Address
22 Wharf Road, Coromandel, Waikato, 3506, New Zealand
Umu Cafe in Waikato Menu
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LUNCH- Garlic and herb bread $6.50
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Coromandel mussel chowder $15.50
- with garlic bread
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Soup of the day $11.50
- with garlic bread
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
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Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
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Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
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Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
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Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
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Fettuccine $16.50
- with tomato, caper and olive sauce
- Chicken, mushroom and green pea fettuccine $17.50
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Hotpots $10.50
- see our specials board for today's flavours
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UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Oven baked beer battered fries $7.50
- with aioli or sour cream
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Oven baked beer battered fries $6.50
- with plum or tomato sauce
- Side salad $5.50
Nearby Sample Menus
- Main $19.95
-
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
- Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
- Scotch $28.95
-
Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
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Curry Of The Day $18.95
- served with jasmine rice
- + chicken $3.00
-
Fish Of The Day
- please ask for today’s market fish
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Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
- Cheesy toast $7.00
- Bolognaise with pasta & parmesan $12.00
- Kapiti mango or berry sorbet $9.00
-
Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Chocolate mousse, brandy basket & raspberry coulis $11.00
- Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
- Beer battered fish bites & tartare $14.00
- Onion Rings $4.60
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1 Popular Chicken
- Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
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8 Hot & Spicy Beef
- Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
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9 Kiwi Sausage
- Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo
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3 Margherita
- Roma tomato, whole cheese mozzarella and parsley
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2 Cranberry Chicken
- Fresh mushroom, seasoned chicken, cranberry sauce on whole milk mozzarella
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4 Da Big as Bro GC Burger $7.90
- Gourmet relish, GC’s own aioli, grass fed beef patty with cheese egg, iceberg lettuce and freshly sliced tomato, beetroot and onion
- All $7.90
-
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
- Chicken tenders & curly fries w/ sauce $12.00
- Curly fries / beer battered fries $6.50
- Extra fillings $ 1.80
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Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
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Wedges $12.50
- w/ sour cream & salsa
- Wedges $7.50
- Jam and Butter GF $8.50
- Hawaiian Ham and Pineapple $13.00
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Iced Chocolate 6.50
- Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
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Hereford Prime Sirloin (GF on request) $28.50
- Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
- Battered Fish & Chips $12.00
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Lamb Loin and Broccoli Salad $19.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
- Battered Fish & Chips $8.50
- Smoked Salmon and Cream Cheese with Fried Capers GF $12.50
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M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
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R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
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R5 Thai Orchid Fried Rice: Kaow Pad Thai Orchid
- Thai Orchid fried rice with egg and seasonal vegetables
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V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
- Lamb or Duck $17.90
- Choice of Chicken, Beef or Pork $15.50
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Y4 Mixed Seafood Salad $19.90
- Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
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M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
- Avocado feta smash on sourdough gf $9
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
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Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
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Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
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Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
- Gf can be done gluten free, please ask.
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Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
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Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
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Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
- Side salad $7.00
- Mushroom $16.50
- Sides
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Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
- Add mushrooms $3.50
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Kumara wedges $18.80
- the works—served with bacon, cheese, salsa & sour cream
- Seasonal steamed vegetables $7.00
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Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
- -Fresh fish bites & fries $12.00
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Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
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The picnic (N) $45.00
- Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
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Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
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Organic chicken liver pate $14.00
- Relish & toasted ciabatta
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Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
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Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
- Served 6:30 am -2 pm
- -Add white or vogel's toast $2.00
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Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
- -Bacon, avocado & cream cheese $12.50
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Instone homemade pancakes $15.50
- With fruit & maple syrup
- -With bacon $13.50
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Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
- -Salmon, cream cheese & capers $12.50
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Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
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Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
- Brad’s tip: Try with our house made chilli sambal!
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Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
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Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
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Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
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Chicken tikka S $10 / L $18
- Piece of chicken marinated with species & cooked in tandoor
- Onion bhaji $6.00
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-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
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-Prawn masala $16.00
- Prawns cooked in onion, ginger, garlic and spices
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-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
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-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
- ●Seafood
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-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
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Muesli $10.00
- Fruit yoghurt (gf)
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Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
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Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- Or just ask us for a smaller something else. N/A
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Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
- Pancakes $10.00
- Bacon Egg on Toast $10.00
- -parmesan & dukkah $9
-
Crispy pork roulade $29
- Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
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Fresh fish of the day poa $20
- Smoked bourbon & coke ribs >> W/ summer slaw + hand cut chips + aioli.
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Théoden’s last wish
- Roasted beetroot + prosciutto + blue cheese + pear & fig chutney + rocket
- -spinach risotto cake + rocket + aioli (v).
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Canterbury free range scotch fillet $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w homemade jus. 300Gm cooked as you like it
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Nz green lipped mussels
- W/ crusty bread in a rich oyster bay napoli sauce.
- -curly fries + aioli / hand cut fries +aioli
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Dan-Dan Noodle Soup $13,50
- Taiwanese noodle soup with minced pork, BBQ pork, fish balls, soy egg and vegetables
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Nasi Goreng (Spicy) $14.50
- Southeast Asian style curry fried rice with BBQ pork, beef and chicken
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Beef Pot Rice Set $15.50
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
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BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
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Shanghai Noodle $14.50
- Stir fried thick Shanghai noodle with BBQ pork & prawn
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Satay Chicken Kebab $9.50
- Skewered chicken kebabs served with satay sauce
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Grilled Chicken Nibbles $8.50
- Grilled chicken nibbles with special BBQ sauce
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Bami Goreng (Spicy) $14.50
- Southeast Asian style spicy curry flavour stir fried noodle
Umu Cafe
Phone
078668618
Opened hours
Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Pizza , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Groups , Quick Bites , American Express , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
22 Wharf Road, Coromandel, Waikato, 3506, New Zealand
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