Umi Sushi Bar in Auckland City Menu

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Teriyaki Eel Don $14.00
ChickenKaraage Don $12.00
Oyako Don (Tender Chicken &Egg) $12.00
Spicy Pepper Chicken Don $12.00
Gyu Don (Beef Bowl) $12.00
Katsu Don (Chicken Breast or Pork Tender Loin) $12.00
Teriyaki Tofu Don (with Seasonal Vegetables) $12.00
Grilled Salmon Don (Teriyaki or Spicy Pepper) $13.00
Salmon Karaage Don $13.00

Teriyaki Chicken Salad $12.00
Grilled Salmon Salad $13.00
Sashimi Carpaccio Salad Fresh King Salmon $13.00
Karaage Tofu Salad with citrus ponzu dressing $12.00
Grilled Seafood Salad Teriyaki or garlic sauteed $14.00
Creamy Soy Noodle Salad $13.00
- with Prawns or Chicken

Ton katsu $12.00
- pork tender loin
Chicken katsu $12.00
- trim breast
Katsu curry $13.00
- pork or chicken
Teriyaki Chicken $12.00
Spicy Chilli Pork Yakiniku Beef $12.00
Pepper Teriyaki Calamari $12.00
Yaki Gyoza Set (14 pcs) $11.00
Gyoza Only (12 pcs) $9.50
Teriyaki Tofu Eggplant $12.00
with green salad

Chicken Yaki Soba orYaki Udon $12.00
Seafood Yaki Soba orYaki Udon $13.00
Chicken Udon $12.00
Beef Udon $12.00
Seafood Udon $13.00
Vegetable Udon $12.00
curry udon $12.00
- chicken/beef /seafood (extra $1.00)
Pepper Spiced Udon $12.00
- Chicken/Beef /Seafood (Extra $1.00)
Chicken Ramen (miso or shoyu) $12.00
Seafoo Ramen(miso or shoyu) $13.00
Vegetable Ramen (miso or shoyu) $12.00

Nearby Sample Menus

Garlic Bread (3) 3.5
Chai Latte (sweet or spiced) 4.5(Medium) / 5.0(Bowl)
Kakapo ‘Barrel Fermented’ Chardonnay - Nelson Rich and finely balanced the palate is creamy, long and mouth filling, with hints of peach and nectarine. A mineral finish and firm and acid backbone. 10.0/Glass(180ml) 37.0/Bottle
Smashed Avocado served on toasted sourdough with melted brie, poached egg and drizzled with a balsamic reduction / with manuka smoked bacon 17.8 16.2
Eggs Benedict poached eggs on an english muffin with our own hollandaise sauce and - manuka smoked bacon 16.5 / - champagne ham 16.5 / - south island smoked salmon 17.5 / roasted mushrooms, wilted spi -
Vegetarian Omelette a three egg omelette with mushroom, spinach, courgette, Puhoi Valley feta and basil pesto served with house chutney and bread 16.5
Macchiato 3.2(Small) / 3.7(Medium)
Latte 4.5(Medium) / 5.0(Bowl)

PAUA $2.20
HAWAIIAN BURGER $3.80
SAUSAGE $1.40
AMERICAN HOTDOG $4.00
- (CHEESE & ONION)
SPRING ROLL $1.80
SQUID RINGS $0.70
CHEESE $2.50
TARAKIHI $3.30

-Or With Chips And Salad $32.50
Char Grilled Squid Salad $26.50
- w rocket, roast garlic, lemon and parmesan
Market Fish $36.50
- On potato rosti with green beans, garlic prawns and herb hollandaise
Sirloin Steak (250G) $39.50
- Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
Seafood Chowder $29.50
- A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
- (bowl) $29.50
Calamari, curry salt, aioli
- (tapas) $16.50

Sausages $1.20
Sweet & Sour Pork
Bacon $4.20
BBQ pork $11.50
pineapple $1.00
Hot Chilli chicken lemon grass $13.50
- on fried rice with cashew nuts
Egg Foo Toong
Cheese & Egg $3.80

Special Q $4.50
- fish, crabstick, $1.00 chips
6 potato fritters $3.50
Chicken & tomato & veges $11.50
White rice $4.00
6 wings $4.50
Steak & tomato & veges $11.50
Mangolian sauce stir fry
Special B $10.50
- 2 cheese burgers, 2 spring rolls, $1.00 chips

Jeera Aloo $13.95
- potato panfried with lots of cumin, turmeric, herbs & spices
Saag Aloo $14.95
- potato cooked w mild spices in a creamy spinach gravy
Navratan Koorma $15.95
- creamy cashew & coconut curry w fruit, veges & nuts
Eggplant Coconut $19.95
- eggplant tossed in coconut w potato, peas & ginger
Paratha $3.50
- flaky yet soft layered flatbread for dunking in curries
Idli (2 Pcs) $7.95
- steamed rice & lentil cakes to dip in the sambar & coconut chutney
Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satya spices
Satya Chicken Entree $9.95
- marinated chicken sauteed w ginger, curry leaves & satya spices

Singapore (BBQ pork and Shrimp) Spicy) $9.00$/12.00
Chicken or BBQ Pork or Beef or ToFu $8.00/ $11.00
Fish Fillet with Superior Soya Sauce $18.00
Prawn won Tom Soup $7.00/ $9.00
Chicken or Steak or Pork or ToFu $9.00/ $12.00
Hot Dog $2.00
Chilli Chicken or Pork or Beef $14.50
Satay Chicken or Pork or Beef iSpicy) $14.50

Vegetable yakisoba $12.50
Vegetarian ramen
- Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
Tempura prawns $12.00
Teriyaki chicken udon $10.00
Chicken katsu udon $10.00
Prawn yakisoba $13.50
Teriyaki tofu donburi $10.00
Pork miso ramen
- Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top

Sausages (2) $5.50
Kids breakfast $9.50
- Poached egg. Bacon on toast served with a fluffy
39 salmon eggs benedict $18.50
- Benedict style eggs w spinach, atop choice english muffin or homemade hash brosot served w hollandaise and pesto • smoked salmon
Pesto $3.00
Mushrooms on toast $16.50
- Creamy garlic mushrooms topped w parmesan served on toasted italian loaf
French toast $16.50
- Topped vs maple syrup and side cream, served w fresh fruit and bacon
39 salad $16.50
- Choice of smoked salmon or lemon pepper chicken salad w red onion and balsamic vinaigrette
Banana (1) $2.50

Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
B.L.T $12.00
- Bacon, lettuce and slices of tomatoes with pesto and aioli
Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
Crispy calamari $15.99
- Deep fried marinated squid served with homemade tartar sauce and fried salad
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
Sandwich & side dishes $12.00
- Vegetable sandwich grilled cutter cheese
Salmon chives & kumara cups $18.50
- Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
Caesar salad $18.50
- Imaxx take on a classic caesar salad

Rissotto Cakes/Hash Cakes (K) $9.50 per unit
Savoury French Toast@ $16.50
- Ith vine roasted tomato, streaky bacon and relish
-Beetroot Salad
-Parsley, Garlic, Fennel Bulb & Capsicum
-Asian Noodle Salad
Kids menu ages up to 14. Adult sizes are available please enquire.
Prawn, Chorizo and Mushroom Linguine@ $19.95
- Served with basil and pesto, sundried tomatoes, baby spinach and parmesan cheese.
Crumbed Chicken Open Sandwich@ $19.95
- Polenta and pistachio crusted chicken breast with mesclun mix, roasted vegetables, coriander and yoghurt dressing served with fries.

Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
Burrata fresh 125g Burrata mozzarella with Parma ham, cardoon & Poderi Crisci montepulciano vincoto $26.50
Pane & Oil Selection of Italian baked breads with 50ml of Poderi Crisci Olive oil, Leccino or Frantoio $9.50
Poderi Crisci Chardonnay $15.50 / $75.00
Bollinger_ - / $125.00
Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
Succo di frutta Orange, Apple , Tomato Juice $4.50
Poderi Crisci Viburno 08 $15.50 / $75.00

Gourmet Pies $4.20
- (Pepper steak, Steak mushroom cheese, Steak tomato onion cheese)
Egg Burger $4.00
Steak Burger $5.00
Sweet corn soup
Steak and egg Burger $5.50
PANINI $6.00
Steak, capsicum, fancy lettuce and sweet chilli sauce on soya linseed sandwiches $4.00
Bacon and egg $4.00

CHILLI CHORIZO $12.00
- tomato, mozzarella, chorizo, ham, hot chilli
BEEF & BACON $8.00
- beef bacon, tomato, lettuce, burger sauce
HAWAIIAN $8.00
- tomato, mozzarella, ham, pineaaple
SEASONED WEDGES $9.00
- w/sour cream & sweet chilli/add bacon and cheese $13.00
SHOESTRING FRIES TOMATO $6.00
- w aioli sauce
MARHERITA $8.00
- tomato mozzarella basil
MEAT LOVERS $12.00
- BBQ base, mozzarella, ham, beef, bacon, pulled pork
SALT AND PEPPER CALAMARI $8.00
- w sweet chilli

-Add any of these $2.50
- cheese / Bacon / Eggs
Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…

Umi Sushi Bar

Auckland Region > Auckland City > Umi Sushi Bar

Address

21 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093092766

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 6 PM Sun 7 AM to 6 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Asian , Japanese , Sushi

Features

Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine

Umi Sushi Bar in Auckland City Menu

Nearby Sample Menus

Umi Sushi Bar

Auckland Region > Auckland City > Umi Sushi Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

21 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

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