic reduction
  • MEDITERRANEAN SALAD $10.00
    • Salad leaves, tomatoes, olives, red onion, feta & balsamic dressing
STONE GRILL PIZZAS STONE GRILL PIZZAS
  • THE CLASSIC MARGHERITA $15.00
    • Traditional Italian sauce, mozzarella, roma, tomato, basil & oregano
  • THE CHIPOTLE CHICKEN $18.00
    • Poached chicken, avocado, red onion & house chipotle sauce
  • THE FUNGHI SUPREME $17.50
    • Portobello mushrooms, blue cheese, caramelized onions, mozzarella & rocket
  • THE PROSCIUTTO $19.00
    • Prosciutto di Parma, rocket & parmesan
  • THE VEGE SUPREME $17.50
    • Mushroom, avocado, sundried tomato, red onion, pesto aioli & herbs
  • THE MEXICANA $17.00
    • Chorizo sausage, red onion, capsicum, chilli flakes & fresh avocado salsa

Nearby Sample Menus

Royal Heights Takeaways (sample menu)
  • Ham & Cheese $4.50
  • Chicken $12.50
  • Special $20.00
    • 6 Fish, $5.00 Chips
  • Combination Meat $14.00
  • Pork & Vegetables $13.00
  • Sweet & Sour Sauce $2.00
  • Ham $3.50
  • Double Meat $5.00
Rasoi Vegetarian Restaurant (sample menu)
  • Raita per bowl $3.50
  • Maharajah Thali $26.50
    • Eat as much you want
  • Uttappam $12.50
    • with Sambhar & Coconut Chutney
  • Chips $3.70
  • Pav Bhaji $11.00
  • Plain Dosa $11.50
  • Samosas 1 for $2.50
  • Roti Rolls $2.50
NANDOS MT EDEN (sample menu)
  • Cheddar Cheese $1.50
  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Swiss Cheese $1.50
  • Potato Salad (Regular) $4.50
  • Creamy Chip Dip $2.50
  • Egg $1.50
  • Portuguese Rolls (Large) $6.50
Magiger - Chinese and European Takeaways (sample menu)
  • Tomato $0.70
  • Pineapple $0.50
  • Combination $11.00
  • Beef with black bean sauce
  • Chicken $4.30
  • Magiger Special $12.00
    • with chicken, BBQ pork, steak, prawn, cashew nuts
  • 2 Hamburgers, 1 fish, $1.50 chips $6.50
  • Combination $11.00
Queens Kebab (sample menu)
  • Chicken Kebab $11.00/$15.50
  • Falafel Salad $12.50/ $17.00
  • Moussaka $15.00
    • (Layers of eggplant, potato, capsicum, mushroom, onions, beef mince with bechamel sauce and mozzarella cheese, baked in oven, serve with rice and salad)
  • Chicken or Lamb Souvlaki Kebab $11.50/$16.00
    • (Cooked with homemade chilli sauce)
  • Turkish delight $0.80
  • Mixed Salad $14.00/$18.50
  • Istanbul Kebab Rice $14.50
    • (Choice of marinated Chicken or Lamb cooked with egg and chips and vegetables)
  • Kiwi chicken (Avocado) $12.00/$16.50
Royal Kebab (sample menu)
  • Chicken Salad $12.90
  • Lamb Burger $9.90
  • Chicken Beetroot $10.90
  • Gourmet Burger $9.90
  • Lamb Kebab On Rice - Marinated Lamb Strip, Rice, Hummus. Sauces & Salad $12.90
  • Chicken Savalaki on Rice - Marinated Spicy Chicken Strip, Rice, Hummus. Sauces & Salad $13.50
  • Cajun Chicken Burger $10.90
  • Beef Kebab On Rice - Marinated Ground Beef, Rice, Hummus. Sauces & Salad $12.90
Mecca Cafe Viaduct Harbour (sample menu)
  • Blueberry and Ricotta Pancakes $22.00
    • Creme fraiche, bacon & maple syrup
  • Beef Burger $19.00
    • With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
  • Prawn and Scallops Fettuccine $24.50
    • Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
  • Classic Caesar Salad (V) $19.00
    • Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
  • The Classic Breakfast $25.50
    • Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • Goat Cheese Pie (V) $24.00
    • Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
  • Garden Salad
Zap 2 Thai Cafe and Bar (sample menu)
  • Rad Nar - Stir fried noodles with gravy & vegetable - Prawns or Seafood $16.00
  • Yum Nua - BBQ beef salad with chilli, tomato, onion, spring onion & coriander $14.00
  • Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken $14.00
  • Pad Keemao - Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion - Lamb, Prawns or Seafood $16.00
  • Green Curry - Curry made out of coconut milk, green curry paste & mixed vegetables - Lamb, Prawns, Seafood or Fish $18.00
  • Pla Manow - Steam whole fish topped with Thai hot & spicy sauce. $25.00
  • Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Chicken, Pork or Beef $16.00
  • Steamed Sticky Rice $2.00
Malaysia Noodle House (sample menu)
  • Vermicelli/noodles/rice noodles in Beef Soup $9.50
  • Fried Rice Noodle with Prawns $12.00
  • BBQ Pork fried vermicelli $9.50
  • Combination fried noodles $9.50
  • Salty Fish & chicken Fried Rice $11.00
  • Curry Laksa with vermicelli/Noodles $9.50
  • Fried Rice Noodles with Thick egg gravy beef $9.50
  • Fried Noodle with Prawns $12.00
Satya South Indian Restaurant (sample menu)
  • Cheese Dosa $17.95
    • cheese cooked on dosa served w potato onion curry
  • Chicken Koorma $18.95
    • creamy cashew & coconut curry w aromatic spices
  • Chilli Cheese Paratha $5.95
    • paratha w chopped green chilli & molten cheese
  • Papadams & Dips (Great with Beer/Wine) $13.95
    • 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
  • Cashew Rava Masala Dosa (20 minutes) $17.95
    • cashew nuts embedded rava dosa, served w potato onion curry
  • Idli (2 Pcs) $7.95
    • steamed rice & lentil cakes to dip in the sambar & coconut chutney
  • South Indian Thali $15.95/PP
    • vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
  • Murg Badami $21.95
    • soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
The Blue Stone Room (sample menu)
  • 3 Cheese Burger, 100% Beef patty stuffed with camembert & topped with mozzarella, smoked cheddar & bacon served with fries. $20
  • Cheese Board - to share, Chefs selection of cheeses, served with pate, chutney and crackers. $15
  • Hot & spicy Buffalo wings or pork belly $12
  • Crispy Polenta jenga fingers $7
  • Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
  • Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14
  • Bacon Wrapped Scallops $14.50
  • Pasta of the Day, Ask our team for Chefs creation for today. $18.50
Savour and Devour (sample menu)
  • Pancakes with Berries Bacon or Banan Bacon $9.50
  • Smoked Salmon & Avocado $17.50
    • One Poached Egg with Hollandaise on Toast
  • Pancake $15.50
    • Bacon Banana or Bacon Berry
  • Bowl of Chips $6.90
  • Toast with Home Made Jam & Butter $4.00
  • Shak Shuka $17.50
    • Traditional African Breakfast
  • Bagel Platter $13.50
    • Tomato, Avocado, Pesto & Cream Cheese
  • Grilled Halloumi $17.50
    • Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
Marua Bakery (sample menu)
  • Steak Curry pie $2.90
  • Potato Top Pie $3.40
  • Bacon n Egg Slice $2.90
  • Chicken Pie $3.20
  • Bacon n Egg Pie $3.20
  • Mince n Cheese Pie $3.20
  • Steak Mushroom n Cheese Pie $3.60
  • Quiche $2.40
Te Whau Vineyard (sample menu)
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • DAILY CHOICES $15
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • SEASONAL VEGETABLES $7-$9
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
5 Loaves and 2 Fish Catering (sample menu)
  • Avocado OR Guacamole & fresh Tomato $9.50
  • Salmon Bagel $14.50
    • with cream cheese, red onion & capers
  • Toast $5.50
    • with your choice of peanut butter, jam, honey, marmite or vegemite
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
  • Porridge $9.50
    • with brown sugar, cream & berry compote
  • Omelette $18.50
    • served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
  • Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
The Supper Club

The Supper Club

location

Address

2 Beresford Square, Auckland City Centre, Auckland, Auckland, Auckland, 0622, New Zealand

phone

Phone

093005040

clock

Opened hours

Monday: 7:30 AM – 7:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 – 11:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 12:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar Food , Cafe Food , Deli , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Live Music ,  Catering Available ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Beresford Square, Auckland City Centre, Auckland, Auckland, Auckland, 0622, New Zealand
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