Umu Cafe in Waikato Menu

LUNCH LUNCH
  • Garlic and herb bread $6.50
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Soup of the day $11.50
    • with garlic bread
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Chicken, mushroom and green pea fettuccine $17.50
  • Hotpots $10.50
    • see our specials board for today's flavours
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Side salad $5.50

Nearby Sample Menus

  • Churros - dulce de leche $11
  • Shoestring fries - ailoi $7
  • Rocket - pear - parmesan $8
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Spiced nuts $6
  • Brocollini - almonds - anchovy crumbs $8
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Fish Of The Day
    • please ask for today’s market fish
  • Crispy ½ doz Southern Fried Chicken Wings $13.95
    • blue cheese coleslaw & spicy buffalo sauce
  • Garlic Prawns
    • pan fried with garlic + chilli, served with toasted garlic bread (gfo)
  • Scotch $28.95
  • B.L.T Burger $18.95
    • manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
  • Famous ‘Bull’ Burger $18.95
    • 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
  • Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
  • + chicken $3.00
  • Squid rings 80¢
  • Fish bites 80¢
  • Vege burger (comes with cheese and egg) $7.00
  • Potato fritters $1.00
  • Donuts $1.20
  • Oysters $2.50
  • Salmon burger $9.00
  • Buttered bread 50¢
  • Scrambled Eggs and Bacon on Toast $9.00
  • Bacon and Egg Cheese Toasted Sandwich $9.50
  • Ham Meal $19.50
    • Ham off the bone, croquettes, vegetables or salad plus tea or coffee
  • Ham $7.50
    • Your choice of roll or sandwich. Ham off the bone, gravy and salad
  • Corn Nuggets $6.50
    • Bacon and Sour Cream
  • Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
  • Bacon and Scrambled Egg Roll $7.00
  • Sausage Egg and Chips $17.50
    • 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee
  • Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
  • Vegetable pakoras, apple & tamarind chutney $13.00
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Garlic bread $7.00
  • Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Bacon + Egg Bap $15
  • Ginger Bread French Toast $18
    • Rhubarb, Creme Fraiche
  • Avo, Goats Cheese, Hollandaise $4
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Focaccia/ Health Bread/ GF Bread $
  • Mussels $16
    • Green Thai Sauce, Crusty Bread
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Chicken Fettucine
    • Creamy bacon fettuccine with bacon
  • 300gm Burger $22.00
    • Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
  • Banana Split
    • With vanilla ice cream, chocolate sauce, sprinkles and wafers
  • L&P Tarakihi Burger $17.00
    • With gherkins, salad mix, red onion, tartare sauce and carrot
  • l&P Caesar Salad $18.00
    • Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
  • Spinach $3.00
  • Jelly and Ice Cream
    • Ice Cream served with jelly
  • Big Breakfast $22
    • Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
  • Steak sammie topped with hot cheese foam and caramelised onion. $18
    • Served with fries and allioli
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • Soup of the day served with toast (and again... ask our lovely staff!) $12
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
  • All Meals Served With Roast Vegetables
  • Pate $18
    • Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • Lamb Korma $16.00
    • Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Chicken Do Piyaza $18.00
    • Boneless chicken pieces cooked with onion slices & selection of spices
  • Plain Rice $4.00
  • Butter Paneer $14.00
    • Cubes of cottage cheese cooked in rich tomato gravy
  • Jeera Rice $7.00
    • Basmati rice fried with cumin and selected herbs
  • Beef Korma $15.50
    • Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Fish Masala $18.00
    • Fish cooked in onion tomato gravy with capsicum and spices
  • Gulab Jamun $5.00
  • Chicken burger n chips $14
  • Salmon & cream cheese bagel $16
  • Beef burger n chips $14
  • Fish n chips $14
  • Vegetarian lasagne w a green salad $17
  • White wine, garlic, parmesan & bacon $24
  • Garlic bread $6
  • The mixed grill $23
    • a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / ​parmesan crème fraiche
  • Egg florentine $15.50
    • With bacon or salmon
  • Warm chicken salad $15.50
    • With bacon & avocado
  • -With bacon $13.50
  • Instone full cooked breakfast $18.50
    • Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
  • Bacon & creamy mushrooms $15.50
    • Served on toasted ciabatta
  • Wedges $12.50
    • With bacon pieces, melted cheese, sour cream & sweet chilli sauce
  • BLAT $16.50
    • Bacon, lettuce, avocado, tomato, on a toasted bun & fries
  • -Salmon, cream cheese & capers $12.50
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Spring Roll $2.50
  • Cheese $1.20
  • Steak & Egg $6.50
  • Egg $5.50
  • Steak $6.00
  • Egg $1.20
  • Chicken Nugget $0.80
  • Hamburger $4.50
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Ice Cream Sundae $10
    • your choice of passionfruit, caramel or chocolate sauce
Umu Cafe

Umu Cafe

location

Address

22 Wharf Road, Coromandel, Waikato, 3506, New Zealand

phone

Phone

078668618

clock

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Pizza , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
22 Wharf Road, Coromandel, Waikato, 3506, New Zealand