Tiritiri Vineyard in Gisborne Menu

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Tiritiri Vineyard in Gisborne has no menu available, but can choose from many other options such as FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM or Bacon & Eggs on Wholegrain Toast (Any Style). from Zest Cafe. Gisborne-Tatapouri Sports Fishing Club offers many options including (for approximately 50 people or more) and ●A. Tamarind includes a wide range like Samosa (2 Pcs) or Onion Bhaji. Big Coast Brekky and Mushrooms on Toast from . Te Puka Tavern offers The Wharf Bar & Grill and Available Saturday 9am-11:30am / All day Sunday.

Nearby Sample Menus

Dessert (GFO) Free!
- Lone Star ‘Mudslide’ ice cream.
The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
-Kiwi Joker $5
- Add Mushroom And Free Range Eggs
Shanks Peninsula (DF)
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Straight-Cut Chips GF DF $5
Buffalo Chips GF DF $5
-Add buffalo chips And Lone Star coleslaw $5

Steak & Egg $8.50
Sausage Plain $2.50
Steak & Egg $5.80
Cheese Burger $6.80
Chicken $8.50
Ham/Steak/Bacon/Egg/Cheese/Mushroom/Pineapple/Onion $4.50
Battered Mars $3.00
Sausage & Onion $5.80

Garden salad $8.50
Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
Poncho's Parmigiana $20.00
- Grilled chicken breast captured with tomato & basil sauce, bacon, crouton & parmesan salad
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread
Pistol Pete's Pasta (V) $18.00
- Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
Billy the Squid $12.00
- Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
Under 13 Years Only
Pepper Sauce $6.00

Beef Saagwala $16.50
- Beef marinated in yoghurt and spices and delicately cooked in spinach
Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
Aloo Mattar $14.50
- Potato & peas cooked together in onion & tomato based gravy
Chicken Jalfrezi $16.50
- An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
Butter Lamb $16.50
- Tender pieces and boneless lamb cooked with creamy tomato gravy
Lamb Madras $16.50
- Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style

Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Greek salad $10.00

Classic Venison Burger $15.50
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
Eggs Benedict $15.50
- W bacon & hash browns
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
Vegetarian Burger $15.50
Fish Burger $15.50
East Coast Kahuna Burger $15.50
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg

See blackboard for today's specials POA
Avocado and goats feta $12.00
- with lemon & olive oil.
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Creme brulee with poached fruit. $13.00
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.

Roasted seasonal vegetable $6.50
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Pavlova with summer fruits and kiwifruit coulis $14.00
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00

-cream cheese & jam $8.50
Bacon & eggs $13.50
Tomatoes, spinach & feta $15.50
-salmon and spinach $17.50
Fries $6.00
Spicy potato wedges $8.50
Thai beef salad $16.50
-eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50

Roast Vege Delight $16.50
- Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
Fish Burger $12.00
Fries - Large or Small $4.00/$3.00
Margarita $10.00
- Pizza sauce, mozzarella & herbs
Hawaiian $12.00
- Pizza sauce, ham, pineapple & mozzarella
Paua Fritter $7.00
- Battered
Meat $5.00
Grilled Ham, Cheese & Tomato $9.00

Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Battered Hoki $3.00
All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
Kids Burger & Chips $8.00

SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
SMOKED SALMON BENE $19.00
- Home smoked salmon with toast, poached eggs & hollandaise
TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic

Fried Eggs $3.0
Pork belly bites & micro salad w/ sweet & sour sauce $13.5
hash browns $4.0
2 eggs $3.0
toast $4.0
Greek Salad $11.0
Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
Fries $7.0