Tripoli Bakery in Auckland City Menu

Nearby Sample Menus

Moroccan Eggs (V) $21.00
- Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
Classic Fish and Chips $24.50
- Beer battered fish. fries, tartare sauce and seasonal salad
Spinach
Fries
Prawn and Scallops Fettuccine $24.50
- Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
-Chicken $25.00
Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
Pan Fried Snapper $29.50
- Potato mash, rocket, hollandaise chili walnut salsa

Lamb Koorma $18.95
- creamy cashew & coconut curry, blended w aromatic spices
Apollo Prawn or Fish (Dry Curry) $26.95
- fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
Roti $2.95
- thin wheat flatbread (hand rolled)
Bhel Puri $7.95
- recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
Madras Fish $19.95
- fenugreek, cumin, tamarind, coriander & garam masala
All Six of the Above $14.95
- with five extra papadams
Satya Chicken Entree $9.95
- marinated chicken sauteed w ginger, curry leaves & satya spices
Garlic Paratha $3.95
- paratha lathered w garlic butter

Sausage $2.00
icoco Breakfast $18.00
- W/eggs any style on toast, bacon, sausage, tomato, mushrooms, spinach & hash brown
-add bacon $14.50
Eggs Benedict
- W/toasted ciabatta bread, poached eggs & hollandaise sauce
Pinenut Chicken Salad $14.50
- W/chicken, avocado and pine nut salad with french dressing and aioli
-add feta (V) $14.00
Hot Sandwich $13.50
- W/bacon, chicken, cheese, lettuce & tomato in a toasted panini with homemade aioli
Corn Fritters
- W/home-made corn fritters, side salad with salsa ft aioli

Chicken and Avocado Salad $16.50
- Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
- House Smoked Salmon $18.00
Eggs $4.00
Toasted Bagel $12.50
- Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
Free Range Eggs $9.50
- Any Style on Turkish or Five Grain Toast
Wedges with Bacon $13.90
- served with Sour Cream and Sweet Chili
- On Spinach with Bacon $17.00
Mushroom $4.00

Avocado, basil pesto & Tomato $6.50
Salmon & Cream Cheese $8.00
(ham, tomato, onion, avocado, cheese, pineapple, chicken)
Tomato & Cream Cheese $5.50
Avocado, Basil pesto & brie Cheese $6.50
Three Choice $5.50
With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
Two Choice $5.00

Reuben sandwich $18.50
- 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
-add cheese $2.50
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
-Add any of these $2.50
- cheese / Bacon / Eggs