Treat Cafe in Auckland City Menu

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Treat Cafe in Auckland City has no menu available, but can choose from many other options such as Breakfast or Bacon & Egg from Mellow. GreenKeeper Cafe offers many options including Salt and pepper squid salad and Panko crumbed goats cheese salad. Deco Eatery includes a wide range like Cranberry and Apple Porridge or Deco Bene. TOASTIES ham / bacon / cheese egg / pineapple / onions tomatoes / mushrooms / brown or white bread and Cheesy Garlic Bread Turkish bread with garlic butter & melted cheese from . Papatoetoe Cosmopolitan Club offers Bedford Soda & Liquor and Bedford balls.

Nearby Sample Menus

Stir Food Seafood & Veges $30.00
Beef Chicken $28.00
Dim Sum (6) Steamed or deep fried $8.00
Salt Pepper King Prawns(shell on/Off) $34.00
Sizzle Beef with Black Pepper $28.00
King Prawns with cashewnut Shell off $34.00
Chicken & Sweet Corn Soup $5.00
Sizzle lamb Chops with Ginger & Spring Onion $28.00

Verde GF $15.00
- Salad greens, cucumber ribbons, crunchy bean sprouts, fresh herbs, spring onions, celery hearts, tomato, chardonnay vinegar, olive oil
Orecchiette Bagna Cauda $19.00/$26.50
- Broccoli, rocket, chilli, began cauda, pecorino romano
Spaghetti Bolognese $19.50/$26.00
- Beef, pork & pancetta, red wine & tomato ragu, grana Padano
Agnello GF $39.00
- Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
Spaghetti Aglio e Olio $9.90
- Spaghetti, chilli, parsley, parmesan
Gamberi $27.00
- Chorizo, prawn, white mozzarella
Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano
Baked New York Cheesecake $14.90
- Raspberry coulis, white chocolate, vanilla cream

Gulab Jamun $30.00
Shrikhand (Any Flavour) $30.00
Khaman Dhokla
-(1kg) $20.00
Pav Bhaji $8.00
Dahi Vada $8.00
Bhei $8.00
Batata Vada $150 (each)

Combination Soft noodle $21.50
Chicken $21.00
Oyster $3.30
BBQ pork $21.50
Sausage $2.80
Combination $20.50
Corn Fritter $5.00
Cheese $5.00

FISH BURGER $4.50
CHIPS $2.00
SPRING ROLL $1.80
WEDGES S/CREAM $5.00
MUSSELS $1.00
WEDGES $4.50
TARAKIHI $3.30
VEGE ROLL $1.80

Super Kebab $13.50
- Combination of lamb, chicken and falafel
Hummus $1.00
Mixed Kebab $12.50
- Combination of lamb and chicken
Falafel Kebab (V) $10.00
Chicken $11.00
Chicken Teriyaki $14.50
Chicken $14.00
Lamb $4.00

-4 $16.50
Cajun Spiced Fish $34.50
- Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
Crumbed tiger prawns, wasabi mayo
-12 $36.50
Pacific oysters, fresh or beer battered
Fresh Fish bites, tartare, lemon
- (tapas) $14.50
- (tapas) $16.50

Seafood Gala / Combination Bean Curd / Thai-Style Seafood / Fish Ball & Fish Fillet & Vegetable / Pomfret with Sour Pickled Vegetable $20.00
Pork & Preserved Egg Congee $10.00
Yang Zhou Fried Rice / Thai Style Fried Rice / Vegetarian Fried Noodles / XO-Sauce Fried Noodles / Dry Stir-Fried E-min Noodle $14.00
The West Lake Beef Soup $10 / $16
Fujian Fried Rice $18.00
Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00
Sizzling Lamb Ribs in Black Pepper Sauce $30.00
Salmon with Black Bean Sauce / Braised Tofu / Sour & Spicy Tofu / Chicken Fu-Yong (Pork/Beef) / Clear Fried Mixed Vegetables / Spicy Tofu / Sweet & Sour Fish / Sweet & Sour Chicken $16.00

Chicken N Chips $6.50
-Tarakihi $3.80
Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
Cheese & Corn $2.00
Onion / Pineapple $0.60
Kumara Chips $5.00
Mushroom $1.00
Won Ton $0.60

Pad Golden - Stir fried egg noodles with tomato sauce, broccoli, cauliflower, carrots & onion - Chicken, Pork or Beef $14.00
Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken $14.00
Tod Mun Pla / 5 pcs - Deep fried fish cake served with sweet & sour chilli sauce. $11.00
Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
Pad Keemao - Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
Rad Nar - Stir fried noodles with gravy & vegetable - Chicken, Pork or Beef $14.00
Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Chicken, Pork or Beef $14.00
Pla Tod - Deep fried whole fish serve with sweet & sour chilli sauce. $19.00

HAM $2.50
SEA DOG $2.80
POTATO FRITTERS $0.70
BUMPER $4.50
MUSSEL FRITTER $2.40
AMERICAN
BANANA FRITTERS $1.80
EXTRAS $1.00

FISH AND CHIPS $17.50
- beer battered Hoki fish w fries tartar sauce
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli
FRIED FISH BURGER $16.50
- deep fried & a lime aioli
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
MOROCCAN MEATBALL $15.50
- lettuce, tomato fries
SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
CAJUN CHICKEN $17.50
- bacon avocado, lettuce tomato & aioli
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce

Chicken & camembert $4.20
Small quiche $1.70
Steak & camembert $4.20
Spinach & feta cheese $4.20
Steak $3.90
Steak & cheese $3.90
Savoury mince $1.70
Steak & mushroom $3.90

Seafood Chowder $13.50
- unique fish pot style
Mussels Marinere $22.60
- steamed open & served with a wine, cream, shallot sauce
Pacific Oysters $35.00
- (12) served natural battered
served with chips or rice
Battered/crumbed Fish & chips $9.00
Hamburger & Chips $9.00
Homemade ice cream cake $9.50
- Layers of ice cream & meringue, laced with kirsch liqueur.
Pan-fried Calamari $13.50
- served in a garlic butter & parsley sauce

Prawns $13.00
A10 Tom Yum Chicken Wings (6 pieces) $8.00
- Deep fried chicken wings in Thai style
A5 Garden Rolls (2 Rolls) (V) $8.50
- Wrapped rice paper with fresh lettuce, carrot, cucumber, Thai basil, vermicelli, chicken served with home made green sauce
N14 Pho Noodle Soup $12.00
- Vietnamese style rice noodle soup with choice of beef or chicken, cabbage and bean sprout
Beef / Chicken / Pork / Tofu $12.00
Prawns $13.00
Prawns $13.00
N15 Egg Noodle with Sweet Chili Paste
- Stir fried egg noodle with gai lan, green onion, onion, red pepper and basil served with lime