Address
201 Valley Road, Mangapapa, Gisborne, Gisborne, 4010, New Zealand
Valley Road Cattery in Gisborne Menu
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Valley Road Cattery in Gisborne has no menu available, but can choose from many other options such as 6 Ribs and chips combo or Whole Chicken from Charcoal Chicken. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). Flagship Eatery includes a wide range like Creamy balsamic mushrooms or Eggs benedict. 1/2 Scoop and Scoop from . Te Hapara Fish Shop offers The Wharf Cafe, Bar and Restaurant and Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast.
Nearby Sample Menus
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Beef saag ghost $16.90
- Beef cooked in a special blend of spices & creamy spinach
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Saag gosht $16.90
- A perfect harmony of pureed spinach and Punjabi lamb curry
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Fish masala $19.90
- Fish cooked with onion tomato and capsicum
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Lamb nawabi $16.90
- Lamb sautéed with onions and tomatoes, cooked in cream and garnished with cashew nuts
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Keema naan $4.00
- Naan stuffed with spiced lamb mince mixture
- Daal makhani $9.90
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Aloo gobhi $13.90
- Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
- ●tandoori chicken
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Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.
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-Kiwi Joker $5
- Add Mushroom And Free Range Eggs
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Judge Roy Bean Dip (GFO) (V) $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
- - Or Leave The Tortilla Out And We’Ll Make You A Yummy Chicken Salad! (GFO) (DF)
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Prawn Star Gf $19
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Burrito Ranchero (DF) $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
- Seasonal Vegetables GF DFO $6
- Buttered Mashed PotatoGF $5
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Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle
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Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
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Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
- Served Daily From 5:30Pm
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Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
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Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding
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Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
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Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
- Porterhouse steak potato gratin, onion jam and Greek salad $40.00
- Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
- Garlic bread $10.00
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
- Duck Vietnamese pancake cashew butter $17.00
- Pork belly parsnip puree, baby carrots and pickled fennel $38.00
- Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
- Bread, olive oil, balsamic smoked butter $12.00
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Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
- Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
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Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
- Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
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Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
- Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
- Soup of the Day $14.00
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Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
- Garlic Bread $10.00
- Dessert Special $12.50
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Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
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Saute Calamari $24.00
- With garlic, parsley & garden salad
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Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
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- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
- Tea & Coffee
- Roasted Rosemary Potatoes
- Asian Marinated Chicken Drum Sticks
- ●A $23
- Lamb Meatball Provancale
- Asian Marinated Chicken Drum Sticks
- ●C $31.5
- Pavlova
- Fresh salmon & avocado S$7.3/L$10.2
- Smoked salmon & avocado S$7.3/L$10.2
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Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
- Vegetarian sushi - 5 piece $6.20
- Tuna mayo S$7.3/L$10.2
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Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
- Karaage chicken S$7.3/L$10.2
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Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
- -Fish, Fries & salad
- -Garlic Prawn Kebabs, salad & fries
- -Battered pacific oysters, fries & salad
- -Open steak sandwich on turkish bread with fries
- Crumbed Calamari, salad & fries
- -Battered mussels, fries & salad
- -BLT- Bacon, lettuce & tomato, served with fries
- -Pork belly burger & eggs
- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- Roasted seasonal vegetable $6.50
- Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
- Creme brulee with chocolate and mascarpone filled brandy snap $14.00
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
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Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
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Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
- Balsamic Mushrooms $16
- Steamed Fig Pudding $14
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Beef & Bean Cheesy Nachos $12
- With sour cream
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Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
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Fries $7
- With sauce
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Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
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Mousse $9.00
- White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00
- Fish bites & chips $8
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Banana Split $9.00
- Banana dipped in chocolate served with 3 flavours of ice-cream.
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Chicken Saltimbocca $28.00
- Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
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Caesar salad $15.00
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
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Beef Scotch Fillet-300gm $34.00
- Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
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Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
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Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.
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Chicken Caesar Salad $22.00
- cos lettuce, croutons, parmesan cheese, crispy bacon, tossed in ceasar dressing & topped with grilled chicken & boiled egg
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Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
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Scotch Fillet Steak $36.00
- Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
- (Check out our dessert specials board or ask our wait staff) for today’s yummy options.
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Sides $4.00
- hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
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Sides $6.00
- halloumi, sausages, bacon
- 1 pieces $22
- Cheese Platter $50.00
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CHOCOLATE WAFFLES $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
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STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
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SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
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MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
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MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
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EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
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MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
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SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
- Egg Fu Yoong $10.50
- Chicken & Veges $14.80
- Seafood special Chow Mein $19.80
- Roast Pork Fried Rice $12.00
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Steak & pineapple Goreng $17.00
- with meats veggies & noodles
- Black bean sauce chicken Chow Mein $17.00
- Steak & Tomatoes on white rice $17.00
- Sweet & Sour Chicken $12.00
Valley Road Cattery
Phone
068688311
Opened hours
Monday 8:30–10:30am, 4–5pm
Tuesday 8:30–10:30am, 4–5pm
Wednesday 8:30–10:30am, 4–5pm
Thursday 8:30–10:30am, 4–5pm
Friday 8:30–10:30am, 4–5pm
Saturday 9–10:30am
Sunday 9–11:30am
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Catering
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
201 Valley Road, Mangapapa, Gisborne, Gisborne, 4010, New Zealand
- Gisborne Catering Menus
- Gisborne Region Catering Menus