Valley Road Cattery in Gisborne Menu

Valley Road Cattery in Gisborne has no menu available, but can choose from many other options such as 6 Ribs and chips combo or Whole Chicken from Charcoal Chicken. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). Flagship Eatery includes a wide range like Creamy balsamic mushrooms or Eggs benedict. 1/2 Scoop and Scoop from . Te Hapara Fish Shop offers The Wharf Cafe, Bar and Restaurant and Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast.

Nearby Sample Menus

  • Seekh kebab $12.90
    • Minced lamb flavoured with exotic spices, skewered and finished in clay oven
  • COMBO DEALS AVAILABLE ASK OUR STAFF
  • Chicken tikka masala $16.90
    • Succulent Tandoori chicken morsels cooked in a spicy gravy with green peppers
  • This lunch is available between 10.00am and 2.30pm
  • The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
  • Saag gosht $16.90
    • A perfect harmony of pureed spinach and Punjabi lamb curry
  • Wedges $5.00
  • Lamb korma $16.90
    • Lamb cooked in rich cashew nuts gravy
  • Nachos $13.50 half size $10.50
    • Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
  • Garlic Toasted Ciabatta $6.00
  • Cobb Loaf (1-3 people) $15.00
    • Remember the 70’s . . . creamy bacon, spinach and cheese dip inside a warm cobb loaf.
  • Fresh Market Fish $28.00
    • Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
  • Vegetarian Fritters $13.00
    • Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
  • 450 gram T-Bone $33.00
    • Served with sautéed mushrooms and onions, chunky fries and a garden salad.
  • Bowl of Kumara Chips $7.00
    • Served with aioli & garlic butter.
  • Lil One’s Hamburger $10.00
    • Bun, cheese, pattie and sauce served with fries.
  • Chicken Schnitzel $21.00
    • Lightly crumbed chicken schnitzel with salad, chips and plum sauce.
  • - Nacho mince
  • * Approximate weight uncooked
  • Fresh Green Salad $4.50
  • Scallops $28.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce.
  • Plate of Wedges $8.50
  • Chicken Sandwich $16.50
    • Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips
  • Chicken Diane $24.00
    • Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.
  • Seasonal Vegetables $9.00
  • Apache Pie $22.00
    • Tender pieces of beef & vegetables slow cooked in a red wine sauce saddled w/ puff pastry served with salad & rough cut fries
  • Garden salad $8.50
  • Loaf & Devotion (V) $6.00
    • House-made garlic bread
  • Seasonal greens $3.00
  • Beauty & the Beef $18.00
    • Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
  • Soap Gang Soup $12.00
    • Soup of the day riding with rustic homemade brown bread
  • Under 13 Years Only
  • Lamb Seekh Kebab (4 Pcs) $10.50
    • Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
  • Aloo Paratha $4.00
    • Flaky wholemeal roti bread stuffed with spicy potatoes
  • Butter Prawns $18.50
    • Shelled prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato gravy
  • Aloo Tikki (4 Pcs) $9.50
    • Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
  • Lamb Balti $16.50
    • Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
  • Mango Chicken $16.50
    • Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
  • Green Salad $3.00
  • Channa Masala $14.50
    • Chickpeas cooked in a lightly spiced tomato & onion gravy
  • Classic Venison Burger $15.50
  • ''Seafood Basket'' $25.00
    • Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
  • Warmed Bread & Assorted Dips $12.50
  • East Coast Kahuna Burger $15.50
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Three Scoops Homemade Sorbet $12.50
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
  • Garlic Bread $10.00
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • - 2 courses $28.00
  • Roasted seasonal vegetable $6.50
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Fries $5.0
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Greek Salad $8.0
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Garlic Bread $6.0
  • Green Salad $7.0
  • Chocolate Brownie & Ice-cream $4.50
  • Garlic bread $7.00
    • Ciabatta bread made on site.
  • Caesar salad $18.50
    • Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
  • Caesar salad $15.00
    • Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
  • Fish of the day $32.00
    • Ask your server for fish of the day.
  • Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00
  • Fruit Kebabs (2 pcs) $5.00
  • Trio of dips $5.00
    • Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
  • Americano $12.50
    • Pizza sauce, pepperoni, red onion & mozzarella
  • Dairy & Veg $4.00
  • All served on a bakery bun with fresh salad and relish N/A
  • Paua Fritter $7.00
    • Battered
  • Fries - Large or Small $4.00/$3.00
  • All with our own sauce N/A
  • Meat $5.00
  • BLT - Bacon, Lettuce & Tomato $9.00
  • Pasta of the Day $26.00
    • (Please see wait staff or our specials board for today's option)
  • Toasted Muesli $16.00
    • with stewed fruit, Greek yogurt and honey on the side
  • B.L.T $20.00
    • bacon, lettuce and tomato in a toasted roll with curly fries
  • Eggs Benedict $18.00
    • poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
  • – add grilled chicken $6.00
  • Gravy $2.00
  • Shrimp Popcorn $12.00
  • Chicken and Pumpkin Salad $22.00
    • pinenuts, feta, rocket, red onion & a balsamic glaze
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Dessert Of The Day $8.50
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • 3 Egg Omelette $19.5
    • Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
  • 2 eggs $3.0
  • Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
  • Pancakes $17.5
    • Served w/ bacon, caramelized banana, maple syrup & whipped cream
  • Continental Breakfast $18.5
    • Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
  • Breads & Dip Platter $38.0
    • Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
  • Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
  • hash browns $4.0
  • Steak & Veges $14.80
  • Sweet & Sour Fish $12.00
  • Steak Fried Rice $12.00
  • Sweet & Sour Chicken $12.00
  • Combination $16.00
  • Vegetables $10.50
  • One carton fried soft noodles $10.50
  • One Carton White Rice $4.00
Valley Road Cattery

Valley Road Cattery

location

Address

201 Valley Road, Mangapapa, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068688311

clock

Opened hours

Monday 8:30–10:30am, 4–5pm Tuesday 8:30–10:30am, 4–5pm Wednesday 8:30–10:30am, 4–5pm Thursday 8:30–10:30am, 4–5pm Friday 8:30–10:30am, 4–5pm Saturday 9–10:30am Sunday 9–11:30am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
201 Valley Road, Mangapapa, Gisborne, Gisborne, 4010, New Zealand
Similar Restaurants based on Cuisines