Address
22 Wharf Road, Coromandel, Waikato, 3506, New Zealand
Umu Cafe in Waikato Menu
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LUNCH- Garlic and herb bread $6.50
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Coromandel mussel chowder $15.50
- with garlic bread
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Soup of the day $11.50
- with garlic bread
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
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Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
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Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
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Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
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Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
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Fettuccine $16.50
- with tomato, caper and olive sauce
- Chicken, mushroom and green pea fettuccine $17.50
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Hotpots $10.50
- see our specials board for today's flavours
-
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Oven baked beer battered fries $7.50
- with aioli or sour cream
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Oven baked beer battered fries $6.50
- with plum or tomato sauce
- Side salad $5.50
Nearby Sample Menus
- Anchovy toasts - green olives - anchovy cigar $10
- Eggnog ice cream & gingerbeer float $8
- Fried chicken – chimichurri $14
- Churros - dulce de leche $11
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Affogatto - espresso - ice cream - frangelico $13
- Veal bolognese – parmesan polenta – bocconcini $22
- Chickpea chips - chipotle crème fraiche $10
-
G $7.00
- Hoki, hotdog, chips
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Chicken Nuggets Meal $6.50
- 4 chicken nuggets and chips & drink
- Bacon, Egg and Mushroom $6.00
- Hotdog $2.30
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Kumara Chips $6.50
- Come with aioli sauce or sour cream
-
Scallop Meal $18.50
- 5 battered scallops, salad, chips, 2 eggs, salad
-
E $13.00
- 12 hoki bites, $3 chip
- Chicken & Mushroom $6.00
- Eggs benedict / bacon $17.00
- Wedges $7.50
- Bacon & eggs $8.90
-
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
- Al brown bacon / egg / avocado $13.50
-
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
- Al brown salmon, cream cheese & capers $ 14.50
-
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
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8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
- Potato Salad (Regular) $4.50
- Assorted Desserts $4.50
-
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
- Avocado Spread $1.50
-
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
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Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
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Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
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Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
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The Hunter
- Pulled pork + red onion + apple + coriander
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Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
- Potato Hash $4
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Volare Baguette $6
- Whitestone smoked butter
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Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
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Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
- Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
- Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
- Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
- Blanched edamame beans, crushed sea salt $6
- Crispy spiced chicken, avocado, lime and chili mayo $15.50
- Bacon $2.00
-
The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
- Gluten free $1.00
- Toast $2.00
- Add bacon $14.00
-
House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
-
Wholegrain toast $12.00
- +two free-range eggs any style
- Add bacon, banana & maple syrup $14.00
- Chicken, red onion and mushroom $20.00
- -With homemade baked beans $16.00
- -Add bacon $5.00
- Gluten free bases available please add $5.00
- -Menu extras add $5.00
-
Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
- Chicken, bacon & blue cheese $20.00
-
Sides (GF) All $7.00
- Served with sour cream and sweet chilli
-
Egg florentine $15.50
- With bacon or salmon
- -Kumara fries with aioli $6.50
-
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
- -Add white or vogel's toast $2.00
-
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
- -Served on toasted ciabatta $14.50
- Served 6:30 am - 2 pm
- Savoury mince on toast
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Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
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Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
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Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
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Pancakes $15.00
- berries ice cream maple syrup
- Pancakes $10.00
-
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- Red pepper spinach & olives $13.00
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Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
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Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
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-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
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Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
- -Cos leaves, bacon, chive, blue cheese, crouton $8
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Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
- Roast Beef Pita (regular/petita) $10.90/ $8.90
- Chicken Crave Pita(regular/petita) $11.50 /$9.50
- Super Vege (3 Fillings) $4.00
- Steak Salad(regular/petita) $11.90 / $9.90
- Brownie $2.50
- Roast Beef Salad (regular/petita) $10.90 / $8.90
- Extra Dip $1.00
- Ediballs $3 or $5 for two packs
- Potato fritter $1.00
- Donut $1.50
- Garlic butter $1.50
- Curry roll $2.50
- Ham $4.50
- Chicken kebab $3.50
-
NO.7 $16.00
- 2x hamburgers, 2x hot dog, large chips, 1.5lt pepsi drink
- Crumbed camembert cheese $2.00
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Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
- Cheese Naan $4.00
- Raita $2.50
- Mango Chutney $2.50
- Plain Rice $4.00
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Prawn Malabari
- Prawn cooked in onion and coconut gravy
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Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
- Garlic Naan $3.50
-
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
-
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
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Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
-
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
-
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
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Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
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Artisan Bread $10.00
- Warm bread selection with house made dips
Umu Cafe
Phone
078668618
Opened hours
Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Pizza , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Groups , Quick Bites , American Express , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
22 Wharf Road, Coromandel, Waikato, 3506, New Zealand
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