Veranda Bar and Grill in Auckland City Menu

Veranda Bar and Grill in Auckland City has no menu available, but can choose from many other options such as Oven roasted chicken or Vege from Paddys Bar. Hell Pizza offers many options including The Kraken and Lust. Paper Moon Cafe/Bar includes a wide range like Toasted Oats, Dried Fruit & Nuts & Fresh Fruit Nuts and oats toasted with Manuka Honey, fresh fruit & yoghurt or Porridge Rolled oats served with cinnamon dusted banana, berry compote. SAMOSA(3 Pieces), Pastry stuffed with spicy potatoes and peas and ONION BHAJI, Sliced onions dipped in chick pea batter & deep fried(Hand full) from . Nite Spice offers Bean There Cafe and Porrige (V).

Nearby Sample Menus

  • Sirloin 250g / Scotch Fillet 250g / (Includes salad bar) -
  • Squid Rings $11.50
  • Penfolds Club Tawny (Australia) $6.50
  • Extra Steak only $25.00
  • Salmon $11.50
  • Oysters on steak (1 doz) $25.00
  • Sides -
  • Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00
  • Cheese $3.20
  • Cheese $1.50
  • Fish cake $2.20
  • Banana $1.30
  • Steak and egg $4.20
  • Curry puff $1.50
  • Hash brown $1.00
  • Ham $2.40
  • Rice $2.00
    • Steam rice
  • Meal Combo Available $3.00
    • Rice & Miso Soup For
  • Kimuchi (V) $5.00
    • Korean pickles
  • Moyashi Ramen $12.00
    • Soy based noodle with bean sprouts
  • Tonkatsu (Choose From Pork Or Chicken) $12.00
    • Deep fried pork or chicken cutlet with fresh salad
  • Tonkotsu Ramen $11.00
    • Pork based broth noodle
  • Yakiniku Don $12.00
    • Tender B.B.Q beef on rice
  • Menmma (Bamboo Shoots) $2.00
  • BATTERED SAUSAGE $1.50
  • SNAPPER BURGER $6.00
  • BANANA $1.50
  • CHICKEN BURGER $4.50
  • CHEESE & PINEAPPLE $3.00
  • KUM. CHIPS S/CREAM $5.00
  • GURNARD $2.80
  • CHEESE & ONION $3.20
  • LEMON AND SUGAR $6.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • JAM $7.50
    • ask staff for available flavours)
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • NUTELLA $7.50
  • APPLE AND CINNAMON $8.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • Slow braised hind lamb shank, creamy mash potato and glazed winter veg w jus $22.0
  • Seared venison loin, broccoli, feta, roasted sweet potato, capsicum relish w a pine nut and berry vinaigrette $18.5
  • Shitake mushroom and pine nut risotto, roasted duck breast, spring onion and parmesan finished w black truffle oil $22.0
  • Prawn linguini w capers, olives, chilli and anchovy in a light tomato sauce finished w lemon and virgin olive oil $18.0
  • Britomart cut - 250g of our tender ribs $14.5
  • - Rich tomato and basil or -
  • Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
  • Mexican Mozzarella, tomato sauce, chilli ground beef, jalapeno pepper, roasted capsicum, red onion and chorizo finished w sour cream $22.0
  • Chicken & Cashew Nuts $13.00
  • Pork Fried Rice
  • Prawn $13.00
  • Beef & Cashew Nuts $13.00
  • Pork $11.00
  • Chicken Fried Rice
  • Any 3 Meals for $29.90
  • Prawn $13.00
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • Organic rye bread, smoked and cultured butter
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • Stir-fried pork yakisoba $12.50
  • Chicken katsu donburi $10.00
  • Chicken katsu $6.00
  • Vegetable kakiage donburi $10.00
  • Tempura prawns $12.00
  • Kakiage (tempura vegetable) udon $10.00
  • Teriyaki chicken donburi $10.00
  • Vegetarian ramen
    • Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
  • Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
  • -Portobello Mushrooms $17
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • Sandwiches
  • Side salad (max 2 salads per bowl) $12.50
  • - Hot smoked Salmon $7
  • -Chorizo / Portobello mushrooms / crushed avocado $4.50
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • House cured salmon/Bacon/lamb sausage $6.00
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Pal bo chae $47.00
    • Braised mixed seafoods in brown sauce
  • Udong $12.00
    • Mild seafoods noodle soup
  • Go chu jup chae $47.00
    • Sautéed shrimps, shredded pork with green capsicums
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
  • Sae wu bok um bab $14.00
    • Fried rice with shrimps & soup
  • Jap tang bab $17.00
    • Sautéed seafoods with brown sauce, rice & soup
  • Gan poong sae wu $38.00
    • Deep fried shrimps with garlic sauce
  • Dak tang su youk S $25 / M $35 / L $45
    • Sweet & sour chicken
  • Carrot N/A
  • White Bread N/A
  • Meatball N/A
  • M&M N/A
  • Turkey N/A
  • Bacon, Egg and Cheese N/A
  • Aioli N/A
  • Western Egg and Cheese N/A
  • LASAGNA $2.80
  • HAM AND CHEESE ROLL $3.80
  • SAUSAGES $1.20
  • CLUB $3.50
  • BUTTERFLY CHICKEN BREAST $2.00
  • SATAY CHICKEN $3.80
  • HAM & CHEESE BUN/PIZZA BREAD $2.20
  • CHICKEN KEBAB $3.00
  • 250g Angus Scotch $31
  • Hot Chocolate $4.5
  • Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
  • Open Steak Sandwich - w Macs Gold beer battered onion rings, dijonnaise pickle, hand cut chips $23
  • 350g Angus Savannah Rump - w grilled tomato, sauté mushrooms, hand cut chips, your choice of sauce $27
  • Green Salad $6
  • Selection of Juices $4
  • Crème Brulee - w balsamic strawberry & ginger crunch $10.5
Veranda Bar and Grill

Veranda Bar and Grill

location

Address

279 Parnell Road, Parnell, Auckland City, AU, 1052, New Zealand

phone

Phone

093096289

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar and Grill , Barbeque

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
279 Parnell Road, Parnell, Auckland City, AU, 1052, New Zealand
Similar Restaurants based on Cuisines