Valley Road Cattery in Gisborne Menu

Valley Road Cattery in Gisborne has no menu available, but can choose from many other options such as 6 Ribs and chips combo or Whole Chicken from Charcoal Chicken. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). Flagship Eatery includes a wide range like Creamy balsamic mushrooms or Eggs benedict. 1/2 Scoop and Scoop from . Te Hapara Fish Shop offers The Wharf Cafe, Bar and Restaurant and Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast.

Nearby Sample Menus

  • Butter lamb $16.90
    • Tender pieces of boneless lamb cooked in a creamy tomato flavoured sauce
  • Lamb rogan josh $9.90
  • Karaihi lamb $16.90
    • Boneless lamb cooked in a wok with spicy blend of masalas
  • Lamb biryani $16.90
    • Lamb cooked with rice along with yoghurt and a blend of spices served with Raita
  • Beef rogan josh $16.90
    • Diced beef cooked in traditional North Indian style
  • -half $12.90
  • Keema naan $4.00
    • Naan stuffed with spiced lamb mince mixture
  • Dal makhani $13.90
    • Lentils cooked on a slow fire overnight, garnished with ginger & coriander
  • Redneck Ribstm (DF) $19
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Buenos Nachos Gf V $19
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • - Serves 3-4
  • Maverick Fillet Gf $38
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Burrito Ranchero (DF) $24
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • A Fist Full Of Pizza (Quesadilla)Tm (V) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • -Six $19
  • Stand By Your Lamb (GFO) (DF) $36
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Fish Burger $7.80
  • Onion King $0.80
  • Hoki Crumbed $3.80
  • Garlic Chips $4.50
  • Ham/Steak/Bacon/Egg/Cheese/Mushroom/Pineapple/Onion $4.50
  • Egg Burger $7.00
  • Seafood $4.20
  • Chicken $8.50
  • Ice Cream Sundae $9.00
    • Vanilla ice cream with your choice o f chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Chicken Schnitzel $21.00
    • Lightly crumbed chicken schnitzel with salad, chips and plum sauce.
  • Bacon & mushroom $6.00
  • V Suitable for Vegetarians
  • Kahuna Burger $17.50
    • Chicken tenders coated in our special spice, pineapple, bacon,crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • Cheesy Garlic Bread (v) $7.50
  • 200g Sirloin Steak* $25.00
  • Pasta of the Day $19.00
    • See our specials board for more details.
  • Garlic bread $10.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Greek salad $10.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • ''Steak & Eggs'' $25.00
    • 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
  • Classic Venison Burger $15.50
  • Eggs Benedict $15.50
    • W bacon & hash browns
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • - 3 courses $35.00
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • Entree Special Price Varies
    • Something great from the chefs!
  • Main Special $25.00
  • Farmer’s combination S$7.3/L$10.2
  • Smoked salmon & avocado S$7.3/L$10.2
  • Teriyaki chicken & mayo S$7.3/L$10.2
  • Smoked salmon & wasabi mayo $3.20
  • Vegetarian sushi - 5 piece $6.20
  • Brown rice - karaage chicken mayo $3.20
    • Available from monday to friday
  • Teriyaki chicken $11.10
  • Karaage chicken mayo $3.20
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Garlic & Herb Focaccia $7
  • Bushmere Antipasto Style Sharing Platters $55
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Vines Autumn Trifle $14
  • Focaccia & dips $12
  • Steamed Fig Pudding $14
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Balsamic Mushrooms $16
  • Fruit Kebabs (2 pcs) $5.00
  • Garlic bread $7.00
    • Ciabatta bread made on site.
  • Roast Pork Belly $28.00
    • Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
  • Cheesy Garlic bread $8.00
    • Ciabatta bread topped with melted cheese and grilled
  • Beef Burger $17.00
    • White house made beef pattie with caramelised onion and fried egg and aioli sauce.
  • Chicken Saltimbocca $28.00
    • Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
  • Caesar salad $15.00
    • Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
  • Trio of dips $5.00
    • Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Side Salad $5.00
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • Kumara chips, Mushroom Sauce $4.00 each
  • Kids Hot Dog & Chips $8.00
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Uawa Burger $17.00
    • 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Dessert Of The Day $8.50
  • Minute Steak $14.50
    • With Salad, Egg And Fries
  • Steak $12.00
  • Prawn Fu Yoong $16.50
  • Sweet & Sour Chicken $12.00
  • Pork $12.00
  • Seafood special Chow Mein $19.80
  • Black bean Squid Chow Mein $17.00
  • Steak & Tomatoes on white rice $17.00
  • Roast Pork Fried Rice $12.00
  • Soup of the Day $10.50
    • served with organic garlic bread
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Smoked Salmon Bagel $10.00
  • Tasting Platter $12.00
  • Gourmet Hamburgers $10.50
  • Chicken Salad $12.00
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Smoked Salmon Bagel $14.00
    • with salad
Valley Road Cattery

Valley Road Cattery

location

Address

201 Valley Road, Mangapapa, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068688311

clock

Opened hours

Monday 8:30–10:30am, 4–5pm Tuesday 8:30–10:30am, 4–5pm Wednesday 8:30–10:30am, 4–5pm Thursday 8:30–10:30am, 4–5pm Friday 8:30–10:30am, 4–5pm Saturday 9–10:30am Sunday 9–11:30am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
201 Valley Road, Mangapapa, Gisborne, Gisborne, 4010, New Zealand
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