Veranda Bar and Grill in Auckland City Menu

Veranda Bar and Grill in Auckland City has no menu available, but can choose from many other options such as Oven roasted chicken or Vege from Paddys Bar. Hell Pizza offers many options including The Kraken and Lust. Paper Moon Cafe/Bar includes a wide range like Toasted Oats, Dried Fruit & Nuts & Fresh Fruit Nuts and oats toasted with Manuka Honey, fresh fruit & yoghurt or Porridge Rolled oats served with cinnamon dusted banana, berry compote. SAMOSA(3 Pieces), Pastry stuffed with spicy potatoes and peas and ONION BHAJI, Sliced onions dipped in chick pea batter & deep fried(Hand full) from . Nite Spice offers Bean There Cafe and Porrige (V).

Nearby Sample Menus

  • Hawaiian Burger $7.20
  • Sweetcorn Fritter $2.20
  • Single Scoop Plain Cone $4.20
  • Hamburger $6.60
  • Ham & Pineapple $5.00
  • OLLies Chocolate Fudge Cake $9.90
    • served with vanilla ice cream, hot fudge sauce, cream and chos sprinkles
  • Bacon & Egg Burger $8.20
  • Vegetarian Burger veggie pattie, cheese, pineapple $7.60
  • Egg/Plain $8.00
  • Chicken $4.50
  • BBQ pork $14.00
  • Corn $3.80
  • 6x Chicken nuggets $4.50
  • Chicken sweet corn soup $10.00
  • Lemon Fish $13.00
  • Chicken $10.50
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • Salads selection from fresh salad bar $5.90
  • Penne bolognese $9.90
    • tube shaped pasta with the famous bolognese sauce
  • C $11.90
    • pizza, salad, 390ml drink or 400 ml pump
  • Fettucine $9.90
    • with ham, cream & mushroom sauce
  • Pizza slice $4.90
    • choose from a daily selection
  • Chips $3.90
    • small
  • Large tub $8.50
  • Takeaway whole pizza $34.90
    • chicken/meat ball/ham & mushroom/ hawaiian/vegetarian/cheese supreme/meat lovers/peperoni
  • Ham & Pineapple $3.50
  • Prawn $12.00
  • Sweet Corn $2.50
  • Ham Cheese Tomato $4.50
  • BLT (bacon, tomato, lettuce & avocado) .$6.50
  • Donut $1.00
  • Cheese $1.00
  • Curry Chicken With Potato (no veggies) $9.50
  • Chicken & Salted Fish Fried Rice / Combination Fried Noodle $15.00
  • Curry Laksa $13.00
  • Yang Zhou Fried Rice / Thai Style Fried Rice / Vegetarian Fried Noodles / XO-Sauce Fried Noodles / Dry Stir-Fried E-min Noodle $14.00
  • Spicy Duck Chin $17.00
  • Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
  • Steamed Tofu Stuffed with Prawn Paste / Spicy Prawns $28.00
  • Combination of 2 BBQ Dishes $14.00
  • Chicken with Lemon Sauce / Chicken Fillet with Black Pepper / Chicken with Cashew Nuts / Fried Egg with Pickled Vegetables $13.00
  • Parmesan and herb crusted pork chop, parsnip and garlic puree, caponata salad w pork reduction $26.0
  • Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
  • Arancini risotto balls flavoured w parmesan and beetroot served w green tomato and jalapeno chutney $12.0
  • Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
  • 'Ol Smokey' 100% prime NZ Angus beef, streaky bacon, kiwi cheddar, tomatoes, beetroot, iceberg lettuce and relish served w fries $18.5
  • - Thai Tom Yum and coconut -
  • The Kingslander's famous Baby Back Ribs w our Smoked Hickory BBQ Sauce served w steak cut fries and a house salad -
  • Prime New York strip, cheese and potato bake w seasonal vegetables, candid bacon and beef jus $27.0
  • Vegetable $9.00
  • Beef $10.00
  • Pork & Cashew Nuts $13.00
  • Chicken $11.00
  • Combination $12.00
  • Combination $12.00
  • Beef $11.00
  • wonton $11.00
  • Pineapple $1.00
  • Cheese $3.50
  • Ham $2.00
  • Squid Ring $0.80
  • With Cheese & Onion $3.50
  • 1 Prawns $1.50
  • Deep Fried Chocolate $2.50
  • Bacon $4.50
  • -w/ cheese & ham $7.50
  • Toasted Sandwich
  • -w/ Bacon or Salmon $15.00
  • Eggs, Eggs, Eggs
  • Egg Benedict $15.00
    • w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
  • Omelettes
  • -extra: mushroom, spinach +$2.50
  • Muesli Bowl $10.00
    • w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
  • Lasagne $2.50
  • Chicken Kebab Roll $4.00
  • Club Sandwich $3.50
  • Steak Pie $3.80
  • Bacon & Egg Sandwich $3.50
  • Bacon & Egg Pie $4.50
  • Chicken Curry Pie $4.00
  • Steak & Cheese Pie $4.50
  • Cream Cheese only $4.00
  • Cheesy Lentil Roll
  • Curry vege
    • vegan, organic spelt flour pastry
  • Cream Cheese + jam or M.Mite or vegemite $4.50
  • Avocado+ Tomato $6.50
  • Extra Avo or tomato $3.00
  • Cheesy Vege
  • Butter+jam or Nutella or vegemite $4.00
  • Cheese, Pineapple $5.00
  • Creamy mushrooms with thyme on toasted ciabatta $10.50
  • Stir Fry Fresh vegetables
  • Toasted bagel with smoked salmon/tomato $8.50
  • Big Breakfast $15.00
    • Bacon & egg on toast, sausage, tomato, mushroom and hash brown
  • Lamb Curry
  • Cheese, Onion, Pineapple $5.00
  • Ham, Cheese $5.00
  • - On Spinach with Bacon $17.00
  • Chicken and Avocado Salad $16.50
    • Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
  • Free Range Eggs $9.50
    • Any Style on Turkish or Five Grain Toast
  • Fries $5.50
    • served with Tomato Sauce
  • Hash browns $3.50
  • Spaghetti or Baked Beans on Toast $7.00
  • Toast $1.50
  • Toasted Bagel $12.50
    • Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
Veranda Bar and Grill

Veranda Bar and Grill

location

Address

279 Parnell Road, Parnell, Auckland City, AU, 1052, New Zealand

phone

Phone

093096289

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar and Grill , Barbeque

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
279 Parnell Road, Parnell, Auckland City, AU, 1052, New Zealand
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