Turkish Kitchen in Auckland City Menu

Soya Pork Noodle (Mild) $17.00
- Stir fried rice noodle in soya sauce with pork, broccoli and bean sprout
Pork Long Song (Mild) $16.00
- Grilled pork served on steamed vegetable and peanut sauce
Larb Gai (Hot) $18.00
- Chicken breast minced cooked with lime juice, chilli, Thai herbs and salad
Yellow Curry With Mixed Beans (Mild) $15.00
- Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
Red Curry Vegetables (Medium hot) $15.00
- Red curry of vegetables, tofu and cashew nut
Red Curry Duck (Medium) $19.00
- Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
Crispy Pork Belly Basil [Hot] $19.00
- Crispy pork belly with chilli, garlic, vegetables and basil
Coconut rice $5.00

DON MAIALE $26.00
- slow cooked pork, jalapenos, cilantro, brie & spinach
POLENTA CHlPS GF $9.00
PROSCIUTTO AL FUNGl $25.00
- prosciutto, red onion, buffalo mozzarella, rocket & mushrooms
PAPPARDELLE $26.00
- slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
THE PIER $25.00
- Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes
MACARONI CHEESE $12.00
POLPETTE SUPREMA $26.00
- salami, chorizo, meatballs, goats cheese, red onion & rocket
SPAGHETTI POMODORO $12.00

Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
Wedges served with bacon, cheese & sour cream $12
Sandeman 10 year old Tawny Port $10
Kumara fries served with sweet chilli & aioli $12
Shoestring fries served with sweet chilli & aioli $7
Fish of the Day, Ask our team for Chefs creation for today. $27.50
Rocky Road Cheesecake, With chocolate sauce and strawberry ice cream $9.50
Lamb Wrap, Minted ground lamb served with a crisp salad, tzatziki and served in a warm tortilla & fries. $16.50

TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
Traditional Wedges with Cheese and bacon $7.00/$6.00
TOAST
Garlic Bread $8.00/$7.00

Salmon Nigiri $16.00
- medium 11pcs
Salmon Sashimi $12.00
- small 12pcs
Lunch Box $12.50
- choice of chicken teriyaki, seasoned beef or stir fried vegetables
Salmon Sashimi medium 18pcs $16.00
Rolled Sushi 9pcs $11.00
- salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
Salmon Donburi $14.00
- diced raw salmon with vegetables on rice
Tempura small 9pcs $11.00
katsu Soba $13.50
- pan fried noodles with chicken katsu

FRESH MARKET FISH $29.00
PIERNA DE CORDERO $29.00
- lamb shanks slow cooked with orange and wine rosemary jus
ROAST RACK OF LAMB $29.00
- with butternut pumpkin, potato pave&rosemary jus
CLASSIC TAPAS PLATTER $56.00
- with a little taste of nibbles, dips & delicacies with bread (ideal for sharing)
DATE PALM $10.00
- stuffed with blue cheese wrapped in bacon
OLIVIA’S FAMOUS CREPES $19.50
- with berry compote, bacon and maple syrup
PASTA OF THE DAY $26.00
- chicken, seafood or vegetarian choice
FISH PIRAMIDE $26.00
- with market fish in eggplant lasagna, carrot puree and rocket salad

Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
bottled drinks &Allganics fruit juices and effervescents $4
Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
orange, apple, dark grape, or spirulina $3
Black Olives, a dozen black Greek olives $4
daily selection of desserts $4.50
Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50

Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce
Nua daddiew $10.50
- Country style fried beef strip. great with beer
Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Plamuk Krathiem $12.00
- fried squid with garlic and pepper
Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)

Nearby Sample Menus