Valley Road Cattery in Gisborne Menu

Currently there is no menu available for Valley Road Cattery in Gisborne. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Gisborne below.

Nearby Catering restaurants

Name Cuisines
Valley Road Cattery Catering
Hinetematea Marae Catering
Knapdale Eco Lodge Catering
Maggies Lunchbar Catering

Below you'll find samples from menus of places nearby.

Nearby sample menus

The Works (sample menu)
Hawkes Bay Lamb Loin (GF)
Smoked eggplant, sweetbreads, peas, onions, yoghurt
$34.00
Grilled Broccolini, Feta & Almonds $12.00
Smoked Mussel Casareccia
Chorizo, chilli & pangratatto
$25.00
Potato Gnocchi (V)
Waimata blue, cauliflower, sultanas, almonds
$29.00
Baby Potatoes, Confit Garlic & Thyme Salt $9.00
House Bread
Truffle butter
$12.00
Smoked Mussel Casareccia
Chorizo, chilli & Pangrattato
$32.00
French Fries & Aioli $8.00
Clean Here for the full menu for The Works
Neighborhood Pizzeria (sample)
Anchovy & capers
A staple in italy...close your eyes and pretend
$16.00
Margherita
The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
$9.00
Pepperoni & chilli
This has it all, pepperoni, chilli, olives & peppers
$17.00
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Garlic bread
Pizza shaped with lots of garlic oil and mozzarella
$7.00
Pizza of the week
Always changing, follow us, like us to be informed every week about this pizza
?
Pepperoni
The margherita with pepperoni
$12.00
Mushroom & feta
With rosemary, olives and cracked pepper
$17.00
Clean Here for the full menu for Neighborhood Pizzeria
Captain Morgans (sample)
-Seafood Chowder & warm bun
-Prawn Twisters, fries, aioli / sweet chili sauce
-BLT- Bacon, lettuce & tomato, served with fries
-Fish, Fries & eggs
·Dine in
-Chicken, fries & salad
-Garlic Prawn Kebabs, salad & fries
-Gourmet fish stack & fries
Clean Here for the full menu for Captain Morgans
Friends Indian Takeaway (sample)
SOUTH INDIAN STYLE PEPPER BEEF
pieces of beef masala and crushed peppercorns
$10.00
MURGH MASALA
home style chicken with a thick and tangy gravy
$10.00
CHICKEN SAAG
cooked with green herb and spinach puree with lashings of cream
$10.00
LAMB SAAG
cooked with green herb and spinach puree with lashings of cream
$10.00
LAMB VINDALOO
Goan specialty slightly soured with natural vinegar and spices
$10.00
BEEF KORMA
mild flavored from the royal houses of India, with a cashew and almond gravy
$10.00
PALAK PANEER
cubes of cottage cheese cooked with a green herb and spinach puree
$10.00
LAMB NAWABI
mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
$10.00
Clean Here for the full menu for Friends Indian Takeaway
Breakers Restaurant (sample)
Add Dips (2) $3.50
Ice Cream Sundae
Vanilla ice cream with your choice o f chocolate, butterscotch or berry sauce. Topped with whipped cream.
$9.00
Beef Schnitzel
Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
$21.00
Shrimp Cocktail
With thousand island seafood sauce.
$14.00
400g Dinosaur Rump* $32.00
Add to any sandwich
"Chicken Tender Burger
Chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
$16.00
large (I0) $34.00
Clean Here for the full menu for Breakers Restaurant

Nearby restaurants

Name Cuisines
The Works Gluten Free, New Zealand, Vegetarian, Breakfast, Cafe Food
Just Thai Cuisine Thai, Asian
Neighborhood Pizzeria Pizza
Captain Morgans British, New Zealand, Pub Food, Seafood, Fast Food
Ballance Street Bistro and Bar Breakfast, Thai, Cafe Food
China Palace Licensed Restaurant Takeaways Asian, Chinese, European
Friends Indian Takeaway Asian, Indian
Kaiti Mall Fish Shop Fish & Chips, Seafood

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Restaurant Details

Location
Gisborne
Type
Service
Table Service
Price
$10-$20
Phone
068688311
Fax
Email
Address
201 Valley Road, Mangapapa, Gisborne, Gisborne, 4010, New Zealand
Features
Dine in, EFTPOS, Mastercard, Takeaway, Visa, Cash, Bankcard
Cuisine
Catering
Website

Opening Hours

Monday 8:30–10:30am, 4–5pm

Tuesday 8:30–10:30am, 4–5pm

Wednesday 8:30–10:30am, 4–5pm

Thursday 8:30–10:30am, 4–5pm

Friday 8:30–10:30am, 4–5pm

Saturday 9–10:30am

Sunday 9–11:30am

Location