Turkish Kitchen in Auckland City Menu

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Turkish Kitchen in Auckland City has no menu available, but can choose from many other options such as Fish or Snapper from The Local. Spice Cafe and Wine Bar offers many options including TOAST and BAGEL. Kaiaua Fisheries includes a wide range like Vege pattie or Corn fritter. Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available. and Continental Breakfast from . Poolside Restaurant & Bar offers The Supper Club and ACAI BOWL.

Nearby Sample Menus

Tuna Nigiri Sushi (3pcs) $ 9.00
Moto Combo (40pcs) $57.00
- 9pcs $20.00
Beef Roll $11.00
Fried Dumpling (6pcs) $8.00
Nigiri Sushi & Udon $ 18.50
- (6 Sushi + Udon)
Vegetarian Salad $8.00
Salmon Nigiri Sushi (3pcs) $7.50

Pickles $1.00
Cheese Mysore Masala dosa $15.00
Shrikhand (Any Flavour) $30.00
Cheese Dabeli $6.00
Carrot Halva $30.00
Butter Vada Pav $6,00
Dabeli $5.00
Samosa Chaat $9.00

American Hot Dog $6.00
Ham $4.50
OLLies Sundaes 3 scoops Sundae $10.20
Chicken Fillet Burger $8.60
Ham & Tomato $5.00
OLLies Sundaes 2 scoops Sundae $8.90
Chicken Nuggets $5.90
- with barbeque or sweet & sour sauce /6 pack
Ollie Dog $7.50
- a hot dog with cheese & bacon

Shiokara $5.00
- Salted fish guts
Ajitama & Menma $5.00
- Seasoned boiled eggs and bamboo shoots
Teriyaki Chicken Don $14.00
- Teriyaki Chicken on rice
Onigiri $6.00
- Japanese rice balls for 2
Meal Combo Available $3.00
- Rice & Miso Soup For
Hiyayakko (V) $5.00
- Fresh tofu served with bonito takes and soy sauce
Mix Salad $6.00
- Fresh salad with roast pork
Butter $1.00

Spring Roll $1.80
Battered Sausage $1.50
Cheese & Tomato $3.50
6 Chicken Nugget $3.00
Pineapple $0.90
Hawaiian $3.40
1/4 Chicken Chip $7.50
- 2Egg
Mussel $1.10

Stir - Fried Shredded Pancake With Beef (Or Chicken) $13.5
Beef Tongue $2
Hot & Spicy Prawn In Shell $28
Pork & Shrimb Won Ton Soup $12
Stir- Fried Rice With Seafood $18.5
Stir - Fried Seafood With Vegetables On Rice $18.5
Oyster Sauce Vegetables $12
Pork Spare Ribs In Black Bean Sauce On Rice $15.5

Combination Meats & Veges $16.00
Vegetables $12.50
Spring Roll (eoch) $2.70
Flying Horse Special Fried Rice $16.00
Lemon Sauce Chicken on Fred Rice $14.50
Hash Brown $1.10
Chicken & sweet corn soup $9.50
Pork & Veges $12.00

Combination meats $13.90
Mongolian chicken $13.90
BBQ pork $6.00
Ham E/FY $10.00/$12.90
Deep fried pork in garlic sauce $13.90
Fresh Crumb Tarakihii $4.50
Chicken Spring roll(homemade) $2.50
Lemon chicken $11.90

Five $14.00
- Four pieces of fish, four sausages and a serve of chips
Egg / Cheese / Hawaii $4.00
Steak & Cheese / Chicken & Cheese / Bacon & Cheese $5.00
One $9.50
- One lean steak, two eggs, chips, salad with sauce
Kumara Chips $5.00
BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
Chicken Fried Rice / Steak Fried Rice / BBQ Pork Fried Rice / Pork Chow Mein / Chicken Chow Mein / Steak Chow Mein $9.50
Mussels / Won Tons $0.60 each

-w/ Toast $10.00
Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
-w/ Cheese & Onion $10.00
Toasted Sandwich
-w/ cheese & ham $7.50
French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
-w/ Bacon or Salmon $15.00
Omelettes

Ja jang bab $12.00
- Fried rice, black bean sauce & soup
Pal bo chae $47.00
- Braised mixed seafoods in brown sauce
Go chu jup chae $47.00
- Sautéed shrimps, shredded pork with green capsicums
Sam saun bok um bab $14.00
- Fried rice with combination seafoods & soup
Kan poong gi S $27 / M $35 / L $47
- Deep fried chicken with garlic sauce
Gan so sae wu $38.00
- Deep fried shrimps with tomato sauce
Dak bok um bab $13.00
- Fried rice with chicken & soup
Gan ja jang $12.00
- Pork, veges in black bean sauce noodles

Bean Curd Soup $7.00
Barbecue Pork $8.00
-with Peking Sauce on Rice $15.50
Pork and Vegetables $16.00
Plain Egg Fu Yoong $15.00
Combination Meat Egg Fu Yoong $16.50
Squid
Shrimp Egg Fu Yoong $16.50

Tomato, Herbs & Parmesan (GF)
Bread & Dips Large $19.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
Garlic & chilli Prawns $16.50
- Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
Venison Pie $27.50
- Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
Natural
- Served w white balsamic vinegar
Duck vol au vent $29.00
- Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
Spinach, Bacon & Cheese (GF)
warm roast vegetable salad $19.50
- Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)

bottled drinks &Allganics fruit juices and effervescents $4
Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
Vegetarian, seven falafel patties deep-fried in canola oil $18
Chef's Combination, four falafel patties and lamb from the spit $22
Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
orange, apple, dark grape, or spirulina $3
Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers

Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Traditional Eggs Benedict
- with hollandaise & English Muffin
crispy bacon $16.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Pasta of the Day
- See our Chef's special board
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- with preserved & cream cheese $6.50