Turkish Kitchen in Auckland City Menu

Turkish Kitchen in Auckland City has no menu available, but can choose from many other options such as Fish or Snapper from The Local. Spice Cafe and Wine Bar offers many options including TOAST and BAGEL. Kaiaua Fisheries includes a wide range like Vege pattie or Corn fritter. Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available. and Continental Breakfast from . Poolside Restaurant & Bar offers The Supper Club and ACAI BOWL.

Nearby Sample Menus

  • Toasted Muesli $11.5
    • with Greek yoghurt, berries and banana
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
  • Spanish Tuna Dip $14
    • served with chargrilled tomato bread
  • Spaghetti & Meatballs $22
    • with a homemade tomato sauce, parmesan cheese, green herb pesto and fresh basil
  • Roasted Chicken $29.9
    • on a spinach and red pepper risotto with citrus dressing, topped with rocket & parmesan
  • G.F.S – Grilled Fish Sandwich $18.5
    • with red pepper pesto, aioli and salad
  • Parsley Scrambled Eggs $14.5
    • on 5 grain toast with relish   add bacon +5  grilled salmon +7.5
  • Caesar Salad $19.5
    • cos lettuce, bacon, croutons and shaved parmesan, anchovy aioli, topped with a soft-boiled egg   add grilled chicken  +7
  • Fish and chips - w’ tartare sauce $24.00
  • Rosemary chocolate satin tart $12.00
  • Grilled halloumi, beetroot and beans (GF, V) $17.00
  • Chilli salted squid (GF) - w’ adjud sauce $11.00
  • Classic Caesar $19.00, $21.50 w’ chicken breast
  • Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
  • Vanilla bean crème brulee $12.00
  • 450gm marinated pork chop $28.50
  • Fish Meal $10.00
  • Special Dog with Bacon, cheese, onion & sauce $3.80
  • American Hot Dog $3.80
  • BBQ Pork $12.50
  • Steak pineapple cashew nut $14.50
  • Extra Crumbed from $1.00
  • 10 fish, 5 sausages, 5 spring rolls, $5.00 chips $30.00
  • 3 fish, 3 spring roll, $2.00 chips $11.00
  • SEAFOOD BASKET $8.50
  • VEGE BURGER $3.80
  • VEGE ROLL $1.80
  • CHIPS $2.00
  • CHEESE & PINEAPPLE $3.00
  • STEAK (SCOTCH FILLET) $4.30
  • SNAPPER BURGER $6.00
  • HAWAIIAN BURGER $3.80
  • Avocado Toasties N/A
  • Double Choc Chip N/A
  • Yoghurt N/A
  • Western Egg and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Onion N/A
  • Oven Roasted Chicken N/A
  • Roasted Garlic N/A
  • Tako Yaki $10.00
    • Octopus Balls
  • Ebi Mayo $14.00
    • Prawns With Special Mayo Sauce
  • Alfonsino $7 /$12 / $18
    • 5 pcs / 10 pcs/ 15 pcs
  • Wasabi 50c
  • Extra charges will be applied for an additional order: N/A
  • Tuna Tataki $12.00
    • Lightly Grilled Tuna Sashimi With Special Onion Dressing
  • Tan Kushi $6.00
    • Beef Tongue With Teriyaki Sauce
  • We have five flavours of ice cream : Sesame, green tea, red bean, vanilla, chocolate N/A
  • Chicken Thigh with Black Pepper Sauce $15.50
  • Vegetarian $5.80
  • Cold Green Bean Noodle with Mustard $6.00
  • Stir-Fried Rice Noodles with Beef $14.50
  • Sweet Corn Sauce with Chicken $14.00
  • served on toast add $0.50
  • Sliced Pork with Preserved Vegetable $14.00
  • Chocolate & Almond Toast $6.00
  • BBQ N/A
  • Steak and Cheese N/A
  • White Chip Macadamia N/A
  • Bacon, Egg and Cheese N/A
  • Italian Dressing N/A
  • Cheesy Garlic Toasties N/A
  • Lettuce N/A
  • Western Egg and Cheese N/A
  • -w/ Toast & Bacon $15.00
  • -w/ cheese & onion $5.00
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • French Toast $15.00
    • on sourdough w/ bacon or salmon & fried banana
  • -extra: mushroom, spinach +$2.50
  • -w/ cheese & ham $7.50
  • -w/ Toast $10.00
  • -w/ Cheese & Onion $10.00
  • BEEF & CHEESE BURGER $14.50
    • with mushrooms, onion, salad & chips
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • bacon mushrums & cheese
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • mushrums, spinach & cheese
  • G.C.S $15.90
    • grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
  • HASH BROUN COMBO $16.50
    • egg any style, bacon, sausage & tomato
  • Croque-Monsieur $16.00
    • homemade ham/melted cheese/bechamel/green salad/roasted potato
  • Pan Fried Chicken Livers $18.00
    • olives/bacon/cream/onion/mushroom/spinach/toast
  • Vege Fritters $16.00
    • feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
  • Sausages $5.00
  • Escargots $9.80/$19.00
    • garlic/butter/parsley/fresh baguette - 1/2 dozen/1 dozen
  • Salt & Pepper Calamari $11.00
    • aioli
  • Eiffel Breakfast $19.00
    • eggs anystyle/bacon/sausages/grilled tomato/mushroom/hash brown/toast
  • Tomato $4.00
  • Thai Style Chicken with Coconut Cream
  • Fruit Salad & Yoghurt $6.50
  • Creamy mushrooms with thyme on toasted ciabatta $10.50
  • Wholemeal French Toast $13.50
    • Bacon, caramelised banana & maple syrup
  • Egg Benedict $13.50
    • Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
  • Cheese, Onion, Pineapple $5.00
  • Stir Fry beef with Oyster Sauce
  • Chicken, cheese $5.50
  • Chicken in Mushroom $15.50
  • Chicken & Sweet Corn $5.50
  • Half Chicken & Chips $12.00
  • Chicken & Vege Samosa (2 Pcs) $4.50
  • Papadum (3Pcs) $2.50
  • Chopsuey $14.00
  • Chicken in Blackbean Sauce $15.00
  • Madras - Boneless $16.50
    • chicken, lamb
  • Wild wheat toast & house made preserves $7.00
  • -"Aorak" smoked salmon $6.00
  • BLAT- double bacon, lettuce, avocado, & tomato $15.00
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • The builder $12.50
    • 3 eggs scrambled with chives on ww sourdough
  • Housemade muesli, seasonal fruit & yoghurt $12.50
  • Poached, coddled or fried eggs on WW sourdough $10.50
  • Naked with preserves & cream cheese $7.00
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
Turkish Kitchen

Turkish Kitchen

location

Address

153 Stoddard Road, Mount Roskill, Auckland, 1041, New Zealand

phone

Phone

096290525

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
153 Stoddard Road, Mount Roskill, Auckland, 1041, New Zealand
Similar Restaurants based on Cuisines