Two Fat Indians in Christchurch Menu

Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Sweet Mango Chutney $4.00
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)

Fish Tikka Masala $17.99
- Fish fillet cooked in with brown onion tomato ginger with freshly grounded spices.
Rita $3.00
Goan Fish Curry $17.99
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
Aloo Paratha $4.50
Tandoori Roti $2.50
Dal Makhani $14.99
- Lentils cooked with butter cream and spices. Enjoyed best with cheese Naan.
Lamb Tikka Masala $15.99
- Lamb cooked in mild delicately spiced gravy added with grated tomatoes and onions.
Aloo Sagh $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.

Classic Bene Half $16 Full $21
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
Eggs Your Way $10.5
- Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
Kids Tostada $12
- A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
Toast & Spreads $6
- Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
Bacon & Egg $8
- One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
Manuka Smoked Bacon $4
Add smoked salmon $6

Squid rings $4.50/ 1/2dozen
Double Meat / Fish burger / Bacon & Egg / Cheese & Pineapple $4.90
Beef with curry sauce / Beef with chili sauce $12.00
Potato fritter $0.70
Prawn egg foo young $14.00
Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
Vegetarian fried rice / Vegetarian fried noodles $7.00
Beef fried rice / Beef fried noodles $10.50

Red Bean Buns $3.50
Jin Siu Mai $5.00
Hum Shiu Kwok $4.50
Bean Curd Fish-Balls Soup $10.00
Tripe $5.00
Dan Tart $2.50
Wor Tip $4.50
Curry Laksa Noodles $10.00

ONION KULCHA $5.50
- Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
KASHMIRI PULAO $5.50
- Basmati rice with almonds, cashew nuts, raisins and coconut
CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
KEEMA NAAN $5.50
- Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
CHICKEN BHUNA MASALA $20.00
- A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
CHICKEN TIKKA MASALA $20.00
- Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
VEGETABLE SAMOSA $6.50
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.

Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese

Chicken Parmigiana A La Moda $23.0
- roast rump, swiss chard & smoked eggplant puree
With smoked free range chicken extra $5.0
- socca bread & warm salad of cauliflower, white beans, barley & herb dijon mayonnaise
Canterbury lamb roast, sauteed peas & potatoes $15.0
Hand-cut chip potatoes with spiced south island sea salt $6.0
- LUNCH - SWEET
Southern Seas Caught Fish Of The Day $28.0
- CHILDRENS'MENU
Home Made Baked Beans $17.5
- with bacon & grilled ciabatta
Potato spätzle sautéed in butter with herbs $6.0
Selection of three cheeses (100gm) $28.0
- LUNCH - INFUSIONS

Smoked Pulled Pork with Cheese and Coleslaw $10.00
Chicken, Spinach, Pine nut, and Pesto
Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
Onion Rings $7.00
Mushrooms $3.00
200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
Pizza Large $18 Small $12

Yangzhou fried rice $14.00
Pork fried noodles $14.00
Stir fried lamb with spring onion $22.00
Spicy eggplant on rice $16.00
Chef's Special Chicken $22.00
Sweet and sour peanut $9.00
Fish Flavoured Shredded Pork on rice $16.00
whole perch $18.00

GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
Kids Mini Hot dog & Chips $9.00
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce

Montanara $25.50 / $35.50
- Napoli sauce, spicy Italian sausage, blue cheese, mushroom & mozzarella, garnished with prosciutto & rocket
Panne all'Aglio $9.50
- Tutto Bene loaf baked with garlic & herb butter
Funghi $24.50 / $34.50
- White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
Pollo Squisito $37.50
- Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
Canterbury Lamb Rack $39.50
- Succulent chargrilled Canterbury lamb rack served with kumara, green beans, olives, crispy parsnip & parsley
Quattro Formaggio $24.50 / $34.50
- White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
Bread - Olives

Chicken & Cranberry $4.50
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
Sausage Rolls $2.5 / $30
- Plain and cheese
Cottage Savouries $1.50
Mini Biscuits $1.8 / $21.6
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
Mini Fruit and Caramel Tarts $2 / $24

Butter prawn/butter chicken
- Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
Shahi paneer $14.50
- Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.
Papadum (4 pcs) $2.00
Vegetable samosa (2 psc) $4.99
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Prawn/fish malabari $17.99
- Curry made with freshly ground coconut an array of masterfully blended spices.
Bhuna chicken/lamb/beef/prawn
- Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
Chicken tikka masala /lamb/beef/prawn/fish
- Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
Malai kebab (5 psc) $9.99
- Tender chicken fillet marinated in cashew paste, cream cheese ginger, garlic, cooked in charcoal tandoori oven.

SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00

Two Fat Indians in Christchurch Menu

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Two Fat Indians

Canterbury > Christchurch > Two Fat Indians

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112-114 Manchester St, Christchurch Central, Christchurch, CA, 8011, New Zealand

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