Turkish Kitchen in Auckland City Menu

Flounder Special $15.50
- 3 Whole Flounders, $2 Chips
Mussels Special $6.00
- 10 Battered mussels
Fish Meal $11.50
- 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
$15 Pack $15.00
- 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
Flounder $5.00
Cheese $1.80
Raw Mussels Raw Fish $5.00
Snapper Meal $15.50
- 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce

BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
NESIAN REMIX
- give me more! ham, pineapple mushroom and onion
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum

Char Kway-Teow $11.50 Prawn only $12.5
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Char Ho-Fun $11.50 Prawn only $12.5
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Nasi Goreng $11.50 Prawn only $12.5
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.

Vegetarian $4.00/$5.00
B $11.00
- 14 nibbles, $2.00 chips or 4 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
No 4 $7.20
- 1 chicken thigh, 4 nibbles, $2.00 chips or 4 potatoes
Sausage $1.20
Chicken nibble $0.80 ea
E $25.00
- 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
Vegetarian $8.00/$10.00/$13.00
Crabstick $1.30

Butter Chicken Dosa $19.95
- plain dosa served w butter chicken
Mixed Platter $19.95
- 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
Onion Tomato Uthappam $12.95
- south indian rice & lentil based pizza w onion, tomato & spices
Cheese Dosa $17.95
- cheese cooked on dosa served w potato onion curry
Lamb Gongura $18.95
- gongura is a tropical leaf with a full, tangy flavour
Garlic Cheese Paratha $4.50
- paratha w garlic butter & molten cheese
Navratan Koorma $15.95
- creamy cashew & coconut curry w fruit, veges & nuts
Curry Thali (Prawn) $25.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle

FETTUCCINE POLLO PICCANTE $25.00
- chicken, capsicum, olives, garlic, white wine in a Napoli sauce
POLENTA CHIPS $9.00
MINl MEATBALLS (60% Beef 40% Pork) $14.00
POLLO AL BURRO $25.00
- buttered chicken base, tandoori chicken, onion, & garnished with cilantro, yoghurt, cashews
POLPETTE SUPREMA $26.00
- salami, chorizo, meatballs, goats cheese, red onion & rocket
SPAGHETTI CABORNARA $24.00
- all time classic with a twist - bacon, prawns, olive oil, & parmesan
INSALATA ALL ITALIANA $12.00
- tomato. cucumber, red onion, meesclum & red wine vinaigrette
CALAMARI GF $14.00/$22.00
- salt & pepper squid, chilli aioli, rocket small/large

Meze for Two $25.00
- As above for two people
Lentil Soup $10.00
TaramaSalata $10.00
- Cream cheese smoked fish dip served with pita bread
Kofta Salad $12.50
- Fresh green salad with kofte.
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
Garlic Pita $3.00
Coban salad $12.50
- Fresh green salad with black olives & feta
Iskender $18.50
- Flame-grilled lamb or chicken on chopped pita bread with garlic yoghurt & chilli.

Salmon Sashimi medium 18pcs $16.00
Rolled Sushi 9pcs $11.00
- salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
Chicken Bento $13.50
- chicken sushi & teriyaki, tempura salad & rice
Salmon Nigiri $12.00
- small 7pcs
Salmon Deluxe $17.50
- salmon sashimi, sushi & teriyaki tempura salad & rice
Dinner Box $15.50
- choice of chicken teriyaki, beef fish teriyaki or katsu
Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
Udon Noodle Soup $15.00
- prawn tempura udon (or chicken udon $12.50)

Seafood Chowder $17.00
- A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
Taste of the Land Large $65.0
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
Rockefeller
- Grilled w garlic butter & herb breadcrumb
Market fish $29.50
- Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
Spinach, Bacon & Cheese (GF)
Tomato, Herbs & Parmesan (GF)
Coconut Cream & Lemongrass Curry (GF)
Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00

Wedges $6.90
- served with Sour Cream and Sweet Chili
Add a Kids Juice for $2
- House Smoked Salmon $18.00
Salad $4.00
Beef Burger $17.50
- with Beetroot and Egg. Served with Fries.
or anything else!
Chicken Burger $17.50
- Grilled Chicken Breast with Bacon and Cheese Served with Fries.
Tomato $3.00

Nearby Sample Menus