Address
22 Wharf Road, Coromandel, Waikato, 3506, New Zealand
Umu Cafe in Waikato Menu
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LUNCH- Garlic and herb bread $6.50
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Coromandel mussel chowder $15.50
- with garlic bread
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Soup of the day $11.50
- with garlic bread
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
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Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
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Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
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Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
-
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
-
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
-
Fettuccine $16.50
- with tomato, caper and olive sauce
- Chicken, mushroom and green pea fettuccine $17.50
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Hotpots $10.50
- see our specials board for today's flavours
-
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Oven baked beer battered fries $7.50
- with aioli or sour cream
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Oven baked beer battered fries $6.50
- with plum or tomato sauce
- Side salad $5.50
Nearby Sample Menus
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3 OR 4 THIGHS PER BASKET $13.00
- plain
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
- NUGGETS + FRIES $7.00
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DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
- HOKI + FRIES $7.00
-
CHEESE $10.00
- beef, cheese, mustard, ketchup
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SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
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VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
- Extra Falafel $1.50
- Veg Falafel Reg $9.00 Large $10.50
- Lamb Reg $10.50 Large $14.50
- Lamb & Chips $7.50
- Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Kofta (Lamb Patty) Reg $9.50 Large $11.00
- Lamb Reg $9.50 Large $11.00
- Bacon and Scrambled Egg Roll $7.00
- Macaroni and Bacon $10.00
-
Corn Nuggets $6.50
- Bacon and Sour Cream
- Fries (small) $3.00
-
Pork $7.50
- Your choice of roll or sandwich. Pork, gravy, salad and applesauce
-
Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
- Ham, Egg Toasted Sandwich $8.50
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BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
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Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
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Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
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Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
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Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
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Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
- Menu available when dining in bar area only
-
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
- Rustic fries with salt and pepper spice, aioli $8.00
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Curly fries / steak fries $10.00
- w/ sauce
- Eggs benedict / bacon $8.90
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
- Pancakes $8.90
- Al brown salmon, cream cheese & capers $ 14.50
- Mini chicken burger & curly fries w/ sauce $ 12.00
-
Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
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Eggs on toast $13.90
- poached / scrambled / fried
- All in One Lrg $15.00
- Falafel Small $9.00 Lrg $11.00
- Side Salad $5.00
- Chips can be added into the Kebab Lrg $1.50
- Mix Small $9.90 Lrg $12.50
- All in One Lrg $13.00
-
Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
- Mix $13.50
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M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
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A3 Deep Fried Prawn (4 pc) $8
- Crumbling prawns, deep fried served with chili sauce
- M17 Honey Lemon Chicken: Gai Manow $17.90
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V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
- Chicken, Beef or Pork $9
-
C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
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A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
-
Y4 Mixed Seafood Salad $19.90
- Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
- Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
- Creamy rosemary mushies with smoked bacon on ciabatta bread $18
- Homemade hot porridge with cream and brown sugar $10
-
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- Workman's Herby Bread $5
- Fluffy pancakes with greek yoghurt and maple syrup $12
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Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
- Add mozzarella, pesto & caramelised onion
- Add icecream & chocolate sauce $12.00
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Avocado $3.00
- Seasonal
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Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
- French Crepes
- Gluten free $1.00
- Add small $6.00
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Shahi Paneer $14.00
- Cubes of cottage cheese cooked with cream, tomatoes and crushed almond cashews
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Chicken Vindaloo $16.00
- The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
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Lamb Korma $16.00
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
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Prawn malabari $18.00
- King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
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Prawn Masala $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
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Dal Tadka (Fry) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
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Chicken Madras $16.00
- Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
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Mango Chicken $18.00
- Chicken cooked with mango pulp
- Wedges $4.00
- Hawaiian $5.00
- Soft Drinks 1.5 Ltr $4.00
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Combo F (Tuesday and Wednesday Only) $25.00
- 2 x Favourite Pizzas
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Butter Chicken Large $13.90
- Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
- Margerita $5.00
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Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
- Classic Cheese $5.00
- Oyster Cocktail $12.80
- Mushrooms & Bacon $13.50
- Bacon& Eggs - any style $11.40
-
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
- Seafood Cocktail $12.80
- Crumbed Camembert with Plum Sauce $14.50
- Garlic & Herb Bread $5.20
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French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
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LAMB KORMA $17.50
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
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BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
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GOAT DO PIYAZA $17.50
- Tender goat pieces with masala gravy and baby onion
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PANEER KADAI $15.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
- RICE & NAAN BREAD PLUS CHOOSE $36.00
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BUTTER CHICKEN $16.00
- Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
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MULAYAM RAAN $18.00
- Slices of succulent leg of lamb coated with thick robust gravy
- VEG KORMA, ALOO MUTTER(CHOOSE 1)
- Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
- Kaimai Big Breakfast $21.00
- Bacon & Eggs Classic $16.50
- Sausage & Fries $9.50
-
Chinese Chicken Salad $17.00
- A great blend of Asian style
- Mini Breakfast $16.50
- Gourmet Angus Burger & Fries $19.00
- Kaimai Cafe have a children's menu available, along with gluten free meal options
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Soup of the Day $11.00
- Served with hot bread rolls
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
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Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
- Steak burger $12.50
- Deep fried Seafood Cluster $15.00
- Beef Nachos $12.00
- Ham burger $10.50
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Umu Cafe
Phone
078668618
Opened hours
Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Pizza , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Groups , Quick Bites , American Express , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
22 Wharf Road, Coromandel, Waikato, 3506, New Zealand
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