Valley Road Cattery in Gisborne Menu

Are you the owner? Manage this listing for free.

Valley Road Cattery in Gisborne has no menu available, but can choose from many other options such as 6 Ribs and chips combo or Whole Chicken from Charcoal Chicken. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). Flagship Eatery includes a wide range like Creamy balsamic mushrooms or Eggs benedict. 1/2 Scoop and Scoop from . Te Hapara Fish Shop offers The Wharf Cafe, Bar and Restaurant and Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast.

Nearby Sample Menus

Karaihi beef masal $16.90
- Beef cooked in a wok with a spicy blend of masala
Cumin rice $5.00
Dal makhani $13.90
- Lentils cooked on a slow fire overnight, garnished with ginger & coriander
Chicken biryani $16.90
- Chicken cooked with basmati rice in a rich blend of spices and cashew nuts served with Raita
-full $19.90
Karaihi lamb $16.90
- Boneless lamb cooked in a wok with spicy blend of masalas
Fish madras $19.90
- Delicious medium hot fish curry garnished and prepared with coconut, South Indian Style
Palak chicken $16.90
- Boneless chicken cooked a special blend of spices & creamy spinach

Frozen Coconut (GF) $16.00
- Pineapple, watermelon, brown sugar
Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
Tarakihi Tacos $19.00
- Red cabbage, chipotle & salsa verde

Ham & pineapple $13.00
- You know how this one goes
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Pepperoni $12.00
- The margherita with pepperoni
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning

Kumara Patch Pie (V) $19.00
- Roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish.
Tortilla Wrap $16.50
- with guacamole, salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream
"Double BBC Burger $15.50
- Double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo.
key pokey ice cream, butterscotch sauce and whipped cream. $12.00
Shrimp Cocktail $14.00
- With thousand island seafood sauce.
Cheese $1.00
All Day Breakfast $19.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
Buttered Potato Mash $4.00

Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips
Pepper Sauce $6.00
Fried egg $2.00
Loaf & Devotion (V) $6.00
- House-made garlic bread
Cowboys Catch POA
- Fresh fish of the day
Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
Meat is Murder (V) $19.50
- Seasonal greens, roast tomato, mushroom, kumara rosti, eggs, crumbed brie, served with housemade bread
Garden salad $8.50

Chilli Chicken $17.50
- Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli
Chicken Saagwala $16.50
- Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
Beef Korma $16.50
- Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
Vegetarian Platter $14.50
- Onion Bhaji, Samosa & Aloo Tikki
Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Lamb Balti $16.50
- Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes

Seasonal vegetables walnuts and parmesan $10.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Bread, olive oil, balsamic smoked butter $12.00
Duck Vietnamese pancake cashew butter $17.00
Hand cut fries aioli and tomato sauce $10.00
Snapper ravioli brioche crumb and chardonnay cream $17.00

''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
Mushrooms on Toast $15.50
- W bacon & hash browns
BBQ Beef Nacho's $13.50
- W sour cream & relish
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
Classic Venison Burger $15.50
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
Garlic Bread $6.00
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg

Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
Omelette $18.00
- choice of 3 fillings. >>
or with Salmon $15.00
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50

CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric

-Battered mussels, fries & salad
-Fish, Fries & eggs
-Open steak sandwich on turkish bread with fries
-Seafood Chowder & warm bun
Crumbed Calamari, salad & fries
-Battered pacific oysters, fries & salad
-Gourmet fish stack & fries
-BLT- Bacon, lettuce & tomato, served with fries

Avocado and goats feta $12.00
- with lemon & olive oil.
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Creme brulee with poached fruit. $13.00
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
Today's cakes (see front counter) POA
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.

Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
Banana Split $9.00
- Banana dipped in chocolate served with 3 flavours of ice-cream.
Steak & chips $12
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Greek salad $16.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.

Kumara chips, Mushroom Sauce $4.00 each
Kids Nuggets & Chips $8.00
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Kids Hot Dog & Chips $8.00
Kids Burger & Chips $8.00
Homemade Lasagne $15.00
- served with chips and fresh salad
Battered Hoki $3.00
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce

BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
SMOKED SALMON BENE $19.00
- Home smoked salmon with toast, poached eggs & hollandaise
SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
GARLIC BREAD $8.00
- Homemade garlic butter
TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple

Valley Road Cattery

Gisborne Region > Gisborne > Valley Road Cattery

Address

201 Valley Road, Mangapapa, Gisborne, Gisborne, 4010, New Zealand

Phone

068688311

Opened hours

Monday 8:30–10:30am, 4–5pm Tuesday 8:30–10:30am, 4–5pm Wednesday 8:30–10:30am, 4–5pm Thursday 8:30–10:30am, 4–5pm Friday 8:30–10:30am, 4–5pm Saturday 9–10:30am Sunday 9–11:30am