Umi Sushi Bar in Auckland City Menu

DONBURI DONBURI
  • Teriyaki Eel Don $14.00
  • ChickenKaraage Don $12.00
  • Oyako Don (Tender Chicken &Egg) $12.00
  • Spicy Pepper Chicken Don $12.00
  • Gyu Don (Beef Bowl) $12.00
  • Katsu Don (Chicken Breast or Pork Tender Loin) $12.00
  • Teriyaki Tofu Don (with Seasonal Vegetables) $12.00
  • Grilled Salmon Don (Teriyaki or Spicy Pepper) $13.00
  • Salmon Karaage Don $13.00
SALAD & NOODLE SALAD & NOODLE
  • Teriyaki Chicken Salad $12.00
  • Grilled Salmon Salad $13.00
  • Sashimi Carpaccio Salad Fresh King Salmon $13.00
  • Karaage Tofu Salad with citrus ponzu dressing $12.00
  • Grilled Seafood Salad Teriyaki or garlic sauteed $14.00
  • Creamy Soy Noodle Salad $13.00
    • with Prawns or Chicken
KATSU & YAKI KATSU & YAKI
  • Ton katsu $12.00
    • pork tender loin
  • Chicken katsu $12.00
    • trim breast
  • Katsu curry $13.00
    • pork or chicken
  • Teriyaki Chicken $12.00
  • Spicy Chilli Pork Yakiniku Beef $12.00
  • Pepper Teriyaki Calamari $12.00
  • Yaki Gyoza Set (14 pcs) $11.00
  • Gyoza Only (12 pcs) $9.50
  • Teriyaki Tofu Eggplant $12.00
  • with green salad
NOODLE SOUP NOODLE SOUP
  • Chicken Yaki Soba orYaki Udon $12.00
  • Seafood Yaki Soba orYaki Udon $13.00
  • Chicken Udon $12.00
  • Beef Udon $12.00
  • Seafood Udon $13.00
  • Vegetable Udon $12.00
  • curry udon $12.00
    • chicken/beef /seafood (extra $1.00)
  • Pepper Spiced Udon $12.00
    • Chicken/Beef /Seafood (Extra $1.00)
  • Chicken Ramen (miso or shoyu) $12.00
  • Seafoo Ramen(miso or shoyu) $13.00
  • Vegetable Ramen (miso or shoyu) $12.00

Nearby Sample Menus

Prego Restaurant (sample menu)
  • Zuppa di Pesce $34.00
    • Classic Italian seafood soup w mussels, cockles, scampi, prawns, fresh fish, dill, Pernod, tomato broth
  • Campagnola $25.00
    • Bacon, rosemary, roast potato, provolone
  • Patate al Rosmarino GF $9.90
    • Roasted potatoes, garlic, rosemary
  • Saltimbocca di Pollo $36.90
    • Chicken scaloppini, prosciutto, mozzarella, lemon sage cream, garlic roast potato
  • Pesce al Forno $38.00
    • Oven baked whole snapper, olives, Mediterranean vegetables, herbs
  • Vitello Tonnato $24.50
    • Seared tuna, roasted veal, crispy capers, tuna mayonnaise
  • Filetto GF $40.00
    • Chargrilled eye fillet, potato, rosemary & thyme gratin, café de Paris butter, port wine jus
  • Tiramisu $14.90
    • Traditional espresso dessert
Urban Jungle Cafe (sample menu)
  • Savoury Mince $15.50/$18.50
    • Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
  • Thai Chicken Salad $20.00
    • Infused Cajun Chicken Crispy Noodles, Spicy Peanut Sauce
  • Simple Egg on Toast $9.50
    • Bacon/smoked Salmon/Mushroom/Avo 4.5/Herb Potato/Hash Brown/Baked Beans/Grilled Tomato 3.5
  • Urban Big Breakfast $16.50/$20.00
    • Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
  • Bagel $9.50
    • Avocado, Marinated Feta, Tomato Smoked Salmon, Cream Cheese, Lemon Sun Dried Tomato, Pesto, Feta Cream Cheese, Jam 5.5
  • Pancake $16.50
    • Grilled Banana / Blueberry, Maple Syrup w whipped Cream
  • SSS $15.50/$18.50
    • Salmon, Spinach, Scrambled Egg, Ciabatta
  • Chicken Arito $20.00
    • Grilled Chicken Top Turkish Pitta, Hummus & Green Salad
Point Taken Takeaways (sample menu)
  • Chicken Burger $6.60
    • Grilled Chicken Fillets , Fresh Salad And Mayonnaise
  • Fish Cake (Home Made) $3.20
  • Spring Roll (No Meat) $2.50
  • Sausage $1.80
  • Must Try: $3.00 Per Serving
    • Deep Fried Broccoli
  • Chicken & Cheese $4.70
  • Hot Dog $2.20
  • Snapper Pack $14.50
    • 2 Snapper(Battered) , $1.50 Chips And 2 Squid Rings / Upgrade To Crumbed Snappers For $1.00
Mecca Cafe Viaduct Harbour (sample menu)
  • The Classic Breakfast $25.50
    • Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
  • Goat Cheese Pie (V) $24.00
    • Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
  • French toast $21.50
    • Grilled banana, bacon & maple syrup
  • Akaroa Salmon Filet $29.50
    • Asparagus, Israeli couscous and saffron aioli
  • Crispy Calamari $25.00
    • Rocket, lemon aioli, vinaigrette
  • Classic Fish and Chips $24.50
    • Beer battered fish. fries, tartare sauce and seasonal salad
  • Freshly sliced tropical fruit (V) $15.00
    • With Greek yogurt
  • Spinach
Big Boy Takeaways (sample menu)
  • Won Ton $0.60
  • Hamburger $2.50
  • Cheese / Avocado $0.90
  • Onion Ring (6) $1.00
  • Mushroom $2.60
  • Hawaii / Egg & Cheese / Mushroom $3.80
  • Tomato / Egg $0.70
  • Whole Chicken $15.80
Happy Takeaways (sample menu)
  • Chicken $10.00
  • BBQ Pork & Veges $14.00
  • Mushroom Foo Yung $10.00
  • Sweet and Sour BBQ Pork $10.00
  • BBQ Pork, Pineapple 6 Veges $15.00
  • Vegetables $7.00
  • Steak 6 Egg Burger $5.50
  • Combination meats $10.00
West Roast Takeaways (sample menu)
  • Vegetarian $4.00
  • Chicken $4.00
  • Pork $6.00
  • Pumpkin $0.70
  • Chicken $5.00
  • Lamb S $10.00/M $13.00/L $19.00
  • Vegetarian S $5.50/M $8.50/L $12.00
  • Pork S $9.00/M $12.00/L $17.00
KIRAKU Japanese Restaurant (sample menu)
  • CRAZY CHASHU RAMEN $16.00
  • TERIYAKI CHICKEN RAMEN $13.00
    • shoyu ramen with chicken slices
  • LARGE SHOYU RAMEN $12.50
    • double the toppings and 50% extra noodles
  • BUTTER $1.00
  • DYNAMITE RAMEN $12.00
    • spicy ramen(mild version available)
  • SHIO $10.50
    • chicken and vegetable flavour soup
  • SHIO-TONKOTSU $10.50
    • chicken, vegetable and pork flavour soup
  • CRAZY EGG RAMEN $14.00
Muse Cafe (sample menu)
  • Fish Ball $7.80
  • Egg $4.50
  • Shredded Chicken $14.50
  • Congee with Chicken $9.50
  • Fried Sausage & Egg $6.50
  • Chicken Thigh with Black Pepper Sauce $15.50
  • Pork with Salted Vegetable $11.00
  • Cheese $4.50
Panmure Takeaways (sample menu)
  • Sausage $1.30
  • Lasagne & $2.00 chips $4.00
  • Chicken rice noodles $11.50
  • BBQ pork & veges $11.50
  • Vegetable $9.50
  • STEAK OR CHICKEN NOODLE $10.00
  • WON TON $9.80
  • Chicken & veges $10.90
Cafe Karadeniz (sample menu)
  • Meze for Two $25.00
    • As above for two people
  • Baked Beans $8.00
    • Served with mixed grain toast
  • Mixed Combo $20.00
    • Combination plate with doner kebab, chicken & kofte.
  • Kofte Pita $10.00
    • Spicy lamb mince patties with seasonal vegetables in pita bread
  • Mantar Dolma $17.00
    • Deep fried mushrooms stuffed with cream cheese
  • Falafel Salad $12.50
    • Fresh green salad with falafels.
  • Calamari $12.50
    • Deep fried squid served with salad
  • Vegetarian Combo $18.00
    • Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
La Vista Cafe and Restaurant (sample menu)
  • LA VISTA BIG BREAKFAST $23.00
    • Spanish chorizo sausages, streaky bacon, eggs, slow roasted tomato, mushrooms and crispy potatoes with toast
  • ROLLO DE SALMON $18.00
    • smoked salmon crepes roll with a cream cheese and Lebanese cucumber
  • BUDINO APPICCIOSO DI DATTERI $14.00
    • sticky date pudding with hot butterscotch and caramel sauce and ice cream scoop
  • EMPANADA QUESO $16.00
    • panko crumbed Halloumi, cranberry sauce
  • SEAFOOD CHOWDER $18.00
    • with prawns, fish, calamari and scallops, bounded in creamy saffron sauce
  • CHARDONNAY STEAMED MUSSELS $19.50
    • in a smoky tomato sauce with a crunchy bread
  • NEW YORK STYLE BAGEL $18.50
    • with salmon, cream cheese and caper salsa
  • FRENCH TOASTED BRIOCHE with $19.50
    • grilled banana, bacon, rosewater mascarpone and maple syrup
Sierra Cafe (sample menu)
  • crispy bacon $16.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • smoked salmon $18.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • - with preserved & cream cheese $6.50
Cassette Number Nine (sample menu)
  • Garlic and chilli prawns $14.00
    • Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
  • Lamb shank cassoulet $24.00
    • Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
  • The goodness changes day by day, please ask your server for the daily update $8.00
  • -add bacon $3.00
  • Beetroot, goats cheese and lentil salad (V)(GF) $12.00
    • Fresh beetroot with lentils and goats cheese with a balsamic dressing
  • Pork meatballs $10.00
    • Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
  • Harissa chicken stew $19.00
    • Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
  • Porcini mushroom risotto (V) $19.00
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
Raviz Indian Cuisine (sample menu)
  • Kulfi $5.00
    • Traditional milk mousse dessert served with pistachios and almonds
  • Chilli Potato/ Chilli Paneer $12.50
    • Potato sautéed with onion, garlic & ginger finished with touch of soya sauce
  • Tandoori Paneer $13.00
    • Homemade Indian cottage cheese cut into cubes and roasted in the tandoor with cubes of capsicum
  • Paneer/ Vegetable Makhni $12.50
    • Fresh Indian cottage cheese cooked in a butter tomato sauce. A delight for vegetables lovers
  • Googley Masala $15.00
    • Tender pieces of lamb & Chicken tikka, cooked in a herbs, spices in a special way
  • Indian Salad $4.00
    • A traditional Indian salad with diced cucumber, tomatoes, onions and carrots, garnished with coriander (optional) lemon juice
  • Rogan Josh $15.00
    • Chunks of lamb cooked in exotic herbs in the traditional north Indian style
  • Chilli Chicken $14.50
    • Chicken sautéed with onion, garlic & ginger finished with a touch of soya sauce
Umi Sushi Bar

Umi Sushi Bar

location

Address

21 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093092766

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 6 PM Sun 7 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine

Location
21 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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