Tiritiri Vineyard in Gisborne Menu

Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Pepperoni $12.00
- The margherita with pepperoni
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Calzone $12.00
- A folded pizza with chilli beef goodness

You’re an Egg Benny Boy $18.00
- Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
Bacon $4.00
Under 13 Years Only
The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
Garden salad $8.50
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
Hollandaise $2.00
Seasonal Vegetables $9.00

Shrimp & Avocado Cocktail $14.00
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
Soup of the Day $14.00
Three Scoops Homemade Sorbet $12.50
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
- 2 courses $28.00

Chiken katsu (panko bread crumbs) $11.50
Farmer’s combination S$7.3/L$10.2
Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
Tuna mayo S$7.3/L$10.2
Nigiri combination - 3 piece $5.80
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Smoked salmon & avocado S$7.3/L$10.2
Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday

MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream

Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50

Garlic bread $7.00
- Ciabatta bread made on site.
Chicken & chips $12
Banana Split $6.00
Mini Hotdog & chips $8
Steak & chips $12
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Panna Cotta $9.00
- Pistachio panna cotta served with orange sauce and strawberry ice-cream. Mousse 9.00
Fish & Chips $14.00
- Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried

Margherita $13.50
●Starters
Big breakfast
Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
Eggs on toast $11.00
Corn fritters $16.50
Bagels with
Eggs benedict with

Chicken Schnitzel $28.00
- Crumbed Chicken Breast served with mashed potato & vegetables & gravy
NACHOS $18.00
- with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
Sides $4.00
- hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
Cheese Platter $50.00
Side Salad $6.00
Fritter of the week $26.00
- on a bed of rocket, red onion, parmesan, pumpkin seeds, topped with grilled tomato & bacon or halloumi
SAUCES
- gravy, garlic butter or creamy mushroom

Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Fish And Chips $14.50
- With Salad
Minute Steak $14.50
- With Salad, Egg And Fries
T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
No 3. Fish And Squid (5) With Salad And Fries $19.50

SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
BREAD & DIPS $8.00
- Hummus & aioli
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
GARLIC BREAD $8.00
- Homemade garlic butter
WEDGES $10.00
- Sour cream & sweet chilli sauce

Nearby Sample Menus