Valley Road Cattery in Gisborne Menu

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Valley Road Cattery in Gisborne has no menu available, but can choose from many other options such as 6 Ribs and chips combo or Whole Chicken from Charcoal Chicken. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). Flagship Eatery includes a wide range like Creamy balsamic mushrooms or Eggs benedict. 1/2 Scoop and Scoop from . Te Hapara Fish Shop offers The Wharf Cafe, Bar and Restaurant and Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast.

Nearby Sample Menus

Palak prawn $19.90
- Prawns cooked with spinach, tomatoes, onions, garlic & spices
Chicken balti $16.90
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Prawn curry $19.90
- Prawn cooked with sautéed onions, gravy and prepared with coconut, South Indian Style
The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
Beef tikka masala $16.90
- Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
Vegetable maloni $13.90
- Green beans and mixed veges cooked in a fine mild puree of spinach and lightly spiced
Butter naan $4.00
- Naan stuffed with butter
Saag alloo $9.90

Nachos $13.50 half size $10.50
- Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
Fried Egg $1.50
Creamy Mash Potato $4.00
R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
Traffic Lights $5.50
- Orange juice with lemonade base.
Sautéed Veges $5.00
Lil One’s Hamburger $10.00
- Bun, cheese, pattie and sauce served with fries.
Sizzling 400g Sirloin $33.00
- Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.

Barney'S Ribs (DF) $15,5
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Stand By Your Lamb (GFO) (DF) $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Shanks Peninsula (DF)
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
Prawn Star Gf $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Redneck Ribs Tm
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Judge Roy Bean Dip V $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.

Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds
Served Daily 11:30Am To 2:30Pm
Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
Marlborough Sounds Salmon (GF) $32.00
- Sweetcorn, citrus & creme fraiche
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
Served Daily From 5:30Pm
Cheesecake $16.00
- Fig, white chocolate, port

Mango Lassi $4.00
Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Cheese and Onion Naan $4.00
- Bread filled with premium NZ cheese & Onion
Butter Prawns $18.50
- Shelled prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato gravy
Chicken Saagwala $16.50
- Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Chicken Jalfrezi $16.50
- An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat

Fries $6.50
- W aioli
''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
East Coast Kahuna Burger $15.50
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
Vegetarian Burger $15.50
Classic Venison Burger $15.50

Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
- 3 courses $35.00
Soup of the Day $16.00
- With Marina bread
Blueberry Creme Brulee $12.50
Three Scoops Homemade Sorbet $12.50
Saute Calamari $24.00
- With garlic, parsley & garden salad
Duck & Mushroom Pate $14.00
- With homemade bread & garden salad

Rib Sauce small $3.00
1/2 Chicken Meal(served with salad and fries) $20.00
Small $3.00
10 pieces pack $25.00
CC Burger + Small chips $10.00
1/4 Pack $10.00
Pork with 3 Salad Toppings $10.00
Large Rib Gravy $9.00

Karaage chicken $11.10
Fresh salmon & avocado S$7.3/L$10.2
Vegetarian sushi - 5 piece $6.20
Chicken combination S$7.3/L$10.2
(5 piece / 8 piece)
Teriyaki chicken $11.10
Nigiri combination - 3 piece $5.80
Farmer’s combination S$7.3/L$10.2

LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy

Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50

Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
Garlic bread $7.00
- Ciabatta bread made on site.
Fish & Chips $21.00
- Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00
Banana Split $6.00
Fish bites & chips $8
Fish of the day $32.00
- Ask your server for fish of the day.

Seafood chowder $13.50
Smoked salmon, spinach & cream cheese $16.50
-cream cheese & jam $8.50
Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
Big breakfast
Fish burger $17.00
Corn fritters $16.50
French toast $17.00

Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
Mussel Meal (10) $16.50
- With Salad And Fries
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries

Lemon Sauce chicken on white rice $13.50
Black bean sauce chicken Chow Mein $17.00
Pork $12.00
Sweet & Sour Chicken $12.00
One carton fried soft noodles $10.50
Black bean Squid Chow Mein $17.00
Chicken Fried Rice $12.00
Vegetables $10.50

Valley Road Cattery

Gisborne Region > Gisborne > Valley Road Cattery

Address

201 Valley Road, Mangapapa, Gisborne, Gisborne, 4010, New Zealand

Phone

068688311

Opened hours

Monday 8:30–10:30am, 4–5pm Tuesday 8:30–10:30am, 4–5pm Wednesday 8:30–10:30am, 4–5pm Thursday 8:30–10:30am, 4–5pm Friday 8:30–10:30am, 4–5pm Saturday 9–10:30am Sunday 9–11:30am