Treat Cafe in Auckland City Menu

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Treat Cafe in Auckland City has no menu available, but can choose from many other options such as Breakfast or Bacon & Egg from Mellow. GreenKeeper Cafe offers many options including Salt and pepper squid salad and Panko crumbed goats cheese salad. Deco Eatery includes a wide range like Cranberry and Apple Porridge or Deco Bene. TOASTIES ham / bacon / cheese egg / pineapple / onions tomatoes / mushrooms / brown or white bread and Cheesy Garlic Bread Turkish bread with garlic butter & melted cheese from . Papatoetoe Cosmopolitan Club offers Bedford Soda & Liquor and Bedford balls.

Nearby Sample Menus

SPECIAL CHICKEN RICE per bowl $3.00
KAM HEONG SQUID $24.00
- (KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the squids)
ASSAM FISH $36.00+
- Tamarind base with fruity and refreshing flavours sauce serve on the whole snapper and garnish with fresh julienne tomato, onion and cucumber (depends on the size)
MUMMY RIBS $22.00
- The exact sauce chef used on the mummy chicken
ROTI each $3.00
COFFEE RIBS $22.00
- Marinated, tenderised pork coated with well-roasted coffee sweet sauce
BEEF CURRY $22.00
- Homemade red curry paste, cooked with beef pieces, chunky potatoes and tomatoes, onion, finish with natural sweet coconut cream
YUMMY FISH $36.00+
- Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)

Fries w’ aioli $7.00
Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
Fresh raw fish ceviche (GF) $10.50
Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
Crispy pork belly - w’ sweet miso sauce $12.50
Classic Caesar $19.00, $21.50 w’ chicken breast
450g rib eye (on the bone) $39.00
Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00

$20 Pack $20.00
- 7 Fish, 2 Sausages, $5 Chips
Fish Meal $11.50
- 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
Steak & Egg $4.50
Pineapple Fritter $0.70
$15 Pack $15.00
- 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
Ham & Pineapple / Ham & Tomato / Ham & Cheese $3.20
Bacon & Egg $3.50
Fish Cake $1.60

Prawns & Veges $13.00
BBQ Pork Fried Rice
Dragon Horse Special $13.50
6 Won Ton $3.50
Curry Roll $2.00
Steak & Veges $9.50
Egg Fried Rice
Chicken Fried Rice $9.50

-Large $19.00
Pork
Meat Rolls $7.00
Pumpkin $0.60
Small $2.00
Gravy, peas
Mash Potato & Gravy
Beef

-A $45.00
- Special Fried Rice Curry Chicken Veggies Sweet 8c Sour Fish Egg Fu Yoong Steak Chow Mein
Mussel Fritters $1.50
Steak $9.50
Chicken $3.80
Crab Sticks $1.10
Chicken Fried Rice $9.50
Chicken $9.50
Cheese Burger $3.90

Salmon & Ikura Don $22.00
- Fresh Salmon & Salmon Roe On Sushi Rice
Mocha $7.00
- Coffee Panna Cotta With Chocolate Whipped Cream And Chocolate Sauce
Yukke $9.00
- Fresh Beef With Garlic Sweet Soy Sauce And Fresh Egg Yolk On Top
Beef Amiyaki $15.00
- Beef Sirloin Steak With Japanese Style Sauce
Beef Carpaccio $13.00
- Sliced Fresh Sirloin With Vinegar Soy Sauce
Wasabi Dice $7.00
- Fish Roe With Wasabi Mayo
Scallops $12.00
We have five flavours of ice cream : Sesame, green tea, red bean, vanilla, chocolate N/A

Sweet and Sour Fish on Rice $16.50
Beef Fried Rice $16.00
Satay Chicken on Rice $15.50
Barbecue Pork Chow Mein $16.50
Beef Chow Mein $15.50
Beef Egg Fu Yoong $16.00
Pork Spareribs
-with Cashew Nuts on Rice $16.50

Cajun Chicken, Cheese $5.50
Beef Lasagna
Bacon, Egg, cheese $5.00
Fried Egg Noodle
Chicken Teriyaki
Big Breakfast $15.00
- Bacon & egg on toast, sausage, tomato, mushroom and hash brown
Stir Fry beef with Oyster Sauce
Bacon egg on toast $10.00

Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
Chawarma, spiced lamb from the spit $20
Chef's Combination, four falafel patties and lamb from the spit $22
Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
Hummus and Pita, hummus served with toasted pita wedges $7.50
Vegetarian, seven falafel patties deep-fried in canola oil $18
Black Olives, a dozen black Greek olives $4
bottled drinks &Allganics fruit juices and effervescents $4

Kean Wan Goong Prawns cooked in green curry paste with vegetables and coconut milk. $24.90
Triplebank Awatere Valley Pinot Gris lifted tropical fruit aromas with floral and spice highlights. The palate shows the ripe pear, rock melon, guava and blossom flavours. The finish is generous yet e $9.00 / $42.50
Goong Sai Mai Marinated prawns wrapped with noodles, served with plum chilli sauce. $11.90
Seresin Marlborough Gewürztraminer The nose exhibits aromas of rose petals, fresh lychee and a hint of ginger. The palate is textural and mouth-coating with orange blossom, toasted almond and vanilla $11.00 / $50.00
Gai Yang B.B.Q chicken marinated with Thai herbs and served on hot sizzling plate. $20.90
- Pla Lard Prik - Deep fried whole snapper with chillies and tamarind sauce. -
Gai Aob Sub Pa Rod Stir fried tempura chicken with butter, onion, potatoes and pineapple. $20.90
Soup Tom Yum Goong - Spicy prawn soup with lime juice, mushrooms and thai herbs. -

Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
Americano Gaspare Campari 1800 Vermouth ,Campari & Soda $16.00
Frromentin Leclapart Grand Cru - / $125.00
Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00
Poderi Crisci Pinot Grigio $10.50 / $52.00
Succo di frutta Orange, Apple , Tomato Juice $4.50

Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
Flat White $4
Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
After dinner Mint Chocolate Fondant - w vanilla ice cream $10
Garlic Ciabatta - w sun ripe tomato pesto $11.5
Long Black $4
Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
Latte $4.5

Raviz Banquet (Non Vegetarian) $27.50
- 1 x Samosa, 1 x Onion Bhaji, 1 x Seekh Kebab, 1 x Chicken Tikka Served with Tamarind & Mint Sauce, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Beef Korma/ Vindaloo, 1 x Vegetable of the Day or Saag Paneer, 1 x Raita, 1 x Poppadums, 1 x Mango Chutney
Vegetable Samosa (2 Pcs) $5.00
- A deep fried conical shaped pastry stuffed with Potatoes,green peas &seasoned with Indian spices
Beef Vindaloo $14.50
- Tender pieces of fillet beef cooked in a hot curry sauce prepared with vinegar and chilli. A Goanese speciality
Mixed Platter for Two $14.00
- Vegetable samosa, mushrooms, lamb seekh kebab and chicken tikka
Mixed Vegetables $12.50
- Fresh seasonal vegetables cooked to perfection
Vegetable Fried Rice $13.50
- A perfect combination of rice, seasonal vegetable with a touch of soya sauce
Handi Chicken $14.50
- Chef's secret recipe
Chicken Fried Rice $14.50
- A perfect combination of chicken, rice, seasonal vegetable with touch of soya sauce

Seafood Pot $25.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine & tomato coulis, served with lemon & toasted bread
SIDE DISHES $6.90
- House Salad; Sauteed Seasonal Vegetables; Potato Mash & Red Wine Jus; Thick Cut Fries; Roast potatoes With Garlic Mayo
Add an additional sauce choice for only $1.50 per option. You have a choice of Garlic Sauce, Pepper Sauce, Blue Cheese Sauce, Mushroom Gravy, Bearnaise Sauce, Wholegrain Mustard, English Mustard
Slow Cooked Lamb Shank $25.90
- Roasted in tomato jus, with vegetables and potato mash
All name grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V Grill's famous red wine jus
Breads & Dips $10.90
- Oven warmed bread assorted dips
Caesar Salad $21.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg
Sirloin 250g / 350g $29.50 / $34.50