Turkish Kitchen in Auckland City Menu

Turkish Kitchen in Auckland City has no menu available, but can choose from many other options such as Fish or Snapper from The Local. Spice Cafe and Wine Bar offers many options including TOAST and BAGEL. Kaiaua Fisheries includes a wide range like Vege pattie or Corn fritter. Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available. and Continental Breakfast from . Poolside Restaurant & Bar offers The Supper Club and ACAI BOWL.

Nearby Sample Menus

  • Creamy Mushrooms served on toasted ciabatta, topped off with bacon, basil pesto and a poached egg 17.0
  • Extra shot / Soy / Syrups / Decaf 0.7 each
  • Mushrooms 3.6
  • Latte 4.5(Medium) / 5.0(Bowl)
  • Iced Mocha 6.0
  • Classic Omelette a three egg omelette with ham, cheese, tomato, and mushroom served with house chutney and bread 16.5
  • Berry 5.5
  • Melba Gourmet Burger homemade beef patty with cheddar, cos lettuce, red onion, pickle, tomato relish and creamy herb dressing served on an organic ciabatta bun with a side of chips or salad 17.0
  • Multi-Grain Rice extra 50 cents
  • Vegetables in Sweet & Sour Sauce $14.00
  • Bacon Burger $8.50
  • Hot Plate Noodle & Steak & Vege $14.00
  • Tofu with Special Sauce on Rice $14.00
  • Fish Cake (4pc) $9.50
  • Curry Puffs (4pc) $8.00
  • Soy Duck on Rice with Vege $14.00
  • Mushrooms $5.50
  • House Smoked Salmon $19.50
    • a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
  • Onion Tart $13.50
    • a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
  • Grilled Tomato $4.00
  • Big breakfast $23.50
    • Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
  • Beetroot Salad $15.90
    • Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
  • Eggs Benedict with fried pastrami & avocado $19.00
  • Sausage and Eggs $16.50
  • Butter Naan $2.99
  • Mix Parantha $8.99
  • Roti $1.99
  • Mini Thali $6.99
    • (Vegetables + Dal/Kadhi + One Chapati + Rice + SaIad)
  • Paneer Sandwich $5.99
  • Garlic Naan $2.99
  • Chilly Garlic Noodles $6.99
  • Chilly Vegetable $7.99
  • - 6-8 people Medium $228.00
  • 0908 Specially selected scotch fillet marinated for one day, they gently cooked and presented on top of fresh seasonal Chinese vegetables and served with a spicy sauce. $28.00
  • Prawn Dumpling
  • 1516 Lettuce with Oyster Sauce $25.00
  • 1101 Roast Duck — a Cantonese Classic Half $26 Whole $52
  • 2107 Hot Candied Taro $13.80
  • 0904 Strip-Fried Sliced Beef with Seasonal Vegetables $25.00
  • 0509 Honey & Lemon Prawns $29.80
  • Canton fried soft noodles $16.00
  • Family special $58.00
    • special chow mein, Nasi Goreng, steak, tomato, cashew nuts & Vegges on rice, sweet & sour roast pork, 1 chips
  • Pork & Veges $15.00
  • Steak $5.50
  • Chicken, Mushroom & vegetables $15.50
  • Fish $3.00
  • Hamburger $3.80
  • Oyster $2.00
  • Double Happier Duck 1/4 $9 H $16 W $32
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Special Chicken Wings (3) $4.00
  • Roast Pork / BBQ Pork $30 KG
  • Roast Chicken H $8.50 W $16
  • BBQ Pork Sparerib $18 KG
  • Pipa Duck
  • Crispy Skin Chicken Wing $1.50 each
  • -D $28.00
    • Chicken Fried Rice Sweet and Sour Fish Special Chow Mein
  • Beef $10.50
  • Egg Burger $3.70
  • Combination Seafood $13.50
  • Combination Meat & Veges $11.80
  • Egg Fu Yoong $8.30
  • Chicken $10.50
  • Spring Roll $1.80
  • 1 Prawns $1.50
  • Squid Ring $0.80
  • Egg $2.00
  • Tarakihi $2.80
  • Batter Sausage $1.50
  • Cheese $3.50
  • Banana $2.00
  • 5 Fish, 5 Sausages, 5 Potato Fritter, 3 Chips $19.00
  • Vege Burger $4.80
  • Chips $2.80
  • Combination Meats $12.90
  • - Add another 1.5L $4.80
  • Egg Fu Yoong (no meat) $8.90
  • 1/2 Doz. Deep Fried Won Ton $3.80
  • Bacon & Egg $4.20
  • Won Ton Noodle $8.50
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
  • Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
  • Donut $1.50
  • The Beast $15.00
    • 1/3 beef pattie chicken steak bacon, egg & pineapple
  • Bacon $4.00
  • Curry Roll $2.50
  • Potato Fritter $0.60
  • Beef Blue Cheese $7.50
  • Chicken Camembert & cranberry Burger $9.50
  • Ham & Egg $6.00
  • Spicy Lamb Salad $12.50
    • Fresh green salad with flame grilled lamb & chilli.
  • Falafel Pita $10.00
    • Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
  • Eggs on Toast $10.00
    • Served with mixed grain toast
  • Falafel $17.00
    • Gluten free vegetarian dish made with blended chickpeas and vegetables
  • Mantar Dolma $17.00
    • Deep fried mushrooms stuffed with cream cheese
  • Falafel $10.00
    • Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
  • Baked Beans $8.00
    • Served with mixed grain toast
  • Kofta Salad $12.50
    • Fresh green salad with kofte.
  • Mince & cheese $3.90
  • Steak & mushroom $3.90
  • Bacon egg quiche $4.20
  • Thai curry pie $4.20
  • Smoked fish pie $4.20
  • Steak & camembert $4.20
  • Steak & cheese $3.90
  • Chicken & cranberry $4.20
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Shoe String Fries $7.50
    • with aioli dip
  • Wedges & Sour cream $7.50
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
Turkish Kitchen

Turkish Kitchen

location

Address

153 Stoddard Road, Mount Roskill, Auckland, 1041, New Zealand

phone

Phone

096290525

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
153 Stoddard Road, Mount Roskill, Auckland, 1041, New Zealand
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