Address
21 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
Umi Sushi Bar in Auckland City Menu
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DONBURI- Teriyaki Eel Don $14.00
- ChickenKaraage Don $12.00
- Oyako Don (Tender Chicken &Egg) $12.00
- Spicy Pepper Chicken Don $12.00
- Gyu Don (Beef Bowl) $12.00
- Katsu Don (Chicken Breast or Pork Tender Loin) $12.00
- Teriyaki Tofu Don (with Seasonal Vegetables) $12.00
- Grilled Salmon Don (Teriyaki or Spicy Pepper) $13.00
- Salmon Karaage Don $13.00
SALAD & NOODLE- Teriyaki Chicken Salad $12.00
- Grilled Salmon Salad $13.00
- Sashimi Carpaccio Salad Fresh King Salmon $13.00
- Karaage Tofu Salad with citrus ponzu dressing $12.00
- Grilled Seafood Salad Teriyaki or garlic sauteed $14.00
-
Creamy Soy Noodle Salad $13.00
- with Prawns or Chicken
KATSU & YAKI-
Ton katsu $12.00
- pork tender loin
-
Chicken katsu $12.00
- trim breast
-
Katsu curry $13.00
- pork or chicken
- Teriyaki Chicken $12.00
- Spicy Chilli Pork Yakiniku Beef $12.00
- Pepper Teriyaki Calamari $12.00
- Yaki Gyoza Set (14 pcs) $11.00
- Gyoza Only (12 pcs) $9.50
- Teriyaki Tofu Eggplant $12.00
- with green salad
NOODLE SOUP- Chicken Yaki Soba orYaki Udon $12.00
- Seafood Yaki Soba orYaki Udon $13.00
- Chicken Udon $12.00
- Beef Udon $12.00
- Seafood Udon $13.00
- Vegetable Udon $12.00
-
curry udon $12.00
- chicken/beef /seafood (extra $1.00)
-
Pepper Spiced Udon $12.00
- Chicken/Beef /Seafood (Extra $1.00)
- Chicken Ramen (miso or shoyu) $12.00
- Seafoo Ramen(miso or shoyu) $13.00
- Vegetable Ramen (miso or shoyu) $12.00
Nearby Sample Menus
- Steak or bacon $1.50
- Steak $3.50
- Bacon and egg $5.20
- Potato $0.60
- Steak and egg $4.20
- Corn ( home made) $2.20
- Hotdog $1.70
- 6 for $8.50
- Mussel $1.20
- Cheese & Onion $4.00
- Egg $3.50
- Crumbed Prawn $2.30
- Wontons (6) $4.50
- Squid Ring $1.10
- Steak $4.80
- Vegetarian $6.50
- Braised Beef Brisket Noodle Soup $13.5
- Squid $2
- Kimchi Stir- Fried Rice With Beef (Or Chicken) $15.5
- Hot & Spicy Beef Noodle Soup $14.5
- Green Chilly Chicken Knee $16.8
- Hot Pork Spare Ribs Noodle Soup $14.5
- Stir - Fried Shredded Pancake With Beef (Or Chicken) $13.5
- Chicken Laksa $16.5
- -12 $36.50
-
Chicken Salad $26.50
- Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
- -4 $16.50
-
Seafood Chowder $29.50
- A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
- Marinated olives & mozzarella $14.50
- - (tapas) $16.50
-
Sirloin Steak (250G) $39.50
- Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
- -4 $16.50
- Steak Chow Mein
- Sweet & Sour Fish
- Steak & Veges $9.50
- Cheese & Onion $3.00
- Prawn Fried Rice $13.00
- Snapper $4.80
- 1 dishes for $8.50
- Egg Foo Yong
-
Sincronizada $10.00
- Cheese only
-
Aztec Pot $10.00
- Chicken
-
Sincronizada $12.00
- Cheese with Chicken
- Guacamole $7.00
-
Tostada (cold) $12.00
- Fish
-
Tostada (cold) $15.00
- Beef
-
Sincronizada $10.00
- Cheese with Chorizo
-
Tostada (cold) $10.00
- Veges
-
Butter Plain Dosa $10.95
- iconic south indian crêpe made from fermented rice & lentil batter
-
Mysore Masala Dosa $17.95
- spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
-
Lamb Vindaloo $17.95
- tender lamb leg in a complex vindaloo spice blend
-
South Indian Thali $15.95/PP
- vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
-
Dal Thalimpu $10.95
- soft yellow lentils seasoned w cumin, mustard & curry leaves
-
Mixed Platter $19.95
- 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
-
Satya Special Uthappam $15.95
- onion, tomato & cheese uthappam served w potato onion curry
- Vege $17.95
- Prawn yakisoba $13.50
- Grilled eel donburi $13.50
- Curry chicken katsu donburi $11.00
- Kakiage (tempura vegetable) udon $10.00
- Crumbed prawn udon $12.50
- Vegetable yakisoba $12.50
-
Seafood ramen
- Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
- Chicken katsu donburi $10.00
-
Soup of the Day $14.50
- sourdough - ask your server
-
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
-
House salad V $16.00
- Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
-
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
-
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
-
Spanish Linguine V $16.00
- Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
-
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
-
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
- POTATO FRITTER $1.00
- SAUSAGE $2.00
- MUSSELS $1.00
- SNAPPER $6.90
- TUNA $4.00
- HAPUKA $8.50
- MARKET FISH OF THE DAY $5.00
- SALMON $4.00
- -Roast Kumara Salad
-
Moning Tea & Afternoon Tea Platter: $9.50 per person (minimum 5 people).(K) $9.50
- This platter contains an assortment of sweet & sovoury muffins & slices.
- -Pasta Salad
- -Creamy Potato Salad
- -Harissa with a citrus, chilli & mint dipping sauce
- Mini Quiches $3.50 each
- -Topped with Mango, Capsicum & Lime Salsa
- Rissotto Cakes/Hash Cakes (K) $9.50 per unit
- Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
- Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
- Latte $4.5
- After dinner Mint Chocolate Fondant - w vanilla ice cream $10
- Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
- Venison Sausages - w kumara champ mash, caramelised onion gravy $24
- Macs Ginger Beer $5
- Sauteed Mushrooms $5
- Avocado, basil pesto & Tomato $6.50
- Avocado, Basil pesto & brie Cheese $6.50
- Avocado & Basil Pesto $5.50
- Tomato $4.50
-
With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
- (ham, tomato, onion, avocado, cheese, pineapple, chicken)
- Tomato & Cream Cheese $5.50
- One Choice $4.50
-
Muesli $7.00
- Yoghurt, banana or berry, honey
- -Grilled Chicken Salad / BLT Salad $9.90
- ●Burger
-
-Hawaiian Burger $9.90
- (1/3 lb) burger bun, beef, 2 bacon, pineapple, cheese, tomato, lettuce, onion, relish, garlic aioli sauce & maple syrup
- -Bacon/Ham/Chicken / Vegetable $12.00
- -Cream cheese & preserves $6.00
-
●Toast & Bagel Selection
- Ciabatta, five grain or toasted bagel
-
Mini French Toast $6.50
- Banana, maple syrup
- fried noodles
- Chicken curry
- Spring Roll $2.50
- Mini Spring Roll 6 for $2.00
- Wedges $4.00
- Drumstick $2.20
- Chicken Kebab $2.70
- Chips $3.00
Umi Sushi Bar
Phone
093092766
Opened hours
Mon
7 AM to 6 PM
Tue
7 AM to 6 PM
Wed
7 AM to 6 PM
Thu
7 AM to 6 PM
Fri
7 AM to 6 PM
Sat
7 AM to 6 PM
Sun
7 AM to 6 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine
21 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland City Asian Menus
- Auckland City Japanese Menus
- Auckland City Sushi Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus