Address
22 Wharf Road, Coromandel, Waikato, 3506, New Zealand
Umu Cafe in Waikato Menu
Are you the owner? Manage this listing for free.
LUNCH- Garlic and herb bread $6.50
-
Coromandel mussel chowder $15.50
- with garlic bread
-
Soup of the day $11.50
- with garlic bread
-
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
-
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
-
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
-
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
-
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
-
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
-
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
-
Fettuccine $16.50
- with tomato, caper and olive sauce
- Chicken, mushroom and green pea fettuccine $17.50
-
Hotpots $10.50
- see our specials board for today's flavours
-
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
-
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
-
Oven baked beer battered fries $7.50
- with aioli or sour cream
-
Oven baked beer battered fries $6.50
- with plum or tomato sauce
- Side salad $5.50
Nearby Sample Menus
-
Nugget Box $7.80
- 8 chicken nugget with chips and tomato sauce
- 6x Squid Rings (1.20ea) $6.00
- Chicken & Mushroom $6.00
-
B $22.00
- 5 hoki, 2 hotdogs, 3 donuts, $4 chips
- Lasagna Square $3.00
- 6x Scallops (2.80ea) $15.00
- Hotdog $2.30
- Bacon, Egg and Mushroom $6.00
-
Curly fries / steak fries $10.00
- w/ sauce
- Al brown bacon / egg / avocado $13.50
-
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
- Eggs / toast / fried potatoes $3.00
-
Lambs fry $17.50
- w/ bacon & fried potatoes
-
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
- Salmon $6.00
- Eggs benedict / salmon $9.90
-
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
-
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Ruapuke sourdough - garlic butter $9.50
- House made hash potato $5.00
- Kransky Sausage $4.00
- Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
-
Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
- Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
-
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
-
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
-
Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
-
Popcorn chicken *gf
- Corn chip coated chicken strips
-
Eggs any style $11
- w/ Volare sour dough
-
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
-
Sundae $8
- Vanilla ice – cream + chocolate sauce
-
Margarita pizza
- Tomato pizza sauce + cheese
-
Sundae
- Without biscuit crumbs
- Pate (No Ciabatta)
- ●Meat & Fish
- Salmon Risotto
-
Cheesecake of the day $10.00
- Served with a selection of sauce & creamy vanilla bean ice cream
- Available from 10am - 3pm
- Snapper
-
Pork Belly $28.00
- Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
-
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
- Gourmet breads served with pesto and dips $14.50
-
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
-
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
-
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
-
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
-
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
- Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
- Smoked Salmon $5.00
- Sour Cream $2.00
- Toast $2.00
-
Eggs on Ciabatta $14.50
- With Bacon
-
Crispy Noodle Chicken Salad $19.00
- Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
- Egg $2.00
-
Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
- Fish bites with curly fries $10.90
-
Orange, coconut, cranberry oat porridge $10.00
- With cream
- GFA = Gluten free available / GF = Gluten free / DF = Dairy free
-
Soup of the day (GFA) $10.00
- one of the gorgeous team will tell you all about it!
-
Mussel chowder (GFA)(DF) $12.00
- Served with toast
-
Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
- -Add bacon $5.00
-
Hungry persons feast (GFA) $25.00
- Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
- -Add smoked kahawai $5.00
- Chocolate mousse $4.50
-
Beetroot dip $6.00
- Served with beetroot and pita bread
-
-Combination $17.00
- Chicken, lamb, falafel and mujver
- Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
- "Eat right, be bright"
- "Eat right, be bright"
-
Cacik dip $6.00
- Served with cacik and pita bread
- Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
-
Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
-
The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
- Kids pancakes with fruit salad, maple syrup and cream $7.00
- - Bacon $16.50
-
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
- Fruit salad with maple syrup, cream and raspberry dust $14.50
-
Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
- Side of fries with tomato sauce $6.50
- Seasonal vegetables of the day $7.00
- Looking for an extra kick on your pizza
- Gluten Free Bases available $3.00
-
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
- Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
-
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
-
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
-
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
-
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
- Rosemary focaccia $10.00
- Garlic focaccia $10.00
- Margherita $17.00
-
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
-
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
-
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
- Hawaiian $18.00
-
BUTTER PANEER $15.00
- Cubes of cottage cheese cooked in rich tomato gravy
-
VEGETABLE PAKORA (2 PIECES) $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
-
GOSHT MADEIRA $18.00
- Boneless lamb in red wine laced curry
-
LAMB KORMA $17.50
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
-
PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs
-
BEEF MADRAS $16.00
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
-
KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
-
PEAS PULAO $7.50
- Basmati rice cooked with green peas, special spices and herbs
- Fish Bites $1.00
- Cheese, onion, ham, egg, pineapple, bacon,
- Salad $5.00
- Kransky $2.50
- Chicken Wedges and Chips, with tomato sauce
- Sausage $1.00
- Mini hotdogs and chips with sauce
- Fish $9.00
- Chocolate Mudcake $12.00
-
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
-
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
-
Prime Eye Fillet $36.00
- 200g as it says- prime eye
-
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
-
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
-
Scotch Fillet $28.00
- Prime 250g
-
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Umu Cafe
Phone
078668618
Opened hours
Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Pizza , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Groups , Quick Bites , American Express , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
22 Wharf Road, Coromandel, Waikato, 3506, New Zealand
- Waikato Cafe Food Menus
- Waikato European Menus
- Waikato Gluten Free Menus
- Waikato International Menus
- Waikato New Zealand Menus
- Waikato Pizza Menus
- Waikato Vegan Menus
- Waikato Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region European Menus
- Waikato Region Gluten Free Menus
- Waikato Region International Menus
- Waikato Region New Zealand Menus
- Waikato Region Pizza Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus