Thorrington Fish Supply in Christchurch City Menu

FISH & CHIPS FISH & CHIPS
  • Fish $2.40
  • Chips $2.40
  • Chips (half scoop) $1.60
  • Kumara Chips $5.00
  • Hot Dog $2.20
  • Sausage $2.20
  • Meat Pattie $2.20
  • Donut $2.20
  • Crabstick $1.90
  • Bacon & Corn Fritter $2.20
  • Pineapple Ring $2.00
  • Corn Fritter $2.20
  • Banana Fritter $2.20
  • Potato Fritter $0.80
  • Whitebait Fritter $3.00
  • Curry Roll $2.80
  • Spring Roll $2.80
  • Vegetarian Roll $2.80
  • Squid Rings 1/2 doz $4.50
  • Steak Pattie $2.50
  • Chicken Pattie $2.50
  • Paua Fritter $2.50
  • Crumbed Gurnard $6.00
  • Crumbled Red cod Fillet $5.50
  • Crumbed Blue cod Fillet $6.90
  • Crumbled Sole Fillet $5.50
  • Crumbed Groper $6.00
  • Crumbled Hoki $2.80
  • Fried Wontons 1/2 doz $4.50
  • Mussels 1/2 doz $4.50
  • Scallops 1/2 doz $5.00
  • Pork Nibbles 1/2 doz $4.00
  • Chicken Nibbles 1/2 doz $4.50
  • Chicken Nuggets 1/2 doz $4.00
  • Mini Spring Rolls 1/2 doz $2.20
  • Deep Fried Mushroom (each) $0.80
  • Onion Ring (each) $0.50
  • Fish Bites 1/2 doz $2.40
  • Bluff Oysters (in season) N/A
  • Pacific Oysters 1/2 doz $8.00
  • Chocolate Donut $2.00
  • Jam Rap $2.00
  • Chocolate Explosion Donut $3.00
  • Mini Donuts 1/2 doz $3.00
  • Deep Fried Moro Bar $2.50
HAMBURGERS HAMBURGERS
  • Plain $3.30
  • Cheese $4.00
  • Beetroot $4.00
  • Onion $4.00
  • Double Meat $4.30
  • Mushroom $4.00
  • Chow Chow $4.00
  • Egg $4.00
  • Bacon $4.30
  • Pineapple $4.00
  • Fish $4.00
  • Tomato $4.00
  • Bacon & Egg $5.30
  • Vegetarian $5.00
    • mushroom, egg, cheese, pin, onion
  • Giant $6.00
    • cheese, pineapple, egg
  • Monster $7.00
    • double meat, bacon, cheese, egg, pin
  • Hawaiian $6.00
    • bacon, chow, pin, cheese
  • Steak Special $5.80
    • steak, egg
  • Chinese $5.80
  • Chicken Special $5.80
    • chicken pattie, pin, satay sauce
  • Extras $1.00
  • Extra Bacon / Meat $1.30
SPECIAL DISHES SPECIAL DISHES
  • Chicken & Cashewnuts $12.50
  • Roast Pork & Cashewnuts $12.50
  • Steak & Cashewnuts $12.50
  • Combination Fried Rice $12.00
  • Combination Chow Mein $12.00
  • Thorrington Chow Mein $12.00
  • Seafood Chow Mein $12.50
  • Seasonal Vegtable Chow Mein $9.50
  • Sweet & Sour Pork $11.00
  • Sweet & Sour Chicken $11.00
  • Sweet & Sour Wonton $11.00
  • Sweet & Sour Fish $11.00
  • Steak with Satay Sauce $12.00
  • Steak with Blackbean Sauce $12.00
  • Steak with Oyster Sauce $12.00
  • Bami Goreng (noodle) $12.00
  • Nasi Goreng (rice) $12.00
  • Prawn & Cashewnuts $13.00
  • Parawn Satay Sauce on Rice $12.50
  • Combination Foo Young Egg $12.00
STEAK DISHES STEAK DISHES
  • Steak Chow Mein $9.50
  • Steak Fried Rice $9.50
  • Steak Curry on Rice $9.50
  • Steak Tomato on Rice $10.50
  • Steak Mushroom on Rice $10.50
  • Steak Pineapple on Rice $10.50
  • Steak Foo Young Egg $11.00
CHICKEN DISHES CHICKEN DISHES
  • Chicken Chow Mein $9.50
  • Chicken Fried Rice $9.50
  • Chicken Curry Rice $9.50
  • Chicken Mushroom on Rice $10.50
  • Chicken Tomato on Rice $10.50
  • Chicken Pineapple on Rice $10.50
  • Chicken Foo Young Egg $11.00
  • Lemon Chicken $11.00
ROAST PORK DISHES ROAST PORK DISHES
  • Roast Pork Chow Mein $9.50
  • Roast Pork Fried Rice $9.50
  • Roast Pork & Mushroom on Rice $10.50
  • Roast Pork & Tomato on Rice $10.50
  • Roast Pork & Pineapple on Rice $10.50
  • Roast Pork Foo Young Egg $11.00
PRAWN DISHES PRAWN DISHES
  • Prawn Chow Mein $10.00
  • Prawn Fried Rice $10.00
  • Prawn Curry on Rice $10.00
  • Prawn Foo Young Egg $12.00
EXTRAS WITH MEALS EXTRAS WITH MEALS
  • Pottle Fried Rice $5.00
  • Pottle Fried Noodles $5.00
  • Sweet & Sour Sauce $2.00
  • Extra servings of meat on meal $4.50
  • Extra servings of veges on meal $4.00
  • Extra servings of Cashewnuts on meal $4.50

Nearby Sample Menus

  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • LAMB JALFREZEE $10.50
    • Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
  • ONION KULCHA $5.00
    • Naan Bread Stuffed With Crispy Onions And Spices.
  • JEERA ALLO $8.00
    • Diced Potato Tempered and Sauteed with Mild Spices and Cumin Seed
  • PLAIN RICE $3.50
    • Steamed Basmati Rice.
  • All mains are served with Rice and Plain Naan. We enhance all dishes to your taste: MILD, MEDIUM, HOT, EX HOT
  • MIXED VEGETABLES
  • ALOO KULCHA $5.00
    • Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
  • CHEESE AND GARLIC NAAN $5.50
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • Warehou $4.50
  • Kumara Chips (Bog) $4.70
  • Croquette $2.50
    • beef, chicken
  • Red Snaper $5.00
  • Mini Hot Dog $1.20
  • Potato Fritters $0.80
  • Apple Turnover $2.00
  • Chicken Kebab $2.80
  • Mini Spring Rolls $6.00
  • Oysters dozen (Bluff) $29.00
  • Sole Fillets $4.90
  • Mushroom $4.40
  • Steak & Onion Patties $2.20
  • Chicken Patties $2.40
  • Tomato $4.10
  • Curry Rolls $2.50
  • Fish Curry $14.00
    • Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
  • Korma (Chicken or Lamb) $14.50
    • The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
  • Egg Plant $13.50
    • Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Prawn Makhani $20.00
    • Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Posht (Chicken or Lamb) $14.50
    • Boneless pieces of meat, cooked with poppy seeds and spices
  • Anari Kebab (5 pieces) $12.00
    • Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • Seafood Basket & Fries $10.50
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • Bakery Items $1.60
    • Scones
  • Add Feta Cheese $1.50
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
  • Eggplant Dip $11.50
    • Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
  • Chips, Cheese, Gravy (GF) $11.00
  • Salmon Shish (GF) $24.00
    • Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
  • Meze Platter
    • Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
  • Topkapi Iskander (Beef Kofteh) (GF) $21.00
    • Marinated beef kofteh cooked on the hot plate
  • Garlic Bread $8.20
    • Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
  • On a fresh warmed toasted bun, served with golden fries
  • Merrin St Chicken $29.50
    • Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
  • Ribs $9.00
  • ​Homemade Traditional Cheesecake $12.50
    • Ask for details of our chef’s latest creation
  • -add salmon $20.90
  • ● Burgers $25.90
  • - Without pint $20.00
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Kebab and Salad
  • Chicken single $9.00 / double $11.00
  • Mixed
  • Vegetarian
  • Mixed
  • -Chicken & Falafel $11.00
  • Double Cheese Burger $4.50
  • -Chicken & Falafel $11.00
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • Steak & Cheese $6.90
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Pineapple Ring $1.80
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Apple Shortcake
  • Chicken Nuggets & chips
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Extras from $1.00
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Soup with garlic bread $10.00
  • Roast Dessert $15.00
  • Available all day at $9.50, GF available
  • Big Breakfast $19.00
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • • Oven roasted vegetables, brie, chutney
  • • Bacon, egg, Cheddar and tomato relish
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Fresh fruit salad $11.00
  • Yum Mixed Seafood $18.00
  • Beef Fried Noodles & Vegetables $16.00
  • Beef Pad Thai (Spicy Noodles) $18.00
  • Red or Green Prawn Curry & Vegetables $18.00
  • Ginger Beef & Vegetables $16.00
  • Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
  • Stir fried Garlic & Pepper Beef $18.00
  • Yum (Chicken, Pork or Beef) $18.00
Thorrington Fish Supply

Thorrington Fish Supply

location

Address

29 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033370461

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
29 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand