Upstairs Espresso in Auckland City Menu

Upstairs Espresso in Auckland City has no menu available, but can choose from many other options such as ●Toasted bagel or -With preserves from Cafe Au Bon Coin Cafe Patisserie. Brick House offers many options including Toast with Butter and Jam and Toasted Sandwich. Meet Fresh includes a wide range like Tofu Pudding with taro or Purple rice no1. MEZZE OF DIPS and HUMMUS from . Paasha Cafe and Mezze Bar offers Brothers Takeaways and All meals come with potatoes, kumara, pumpkin, peas, carrot and gravy apple/mint sauce in also available on request..

Nearby Sample Menus

  • Mushroom on Toast $16.50
    • soulteed mushrooms in a creamy balsamic sauce
  • Eggs Benedict with salmon & avocado $18.50
  • Mushrooms $5.50
  • Smoked Salmon Pasta $18.00
    • Linguini with smoked salmon, dill & capers
  • Sausage and Eggs $16.50
  • Mixed Salad $15.90
    • a leafy green salad tossed with chargrilled vegetables served on fava bean with French bread
  • Grilled Tomato $4.00
  • Salmon Eggs $16.50
    • scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
  • Thai Friends Fried Rice (Mild) $18.00
    • Fried rice with chicken, bbq pork, prawns, peas, pineapple,carrot and broccoli topped with shallot and spring onion
  • Pad Thai (Mild) Chicken $16 Prawns $18
    • Stir fried rice noodle in sweet tamarind sauce with egg, chives, bean sprout and crushed peanut
  • Crispy Pork Belly Basil [Hot] $19.00
    • Crispy pork belly with chilli, garlic, vegetables and basil
  • Chicken Ginger (Mild) $16.00
    • Stir fried chicken with ginger, broccoli, mushroom and spring onion
  • Red Curry Prawns (Hot) $19.00
    • Red curry prawns with broccoli, peas and lime leaves
  • Prawn Wonton Soup (Mild) $11.00
    • Minced prawns wonton in clear soup topped with spring onion, crisp garlic and coriander
  • Yellow Curry With Mixed Beans (Mild) $15.00
    • Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
  • Duck Garlic (Mild) $19.00
    • Stir fried duck with garlic pepper sauce, vegetable and coriander
  • Steak Onion RoIl 4.50
    • with Garlic
  • Egg $2.00
  • Tomato $2.00
  • Sweet Corn $2.40
  • Bacon $4.20
  • Onion Ring $0.60
  • Hot dog with Cheese & Bacon $ 4.30
  • Chicken $3.00
  • Tuesday $6.99
    • Standard Thali
  • Thursday $6.99
    • Any Prantha
  • Stick Kulfi $3.00
  • Pani Puri $5.99
  • Chilly Vegetable $7.99
  • Veg. Puff $1.50
  • Monday $6.99
    • Chana Bhatura
  • Hot Gulab Jamun (2 pcs.) $3.00
  • Mexican (Tabasco sauce and salsa) $11.00/ $15.50
  • Chicken Shish Kebab $17.00
    • (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
  • Classic chicken $11.00/$15.50
  • Classic beef $10.00/$14.50
  • Samosa with Salad $8.00
  • Hawaiian (pineapples) $11.00/$15.50
  • Mixed Platter $16.00
    • (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
  • Lamb on Rice $14.00/$18.50
  • Chicken, Mushroom & vegetables $15.50
  • Fish Burger (with cheese) $5.80
  • Seasoned wedges (s/m) $2.00 / $3.00
  • Special Sweet 8 Sour on Fried Rice $15.50
  • 6 Squid Rings $5.00
  • Ham $12.00
  • Steak & Pineopple Gorang $16.00
    • (with meats, veges & noodle)
  • Chicken $12.00
  • 4. CALABRESE $22.50
    • Mozzarella, Spicy Salami
  • 11. MARINARA $15.50
    • (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
  • TIRAMISU $10.00
    • Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
  • 1. AL VOLO $26.50
    • Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
  • 6. COTTO $22.50
    • Mozzarella, Cooked Ham, Basil
  • 8. CHORIZO $22.50
    • Mozzarella, Spicy Chorizo, Red Onion
  • Prosciutto $4.00
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • Egg $3.20
  • With Cheese & Onion $3.50
  • Steak $3.50
  • With Cheese & Onion $3.50
  • Tarakihi $2.80
  • 4 Prawns $5.00
  • Corn Fritter $2.00
  • Chicken $3.50
  • Buffalo wings of fire! (Very Hot!) $12
  • Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
  • Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
  • Shoestring fries served with sweet chilli & aioli $7
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Sandeman 10 year old Tawny Port $10
  • T5 Dumpling, Tofu, Kimchi $46.00
    • Pork dumpling, tofu, kimchi in mild spicy soup, 2 rice, 6 side dishes
  • Spicy Seafood Ramen $14.00
  • S13 Dumpling soup $15.00
  • B5 Hair-Tail Fish Set Meal for 2 people $38.00
    • Spicy pan sauced hair-tail fish, 2 rice, 2 soup, 6 side dishes
  • S11 Natto Soybean Soup S $15 M $18
  • T13 Marinated Beef BBQ $48.00
    • Bulgogi marinated beef, 2 rice, 2 soup, 6 side dishes
  • T11 Marinated Chicken BBQ $48.00
    • Marinated chicken, 2 rice, 2 soup, 6 side dishes
  • A9 Seafood Spicy Rice Cake S $17 M $22
  • Bacon & Egg Quiche $4.00
  • Ham Bap $4.00
  • Butter Chicken Pie $4.50
  • Chicken Pie $4.00
  • Mince & Cheese Pie $4.50
  • Bacon, Cheese & Mushroom Pie $4.50
  • Chicken Freya's $4.90
  • Lasagne $2.50
  • ROTI $3.00
  • Soup Tom Yum Goong - Spicy prawn soup with lime juice, mushrooms and thai herbs. -
  • Tod Man Kao Pod Crisp corn cakes served with sweet chilli sauce. $5.00
  • Mains - Served with steamed Jasmine Rice -
  • Kean Wan Goong Prawns cooked in green curry paste with vegetables and coconut milk. $24.90
  • Ata Rangi Celebré Martinborough A gorgeous mix of aromas define the 2009 Celebre, blackcurrant, boysenberry, bay leaf and hints of black olive meld together, with earthy, rich fruit showing through ag $12.50 / $62.00
  • Keow Wan Puk Green curry with mixed vegetables, bamboo shoots, fresh chilli and coconut milk $19.90
  • Tom Yum Jae Traditional hot and sour soup with vegetables $8.90
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe.
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
  • The order is given for a minimum of 2 persons.
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices & cashews.
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices.
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables.
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed in chick pea flour.
  • Muffy $1.50
  • ●Homemade Soup
  • ●Sandwich
  • -Vege Hash Cake add $2
  • -Smoked Salmon $12.00
  • Vege Grill $12.00
    • Baked beans, 2 eggs, 2 hashbrowns, tomato, mushroom & toast
  • ●Toast & Bagel Selection
    • Ciabatta, five grain or toasted bagel
  • Small Breakfast $7.00
    • 2 bacon, 1 egg, tomato & toast
  • Butter Chicken $3.80
  • Steak $3.50
  • Mince & Cheese $3.80
  • Sausage Roll $1.80
  • Steak & Mushroom $3.80
  • Chicken & Vegetables $3.80
  • Mince Savouries $1.60
  • Bacon & Egg $3.50
Upstairs Espresso

Upstairs Espresso

location

Address

Level 1/255 Broadway, 255 Broadway, Auckland, 1642, New Zealand

phone

Phone

095245409

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 1/255 Broadway, 255 Broadway, Auckland, 1642, New Zealand
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