Address
21 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
Umi Sushi Bar in Auckland City Menu
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DONBURI- Teriyaki Eel Don $14.00
- ChickenKaraage Don $12.00
- Oyako Don (Tender Chicken &Egg) $12.00
- Spicy Pepper Chicken Don $12.00
- Gyu Don (Beef Bowl) $12.00
- Katsu Don (Chicken Breast or Pork Tender Loin) $12.00
- Teriyaki Tofu Don (with Seasonal Vegetables) $12.00
- Grilled Salmon Don (Teriyaki or Spicy Pepper) $13.00
- Salmon Karaage Don $13.00
SALAD & NOODLE- Teriyaki Chicken Salad $12.00
- Grilled Salmon Salad $13.00
- Sashimi Carpaccio Salad Fresh King Salmon $13.00
- Karaage Tofu Salad with citrus ponzu dressing $12.00
- Grilled Seafood Salad Teriyaki or garlic sauteed $14.00
-
Creamy Soy Noodle Salad $13.00
- with Prawns or Chicken
KATSU & YAKI-
Ton katsu $12.00
- pork tender loin
-
Chicken katsu $12.00
- trim breast
-
Katsu curry $13.00
- pork or chicken
- Teriyaki Chicken $12.00
- Spicy Chilli Pork Yakiniku Beef $12.00
- Pepper Teriyaki Calamari $12.00
- Yaki Gyoza Set (14 pcs) $11.00
- Gyoza Only (12 pcs) $9.50
- Teriyaki Tofu Eggplant $12.00
- with green salad
NOODLE SOUP- Chicken Yaki Soba orYaki Udon $12.00
- Seafood Yaki Soba orYaki Udon $13.00
- Chicken Udon $12.00
- Beef Udon $12.00
- Seafood Udon $13.00
- Vegetable Udon $12.00
-
curry udon $12.00
- chicken/beef /seafood (extra $1.00)
-
Pepper Spiced Udon $12.00
- Chicken/Beef /Seafood (Extra $1.00)
- Chicken Ramen (miso or shoyu) $12.00
- Seafoo Ramen(miso or shoyu) $13.00
- Vegetable Ramen (miso or shoyu) $12.00
Nearby Sample Menus
- Ice cream $2.50
- Bacon $4.50
- Crab Stick $1.30
- 6x Chicken Nibbles wing $5.00
- Tom Yum Soup $10.00
- Pork $10.00
- Egg $3.50
- Steak Chop Suey
-
Hiyayakko (V) $5.00
- Fresh tofu served with bonito takes and soy sauce
-
Chashu Ramen $13.00
- Soy flavoured noodle with homemade roasted pork
- -9Pc $9.00
-
Gyoza
- Fried dumplings
- cChashu (Homemade Roasted Pork) $3.00
- Kimuchi (Korean Pickles) $3.00
- Ajitama (1Xseaoned Boiled Egg) $2.00
-
Omelette Curry $12.00
- Homemade beef curry with omelette
- Selection of dips & olives - w’ freshly baked bread $12.50
- Fresh raw fish ceviche (GF) $10.50
- 220gm sirloin (60 day aged) $28.50
- Grilled halloumi, beetroot and beans (GF, V) $17.00
- Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
- Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
- Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
- Rack of lamb $32.00
- Sweet & sour pork $9.50
- Prawn & vege $13.50
- Fish cake $2.20
- Egg burger $3.50
- Chicken and egg $3.70
- Steak and egg $3.70
- Steak & vege $11.50
- Prawn & veges $13.50
- Steak Pineapple $12.00
- Vegetables $7.00
- Chicken cashew nuts vegetable $26.00
- Hamburger $2.80
- Chicken chop suey
- Special $13.00
- Chips $1.80
-
Special $5.50
- chips fish cheese burger
- 100% prime NZ Angus beef, tomatoes, beetroot, iceberg lettuce and relish served w fries $16.5
- Spiced venison kaftas, toasted pita and tatzki $12.0
- Garlic bread, lightly toasted $7.5
- - Thai Tom Yum and coconut -
- Prawn linguini w capers, olives, chilli and anchovy in a light tomato sauce finished w lemon and virgin olive oil $18.0
- - Rich tomato and basil or -
- Forest Mozzarella, tomato sauce, portobello mushrooms, sundried tomatoes, smoked bacon, olives and red onion $22.0
- The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
- Roast Chicken / Roast Pork $8.00
- BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
- Crispy Skin Chicken Wing $1.50 each
- Poached (Steam) Chicken
- Roast Pork / BBQ Pork $30 KG
- Double Happier Duck 1/4 $9 H $16 W $32
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- Pipa Duck
- Steak Nasi Goreng with meat, vegetables & rice $11.00
- Chicken Noodle Soup $7.00
- Bacon & Egg $3.00
-
D $14.00
- 20 chicken wings, $2.00 chips
- Whole chicken $15.00
- Sweet & Sour pork $8.50
- Carton of white rice $2.50
- Ham & Tomato $3.00
- Aioli N/A
- M&M N/A
- Tomato N/A
- Roast Beef N/A
- Roasted Garlic N/A
- Thinly Cut Sour Cream & Chives N/A
- Meatball N/A
- Subway Club N/A
-
HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup
- Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
-
PRAWN & AVOCADO STACK $15.50
- garlic prawns, avocado, tomato and capsicum salsa
-
HOMEMADE CORN FRITTER STACK $15.50
- middle bacon, homemade tomato salsa and sour cream
-
EGGS BENEDICT $15.50
- with your choice of bacon, smoked salmon or mushroom
- Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00
- Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
-
SMOKED SALMON BAGEL $12.00
- cream cheese pesto and capers
- CHICKEN $10.00
- Combination meat fried rice, steak black bean vegetable, garden special chow mein, sweet & sour pork $42.00
- Chicken Fried rice, steak chow mein, sweet & sour pork $29.00
- STEAK BURGER $4.20
- BBQ PORK $10.00
- VEGETABLE MUSHROOM BROCCOLI $10.00
- CHEESE $2.70
- CHICKEN NUGGET $0.90
- MUSHROOM
- Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
- Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
- Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
-
PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
-
LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
-
BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
- Smoked Fish Pie $3.20
- Quiche $2.40
- Bacon n Egg Pie $3.20
- Bacon n Egg Slice $2.90
- Mince Pie $2.80
- Steak n Mushroom Pie $3.20
- Steak n Kidney Pie $3.30
- Pepper Steak Pie $3.20
- Tomato, Hoegaarden & Bacon
-
Deviled Eggs $20.00
- Spiced boiled egg, green beans, baby cos & salad cream
-
Spicy chicken tenderloin $20.00
- Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
-
House made beef burger $22.50
- NZ beef mince patty, tomato, lettuce, cheese, Leffe Bruin onion jam & mayo, all in a sesame seed bun, served w frites & ketchup Add bacon $2.5
-
Roast lamb shoulder $29.50
- Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
- Ratatouille $7.50
- Garlic Ciabatta loaf $9.50
- Creamy White Wine & Garlic (GF)
-
Shoe String Fries $7.50
- with aioli dip
-
Mellow Yellow $15
- Yellow curry of market fish with coconut cream, potatoes and capsicum
-
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
-
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
-
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
-
Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
-
Nua daddiew $10.50
- Country style fried beef strip. great with beer
-
Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
Umi Sushi Bar
Phone
093092766
Opened hours
Mon
7 AM to 6 PM
Tue
7 AM to 6 PM
Wed
7 AM to 6 PM
Thu
7 AM to 6 PM
Fri
7 AM to 6 PM
Sat
7 AM to 6 PM
Sun
7 AM to 6 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine
21 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland City Asian Menus
- Auckland City Japanese Menus
- Auckland City Sushi Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus