Two Fat Indians in Christchurch Menu

Eggs Royale (GF*) Local free range eggs and cold smoked Akaroa salmon on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
FLAT BREADS -
Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90

Sambal Fried Noodles (beef) $11.00
Ginger Chicken Rice $11.50
Passion Green Tea $4.70
Salty Fish Chicken Fried Rice $10.50
Spicy Eggplant on Rice (pork) $12.00
Yuen Yang Milk Tea $4.40
Oyster Tofu $7.00
Honey Dew Bubbly Shake $4.50

Home-Made Pasta $19.0
- LUNCH - FROM THE GRILL
Chicken Parmigiana A La Moda $23.0
- roast rump, swiss chard & smoked eggplant puree
Single serve cheese (50gm) $14.0
Wakanui Beef Fillet $38.0
- (150-day grain finished & aged 21+ days) 300g g lf
Smoked Groper Hash $22.0
- with buttered spinach, poached eggs & chive beurre blanc
Chicken Parmigiana A La Moda $23.0
- premium angus beef, manuka smoked dry cured bacon, cheddar cheese, free range egg, chip potatoes
Hand-cut chip potatoes with spiced south island sea salt $6.0
- LUNCH - SWEET
Espresso coffees – flat white, latte, cappuccino, mochaccino, macchiato, chai lattee, hot chocolate $5.0

Larb Chicken Salad $12.50
- Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
Ginger Stir Fry $12.50
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Fried Rice $12.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Side Of Stir Fry Vegetables $9.90
Roti & Peanut Sauce $6.50
Honey Lemon Chicken $12.50
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce
Coconut Cream Soup $12.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu

Surf & Turf $32.00
- 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Chicken, Cranberry or Brie $24.00
- Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
Option 3 $15.00
- Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
Beef Burger $20.00
- 180grm Angus meat pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked in a warm toasted bun
Fish of the Day $23.00
- Market fresh fish, battered or pan fried, served with seasonal salad & fries
Chicken & Bacon $20.00
All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
Kids party menu must be ordered minimum 3 days in advance, price is per child.

Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
SP "Fat Prawn & Pork Wontons" $12.00
Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
Wok fried Tofu w/ ginger $14.00

Add Extra Ham +$2.00
Spiced Pork Trotter $5.00
Dim Sum Meal $3.00
- add 3 side dishes and a drink to your noodle order
Shredded Dried Bean Curd Salad $5.00
Deep Fried Cake Stuffed with Red Bean Paste $4.00
Homemade Noodles with Tianjing Style Zha Jiang $10.00
Seaweed Salad with Soy Sauce $5.00
Chef's Special Soybean Milk $2.50

- Cheese and onion
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
Toasted Sandwich $3.00
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- Add fries for an extra $3.00
- Cheese and ham

Steam Rice V GF DF $3.00
Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
Banana Tempura $9.00
- Vanilla ice cream
Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side

Bazarer Goru $18.90
- NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
Nobanno aromatic crab $13.90
- Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
Mixed Vegetable Bhaja $8.40
- Fresh vegetables smothered in chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
Chicken Tikka and Chips $9.90
- (Marinated chicken kebab pieces served with Potato fries)
Shadhyar Chingri $21.90
- Prawn cooked in fresh apple, orange, cashew nut and a special blend of spices and then finished with Nobanno specialty aromatic honey milk sauce
Dhakai Shukoor curry $12.90
- A combination of spiced pork, vegetable & lemon juice cooked together to give you a unique & healthy taste
Roti $4.40
- Bread made from whole-meal flour
Borhani $5.40
- (Aromatic salted mint flavoured drink made with yoghurt)

Flat White - large cup $4.80
Paninis - Teriyaki free range chicken with red peppers and mayo $13.50
Combo Salad - Selection of the day's fresh salads served with bread (minimum of two salads) $14.00
Banana Smoothie - Banana, yoghurt, ice, honey $5.40
Espresso short, ristretto or duppio $3.50
Tea - Choose from our delicious range $3.50
Latte - large cup $4.80
Muesli - Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk $12.00

Brioche French Toast $19.00
- Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
Farmers Breakfast $22.00
- Two eggs any style, with bacon, kransky sausage, grilled tomato, sautéed mushrooms, hash brown and toasted ciabatta
Garlic and Herb Foccacia $10.00
- Homemade garlic butter
Beef Osco Bucco $30.00
- Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
Margherita $20.00
- Sliced tomato, fresh basil and mozzarella
Penne Alla Pollo $22.00
- Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
Trio of Ice Cream $13.00
- Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
Greek $18.00
- Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives

Pineapple $4.40
Sweet & Sour Pork $13.00
Roast Pork with Pineapple on Fried Rice $11.00
Vegetarian Chow Mein $9.00
Satay Chicken $12.50
Chocolate Donut or Jam Rap $2.30
Slice Pork Fried Rice $10.50
Prawn with Mushroom Chow Mein $13.50

Manhattan pie (V) $22.00/ $16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Low fat pesto $5.40
Gluten free roll (Extra) $1.30
Sundried tomato $5.40
New yorker $27.00/ $16.00
- Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Chicken $9.20
The bronx $29.00/ $17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Served with a large bagel $9.50

Mac's Sharing Platter $35.00
- a selection of Mac’s specialities
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
Fried Calamari $14.00
- with garlic mayonnaise and lemon
(+) Add prawns (+) $ 4.50

Two Fat Indians in Christchurch Menu

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Two Fat Indians

Canterbury > Christchurch > Two Fat Indians

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112-114 Manchester St, Christchurch Central, Christchurch, CA, 8011, New Zealand

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