Address
29 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand
Thorrington Fish Supply in Christchurch City Menu
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FISH & CHIPS- Fish $2.40
- Chips $2.40
- Chips (half scoop) $1.60
- Kumara Chips $5.00
- Hot Dog $2.20
- Sausage $2.20
- Meat Pattie $2.20
- Donut $2.20
- Crabstick $1.90
- Bacon & Corn Fritter $2.20
- Pineapple Ring $2.00
- Corn Fritter $2.20
- Banana Fritter $2.20
- Potato Fritter $0.80
- Whitebait Fritter $3.00
- Curry Roll $2.80
- Spring Roll $2.80
- Vegetarian Roll $2.80
- Squid Rings 1/2 doz $4.50
- Steak Pattie $2.50
- Chicken Pattie $2.50
- Paua Fritter $2.50
- Crumbed Gurnard $6.00
- Crumbled Red cod Fillet $5.50
- Crumbed Blue cod Fillet $6.90
- Crumbled Sole Fillet $5.50
- Crumbed Groper $6.00
- Crumbled Hoki $2.80
- Fried Wontons 1/2 doz $4.50
- Mussels 1/2 doz $4.50
- Scallops 1/2 doz $5.00
- Pork Nibbles 1/2 doz $4.00
- Chicken Nibbles 1/2 doz $4.50
- Chicken Nuggets 1/2 doz $4.00
- Mini Spring Rolls 1/2 doz $2.20
- Deep Fried Mushroom (each) $0.80
- Onion Ring (each) $0.50
- Fish Bites 1/2 doz $2.40
- Bluff Oysters (in season) N/A
- Pacific Oysters 1/2 doz $8.00
- Chocolate Donut $2.00
- Jam Rap $2.00
- Chocolate Explosion Donut $3.00
- Mini Donuts 1/2 doz $3.00
- Deep Fried Moro Bar $2.50
HAMBURGERS- Plain $3.30
- Cheese $4.00
- Beetroot $4.00
- Onion $4.00
- Double Meat $4.30
- Mushroom $4.00
- Chow Chow $4.00
- Egg $4.00
- Bacon $4.30
- Pineapple $4.00
- Fish $4.00
- Tomato $4.00
- Bacon & Egg $5.30
-
Vegetarian $5.00
- mushroom, egg, cheese, pin, onion
-
Giant $6.00
- cheese, pineapple, egg
-
Monster $7.00
- double meat, bacon, cheese, egg, pin
-
Hawaiian $6.00
- bacon, chow, pin, cheese
-
Steak Special $5.80
- steak, egg
- Chinese $5.80
-
Chicken Special $5.80
- chicken pattie, pin, satay sauce
- Extras $1.00
- Extra Bacon / Meat $1.30
SPECIAL DISHES- Chicken & Cashewnuts $12.50
- Roast Pork & Cashewnuts $12.50
- Steak & Cashewnuts $12.50
- Combination Fried Rice $12.00
- Combination Chow Mein $12.00
- Thorrington Chow Mein $12.00
- Seafood Chow Mein $12.50
- Seasonal Vegtable Chow Mein $9.50
- Sweet & Sour Pork $11.00
- Sweet & Sour Chicken $11.00
- Sweet & Sour Wonton $11.00
- Sweet & Sour Fish $11.00
- Steak with Satay Sauce $12.00
- Steak with Blackbean Sauce $12.00
- Steak with Oyster Sauce $12.00
- Bami Goreng (noodle) $12.00
- Nasi Goreng (rice) $12.00
- Prawn & Cashewnuts $13.00
- Parawn Satay Sauce on Rice $12.50
- Combination Foo Young Egg $12.00
STEAK DISHES- Steak Chow Mein $9.50
- Steak Fried Rice $9.50
- Steak Curry on Rice $9.50
- Steak Tomato on Rice $10.50
- Steak Mushroom on Rice $10.50
- Steak Pineapple on Rice $10.50
- Steak Foo Young Egg $11.00
CHICKEN DISHES- Chicken Chow Mein $9.50
- Chicken Fried Rice $9.50
- Chicken Curry Rice $9.50
- Chicken Mushroom on Rice $10.50
- Chicken Tomato on Rice $10.50
- Chicken Pineapple on Rice $10.50
- Chicken Foo Young Egg $11.00
- Lemon Chicken $11.00
ROAST PORK DISHES- Roast Pork Chow Mein $9.50
- Roast Pork Fried Rice $9.50
- Roast Pork & Mushroom on Rice $10.50
- Roast Pork & Tomato on Rice $10.50
- Roast Pork & Pineapple on Rice $10.50
- Roast Pork Foo Young Egg $11.00
PRAWN DISHES- Prawn Chow Mein $10.00
- Prawn Fried Rice $10.00
- Prawn Curry on Rice $10.00
- Prawn Foo Young Egg $12.00
EXTRAS WITH MEALS- Pottle Fried Rice $5.00
- Pottle Fried Noodles $5.00
- Sweet & Sour Sauce $2.00
- Extra servings of meat on meal $4.50
- Extra servings of veges on meal $4.00
- Extra servings of Cashewnuts on meal $4.50
Nearby Sample Menus
-
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
- Sour Dough/ Grain / GF Bread
-
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
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PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
-
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
-
Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
- Brioche Muffin $19.50
- Two Hash browns $21.50
-
Salt and pepper pork ribs Medium $15.50 Large $25
- heo ram man
-
Crispy Prawns $12.00
- tom chien gion
-
Seafood on crispy noodles $14.50
- mi gion hai san
- Lotus, prawn and pork salad with mint $17.00
-
Pork lemongrass and chilli Medium $15.50 Large $25
- heo xao xa ot
-
Buttered king prawns with onion rings Medium $18.00 Large $27
- tom chien bo
- Large $24.50
-
Spicy tom yum seafood soup $14.00
- canh hai san sate
-
Spicy Pork Tacos $15.00
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
- Bacon / Black pudding / Eggs (2) / Sausages $4.00
- Spinach $3.00
- Hash brown / Jus / Sour cream / Aioli $2.00
- Jus $2.00
-
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
-
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
-
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
- Cashew Nuts $4.00
- Pottle Fried Noodles $5.00
- Chicken Mushroom on Fried Rice $12.00
- Chicken Chow Mein $9.80
- Crab Stick $1.80
- Shrimp $4.00
- Chicken Foo Young Egg $9.80
- Tomatoes $3.00
-
Shish Entrée $14.50
- Combination of chicken and lamb with beef peppers and onion
-
Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
- Chips (GF) $6.00
- $42.00 per person without dessert / $47.50 per person with dessert
-
Zucchini Fritters $13.00
- Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
- GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
-
Bulgari Shish (GF) $25.00
- Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
-
Carrot Iskander $19.50
- Traditional home made carrot fritters
- BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
- BATTERED SCALLOPS $1.70
- CRUMBED TARAKIHI $5.90
- CORN FRITTERS HOMEMADE $2.10
- MUSHROOM $4.00
- HOTDOGS $2.10
- BATTERED MUSSELS 1/2 DOZ $5.20
- BOWER SPECIAL $7.80
- On a fresh warmed toasted bun, served with golden fries
- bacon $6.00
-
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
- toast $4.00
-
Seafood Chowder $19.90
- Thick and creamy chowder – full of seafood, with toasted grain loaf
-
Merrin St Chicken $29.50
- Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
-
Chicken and bacon fettuccine $19.90
- Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
-
Mini breakfast $16.90
- Poached or fried eggs with bacon, hashbrown and toast
- Chicken Fried Noodles $9.90
- Beef with Tomatoes Mein $11.00
- Young Chow Fried Rice $11.50
- Beef Fried Noodles $9.90
- Chicken with Mushroom Mein $11.00
- Roast pork with Vegetables $10. 50
- Chicken in Thai Style Mein $11.00
- Seafood Egg Foo Young $14.00
-
Family Pack A $17.00
- 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
- Scallops $1.50
- Tomato $4.00
- Blue Cod $6.50
- Deep Sea Cod $4.50
- Curry Roll $2.70
- Onion $4.00
- 6 Battered Mushrooms $5.00
- Kenzo $ 10.00
-
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
-
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
- Spicy Tuna Cutlet Roll $ 5.50
- California $ 5.50
- Philadelphia $ 6.00
-
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
-
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
- Muc Chien Gion Deep Fried Squid $8.00
- Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
- ● LAU / Steam Boat
- -Hot & Sour Fish
- -Vietnamese Chicken Salad
- Com Ga Ro Ti Five Spice Chicken On Rice / Com Bo Luc Lac Cube Beef Steak On Rice / Com Vit Quay Roast Duck On Rice / Com Bo CaRi Beef Curry On Rice $10.00
- Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
- Heo Xao Sa Ot Pork with Lemongrass and Chilli / Heo Xao Hanh Cung Pork Ginger and Spring-Onion $15.00
- Maple marinated scallops (2) wrapped in bacon $8.00
-
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
- Garlic and Parsley Toasted Ciabatta $10.00
- - Smoked Salmon $18.50
- Tender Goat pieces in Indian sauce $8.00
-
Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
-
Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
-
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
- Sausages $3.00
-
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
-
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
- Toast $3.00
-
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
- Hash Brown $3.00
-
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
-
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
- Steak and mushroom with horseradish sauce
- Butti $8.00
- Roast lamb with apple and mint jelly
- Bigi $14.00
- Ham off the bone and cheese with whole grain mustard
- Bratwurst sausage with onion marmalade
- Salmon omelette with hollandaise
- Portobello mushrooms with hollandaise
- All meals come with rice except Fried Rice or Noodle
-
Pad kee mow $17.00
- Drunken Spicy Noodle
- Mushroom & Oyster sauce $17.00
- With coconut cream & rice
-
Fish cake $9.50
- 6 pcs
- Extra rice $2.50
-
Tom Yum Goong $21.00
- King Prawn
-
Large Entree $27.00
- No.5=12, No.7, No.8. No.9 Or 10=3
Thorrington Fish Supply
Phone
033370461
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
29 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand
- Christchurch City Chinese Menus
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus