Tiritiri Vineyard in Gisborne Menu

Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
Smoked Fish $12.00
- Saffron, Piment D'Espelette
Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
Green Salad With Mustard Vinaigrette $8.00
Baby Potatoes, Confit Garlic & Thyme Salt $9.00
Grilled Broccolini, Feta & Almonds (GF) $12.00
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo

Double Donut Sundae $11.00
- Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
Bacon & mushroom $6.00
"Chicken Tender Burger $16.00
- Chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
B.L.T. Sandwich $16.50
- Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips
Butter Chicken $23.00
- Authentic Butter Chicken served with rice & flat bread
- Nacho mince
"Double BBC Burger $15.50
- Double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo.
Seafood Basket** $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish,with chips, salad and tartare sauce

Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes
Butter Prawns $18.50
- Shelled prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato gravy
Lamb Madras $16.50
- Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
Beef Korma $16.50
- Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
Prawn Saagwala $16.50
- Prawn marinated in yoghurt and spices and delicately cooked in spinach
Tamarind Chutney $3.00
Green Salad $3.00

Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Garlic bread $10.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00

Classic Venison Burger $15.50
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
Works Wedges W cheese & bacon, sour cream & relish $13.50
Mushrooms on Toast $15.50
- W bacon & hash browns
Fish Burger $15.50
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
Chicken, Bacon & Brie Burger $15.50

Disco fries with gravy & Cheese $6.00
Small $3.00
3 Ribs and Chips Combo $11.90
TOPPINGS $0.80
- cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms
Large Rib Gravy $9.00
1/4 pack combo $13.20
Tomato Sauce-small $0.80
1/4 Chicken Meal(served with salad and fries) $16.00

Karaage chicken mayo $3.20
Smoked salmon & creamed cheese S$7.3/L$10.2
Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
Chiken katsu (panko bread crumbs) $11.50
Fisherman’s combination S$7.3/L$10.2
Farmer’s combination S$7.3/L$10.2
Maki & nigiri sushi $6.50
Miso soup $2.00

Avocado and goats feta $12.00
- with lemon & olive oil.
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Today's cakes (see front counter) POA
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.

Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50

Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Dutch Beef Croquette $16
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Bushmere Antipasto Style Sharing Platters $55
Fries $7
- With sauce

Greek Salad $11.0
sausages $4.0
Blue Cheese Mash $8.5
300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
Bacon $6.0
Seasonal Vegetables $9.0
Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats

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