Veranda Bar and Grill in Auckland City Menu

Toast $11.5
- with fresh tomato, basil & cream cheese add avocado +$3 add bacon +$5
Olives or Nuts $4.5
- small bowl
Kofte Kebab $17.5
- skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
Marrakesh Chicken Salad $24.5
- roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
Tapas Lunch Plate $23.5
- tortilla, Spanish tuna salad, chorizo sausage, green olives and sundried tomato dip with grilled tomato bread 16.5 add paprika chicken drums + 7
Parmesan Polenta Chips $11.5
- with whipped feta and fennel seeds
Oven Hot Turkish Bread $9
- with butter, feta cheese and honey add traditional glass of Turkish black tea +$3
Homemade Bread $4

Fettuccine Smoked Chicken $19.50
- Fettuccine w smoked chicken, mushroom, white wine, tomato & cream sauce
Taramasalata $8.00
- Fish roe dip
Greek $8.00
Ravioli $19.50
- Square pockets of pasta filled with ground beef cooked in a tomato & cream sauce
Spaghetti Puttanesca $17.00
- Spaghetti cooked in a Napoletana sauce w olives, capers, anchovies & chilli
Hawaiian $16.00
- Tomato, cheese, ham, pineapple
Proscuitto $15.00
- Tomato, cheese, ham
Fettuccine Prosciutto $17.00
- Fettuccine in a creamy tomato sauce w ham

SAUCES
- BBQ, Garlic yoghurt, hot chilli, mayonnaise, sweet chilli, tomato, mint
Mixed on Rice & Salad $13.00
Spinach Brok $14.50
- Served with Rice and salad
Vegetarian roll $7.50
Mixed salad $10.50/$13.00
Super Kebab $12.00
Chicken Souviaki $13.00
- on Rice & Salad(Spicy)
Lamb Shish Kebab $15.00
- Served with Rice and Salad

Six $18.00
- Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
Snapper Fish $5.00
Squid Rings $0.50 each
Ham / Cheese / Egg / Corn / Mushroom $2.00
Won Tons $7.50
Egg / Cheese / Hawaii $4.00
Fish / Vegetarian / Bacon & Egg / Steak & Egg / Chicken & Egg / Cheese & Egg / BBQ Pork & Egg $5.00
Eight $7.00
- One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips

MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
TOASTED MUESLI $10.50
- with greek yoghurt, seasonal fruits
G.F.S $16.90
- griled fish sandwich, pesto aioli with salad on Turkish bread & fries
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese
PANKAKE $12.50
- with seasonal fruits, berry compote, mascarpone & maple syrup
BUBBLE & SQUIDS $14.50
- with bacon, potato, poached eggs and red onion
OPEN STEAK SANDWICH $17.00
- 200g scotch fillet, a fried egg with salad on Turkish bread & fries
PORRIDGE $10.50
- rolled oats simmered in milk, fruits

Grilled Chicken Leg Pieces $6.00
Roasted Lamb Shank each $14.00
- lamb shank roasted in oven serve with salad
Palak Panner $12.00
- spinach curry with cottage cheese
Dinner Pack $23.00
- 3 pieces of chicken, thigh or breast, 3 drumsticks, large chips & can drinks
Chicken Drumsticks $2.00
Lamb Masala $13.00
- boneless lamb cooked with traditional style
Roasted Half Chicken $11.00
Kadai Chicken $14.00
- tender pieces of chicken cooked with onion, capsicum, tomato, coriander & spices results in thick & delicious gravy

Angus Beef $9.00
- 150g of tender prime ground Angus beef topped with grilled cheese, beetroot, aioli and tomato relish.
Kumara Chips $5.00
Scotch Fillet $9.90
- 120g of prime scotch fillet grilled to perfection with garlic pepper seasoning and tomato relish
Fresh Snapper $6.00
Chilli Burger $7.00
- 120g of prime ground beef grilled with tomato relish salsa
Hamburger (beef pattie) $3.80
Chicken $6.60
Chicken and Avocado $9.90
- 120g of juicy, tender thigh chicken meat grilled with succulent garlic pepper seasoning, fresh avocado, Aioli and mayo.

Zarbo Burger@ $19.95
- Beef pattie, bacon, fried egg, lettuce, tomato, cheese, beetroot, and relish, served with onion rings and fries.
Savoury Profiteroles/Moni Filo Cups/Savoury Tars (minimum order of 8 units per flavour) (K) $3.00each
Fresh Fruit and Yoghurt@ $13.50
- Seasonal fresh fruit, greek yoghurt and honey
Toasted Brunch Bagel@ $12.95
- With bacon, scrambled egg and tomato.
Mack and Cheese@ $7.95
-Lime, Chilli, Coriander & Ginger
Beff Mince on Toast@ $16.75
- Witth a poached egg and drizzled with aioli
-Roast Kumara Salad

Fish Vindaloo $15.50
- Boneless fish with hot spicy sauce
Vegetarian Platter $14.00
- Paneer tikka, samosa, pakora, served with salad and two dips.
Hara Bhara Kebab $6.50
- Mashed potatoes, seasonal vegetables and spinach flavoured with spices and deep fried (4 pieces).
Mixed Pickle $3.00
Tandoori Chicken / Fish Salad $14.50
- Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yoghurt dressing.
Shahi Paneer $14.00
- Indian cottage cheese cooked in a cashew nut cream sauce
Chicken/Lamb Do Piaza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy.
Aloo Gobi $13.50
- Potatoes and cauliflower cooked with mild spices.

Sirloin 250g $25.90
Grilled Salmon Fillet $28.90
- Grilled salmon served with potato gratin, salad, pineapple salsa and fresh lemon
- Add grilled chicken strips for $5.90
Fish & Chips $16.90
- Lightly battered fresh tarakihi, served with fries, salad & tartare sauce
T-Bone 450g $33.90
Chicken Salad $16.90
- Grilled chicken strips served with avocado, cucumber, tomatoes, house salad and crispy noodles
Scotch Fillet 250g $32.50
New Zealand Green-Lipped Mussels $13.90
- 1/2 kilo mussels steamed in white wine tomato coulis, served with toasted bread

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