Turkish Kitchen in Auckland City Menu

Turkish Kitchen in Auckland City has no menu available, but can choose from many other options such as Fish or Snapper from The Local. Spice Cafe and Wine Bar offers many options including TOAST and BAGEL. Kaiaua Fisheries includes a wide range like Vege pattie or Corn fritter. Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available. and Continental Breakfast from . Poolside Restaurant & Bar offers The Supper Club and ACAI BOWL.

Nearby Sample Menus

  • Super burger $8.90
  • Chicken wing $1.80
  • Vegetarian samosa $0.60
  • Hamburger $3.20
  • Curry rice roll (homemade) $2.20
  • Paua $2.20
  • Ham $2.40
  • -Battered $4.90
  • Mushroom $2.70
  • Chicken Nugget $0.60
  • Sausage $1.20
  • Curry Rice Roll $2.00
  • Cheese Ball $ 1.20
  • Battered Sausage $1.50
  • Fish Cake $1.80
  • Donut $ 0.90
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • Fish $3.00
  • Prawn F/R $10.50/$13.90
  • Fish $5.50
  • Tomato $3.50
  • Sweet & sour fish $11.90
  • Won Ton soup $7.00/$9.00
  • Chilli Steak $6.50
  • Chicken $5.50
  • BBQ Pork $9.50
  • -C $28.00
    • Steak Chow Mein Sweet and Sour Pork Special Fried Rice
  • American Hot Dog $3.20
  • Satay Prawns $12.80
  • Bami Gorang (With Meats Veggies, Noodles) $11.80
  • Sleek and Veggies $9.50
  • BBQ Pork Foo Yoong $9.50
  • Sweet Com $2.80
  • Sweet Sour Wonton $9.00
  • Chicken $4.50
  • 3 Chips, 5 Fish, 3 Sausages, 4 Potato Fritters $18.00
  • 12 Wonton $6.00
  • 3 Fish, 3 Mussel, 3 Crab Stick, 3 Potato Fritters, 2 Chips $14.00
  • 6 Mussels $5.00
  • Pineapple $1.00
  • Cheese $2.40
  • Kumara Chips $5.00
  • Squid Rings $0.50 each
  • Potato $0.50
  • Combination Fried Rice / Combination Chow Mein $12.50
  • Ham / Cheese / Egg / Corn / Mushroom $2.00
  • Mussels / Won Tons $0.60 each
  • Steak & Cheese / Chicken & Cheese / Bacon & Cheese $5.00
  • Snapper Fish $5.00
  • Beef & satay $7.50
  • Cheese $3.50
  • Bacon $6.50
  • Chicken & avocado $7.50
    • marinated chicken fillet & avocado
  • Steak $6.50
  • Vegetarian Avocado, cheese & pineapple $5.00
  • Chicken Satay $8.00
    • marinated chicken fillet & satay sauce
  • Hawaiian $3.50
  • Malay Chicken Curry $17.50
    • Coriander Rice & Poppadom
  • Shak Shuka $17.50
    • Traditional African Breakfast
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • Fettuccine Carbonara $17.50
    • Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
  • Pan Fried Mushroom $15.50
    • Sourdough Toast
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • Beef Nachos $16.50
    • Grill Cheese, Sour Cream & Smashed Avocado
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • Eggs (2) $4.00
  • Toast (1) $2.50
  • Vegetable salad $16.50
    • Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
  • 39 salmon eggs benedict $18.50
    • Benedict style eggs w spinach, atop choice english muffin or homemade hash brosot served w hollandaise and pesto • smoked salmon
  • Smoked salmon (3) $6.50
  • Tomato (1) $3.00
  • 39 salad $16.50
    • Choice of smoked salmon or lemon pepper chicken salad w red onion and balsamic vinaigrette
  • Caesar salad $18.50
    • Chicken, bacon, cos lettuce, parmesan. Croutons, anchovies, poached egg and dressing
  • 12-HOUR LAMB chickpea relish, thyme, lemon (g) (d) $19.9
  • DANIEL LE BRUN BRUT Marlborough Methode Traditionelle NV - / $70
  • JULES TAYLOR PINOT GRIS Marlborough 2012 $11 / $52
  • SAUTE' SQUID stuffed w.piquillo pepper risotto, creamy saffron & leek sauce (g) $19.9
  • Macs Lite, Stein Lite $7.00
  • SANGRIA chilled red wine, vsop brandy, orange liqueur, orange, lemon & lime juice $13.50
  • HUMMUS w. spiced lamb, pinenuts, parsley, mint (g) (d) / w. cherry tomatoes, fried cauliflower & olives (g) (d) (v) $17
  • THE C.A.C.tus Jose Cuervo Tequila, Blue Caracao, Pineapple & Orange juice, Tabasco and Limes $16.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • smoked salmon $18.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Soup -
  • Hoegaarden (Belgium) $8.50
  • Pad Thai Stir fried rice noodles with chicken or prawns, beansprouts, carrot, spring onion and crushed peanuts -
  • Red Curry (Gaeng Daeng) Red curry paste Chicken, Beef or Lamb with coconut milk and vegetables. $20.90
  • Tiger (Singapore) $8.00
  • - -
  • Tom Kha Soup A delicious coconut soup with mushroom and lemongrass. Chicken $7.00 / Prawns $8.00 / Vegetarian $6.00 -
  • Poh Pia Thai spring roll stuffed with chicken, sliced vegetables and vermicelli. $5.00
  • Poached, coddled or fried eggs on WW sourdough $10.50
  • The builder $12.50
    • 3 eggs scrambled with chives on ww sourdough
  • -"Holy" free range bacon $5.00
  • -Roasted vine tomatoes $4.00
  • ·Add on
  • House made mince on toast, poached egg + WW toast $15.00
  • Breakfast board $18.00
    • 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
  • -Avocado $4.00
  • Lamb Korma $15.00
    • Tender pieces of lamb cooked in a rich creamy sauce of almonds and cashew nuts
  • Accompaniments Platter $6.50
    • Tamarind sauce, mint sauce, mango chutney, mango pickles, raita
  • Royal Chicken $14.50
    • Chicken tikka cooked with green peas, beans & cauli in a cashew & almond based sauce
  • Fish Masala $18.00
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
  • Mango Pickles $2.00
  • Chicken Korma $14.50
    • Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
  • Bombay Aloo $12.50
    • Potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
  • Chicken Madras $14.50
    • Chicken cooked with curry leaves,coconut milk, tomatoes and fresh coriander
Turkish Kitchen

Turkish Kitchen

location

Address

153 Stoddard Road, Mount Roskill, Auckland, 1041, New Zealand

phone

Phone

096290525

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
153 Stoddard Road, Mount Roskill, Auckland, 1041, New Zealand
Similar Restaurants based on Cuisines