Turkish Kitchen in Auckland City Menu

Turkish Kitchen in Auckland City has no menu available, but can choose from many other options such as Fish or Snapper from The Local. Spice Cafe and Wine Bar offers many options including TOAST and BAGEL. Kaiaua Fisheries includes a wide range like Vege pattie or Corn fritter. Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available. and Continental Breakfast from . Poolside Restaurant & Bar offers The Supper Club and ACAI BOWL.

Nearby Sample Menus

  • Small Combo (7 Sushi) $ 13.50
  • Vegetable Tempura (6pcs) $ 7.00
  • Tuna Nigiri Sushi (3pcs) $ 9.00
  • Salmon Roll $11.00
  • Vegetarian Salad $8.00
  • - 9pcs $20.00
  • Nigiri Sushi & Salmon Roll $ 16.50
    • (7 Sushi + 4 Salmon Roll)
  • Yakko (4pcs) $7.00
    • (Cold tofu with special sauce)
  • B.B.Q. Pork $11.00
  • Cheese $3.80
  • Steak $4.50
  • Mussel fritter $2.50
  • World $6.50
  • Egg fried rice chicken chowmein $18.00
  • Prawn $13.00
  • Singapore fried noodles $12.00
  • Classic Croissant champagne ham, cheese and tomato croissant, warmed and served with chutney 8.5
  • Heineken 7.2
  • Egg 2.3
  • Organic Grain Toast (2) 2.3
  • Banana 5.5
  • South Island Smoked Salmon 5.0
  • Mushrooms 3.6
  • Steinlager Pure 7.2
  • Smoked Fishcake (Home Made) $3.50
  • Super Burger $10.00
    • Beef Patty Bacon, Egg, cheese, Pineapple, Salad Chutney Sauce & onion
  • Won Tons (I/2Doz & sauce) $6.00
  • Meat Ball $3.50
  • Sea Dog (Roll, Crabstick & Cheese, Tartare Sauce & Lemon, Pepper) $5.00
  • Sausage $2.00
  • Onion $0.60
  • Crumbed Snapper $7.80
  • Bacon & Egg $3.80
  • Shrimp Foo Yoong $14.00
  • Chips $2.50
  • Potato Fritter $0.60
  • Corn Fritters $2.00
  • BBQ pork $10.50
  • Mussel $1.20
  • Sea Dog $4.50
  • Hoki $3.50
  • Chicken Burger $6.60
    • Grilled Chicken Fillets , Fresh Salad And Mayonnaise
  • Sausage $1.80
  • Scallop $2.00
  • Crab Stick $1.50
  • Cake Donut $1.20
  • Other Extra $1.00
  • Value Pack $16.90
    • 3 Hoki (Battered) , $3.00 Chips , 3 Squid Rings And 3 Potato Fritters / Upgrade To Crumbed Hoki For $1.50
  • Oyster / Scallop / Sausage $1.80
  • Ham (Meat Pattie) / Egg / Cheese / Hawaiian $4.50
  • Jumbo / Steak / Chicken / Fish $6.00
  • Chips (min) / Fish (Hoki) $3.50
  • Chicken $12.50
  • With Prawn, Roast Pork, Chicken, Steak & Cashew Nuts $16.00
  • On fried rice $2 extra
  • Prawn $16.00
  • TIRAMISU $10.00
    • Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
  • Prosciutto $4.00
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • 8. CHORIZO $22.50
    • Mozzarella, Spicy Chorizo, Red Onion
  • 23. RUCOLA $12.00
    • Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • Buffalo Mozzarella $4.00
  • 1. AL VOLO $26.50
    • Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
  • Chicken Manchurian $12.00
    • Cooked in special Manchurian sauce
  • Paneer Malai Kofta $12.00
    • vegetable with cottage cheese cooked with creamy sauce
  • Balti Chicken $13.00
    • boneless chicken marinated with special spices cooked in balti sauce
  • Samosa (lamb/chicken/vegetables) $2.50
  • Aloo Baingan $11.00
    • eggplant & potato cooked with spices
  • Dal Tadka $11.00
    • yellow lentil with an aromatic tempering of cheese, cumin & red chilli
  • Chips (small/large) $2.00/$5.00
  • Chicken Nuggets (4pcs) $5.00
  • Squid Rings (3 pieces) $2.00
  • Pork n’ Vegetable soup $6.00
  • Sweet and sour chicken $10.00
  • Curry Roll $2.00
  • Chips (1cup) $2.00
  • Prawn $8.00/$11.00
  • Chicken nuggets (6 pieces) $3.00
  • Potato fritters (4) $2.00
  • Butter $3.50
  • Bacon & Egg
  • Steak & Pepper(Organic)
  • Cream Cheese + jam or M.Mite or vegemite $4.50
  • Cheesy Lentil Roll
  • Mince(Organic)
  • Extra Avo or tomato $3.00
  • Steak & Mushroom (Organic)
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • SAUSAGE AND MASH $15.50
    • gourmet sausage w/ mashed potato & onion gravy
  • THE CLASSIC BURGER $13.50
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • Sour & Chili Vermicelli $5.00
  • shrimp Wonton Noodle Soup With Chicken Meat $10.00
  • Spicy Shredded Chicken Cold Noodle $8.00
  • Shrimps Fried Rice $12.00
  • Searing Hot-pot with pork luncheon meat $10.00
  • Spicy Chicken Gizzards Salad $8.00
  • Spicy Beef Salad $8.00
  • Shrimp Wonton Soup with Pork Meat $8.00
  • Pla Ma Now Steam whole snapper with chopped garlic, fresh chilli and lemon juice served in steamboat. $26.90
  • Vegetarian Mixed Appetisers Our chef’s selection of vegetarian starters. $5.00
  • Red Curry (Gaeng Daeng) Red curry paste Chicken, Beef or Lamb with coconut milk and vegetables. $20.90
  • Thai Sizzling Lamb Stir fried lamb with vegetables in sizzling hot plate. $23.90
  • Mt Difficulty Roaring Meg Central Otago Pinot Noir The wine has a sweet berry entry which displays these same characters in abundance. Lovely ripe textural tannins rise gracefully out of the mid-palat $12.50 / $58.00
  • Poh Pia Thai spring roll stuffed with chicken, sliced vegetables and vermicelli. $5.00
  • Deutz Marlborough Rosé abundance of red fruit character. Strawberry and raspberry flavours create with a hint of cranberry and brioche on the finish. The fresh berry fruit flavours are overlaid with r - / $60.00
  • Choo Chee Goong Stir fried prawns topped with red curry pastes and coconut milk. $24.90
  • Kumara Chips With Sour Cream $5.50
  • Onion Rings - 10Pcs $4
  • Pork Burger With Bbq Sauce $5.50
  • Fish Toastie $6
  • Steak Toastie $8
  • Hashbrown $1.20
  • Kiwi Hot Dog Battered On A Stick $2.50
  • Chicken Curry Toastie $8
Turkish Kitchen

Turkish Kitchen

location

Address

153 Stoddard Road, Mount Roskill, Auckland, 1041, New Zealand

phone

Phone

096290525

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
153 Stoddard Road, Mount Roskill, Auckland, 1041, New Zealand
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