Tolaga Bay Inn in Gisborne Menu

MEALS MEALS
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • Uawa Burger $17.00
    • 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
  • Sirloin Steak (Porterhouse) $27.00
    • 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • Seafood Basket $22.00
    • 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
  • Seafood Chowder $18.00
    • delicious home style seafood chowder served with a fresh baked dinner roll
  • Beef Nachos $17.00
    • served with Sour Cream & Salsa
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
LIGHT MEALS / SNACKS LIGHT MEALS / SNACKS
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • Homemade Quiche $12.00
    • served with a selection of daily prepared salads
  • Homemade Filo Pie $12.00
    • served with a selection of daily prepared salads
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
KIDS MEALS KIDS MEALS
  • Kids Fish Bites & Chips $8.00
  • Kids Nuggets & Chips $8.00
  • Kids Burger & Chips $8.00
  • Kids Hot Dog & Chips $8.00
EXTRAS EXTRAS
  • Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
  • Onions, tomato, hashbrown , Garlic Roll $4.00 each
  • Kumara chips, Mushroom Sauce $4.00 each
  • Side Salad $5.00
  • Battered Hoki $3.00
  • Bread Or toast & butter $1.50
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents

Nearby Sample Menus

  • Chicken do piaza $16.90
    • Boneless Chicken cooked with roasted cumin, sliced onions & other dry spices
  • Beef rogan josh $16.90
    • Diced beef cooked in traditional North Indian style
  • Fried fish $12.90
    • Indian style marinated in spices and lemon juice deep fried
  • Shahi paneer $13.90
    • Cubes of cottage cheese cooked in a creamy tomato flavoured sauce
  • Lamb biryani $16.90
    • Lamb cooked with rice along with yoghurt and a blend of spices served with Raita
  • Beef vindaloo $16.90
    • Spicy beef curry straight from exotic beaches of Goa
  • Plain naan $3.00
    • Plain flour bread baked in tandoor and garnished with butter
  • Cheese chilli $15.90
    • Chilly Paneer is a tasty and nutritious recipe, it’s an Indian form of a Chinese recipe.
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Cheese $1.00
  • Chilli Cheese Fries $12.00
    • French fries covered in chilli mince, cheese and sour cream >>
  • Fish & Chip's** $19.00
    • Golden fried dory with salad, chips and tartare sauce
  • Chocolate Brownie $12.00
    • With vanilla ice cream and whipped cream.
  • 200g Sirloin Steak* $25.00
  • Grilled Garlic Bread (v) $6.50
  • Guacamole $1.00
  • Breakers Burger $17.00
    • Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • Meat is Murder (V) $19.50
    • Seasonal greens, roast tomato, mushroom, kumara rosti, eggs, crumbed brie, served with housemade bread
  • Garden salad $8.50
  • Lonesome Loin $30.00
    • Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
  • Seasonal Vegetables $9.00
  • James Miller Mussels $16.00
    • Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
  • Mushroom or Pepper Sauce $6.00
  • Fried egg $2.00
  • Bacon $4.00
  • Chicken Nuggets(4) $8.00
  • Chicken Tikka Masala $16.50
    • A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
  • Lamb Seekh Kebab (4 Pcs) $10.50
    • Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
  • Beef Korma $16.50
    • Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
  • Lamb Nawabi $16.50
    • Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
  • Chicken Biryani $16.99
    • Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Lamb Balti $16.50
    • Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
  • Lamb Madras $16.50
    • Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Greek salad $10.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Dessert Special $12.50
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • Soup of the Day $16.00
    • With Marina bread
  • Anytime Easy Meal(cut up chicken easy meal) $15.50
  • 10 pieces pack $25.00
  • Small $3.00
  • 3 Ribs and Chips Combo $11.90
  • Chicken Stuffing each $2.00
  • TOPPINGS $0.80
    • cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms
  • 3 Ribs and chips $8.70
  • Pork Roll $10.00
    • hot roast pork roll
  • Karaage chicken $11.10
  • Chicken combination S$7.3/L$10.2
  • Wakame salad(seaweed salad) $5.50
  • Salmon rice ball - takikomigohan $3.00
    • Available from wednesday to friday
  • Brown rice - karaage chicken mayo $3.20
    • Available from monday to friday
  • Brown rice - smoked salmon & wasabi mayo $3.20
    • Available from monday to friday
  • Teriyaki chicken & avocado S$7.3/L$10.2
  • Chiken katsu (panko bread crumbs) $11.50
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • MURGH MASALA $10.00
    • home style chicken with a thick and tangy gravy
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • BREAD & DIPS $8.00
    • Hummus & aioli
  • SALAD $7.00
    • Vinaigrette
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
    • Sago flavoured with coconut cream & berries served with mango sorbet
  • APPLE CRUMBLE(NOT LIKE MUMS) $14.00
    • De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
  • TANGY BBQ PORK BELLY $22 / $32
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • SEAFOOD PAELLA $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • SHRIMP CROQUETTES $13.00
    • Shrimp & potato croquettes served with curry mayo
  • Steak $12.00
  • Nasi Goreng $17.00
    • with meats veggies & rice
  • One carton fried soft noodles $10.50
  • Pork $12.00
  • Chicken & Mushroom Chop Suey $17.00
  • Combination Meats $16.50
  • Black Bean Sauce Squid Chow Mein $17.00
  • Chicken $12.00
Tolaga Bay Inn

Tolaga Bay Inn

location

Address

41 Cook Street, Tolaga Bay, Tolaga Bay, Gisborne, 4077, New Zealand

phone

Phone

068626856

clock

Opened hours

Mon - Sun 9am - 8pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
41 Cook Street, Tolaga Bay, Tolaga Bay, Gisborne, 4077, New Zealand
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