Address
29/150 Maui Street, Waiherere, Waiherere, Gisborne, 4071, New Zealand
Tiritiri Vineyard in Gisborne Menu
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Tiritiri Vineyard in Gisborne has no menu available, but can choose from many other options such as FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM or Bacon & Eggs on Wholegrain Toast (Any Style). from Zest Cafe. Gisborne-Tatapouri Sports Fishing Club offers many options including (for approximately 50 people or more) and ●A. Tamarind includes a wide range like Samosa (2 Pcs) or Onion Bhaji. Big Coast Brekky and Mushrooms on Toast from . Te Puka Tavern offers The Wharf Bar & Grill and Available Saturday 9am-11:30am / All day Sunday.
Nearby Sample Menus
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Sizzling 400g Sirloin $33.00
- Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
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Chicken Calypso $20.00
- Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
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Kid’s Pasta $10.00
- Bacon, chicken and cheese with a creamy base.
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Rivers Homemade Quiche $15.00
- Served with salad and fries (check Specials Board for today’s bake).
- Sautéed Veges $5.00
- Wedges & Sour Cream $4.50
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The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
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Warm Chicken & Bacon Salad $20.00
- Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
- - Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
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Judge Roy Bean Dip V $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Redneck Ribstm (DF) $19
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
- Seasonal Vegetables GF DFO $6
- Also available as a vegetarian option with a lentil, pea and kumara pattie
- Lone Star Coleslaw GF DF $5
- Jalapeños GF DF $3
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Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
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Chicken Caesar Salad $23.00
- Grilled chicken, parmesan, anchovy, bacon & soft egg
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Duck Liver Pâté $18.00
- First Press merlot, brioché
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Local Cheese Selection $10.25
- Lavosh, house relish & dried fruits
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Tarakihi Tacos $19.00
- Red cabbage, chipotle & salsa verde
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Paua & Barley $19.00
- Yoghurt, kawakawa & pangrattato
- Curly Fries $10.00
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Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
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Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
- All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
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Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
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Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
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Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
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Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
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Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
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Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
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Beef & jalapeno $17.00
- Started life as a special, becoming a legend
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Chicken Satay Kebabs $24.00
- Grilled chicken skewers on turmeric rice w ith salad and satay sauce.
- V Suitable for Vegetarians
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Bacon & Cheese Wedges $16.00
- Seasoned potato wedges with bacon,melted cheese and sour cream. >>
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Grilled Chicken Burger $21.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
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Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing
- Fresh Green Salad $4.50
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Shrimp Cocktail $14.00
- With thousand island seafood sauce.
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Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream >>
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Paneer Khulcha $4.00
- Filled with homemade cottage cheese
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Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
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Cheese and Garlic Naan $4.00
- Whole meal bread, roasted over charcoal
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Prawn Masala $18.50
- Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
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Tandoori Roti $3.00
- Whole meal bread, roasted over charcoal
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Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
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Navrattan Korma $14.50
- Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
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Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
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Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
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Open Chicken Sandwich or Wrap $12.50
- W blue cheese
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''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
- Classic Venison Burger $15.50
- Chicken, Bacon & Brie Burger $15.50
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''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
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''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
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Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
- or with Salmon $15.00
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
- Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
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Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
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Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
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Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
- Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
- Soup of the Day $14.00
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- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
- - 3 courses $35.00
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Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
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Soup of the Day $16.00
- With Marina bread
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Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
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Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
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Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese
- Combo $12.70
- Roast potato each $0.60
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Pork Roll $10.00
- hot roast pork roll
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Roast Pork $20.00
- served with salad and fries
- Medoum $6.00
- Coleslaw, potato summer salad, bean salad, and rice salad/large mixed $7.50
- 1/2 Chicken Meal(served with salad and fries) $20.00
- Family pack no1 $24.50
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Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
- Nigiri combination - 3 piece $5.80
- (5 piece / 8 piece)
- Smoked salmon & wasabi mayo $3.20
- Seafood & chicken combination S$7.3/L$10.2
- Farmer’s combination S$7.3/L$10.2
- Tuna mayo S$7.3/L$10.2
- Teriyaki chicken $11.10
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BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
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CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
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SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
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PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
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CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
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BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
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Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
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Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
- Dutch Beef Croquette $16
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Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
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Fries $7
- With sauce
- Balsamic Mushrooms $16
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Beef & Bean Cheesy Nachos $12
- With sour cream
- Vines Autumn Trifle $14
- Banana Split $6.00
- Ham, cheese and pineapple or Vegetarian $8
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Smoked Roast Lamb $30.00
- Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
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Hot Chips $7.00
- Bowl of hot potato chips, served with tomato and aioli sauce.
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Curly Fries $9.00
- Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
- Mini Hotdog & chips $8
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Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
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Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
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SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
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FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
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SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
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SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
- TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
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LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
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SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
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VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
Tiritiri Vineyard
Phone
068670372
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
29/150 Maui Street, Waiherere, Waiherere, Gisborne, 4071, New Zealand
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