Veranda Bar and Grill in Auckland City Menu

Veranda Bar and Grill in Auckland City has no menu available, but can choose from many other options such as Oven roasted chicken or Vege from Paddys Bar. Hell Pizza offers many options including The Kraken and Lust. Paper Moon Cafe/Bar includes a wide range like Toasted Oats, Dried Fruit & Nuts & Fresh Fruit Nuts and oats toasted with Manuka Honey, fresh fruit & yoghurt or Porridge Rolled oats served with cinnamon dusted banana, berry compote. SAMOSA(3 Pieces), Pastry stuffed with spicy potatoes and peas and ONION BHAJI, Sliced onions dipped in chick pea batter & deep fried(Hand full) from . Nite Spice offers Bean There Cafe and Porrige (V).

Nearby Sample Menus

  • Contadina - cream of pumpkin, pancetta,buffalo mozzarella and italian parsley $26.5
  • Taleggio - taleggio cheese with roast onion jam and candid cidro $16
  • Caprese - buffalo mozzarella with vine ripened tomato, fresh basil and extra virgin olive oil $19.5
  • Budino caldo ai datteri - steamed date pudding, toffee sauce and vanilla icecream $14.0
  • Alla margherita - tomato, italian mozzarella, parmesan and fresh basil $23.5
  • Al salmone - cured salmon, stracciatella, radicchio and mesculin $26
  • Vin santo & biscotti - traditional tuscan dessert wine served with almond cantucci biscuits $14.0
  • Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
  • Duck Garlic (Mild) $19.00
    • Stir fried duck with garlic pepper sauce, vegetable and coriander
  • Sweet And Sour Pork (Mild) $16.00
    • Crumbed pork stir fried in sweet and sour sauce with tomato, onion, peas and pineapple
  • Soya Pork Noodle (Mild) $17.00
    • Stir fried rice noodle in soya sauce with pork, broccoli and bean sprout
  • Yellow Curry With Mixed Beans (Mild) $15.00
    • Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
  • Thai Friends Fried Rice (Mild) $18.00
    • Fried rice with chicken, bbq pork, prawns, peas, pineapple,carrot and broccoli topped with shallot and spring onion
  • Steamed Vegetable $4.50
  • Tamarind Fish (Medium Hot) $25.00
    • Crisp whole snapper coated with chilli tamarind sauce and lime leaves
  • Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving
  • Mushroom $4.50
  • Hawaiian $4.00
  • Potato Fritter $0.70
  • Milk shake large $4.50
  • Combination Meat $13.00
  • Vegetable $9.50
  • Mussel (Fresh) $1.00
  • Combination fried rice. chicken chow mein, egg foo yoong, sweet and sour pork $36.00
  • BURGERS $6.50
    • fish
  • PEPPER BEEF SALAD $15.00
    • shreded cabbage, spinach, pumpkin seeds and x dressing
  • X FRITTER $13.50
    • zuchinni, carrot, feta and sundried tomato dressing
  • EGGS ON TOAST $7.50
  • BAGEL $7.50
    • pesto avocado & tomato
  • HAMBURGER $6.50
    • extra egg/cheese/pineapple $1.00,add bacon + $2.00
  • FRIES $3.50
    • with tomato sauce
  • SPICY WEDGES $6.00
    • sour cream
  • GANG PANANG $9.50
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with chicken
  • PHAD GRA PROW(hot) $11.00
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with prawns
  • POH PIA PHAK $6.50
    • vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
  • GOONG THONG $8.50
    • deep fried marinated tiger prawns wrapped with egg noodles served with plum and chilli sauce
  • GOONG YANG(hot plate) $8.50
    • BBQ tiger prawns served with salad & delicious Narmthong sauce
  • HOY YANG (hot plate) $8.50
    • BBQ scallops served with salad & delicious Narmathong sauce
  • PHAD PANK RUAM $9.50
    • mix vegetables, stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce
  • PHAD THAI $9.50
    • stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with chicken
  • CHAMPAGNE HAM MAC CHEESE $10.00
    • Italian herbs, cream roux
  • MINI CAKES FROM $5.00
    • ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
  • QUICHES $10.00
    • served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
  • CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • TARTLETS FROM $4.00
    • BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • Grilled eel udon $13.50
  • Teriyaki chicken udon $10.00
  • Pork katsu donburi $10.00
  • Grilled eel donburi $13.50
  • Pork miso ramen
    • Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top
  • Tempura prawn donburi 3 PIECES $15.00
  • Seafood (deep-fried crumbed seafood) udon $12.00
  • Chicken katsu and chips $12.00
  • Cheese/Egg/Pattie/Bacon/Salad $1.00 each
  • -$2 chips
  • #6 $8.00
  • - 2 Gurnard
  • Curry roll $2.00
  • -2 Squid rings
  • #16 $5.00
  • -3 Fish
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • TOAST $5.50
    • homemade preserves & butter
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • BEEF & CHEESE BURGER $14.50
    • with mushrooms, onion, salad & chips
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • HASH BROUN COMBO $16.50
    • egg any style, bacon, sausage & tomato
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
    • smoked salmon, capers & cheese
  • Chicken $7.00/$9.00
  • Cheeseburger $3.00
  • Fish burger $4.00
  • Chicken $7.00/$9.00
  • Chicken n' Noodle soup $6.00
  • Sweet and sour wonton $8.00
  • Egg burger $3.00
  • Chicken wings (3 pIeces) $2.00
  • Grilled Halloumi $17.50
    • Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
  • Smoked Salmon & Avocado $17.50
    • One Poached Egg with Hollandaise on Toast
  • B:L.A.T. $17.50
    • Bacon, Lettuce, Avocado & Tomato on Toast & Chip
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • Pan Fried Mushroom $15.50
    • Sourdough Toast
  • Chicken Burger $15.50
    • Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
  • APPETISER Venison Tataki beetroot puree, goats cheese foam, balsamic flakes, celery salt -
  • Barros Tawny Port $76 Bottle / $10 Glass
  • Or Beef Fillet horseradish gratin, confit onions, vine tomato, café de paris butter, madeira -
  • Chard Farm Judge & Jury Lowburn, Central Otago $75 Bottle
  • Appleton Estate $9
  • Hammerheads Seafood Platter an impressive sharing platter for two, showcasing the ocean’s finest POA
  • Makers Mark $11
  • Yellow Fin Tuna mozarella caprese, roasted garlic, caper, meyer lemon, olives 36
  • Apple Strudel $2.00
  • Pizza Stick whole $3.00
  • Lolly Slice $2.00
  • Chocolate Cookies $1.00
  • Order on Request
  • Jam Slice $2.00
  • Apricot Pies $3.00
  • Passion Fruit Cheese cake $3.00
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
  • Pancakes $8.99
    • Served with plain banana, maple & melted butter
  • Sandwich & side dishes $12.00
    • Vegetable sandwich grilled cutter cheese
  • Salmon chives & kumara cups $18.50
    • Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
  • Kids fish & chips $12.00
    • Fish of the day
  • Lamb shank $21.00
    • Served with mash potato, peas and a rich brown gravy
  • Vegetable dream $16.99
    • Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
  • Served with chef's garden salad and roasted potato
  • Chicken 65 $14.50
    • Favourite dish Hyderabad (South India)
  • Bengali Fish Curry $16.90
    • Chef’s secret recipe from Bangladesh
  • Chicken Rara $14.50
    • A chilli hot dry chicken with dominant flavours of fenugreek
  • Prawn Curry $18.00
    • Fresh prawn cooked in curry sauce
  • Chicken Biryani $14.50
    • Chicken cooked with spice, herb and yoghurt in basmati rice flavoured with saffron
  • Chicken Tikka Half $8.00 Full $16.00
    • Tender boneless cubes of chicken marinated in a mixture of paprika, yogurt and smoke roasted in the tandoori
  • Prawn Saagwala $18.00
    • A delightful combination of prawn cooked in a puree of spinach and mix of our own herb and spices
  • Raviz Banquet (Non Vegetarian) $27.50
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Seekh Kebab, 1 x Chicken Tikka Served with Tamarind & Mint Sauce, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Beef Korma/ Vindaloo, 1 x Vegetable of the Day or Saag Paneer, 1 x Raita, 1 x Poppadums, 1 x Mango Chutney
Veranda Bar and Grill

Veranda Bar and Grill

location

Address

279 Parnell Road, Parnell, Auckland City, AU, 1052, New Zealand

phone

Phone

093096289

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar and Grill , Barbeque

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
279 Parnell Road, Parnell, Auckland City, AU, 1052, New Zealand
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