Umu Cafe in Waikato Menu

LUNCH LUNCH
  • Garlic and herb bread $6.50
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Soup of the day $11.50
    • with garlic bread
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Chicken, mushroom and green pea fettuccine $17.50
  • Hotpots $10.50
    • see our specials board for today's flavours
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Side salad $5.50

Nearby Sample Menus

  • Veal bolognese – parmesan polenta – bocconcini $22
  • Chickpea chips - chipotle crème fraiche $10
  • Affogatto - espresso - ice cream - frangelico $13
  • Eggnog ice cream & gingerbeer float $8
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Shoestring fries - ailoi $7
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Anchovy toasts - green olives - anchovy cigar $10
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Mince, Cheese, Quesadillas $9.5
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Ham + Cheese Omelette $9.5
  • Porridge $15
    • Citrus Jam, Stone Fruit, Pistachio
  • Ginger Bread French Toast $18
    • Rhubarb, Creme Fraiche
  • Corn Chips, Sour cream, Guacamole $6.5
  • Eggs Benedict
    • L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
  • Hash brown $3.00
  • Beef and Cheese Burger
    • With lettuce, tomato and fries
  • Pancakes
    • Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
  • Spinach $3.00
  • L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
    • with a poached egg and relish
  • Spiced lamb fry and bacon on toasted ciabatta $14.00
    • with poached egg
  • Carbonara $16.00
    • Bacon, onion and garlic bound in creamy mushrooms and fettuccine
  • 120gm Angus Beef burger $18.00
  • Lamb shank with mash $24.00
  • Prawn Cocktail $11.00
  • Chicken Schnitzel served with chips(Apricot Sauce) $18.00
  • ALL $12 each
  • Pavlova $8.00
  • Chicken Schnitzel $12.00
  • Beef Curry rice and naan $12.00
  • Smoked Chicken & Roast Veges Quiche $8.50
  • Salt & Pepper Squid Salad $18.00
  • Scallops & Chips $24.50
  • Scotch Fillet & Chips $26.50
  • Pancakes $15.50
    • with Bacon, Banana & Maple Syrup
  • BLT $12.50
    • on Toasted Bread
  • •Optional: Side Salad with Quiche or Pie extra $5
  • Fish & Chips $22.00
  • Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
    • Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
  • M2 Stir Fried with Oyster Sauce: Pad Prew Warn
    • Stir fried seasonal vegetables in oyster sauce
  • C7 Masaman Curry $16.90
    • Ancient Royal Thai curry cooked with palm sugar, roasted peanuts, tamarind sauce, potato, pumpkin and onion in coconut milk
  • R8 Pineapple Fried Rice: Kaow Pad Supparod
    • Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
  • Vegetables $3
  • A9 Angle Wing $8
    • Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce
  • R7 Nasi Goorang Fried Rice
    • Fried rice with egg, pineapple and vegetables cooked in yellow curry powder with cashew nuts
  • M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
    • Stir Fried with onion, vegetable and cashew nut
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Gluten-free bases available $4.5
  • Affogato $13.5
    • w vanilla bean ice cream, liqueur, expresso
  • ½ & ½ pizza $2
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Chocolate Brownie $13.5
    • w vanilla bean ice cream, berry compote
  • Seafood Risotto $29.5
    • w white fish, scallop, mussel, prawn, salmon
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Tuakau Platter $45.00
    • 2-4 people: spicy chorizo, BBQ pulled pork, chicken liver pate, cold meat & salami, served with toasted focaccia, olives locally pickled onions, beetroot relish & rocket
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
  • ●Dessert
  • -Add Salmon or Chicken for $3.00
  • Warm Plate $12.00
    • Pistachio crusted & served with toasted ciabatta
  • -Seasonal vegetables / Side Salad / Mash Potato $5.00
  • -Add Bacon or sausage for $3.00
  • Available from 10am - 3pm
  • Crispy fried pickled cucumber, mustard mayo $7
  • Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
  • Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • Homemade hot porridge with cream and brown sugar $10
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Dessert Available To All Guests With Clean Plates
  • Workman's steaks Eye $36 / Scotch $34
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • Workman's Herby Bread $5
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
  • Omelette $18.00
    • Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
  • The Chevy Burger $23.00
    • Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
  • Mopar Burger $21.50
    • Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
  • Eggs on Ciabatta $11.50
    • Poached, fried or scrambled
  • Tomato Sauce $2.00
  • Rustic Seasoned Wedges $15.00
    • Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
  • Sour Cream $2.00
  • Eggs Benedict Smoked Salmon $18.50
    • Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Bacon& Eggs - any style $11.40
  • Shrimp Cocktail $11.80
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Three Scrambled Eggs with toast $10.30
  • Oyster Cocktail $12.80
  • Seafood Cocktail $12.80
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
  • Toast $5.00
    • three slices of toast with spreads
  • Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • -Délice de Bourgogne (France)
    • A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
  • -per 60gm serving $16
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • Cheese Board
    • All served with freshly grilled ciabatta, falwasser crackers and quince paste
  • Fresh Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • Handmade Pappardelle Pasta
  • VSB Chicken Parmigiana $18.50
    • Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
  • Falafel kebab $12.00
  • -Chicken kebab $10.00
  • -Chicken kebab $12.00
  • Memo lamb or chicken R$17/L$20/F$25
  • Kebab Large
  • Turkish garlic bread $4.90
  • Salmon supreme R$17/L$20/F$25
  • Cajun chicken R$17/L$20/F$25
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Semifreddo $16.00
    • A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Zealong Sweets Platter $25.00
    • Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Umu Cafe

Umu Cafe

location

Address

22 Wharf Road, Coromandel, Waikato, 3506, New Zealand

phone

Phone

078668618

clock

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Pizza , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
22 Wharf Road, Coromandel, Waikato, 3506, New Zealand