Address
21 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
Umi Sushi Bar in Auckland City Menu
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DONBURI- Teriyaki Eel Don $14.00
- ChickenKaraage Don $12.00
- Oyako Don (Tender Chicken &Egg) $12.00
- Spicy Pepper Chicken Don $12.00
- Gyu Don (Beef Bowl) $12.00
- Katsu Don (Chicken Breast or Pork Tender Loin) $12.00
- Teriyaki Tofu Don (with Seasonal Vegetables) $12.00
- Grilled Salmon Don (Teriyaki or Spicy Pepper) $13.00
- Salmon Karaage Don $13.00
SALAD & NOODLE- Teriyaki Chicken Salad $12.00
- Grilled Salmon Salad $13.00
- Sashimi Carpaccio Salad Fresh King Salmon $13.00
- Karaage Tofu Salad with citrus ponzu dressing $12.00
- Grilled Seafood Salad Teriyaki or garlic sauteed $14.00
-
Creamy Soy Noodle Salad $13.00
- with Prawns or Chicken
KATSU & YAKI-
Ton katsu $12.00
- pork tender loin
-
Chicken katsu $12.00
- trim breast
-
Katsu curry $13.00
- pork or chicken
- Teriyaki Chicken $12.00
- Spicy Chilli Pork Yakiniku Beef $12.00
- Pepper Teriyaki Calamari $12.00
- Yaki Gyoza Set (14 pcs) $11.00
- Gyoza Only (12 pcs) $9.50
- Teriyaki Tofu Eggplant $12.00
- with green salad
NOODLE SOUP- Chicken Yaki Soba orYaki Udon $12.00
- Seafood Yaki Soba orYaki Udon $13.00
- Chicken Udon $12.00
- Beef Udon $12.00
- Seafood Udon $13.00
- Vegetable Udon $12.00
-
curry udon $12.00
- chicken/beef /seafood (extra $1.00)
-
Pepper Spiced Udon $12.00
- Chicken/Beef /Seafood (Extra $1.00)
- Chicken Ramen (miso or shoyu) $12.00
- Seafoo Ramen(miso or shoyu) $13.00
- Vegetable Ramen (miso or shoyu) $12.00
Nearby Sample Menus
-
Gambas al Pil Pil $18.9
- garlic and chilli prawns, pan sizzled, served with bread and aioli
-
Oven Hot Turkish Bread $9
- with butter, feta cheese and honey add traditional glass of Turkish black tea +$3
-
Spaghetti and Meatballs $24.5
- with homemade tomato sauce, parmesan cheese, green herb pesto, basil
-
Toast $8.5
- homemade bread or fivegrain bread with jam or vegemite or marmalade
-
Grilled Lamb Kebabs $29.9
- marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
-
Tapas Lunch Plate $23.5
- tortilla, Spanish tuna salad, chorizo sausage, green olives and sundried tomato dip with grilled tomato bread 16.5 add paprika chicken drums + 7
-
Spanish Tuna Dip $14
- served with chargrilled tomato bread
-
Parsley Scrambled Eggs $14.5
- on 5 grain toast with relish add bacon +5 grilled salmon +7.5
-
Harumaki (5pcs) $7.00
- (Deep fried vegetable spring roll with sweet chilli sauce)
- — Salmon or Crab $6.00
-
Nigiri Sushi & Tempura $ 18.50
- (8 Sushi + 6 Tempura)
-
Yakko (4pcs) $7.00
- (Cold tofu with special sauce)
- Vegetarian Roll $11.00
- Vegetable Tempura Roll $11.50
- Fish Tempura (4pcs) $6.50
- Chicken Salad $9.50
- Potato Fritter $0.70
- Steak Tomato Mushroom Veggies $12.00
- Squid & Veges $13.00
- Chicken mushroom Tomato Veggies $12.00
- Lemon Chicken $11.50
- Won Ton Soup (with BBQ Pork) $9.00
- Combination Fried Rice $12.00
- Extra Tomatoes $2.50
- Pork $9.50
- Vegetables (no meat) $8.00
-
Special (2) $11.00
- 2 Chips 2 Fish 2 Potato Fritters 2 Sausages 2 Hot Dogs
- Chicken Wings (6pk) $5.00
- -Large $25.00
- BBQ Pork $10.00
- Avocado $1.00
- Pork $9.50
- Fish $5.80
- Bacon $4.60
- Pineapple Fritter $1.60
- Crumbed Prawn $1.50
- Hot Dog $3.00
- Cheese $4.20
- Cheese & Onion $5.20
- Oyster $2.00
- Veg Samosa $3.50
- Garlic Bread $3.00
- Chicken Kebab $11.00/$15.50
-
Chicken or Lamb Satay Salad $14.00/$18.50
- (Cooked with homemade Satay Sauce)
- Mexican (Tabasco sauce and salsa) $11.00/ $15.50
- Amigo (Portuguese chicken salsa and Tabasco sauce) $11.00/$15.50
- Classic chicken $11.00/$15.50
-
Moussaka $15.00
- (Layers of eggplant, potato, capsicum, mushroom, onions, beef mince with bechamel sauce and mozzarella cheese, baked in oven, serve with rice and salad)
-
No 5 $12.50
- 2 chicken thighs, 6 nibbles, $3.00 chips or 6 potatoes
- Vegetarian $8.00/$10.00/$13.00
- Beef $5.30/$6.30
- Chips $2.00
-
B $11.00
- 14 nibbles, $2.00 chips or 4 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
-
No 3 $13.50
- 20 nibbles
- Battered fish $2.00 ea
- Fish $2.00
- Bruschetta (2 slices) – Spinach, Pinenuts and Grilled Haloumi Cheese (V) $12.50
- BLT: Bacon, Lettuce, Tomato, Fries with Aioli $18.50
- Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
- Steak Sandwich (Eye Fillet) or Chicken (Breast) Sandwich served with Fries and Aioli on Toasted Focaccia Bread $25.50
- Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50
- Soup of the Day. Please refer to our waiting staff $11.50
- Hawaiian – Ham, Pineapple and Mozzarella Cheese $17.50 / $22.00
- Fried Sardines, Herbs, Rock Salt, Virgin Olive Oil served with Toasted Ciabatta $11.50
-
Seasonal Fish
- see waiter
- Buffalo Haloumi, Roast Vege & Herb $18
- Butter Milk Fried Chicken with Verona Barbecue Sauce $12
-
Today's Beef
- see waiter
- Side Salad $6
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Pork Belly Bahn Mi Dasndich $18
- Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
-
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
-
Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
-
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
-
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
-
Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss
-
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
-
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
-
Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola
- Pork $10.50
- Beef $10.50
- Deep fried moro $2.50 each
- Prawn $12.00
- Combination Meat $12.00
- Beef $10.50
- Pork $11.00
- Combination Meat with Veges $12.00
-
Poached Lemon Chicken Salad $17.00
- with croutons, cucumber, tomato and yoghurt/feta dressing
-
Mushrooms on Toast $17.50
- Rosemary and garlic-roasted mushrooms with Panfried Haloumi
- -Grilled Thyme and Lemon Chicken $18.50
- - Portobello Mushrooms $18.50
-
Muesli $10.50
- with boysenberry and apple compote and turkish yogurt
- Eggs Benedict
- -Avocado $15.50
-
Blueberry Pancakes $16.50
- with Bacon, Mascapone and Vanilla Syrup
- Pepper steak & tomato $4.20
- Thai curry pie $4.20
- Steak bacon & cheese $4.20
- Sausage roll $2.20
- Chicken & cranberry $4.20
- Mince & cheese $3.90
- Bacon egg quiche $4.20
- Spinach & feta cheese $4.20
- crispy bacon $16.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- smoked salmon $18.50
- - with preserved & cream cheese $6.50
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
- Soup of the Day $12.50
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- Hot Dogs $2.50
- Chicken, tomato, avocado, fancy lettuce and satay sauce on soya linseed sandwiches $4.00
- Cream Donuts $2.00
- Crabsticks $1.50
-
SQUARE SALAD $3.80
- Chicken, Ham, Smoke chicken, Roast beef, Corned beef, Chilli steak or roast chicken and avocado on white, molenburg or vogel bread
- Chocolate Cake $2.50
- Bacon and egg $4.00
-
Gourmet Pies $4.20
- (Pepper steak, Steak mushroom cheese, Steak tomato onion cheese)
Umi Sushi Bar
Phone
093092766
Opened hours
Mon
7 AM to 6 PM
Tue
7 AM to 6 PM
Wed
7 AM to 6 PM
Thu
7 AM to 6 PM
Fri
7 AM to 6 PM
Sat
7 AM to 6 PM
Sun
7 AM to 6 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine
21 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland City Asian Menus
- Auckland City Japanese Menus
- Auckland City Sushi Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus