Tongue in Cheek Cafe in Auckland City Menu

Tongue in Cheek Cafe in Auckland City has no menu available, but can choose from many other options such as Crispy fried Kirby pickles or Polenta fried green tomatoes on toast from Ponsonby Social Club. Bungalow 8 offers many options including THICK CUT FRIES - served with spicy brava tomato sauce & green onions and FRIED TROPICAL PLANTAINS - tossed in sea salt, served with garlic dipping sauce. The Kingslander includes a wide range like Garlic bread, lightly toasted or Steak fries served w roasted garlic aioli and tomato sauce. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Uncle Leng's and 1. Vegetable Chow Mein.

Nearby Sample Menus

  • Crisp Garden Salad $10.00
    • Iceberg, tomato, onion, cucumber, mesclun (GF)
  • Bourbon BBQ Ribs (GF) $22.00
    • Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
  • Salt & Pepper Squid $15.50
    • Tzatziki, chilli jam (GF)
  • Eton Mess $5.00
    • Meringue, berries, double whipped cream
  • Fresh Pizza Bread (V) $12.00
    • Mozzarella, garlic & spinach oil
  • Fish Sandwich $19.50
    • Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries
  • Fish & Chips $19.50
    • Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
  • Fries $10.00
    • Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
  • Shrimp $13.00
  • BBQ pork $11.00
  • Steak & pineapple Goreng & veggies rice $14.00
  • Pork Mushroom & veges $14.00
  • Each Additional (Filling) Extra $1.00
  • Crab Stick $1.70
  • Plain $8.50
  • Steak $10.00
  • Egg $1.50
  • Old-style chips (Jumbo) $9.50
  • Whole Chicken $24.90
    • Marinated, basted & flame-grilled to perfection.
  • Potato Salad (Regular) $4.50
  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Portuguese Rolls (Regular) $4.50
  • 8 BBQ Ribs $11.90
    • Bite sized chicken on the bone.
  • PERi-PERi chips (Large) $6.50
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Chicken McNuggets® Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Extra meat $1.00
  • Sweet and sour wonton $8.50
  • Prawn $13.00
  • Sweet and sour fish 3 for $24.00
  • Vege $10.50
  • Seafood $14.50
  • Steak $9.50
  • Special Chow mein or Chop suey $12.50
  • Salt & Pepper Pork/chicken $18.00
  • Lemon Fish $18.00
  • Young Chow Fried Rice $14.00
  • Sweet & Sour Pork $16.00
  • Salt & Pepper Chicken Pork $13.00
  • Chinese Mushroom Tofu $15.00
  • Black Pepper Beef $18.00
  • Mixed Meat Fu Yong $13.00
  • Seafood tofu thick soup $8.00
  • Stir fried pork slices,liver, chitterling $14.00
  • Mixed vegetables with rice (chicken, beef or pork) $10.00
  • Spicy & sour soup $8.00
  • Fried beef with tofu $14.00
  • Lemon prawns $17.00
  • Stir fried prawns with cashew nuts $15.00
  • Dumplings (Chinese cabbage and pork)(20) $10.00
  • -5 Fish
  • -Sirloin steak
  • -$2 Chips
  • tarakihi $4.00
  • -2 Eggs
  • Crabstick $1.00
  • #2 $15.00
  • -$2 Chips
  • Wedges $3.80
  • Squid Rings $0.70
  • Chips $2.00
  • Veg Samosa 10pcs $3.00
  • Peri-Peri Beef Burger $5.80
  • Crab Stick $1.20
  • Sausage $1.30
  • BBQ pork $10.50
  • Masala omelette $14.99
    • 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • French toast $11.99
  • -With chicken $4.00
  • Vegetable dream $16.99
    • Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
  • Chicken or beef burger $18.00
    • Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
  • Salmon chives & kumara cups $18.50
    • Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Fresh Seasonal Fruit Kebabs-with chice of below dipping sauce (minimum order 6 units)
  • Prawn, Chorizo and Mushroom Linguine@ $19.95
    • Served with basil and pesto, sundried tomatoes, baby spinach and parmesan cheese.
  • -Salmon, Dill, Capers & Rocket
  • Salmon Fillet (K) $77.50/Kg
    • (purchase as a whole fillet [approx 1.5Kg - 7-8 portions] or a minimum of 6x200g (approx). Portions per flavour)
  • Lamb Kebabs (minimum order 6 units of one flavour)(K) $4.50
  • -Summer BBQ Rub with a Yoghurt dipping sauce
  • Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm
  • Toasted Brunch Bagel@ $12.95
    • With bacon, scrambled egg and tomato.
  • -"Holy" free range bacon $5.00
  • Breakfast board $18.00
    • 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
  • -Avocado $4.00
  • BLAT- double bacon, lettuce, avocado, & tomato $15.00
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • Naked with preserves & cream cheese $7.00
  • -add a poached egg $2.50
  • Poached, coddled or fried eggs on WW sourdough $10.50
  • ROTI $3.00
  • Poh Tak Stir fried mixed seafood with Thai spice ingredients and coconut milk. $26.90
  • Gai Yang B.B.Q chicken marinated with Thai herbs and served on hot sizzling plate. $20.90
  • Gai Med Stir fried chicken with chilli paste, cashew nuts and vegetables. $22.90
  • Puk Ruam Pad Khing Stir fried vegetables with ginger and soya sauce $19.90
  • Crispy Moon A mixture of vegetables, wrapped in spring roll pastry $8.90
  • Fish Cake (Tod Mun Pla) Deep fried minced fish with red curry paste & lime leaves. $10.90
  • Pad Priew Wan Stir fried chicken, prawns or snapper fillet with pineapple, capsicum and vegetables in sweet and sour sauce -
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe.
  • Prawn Garlic $12.50
    • King prawns cooked in garlic & butter, served with leaf salad.
  • Dal Makhni $13.50
    • Lentils cooked with ginger, onions, tomatoes & coriander leaves.
  • Side Dish Platter $8.50
    • Selections of raita, sweet mango chutney, tamarind sauce, mint sauce, pickle.
  • Tamarind Chutney $3.00
  • All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
  • Tandoori Prawn $14.50
    • Prawn marinated in yoghurt and spices cooked in Tandoori oven.
  • Chaahat Special Naan $4.50
    • Stuffed with chopped onion & chicken.
  • Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50
  • Spiedini di Agnello Skewer of Lamb with sautéed artichokes, potato pave & viburno jus $33.50
  • Contorni A selection of our side dishes available from the Salumeria cabinet $9.50
  • San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
  • Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
  • Stracci con Anatra Pommodorini Pachino Stracci pasta with braised Duck & aromatic vegetables $21.50
  • Taglierino Barbeque chorizo sausage with scilian pesto $14.50
  • Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50
Tongue in Cheek Cafe

Tongue in Cheek Cafe

location

Address

Ground Floor, 44 Khyber Pass Road, Auckland City, AU, 1023, New Zealand

phone

Phone

093099679

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Ground Floor, 44 Khyber Pass Road, Auckland City, AU, 1023, New Zealand
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