Umi Sushi Bar in Auckland City Menu

DONBURI DONBURI
  • Teriyaki Eel Don $14.00
  • ChickenKaraage Don $12.00
  • Oyako Don (Tender Chicken &Egg) $12.00
  • Spicy Pepper Chicken Don $12.00
  • Gyu Don (Beef Bowl) $12.00
  • Katsu Don (Chicken Breast or Pork Tender Loin) $12.00
  • Teriyaki Tofu Don (with Seasonal Vegetables) $12.00
  • Grilled Salmon Don (Teriyaki or Spicy Pepper) $13.00
  • Salmon Karaage Don $13.00
SALAD & NOODLE SALAD & NOODLE
  • Teriyaki Chicken Salad $12.00
  • Grilled Salmon Salad $13.00
  • Sashimi Carpaccio Salad Fresh King Salmon $13.00
  • Karaage Tofu Salad with citrus ponzu dressing $12.00
  • Grilled Seafood Salad Teriyaki or garlic sauteed $14.00
  • Creamy Soy Noodle Salad $13.00
    • with Prawns or Chicken
KATSU & YAKI KATSU & YAKI
  • Ton katsu $12.00
    • pork tender loin
  • Chicken katsu $12.00
    • trim breast
  • Katsu curry $13.00
    • pork or chicken
  • Teriyaki Chicken $12.00
  • Spicy Chilli Pork Yakiniku Beef $12.00
  • Pepper Teriyaki Calamari $12.00
  • Yaki Gyoza Set (14 pcs) $11.00
  • Gyoza Only (12 pcs) $9.50
  • Teriyaki Tofu Eggplant $12.00
  • with green salad
NOODLE SOUP NOODLE SOUP
  • Chicken Yaki Soba orYaki Udon $12.00
  • Seafood Yaki Soba orYaki Udon $13.00
  • Chicken Udon $12.00
  • Beef Udon $12.00
  • Seafood Udon $13.00
  • Vegetable Udon $12.00
  • curry udon $12.00
    • chicken/beef /seafood (extra $1.00)
  • Pepper Spiced Udon $12.00
    • Chicken/Beef /Seafood (Extra $1.00)
  • Chicken Ramen (miso or shoyu) $12.00
  • Seafoo Ramen(miso or shoyu) $13.00
  • Vegetable Ramen (miso or shoyu) $12.00

Nearby Sample Menus

  • Kiwi Lime Pie $11.00
    • Manuka honey ice cream, crème anglaise
  • Quesadilla $12.00
    • Crisp tortilla, salsa, guacamole, jalapeño relish.Choose from Beef, Chicken, Pork or Vegetarian
  • Mexican $23.00
    • Chilli con Carne, guacamole, sour cream, salsa
  • Salt & Pepper Squid $15.50
    • Tzatziki, chilli jam (GF)
  • Chocolate Fondant $11.00
    • Biscotti, vanilla whipped cream
  • Empire’s Original Chicken $12.50/$ 20.00
    • Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
  • Ladykiller $23.00
    • Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
  • Fresh Pizza Bread (V) $12.00
    • Mozzarella, garlic & spinach oil
  • Green Chicken Curry (Hot) $18.00
    • Hot green curry with eggplant, broccoli bamboo shoot and peas
  • Thai chilli beef (Medium) $18.00
    • Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
  • Larb Gai (Hot) $18.00
    • Chicken breast minced cooked with lime juice, chilli, Thai herbs and salad
  • Prawn Wonton Soup (Mild) $11.00
    • Minced prawns wonton in clear soup topped with spring onion, crisp garlic and coriander
  • Sweet And Sour Pork (Mild) $16.00
    • Crumbed pork stir fried in sweet and sour sauce with tomato, onion, peas and pineapple
  • Soya Pork Noodle (Mild) $17.00
    • Stir fried rice noodle in soya sauce with pork, broccoli and bean sprout
  • Gary Puff (4 pieces) $10.00
    • Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
  • Massaman Curry Lamb (Medium) $20.00
    • Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot
  • CHEESE & PINEAPPLE $3.00
  • VEGE ROLL $1.80
  • HOT-DOG $1.50
  • CRABSTICKS $1.20
  • DOUGHNUT $1.00
  • KUMARA CHIPS $4.50
  • SCALLOPS $1.60
  • CHEESE & ONION $3.20
  • Masala Dosa $12.50
  • Deluxe Thali $19.90
    • 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
  • Chips $3.70
  • Bhel Puri $7.50
  • Samosas 3 for $6.50
  • Roti Rolls $2.50
  • Rani Thali $12.50
    • 1 x Rice, 2 x Curries
  • Plain Dosa $11.50
  • Bacon & Egg $3.60
  • American hot dog + cheese+ onion $3.80
  • Steak $3.90
  • Special 3 $6.50
    • 1 hamburger, 1 sausage, 1 fish, 1 chips
  • Pork $9.50
  • Prawn $12.90
  • Pork $8.90
  • Sea dog $2.30
    • no cheese and onion
  • 78 Steak Fu Yoong $9.50
  • 147 BBQ Pork Noodle $11.50
  • 83 Sweet & Sour Roast Pork $10.00
  • (on Fried Rice $2.00 extra on White Rice $1.00 extra)
  • 58 Sweet Corn $2.00
  • 53 Bacon & Cheese $3.80
  • 31 Hamburger $2.50
  • 47 Bacon Roll $3.50
  • Nasi Goreng $13.90
    • meats, fried rice, veges
  • Sweet & sour won ton $11.90
  • BBQ pork in plum sauce $13.90
  • Chilli steak $13.90
  • Deep fried chicken in tomato sauce $13.90
  • Mongolian steak $13.90
  • Cheese $3.50
  • Ham $3.50
  • Warm Lamb Salad (GF) $23.00
    • Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
  • Creamy Mushroom & Chorizo $23.00
    • Baby potatoes & poached egg
  • French toast $21.50
    • Grilled banana, bacon & maple syrup
  • Fries
  • The Classic Breakfast $25.50
    • Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
  • Spinach
  • Eggs Benedict $22.00
    • Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
  • Avocado
  • Steak $3.50
  • Chicken. Mushroom $9.90
  • Nasi Goreng with meat, vegetables & rice $11.00
  • Roast Pork $8.50
  • Steak $8.50
  • Seafood Soup $8.00
  • Combination Meats $11.00
  • Steak & Black Bean Sauce on Fried Rice or Vegetables $10.00
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • -w/ Cheese & Onion $10.00
  • Side Salad +$3.00
  • -extra: mushroom, spinach +$2.50
  • Omelettes
  • -w/ cheese & onion $5.00
  • -w/ cheese & ham $7.50
  • Toasted Sandwich
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • Garlic Bread $6.00
  • Carpaccio $19.50
    • Thin sliced raw beef on a bed of iceberg lettuce, topped with olive oil, capers and parmesan cheese
  • Pollo Alla Nonna $32.50
    • Pan fried chicken with hazelnuts and dried apricots finished in a white wine and Amaretto gravy.
  • Regular 9" $15
  • Entree $18.50
  • Large 12" $25
  • Hawaiian
    • Ham and pineapple
  • Rigatoni Turrido
    • Macaroni shaped pasta in a hot tomato and chili sauce (infused with rosemary). Served with olives, capers, onion and garlic.
  • LA VISTA BIG BREAKFAST $23.00
    • Spanish chorizo sausages, streaky bacon, eggs, slow roasted tomato, mushrooms and crispy potatoes with toast
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and blue cheese sauce
  • FRESH MARKET FISH $29.00
  • CIERVO ESTOFADO $32.00
    • wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
  • PIERNA DE CORDERO $29.00
    • lamb shanks slow cooked with orange and wine rosemary jus
  • ICE CREAM SCOOP $6.50
    • with chocolate sauce
  • POTATAS BRAVAS $10.00
    • chunky potato with mojo de cilantro and tomato sauce(add chorizo $14.00)
  • PECHUDO DE PATO $32.00
    • confit duck breast, braised red cabbage, cauliflower puree, caramelised shallots & figs
  • vegetarian $15.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • smoked salmon $18.50
  • - with preserved & cream cheese $6.50
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Sweet Platter $10 per person (minimum 5 people). $10.00
    • This platter contains an assortment of bite sized sweets, biscuits, chocolate&cake.
  • Seared Aged Eye Fillet/Fillet(K) $82.95/Kg
    • (purchase as a whole fillet [approx. 1.5-7-8 Portions] or a minimum of 6* 200gm (approx.) Protions per flavour)(k)
  • -Summer BBQ Rub with a Yoghurt dipping sauce
  • Kids menu ages up to 14. Adult sizes are available please enquire.
  • Zarbo Vegetarian Breakfast@ $19.50
    • With vine roasted tomato, mushroom, avocado, baby potato, cress, feta, toast, relish and eggs of your choice.
  • Fresh Seasonal Fruit Kebabs-with chice of below dipping sauce (minimum order 6 units)
  • -Manuka Smoked with Rum & Maple
  • -Roast Pumpkin, Haricot Bean Chilli & Coriander Dip
Umi Sushi Bar

Umi Sushi Bar

location

Address

21 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093092766

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 6 PM Sun 7 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine

Location
21 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand