Address
201 Valley Road, Mangapapa, Gisborne, Gisborne, 4010, New Zealand
Valley Road Cattery in Gisborne Menu
Are you the owner? Manage this listing for free.
Valley Road Cattery in Gisborne has no menu available, but can choose from many other options such as 6 Ribs and chips combo or Whole Chicken from Charcoal Chicken. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). Flagship Eatery includes a wide range like Creamy balsamic mushrooms or Eggs benedict. 1/2 Scoop and Scoop from . Te Hapara Fish Shop offers The Wharf Cafe, Bar and Restaurant and Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast.
Nearby Sample Menus
-
Seafood Platter $22.00
- Deep fried selection of fresh fish goujons, battered mussels, crab sticks, squid rings, prawn cutlets, scallops and salt ‘n’ pepper squid, served up with chunky fries and dipping sauces.
-
Warm Chicken & Bacon Salad $20.00
- Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
-
Greek Salad $14.00
- Iceberg Lettuce, feta cheese, kalamata olives, red onions, tomatoes, cucumbers with our balsamic vinaigrette.
-
Spiders $5.50
- Coke, Raspberry or Lemonade.
-
Rivers Seafood Chowder $16.00
- Thick, and filled with coastal seafood served with garlic ciabatta.
- Wedges & Sour Cream $4.50
-
450 gram T-Bone $33.00
- Served with sautéed mushrooms and onions, chunky fries and a garden salad.
-
Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
- Battered Mars Milly Ra $3.00
- Shoestring $3.50
- Cheese Burger $6.80
- Sweet Chilli $1.00
- Mussel $1.20
- Corn $3.00
- Fish Burger $7.80
- Fish & Tartare $5.80
-
Tempura Onion Rings (v) $8.00
- With aioli dipping sauce.
-
Roast of the Day $16.50
- Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
-
Fish Burger** $16.50
- Golden battered dory fillet, crisp lettuce,tomato, cheese and tartare sauce.
- Creamy mushroom $5.00
- Plate of Wedges $8.50
- Satay sauce $5.00
- Double the chicken $7.00
-
N Z Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.
-
Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
- Seasonal Vegetables $9.00
-
Stuff Him $25.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
-
John Ringo's Rack $34.00
- 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
-
Thedore Thermidor $26.00
- Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
-
The Outlaw $22.00
- Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
-
Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips
-
The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
-
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
-
Eggs Benedict $15.50
- W bacon & hash browns
- Works Wedges W cheese & bacon, sour cream & relish $13.50
- Chicken, Bacon & Brie Burger $15.50
-
BBQ Beef Nacho's $13.50
- W sour cream & relish
-
Wedges $9.50
- W sour cream
- Classic Venison Burger $15.50
-
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
-
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
-
Omelette $18.00
- choice of 3 fillings. >>
- Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
- Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
- Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
-
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
-
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
- Fresh Cream
- Asian Marinated Chicken Drum Sticks
- Fruit Salad
- Pavlova
- Fruit Salad
- Roasted Rosemary Potatoes
- Roasted Rosemary Potatoes
- Roasted Rosemary Potatoes
- Chicken Stuffing each $2.00
- Family pack no2 $29.00
- Whole Chicken $20.00
- Rib Sauce small $3.00
- Pork with 3 Salad Toppings $10.00
- 1/2 pack combo $19.20
- Large $2.00
- 3 Ribs and Chips Combo $11.90
- Maki & nigiri sushi $6.50
- Karaage chicken $11.10
-
Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
-
Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
- Teriyaki chicken $11.10
-
Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
- Seafood & chicken combination S$7.3/L$10.2
-
Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
-
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
-
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
-
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
-
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
-
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
-
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
-
LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
-
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
-
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
- See blackboard for today's specials POA
-
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
-
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
-
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
-
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
-
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
-
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
- Roasted seasonal vegetable $6.50
- Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
- Creme brulee with chocolate and mascarpone filled brandy snap $14.00
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- Summer side salad $6.50
- – add halloumi $6.00
- Shrimp Popcorn $12.00
- – add grilled chicken $6.00
- Fish & Chips $15.00
- Fried Egg $2.00
- (Available from 12:00 onwards)
- (Check out our dessert specials board or ask our wait staff) for today’s yummy options.
- 1 pieces $22
-
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
-
MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
-
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
-
MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
-
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
-
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
-
LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
-
SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
- Fries $7.0
-
Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
-
Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
- Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
- Fried Eggs $3.0
- Wedges $9.0
- Garden Salad $8.5
- Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
Valley Road Cattery
Phone
068688311
Opened hours
Monday 8:30–10:30am, 4–5pm
Tuesday 8:30–10:30am, 4–5pm
Wednesday 8:30–10:30am, 4–5pm
Thursday 8:30–10:30am, 4–5pm
Friday 8:30–10:30am, 4–5pm
Saturday 9–10:30am
Sunday 9–11:30am
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Catering
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
201 Valley Road, Mangapapa, Gisborne, Gisborne, 4010, New Zealand
- Gisborne Catering Menus
- Gisborne Region Catering Menus