Tripoli Bakery in Auckland City Menu

Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5
Conchiglioni con pomodori secchi e scarola - conchiglioni with sundried tomato, cavolo nero, caper and leek $20.0 for entrée, $27.0 for main
Pugliese - tomato, feta, mozzarella, chilli, capers, anchovy, red onion, black olives, oregano, garlic and parsley $24.5
Tagliatelle con gamberi e funghi - tagliatelle with a medley of exotic mushrooms, prawns, chervil and cream $20.0 for entrée, $27.0 for main
Tortino di cioccolato - chocolate fondant with mascarpone icecream $14.0
Croquette - potato croquet filled with salami and mozzarella $10.5
Gluten free pizza base available $2.5
Pescetti marinati - bite sized fish fillets marinated in extra virgin olive oil, lemon, chilli and italian parsley N/A

Tropical 5.5
South Island Smoked Salmon 5.0
Bundaberg Lemon, Lime and Bitters 4.0
Phoenix Organic Drinks 4.3
Bundaberg Ginger Beer 4.0
Chicken Wrap moroccan chicken served in a warm spinach wrap with mango, fresh salad mix, minted yoghurt dressing and chutney 15.0
Corona 7.2
Corn Fritters with a mango & pineapple chilli sauce, avocado, sour cream and petite salad 16.0 / with manuka smoked bacon 18.0 -

Beef Kebab On Rice - Marinated Ground Beef, Rice, Hummus. Sauces & Salad $12.90
Chicken Bacon Avocado $10.90
Royal Cheese $10.90
Camembert $10.90
Samosa - Lamb, Chicken & Vegetables. $4.00
Hawai $10.90
Cajun Chicken Burger $10.90
Royal Super kebab - Combination of Lamb & Chicken, Hummus, Sauces & Salad Pita Bread. $12.00

PHRA RAM LONG SONG $9.50
- mix vegetables and light oyster sauce topped with peanut sauce
GANG GRA REE $9.50
- Thai yellow curry and coconut milk with potatoes and onions with chicken
TOM YUM $9.50
- a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with chicken
PHAD TON GRA TIAM $11.00
- stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with prawns
TOM KHA $11.00
- a mild coconut soup with mushrooms, coriander and galingale with prawns
PHAD THAI $11.00
- stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with prawns
PHAD PHAK(mild) $9.50
- stir fried with vegetables in light oyster sauce with chicken
PHAD GRA PROW(hot) $9.50
- stir fried with fresh chilli, green beans, basil leaves and broccoli with chicken

Chicken Palakura $16.95
- mildly spiced, creamy spinach based gravy
Ginger Chicken $13.95
- a traditional tomato, onion base w fresh ginger
Masala Dosa $15.95
- a dosa served w potato onion curry
Prawn Thakali $18.95
- prawns w coconut & spices in onion, tomato base
Mysore Masala Dosa $17.95
- spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
Rice $2.95/Per portion
- boiled aromatic long grain basmati rice
Eggplant Coconut $19.95
- eggplant tossed in coconut w potato, peas & ginger
Mirchi Bhaji Majaka (2 Pcs) $6.95
- fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander.

Kiwi ramen
- Pork bone soup with grilled bacon, ham, and egg
Pork miso ramen
- Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top
Spicy wedges $8.00
Seafood ramen
- Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
Curry chicken katsu donburi $11.00
Curry chicken katsu udon $11.00
Grilled eel udon $13.50
Tempura prawns $12.00

Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
Soft Serve Affogato $4.00
- add 15ml of Amaretto or Frangelico
Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo

Mushroom $4.00
Chicken Burger $17.50
- Grilled Chicken Breast with Bacon and Cheese Served with Fries.
- House Smoked Salmon $18.00
Kings Big Breakfast $16.50
- Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
Sausage $4.00
Pancakes $11.00
- with Grilled Banana, Bacon and Maple Syrup
Add on:
Beef Burger $17.50
- with Beetroot and Egg. Served with Fries.

Pad Kra Praw Stir fried chicken, beef, lamb or prawns with chilli paste, basil, strips of bamboo shoot and vegetables -
- 200ml / 750ml
All Main courses served with aromatic steamed jasmine rice. All main courses can be made as vegetarian meals. Extra Cashew Nuts $1.50 -- Extra Rice $1.50 -
Soup -
Kean Wan Goong Prawns cooked in green curry paste with vegetables and coconut milk. $24.90
Stoneleigh Marlborough Sauvignon Blanc Stoneleigh displays lifted white-fleshed nectarine and tropical fruit aromatics with grapefruit and subtle sweaty notes. The palate shows balance, with ripe melo $8.50 / $38.00
Goong Kra Tiem Stir fried prawns with garlic, leek and vegetables. $24.90
Toong Thong Wonton parcel of minced chicken and prawns. $5.00

TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
SEASONAL VEGETABLES $7-$9
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
DAILY CHOICES $15

Bagel $7.50
- with cream cheese & jam
Toast $5.50
- with your choice of peanut butter, jam, honey, marmite or vegemite
Kids Eggs $9.50
- Add bacon
Salmon Bagel $14.50
- with cream cheese, red onion & capers
Porridge $9.50
- with brown sugar, cream & berry compote
5 Loaves Mince on Toast
- with a poached egg
Avocado OR Guacamole & fresh Tomato $9.50
Roasted Museli $10.50
- with yoghurt & berry compote

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