Veranda Bar and Grill in Auckland City Menu

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Veranda Bar and Grill in Auckland City has no menu available, but can choose from many other options such as Oven roasted chicken or Vege from Paddys Bar. Hell Pizza offers many options including The Kraken and Lust. Paper Moon Cafe/Bar includes a wide range like Toasted Oats, Dried Fruit & Nuts & Fresh Fruit Nuts and oats toasted with Manuka Honey, fresh fruit & yoghurt or Porridge Rolled oats served with cinnamon dusted banana, berry compote. SAMOSA(3 Pieces), Pastry stuffed with spicy potatoes and peas and ONION BHAJI, Sliced onions dipped in chick pea batter & deep fried(Hand full) from . Nite Spice offers Bean There Cafe and Porrige (V).

Nearby Sample Menus

SATAY WITH PEANUT SAUCE $7.00
- Malaysia style marinated bbq chicken skewer (4 sticks)
SLOW COOKED CHILLI PRAWNS $32.00
- Fresh chilli bean and sweet tomato base sauce, coated with banana prawns and garnish with spring onion, chunky onion and ripe tomatoes
RENDANG BEEF ON RICE $13.00
BEEF CURRY $22.00
- Homemade red curry paste, cooked with beef pieces, chunky potatoes and tomatoes, onion, finish with natural sweet coconut cream
LAK ZHI PRAWNS $32.00
- (Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander)
MINCE TOFU (homemade tofu) $24.00
- The homemade soy tofu serve with sauce which cooked in diced chicken, mushroom and shrimps, garnish with spring onion and coriander
SAMBAL PRAWNS PETA $36.00
- Pete- smelly bean or bitter bean refer from the wiki; stir fry with sambal sauce and the combination of banana prawns
SINGAPORE VERMICELLI $13(Regular)/$18(Large)

Chicken Wrap moroccan chicken served in a warm spinach wrap with mango, fresh salad mix, minted yoghurt dressing and chutney 15.0
Heineken 7.2
Granola our own house roasted muesli served with fresh banana, natural yoghurt and a berry ragout 12.5
Bundaberg Ginger Beer 4.0
Organic Grain Toast (2) 2.3
Iced Chocolate 5.5
Phoenix Organic Drinks 4.3
Hot Chocolate 4.5(Medium) / 5.0(Bowl)

No 5 $15.00
- 3 fish, $2 chips, 2 sausage, 2 hotdogs, 6 potato fritters
No 12 $10.00
- 3 fish, $2.00 chips, 4 potato fritters
Chicken & vege $11.50
Sweet and sour pork $8.50
Chicken fried rice 3 for $24.00
12 wings $8.50
Cheesy Weesy chips per scoop $4.00
Steak and cheese $3.70

Sweet & $our Fish $12.00
Hash Brown $1.10
Prawns, roast pork & cashew nuts fried rice $58.00
Chicken & Veges #15.00
Prawns, roast pork & cashew nuts fried rice $29.00
Prawns, Mushroom & vegetables $17.00
Flying Horse Special Chow Mein $16.00
Pineopple Fritter $1.50

Chicken E/FY $8.00/$10.90
Ginger chicken $13.90
Fresh daily Tarakihii $3.50
Sweet & sour pork $11.90
Potato Fritters $0.80
Singapore fried rice noodle $11.50/$13.90
Ginger Sauce & chicken F/R $10.50/$13.90
Egg $3.50

Kumara Chips $5.00
Mussel / Donut / Pineapple Fritter $0.90
Cheese / Vegetable $3.30
Hawaii / Egg & Cheese / Mushroom $3.80
Fish
Hamburger $2.50
Bacon & Cheese / Bacon & Egg / Chicken & Cheese / Chicken & Egg / Steak & Cheese / Steak & Egg / Fish & Cheese / Fish & Egg $4.60
Chicken & Avocado / Steak & Mushroom $3.80

Mole $15.00
- Chicken/ Vege
Sincronizada $12.00
- Cheese with Chicken
Bean Soup $9.00
Tostada (cold) $10.00
- Veges
Aztec Pot $10.00
- Chicken
Guacamole $7.00
Sincronizada $10.00
- Cheese with Chorizo
Tostada (cold) $12.00
- Fish

Combination Sweet & Sour $8.90
Fish $2.00
Vegetables $2.50
Prawn, Mushroom $12.00
Chicken. Pineapple $9.90
Hamburger $2.50
Roast Pork $8.50
Bacon $3.00

Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00

Beef Curry (hot) $14.00
Toast w/ Peanut Butter & Condense Milk $3.70
Sliced Chicken & Onion with Soy Sauce $13.00
Pork Chop $9.50
Curry Beef on Fried Noodles $14.50
Luncheon Meat & Egg $5.80
Bolognese $16.00
Beef Brisket with Special 'Muse' Spices $13.00

MIXED SEAFOOD $11.50
PAD KRA-PAW JAE Stir fried mixed vegetables, bamboo shoots and tofu in chili hot basil sauce topped with cashew nuts $19.50
PAD THAI JAE World's favorite stir fried rice noodles with egg, tofu, bean sprouts topped with crushed peanuts served with lemon wedge for flavors enhancement $19.50
PAD PRARAM JAE Chef's special stir fried mixed vegetables, tofu with Thai peanut sauce $19.50
PLA MA NAO Steamed whole snapper with spicy chili garlic sauce, lemon juice and vegetables $24.50
GAENG PANANG A delicious panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum, pumpkin and crushed peanuts Chicken, Beef or Pork / Prawns $23.50 $19.50
THAI CHICKEN WING Deep fried chicken wing in Thai herbs, served with sweet chilli sauce $9.00
CHOO CHII A thick red curry cooked with coconut cream, capsicum, kaffir leaves Prawns or Scallops / Salmon $24.50 $23.50

Steak & camembert $4.20
Savoury mince $1.70
Steak & mushroom $3.90
Pepper steak & tomato $4.20
Steak $3.90
Spinach & feta cheese $4.20
Steak & cheese $3.90
Smoked fish pie $4.20

Sweet Onion N/A
Tomato N/A
Italian B.M.T N/A
Ranch N/A
Chipotle N/A
Thinly Cut Sour Cream & Chives N/A
Carrot N/A
Pizza Sub with Cheese N/A

All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
The order is given for a minimum of 2 persons.
Hara Bhara Kebab $6.50
- Mashed potatoes, seasonal vegetables and spinach flavoured with spices and deep fried (4 pieces).
Pakora $6.50
- Fresh vegetables smothered in chick pea batter & deep fried (4 pieces).
Wedges $6.00
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full).
Chicken/Lamb Bhuna $16.50
- Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices.
Paneer Tikka $12.00
- Home made cheese dipped in chick pea batter and roasted in Tandoori oven.

PULLED PORK $10.00
- creamy coleslaw, BBQ pulled pork, mayo
SALT AND PEPPER CALAMARI $8.00
- w sweet chilli
DOUBLE BEEF $15.00
- double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
VEGGIE $8.00
- tomato, mozzarella, capsicum, spinach, onion
SMOKED PAPRIKA CASHEWS $6.00
HAWAIIAN $8.00
- tomato, mozzarella, ham, pineaaple
MOROCCAN LAMB SKEWERS $8.00
- w hummus & yoghurt
CHICKEN & CHEDDAR $10.00
- crispy chicken, cheddar, cheese, tomato, spinach aioli