Turkish Kitchen in Auckland City Menu

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Turkish Kitchen in Auckland City has no menu available, but can choose from many other options such as Fish or Snapper from The Local. Spice Cafe and Wine Bar offers many options including TOAST and BAGEL. Kaiaua Fisheries includes a wide range like Vege pattie or Corn fritter. Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available. and Continental Breakfast from . Poolside Restaurant & Bar offers The Supper Club and ACAI BOWL.

Nearby Sample Menus

Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano
Funghi $26.50
- Portobello, Swiss brown & button mushroom, gorgonzola
Fettuccini di Spinaci $19.50/$26.00
- Fresh spinach fettucini, pignoli, sage, pecorino romano
Patate al Rosmarino GF $9.90
- Roasted potatoes, garlic, rosemary
Bianco $26.50
- Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
Calzone $34.00
- Deep dish calzone, chorizo, ham, chicken, caramelized onion, chilli, pear relish
Campagnola $25.00
- Bacon, rosemary, roast potato, provolone
Pesce al Forno $38.00
- Oven baked whole snapper, olives, Mediterranean vegetables, herbs

Deluxe $10.00
- 1 Fish 2 Oyster 2 Mussel 1 Crab stick Chip Cheese Salad
Seafood $9.00
- 1 Fish 2 Oyster 2 Mussel Chip Cheese Salad
Sea dog $2.70
Whole $14.50
Mushroom $3.60
Wedges $3.60
Crab stick $1.30
Steak onion roll with garlic $4.50

Chicken $5.70
Spring Roll $3.00
Cheese & Onion $5.20
Banana Fritter $2.30
Mussel $1.70
Steak $7.20
Chicken Nuggets (1/2 doz) $5.20
Fish $4.00

Spicy Chicken Katsu On Sushi Rice & Salad $11.00
Schnitzel Chicken $8.90
- Tomato Lettuce Mayo
Chilli Chicken on rice & salad $11.00
Black pepper Chicken on rice & salad $11.00
Box D $14.00
Double chicken stacker $8.50
Beef O' cheese $6.50
Crispy Pork Katsu On Sushi Rice & Salad $12.00

Chicken breast, korma spices, cheese, iceberg lettuce, tomatoes and red onion finished w a mango chutney and steak fries $18.5
Pan seared Moroccan scented chicken tenderloin served w sweetcorn and bell pepper pancake, miniature salad and a chive creme friache $16.0
Parmesan and herb crusted pork chop, parsnip and garlic puree, caponata salad w pork reduction $26.0
Spanish bruschetta w toasted frumento bread, grilled chorizo, sundried tomato, olive tapenade and crumbled feta $14.5
Garlic bread, lightly toasted $7.5
Mexican Mozzarella, tomato sauce, chilli ground beef, jalapeno pepper, roasted capsicum, red onion and chorizo finished w sour cream $22.0
Slow braised hind lamb shank, creamy mash potato and glazed winter veg w jus $22.0
Kingsland cut - 500g of our tender ribs $24.5

Curry BBQ pork $12.90
Fresh Crumb Tarakihii $4.50
Singapore fried rice noodle $11.50/$13.90
Sweet Corn $3.50
Sweet & sour fish $11.90
Chilli chicken $13.90
Except meat $4.00
Any extras cooked with meals $1.50

Smoked Salmon
Streaky Bacon
French toast $21.50
- Grilled banana, bacon & maple syrup
Fries
Avocado
Tomatoes
Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
Freshly sliced tropical fruit (V) $15.00
- With Greek yogurt

With Scallops, Prawn, Squid, Cashew Nuts & Veges $18.50
Chips (min) / Fish (Hoki) $3.50
Steak / Chicken $5.00
Vegetables $11.00
Combination Meats $16.00
Steak, Tomatoes & Veges / Steak, Mushrooms & Veges / Steak, Pineapple & Veges $15.00
Combination Meat & Veges $16.00
Prawn & Veges $16.00

Served with salad and your choice of meat $8.00
to compliment your selection
Medium $14.50
Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
Served with salad and your choice of lamb $7.50
Roast Kumara $0.80 ea
1 Shank $16.00
Pork

Fettuccine Carbonara
- Ribbons of fettuccine made fresh daily with mushrooms, onion, eggs, garlic and bacon. Finished in creamy sauce with a dash of white wine - our most popular pasta.
Large 12" $25
Large 12" $25
Camembert All Aglio $18.50
- Whole camembert, stuffed with sun-dried tomatoes, roasted garlic & artichoke. Baked in the oven, served with a side lad and crispy homemade bread.
Paesana
- Salami, onions and capsicum
Pollo Alla Cacciatora $32.50
- Boneless chicken pieces pan fried with sundried tomato, artichokes, mushrooms, shallots, herb parsley and capsicum. Smothered in our rosemary infused tomato sauce.
Pollo Rosso $32.50
- Pan fried chicken with onions, garlic, olives, capers and sundried tomato, served in a white wine and homemade tomato based sauce with a dash of cream.
Large 12" $25

Chicken Pie $3.20
Frankfurter $2.20
Quiche $2.40
Mince Curry Pie $2.90
Smoked Fish Pie $3.20
Steak Curry pie $2.90
Sausage Roll $1.50
Potato Top Pie $3.40

Ham and Cheese Toasted Sandwich@ $6.50
Savoury Profiteroles/Moni Filo Cups/Savoury Tars (minimum order of 8 units per flavour) (K) $3.00each
Zarbo breakfast menu is also served over lunch.
Zarbo lunch menu is served: Monday to Sunday until 3pm.
Mini Quiches $3.50 each
Tortillas Roulades/Coktail Sanwiches(K): (minimum order of 8 units per flavour) $2.50 each
Herbed Scrambled Eggs@ $14.95
- Served on toast.
Gluten Free Options-Polenta Cakes (minimum order 12 of one flavour)(K) $3.00 each

SANDWICHES $3.00
SAUSAGES $1.20
BUTTERFLY CHICKEN BREAST $2.00
CHICKEN DRUM STICK $2.00
CHICKEN ROLL $3.80
SPRING ROLLS $2.00
CHICKEN KEBAB $3.00
SATAY CHICKEN $3.80

N1 Chon Tong Pad Thai
- Famous dish from Chantaburi province of Eastern part of Thailand. A version of Pad Thai with homemade sauce, egg, tofu, bean sprout, carrot and green onion
A2 Beef Satay (5 skewers) $8.50
- with peanut sauce and sweet vinegar sauce
Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
N16 Fried Rice with Sweet Chili Paste
- Fried rice with gai lan, bamboo sliced, green onion, onion, red pepper and basil served with lime
M9 Pad Priew Wan
- Stir fried meat with pineapple, onion, cucumber, red pepper, green pepper and tomato in sauce
Beef / Chicken / Pork / Tofu $11.00
Beef / Chicken / Pork / Tofu $12.00
S1 Tom Yum Goong Small $5.50 Large $8.50
- Thai spicy and sour soup with prawns, lemon grass, kaffir lime leaves, galangal, mushroom, tomato, cilantro and sweet chili paste

Bagel $7.50
- with cream cheese & jam
Avocado OR Guacamole & fresh Tomato $9.50
Chilli Scrambled Eggs $17.50
- on turkish toast with feta, spring onion & aioli
Eggs Benedict $18.50
- with aioli & hollandaise - Salmon
Toast $5.50
- with your choice of peanut butter, jam, honey, marmite or vegemite
Salmon Bagel $14.50
- with cream cheese, red onion & capers
Chilli Poached Eggs $17.50
- 2 Eggs on 5 Grain toast with guacamole & chopped chilli
Kids Eggs $9.50
- Add bacon