Veranda Bar and Grill in Auckland City Menu

Veranda Bar and Grill in Auckland City has no menu available, but can choose from many other options such as Oven roasted chicken or Vege from Paddys Bar. Hell Pizza offers many options including The Kraken and Lust. Paper Moon Cafe/Bar includes a wide range like Toasted Oats, Dried Fruit & Nuts & Fresh Fruit Nuts and oats toasted with Manuka Honey, fresh fruit & yoghurt or Porridge Rolled oats served with cinnamon dusted banana, berry compote. SAMOSA(3 Pieces), Pastry stuffed with spicy potatoes and peas and ONION BHAJI, Sliced onions dipped in chick pea batter & deep fried(Hand full) from . Nite Spice offers Bean There Cafe and Porrige (V).

Nearby Sample Menus

  • Fettuccini di Spinaci $19.50/$26.00
    • Fresh spinach fettucini, pignoli, sage, pecorino romano
  • Patate al Rosmarino GF $9.90
    • Roasted potatoes, garlic, rosemary
  • Polenta Bianca $9.90
    • Crispy parmesan white polenta, grana Padano, truffle salt
  • Dolce di Datteri $14.90
    • Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio
  • Surf & Turf $42.00
    • Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce
  • Prosecco Risotto GF $19.90/$28.00
    • Scallops, prosecco, confit garlic, lemon zest, fennel, watercress
  • Margherita $25.00
    • Napoli style tomato, buffalo mozzarella, basil
  • Bianco $26.50
    • Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
  • Malaysia Style Egg Foo Yong(Omelette) $22.00
    • Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
  • SAMBAL PRAWNS $32.00
    • Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
  • SWEET CORN SOUP $16.00
    • Serve with crabstick meat and chicken strips (Large)
  • BUTTERFISH $36.00+
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice(depends on the size)
  • MALAYSIA STYLE TOM YUM $20.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
  • SAMBAL KANG KONG (seasonal) $22.00
    • water spinach stir-fried with Malaysian sambal chilli paste and dried shrimps
  • SWEET AND SOUR PORK $22.00
    • Everybody favourite dish to the star
  • STEAMED RICE per bowl $2.00
  • Chicken Nugget $1.50
  • Sausage $2.80
  • Egg (no meat) $18.50
  • Chicken $19.50
  • Pork $21.50
  • Fish (Tarakihi) $9.00
  • Paua Fritter $5.00
  • Scallops with Veges $28.50
  • Prawn $13.00
  • Tarakihi Fish $4.50
  • 6 fish, 6 sausages, 6 fritters, $2.00 chips $20.00
  • Steak $11.00
  • Hawaiian $4.00
  • Scallop $2.00
  • Veggie egg, pineapple, cheese potato $4.50
  • Steak $5.00
  • KUMARA CHIPS $4.50
  • SEAFOOD BASKET $8.50
  • CHEESE BURGER $3.80
  • STEAK BURGER $5.30
    • (SCOTCH FILLET)
  • CORN $2.20
  • FISH BURGER $4.50
  • SPRING ROLL $1.80
  • AMERICAN HOTDOG $4.00
    • (CHEESE & ONION)
  • LEMON AND SUGAR $6.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • CHESNUT (add a scoop of ice cream) $1.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • NUTELLA AND BANANA $8.50
  • NUTELLA $7.50
  • APPLE AND CINNAMON $8.50
  • Special 1 $6.00
    • 1 cheeseburger, 1 fish, 1 chips
  • Hash Brown $1.10
  • Special D $28.00
    • BBQ pork fr rice, sweet n sour wonton, chicken chow mein, 2 chips
  • Chips $1.70
  • Pineapple fritters $1.00
  • Special 12 $20.50
    • 3 hamburgers, 3 chips, 3 hotdogs, 3 fish
  • Chicken $8.90
  • Half Dozen 6 Wontons $4.00
  • Crab Stick $1.50
  • Steak Pineapple $12.00
  • Bacon & Egg $4.00
  • Chicken combo $14.00
    • 20 pieces of chicken nibbles and $2 chips for free
  • With the meals
  • Sweet and sour chicken $43.00
  • Sweet and sour pork
  • Oyster $1.50
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • QUICHES $10.00
    • served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
  • SWEET SLICES FROM $4.00
    • CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • CHAMPAGNE HAM MAC CHEESE $10.00
    • Italian herbs, cream roux
  • TARTLETS FROM $4.00
    • BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
  • Two $9.50
    • One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
  • Chicken Nuggets / Chicken Nibbles $0.60
  • Four $6.00
    • Eight pieces of home made chicken nibbles and a serve of chips
  • Five $14.00
    • Four pieces of fish, four sausages and a serve of chips
  • Pork / Fish $10.50
  • Snapper Fish $5.00
  • Squid Rings $0.50 each
  • Choice $6.00
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • Bacon and Eggs on Toast $13.00
    • W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
  • Cajun Chicken Pasta $15.50
    • W/homemade cajun chicken, mushrooms, onion ft parmesan cheese in homemade creamy pesto sauce
  • Mushrooms $4.00
  • Corn Fritters
    • W/home-made corn fritters, side salad with salsa ft aioli
  • C.L.A.T. $13.00
    • W/chicken, lettuce, avocado & tomato on focaccia with homemade aioli
  • Hot Sandwich $13.50
    • W/bacon, chicken, cheese, lettuce & tomato in a toasted panini with homemade aioli
  • -w/cream cheese and jam $5.50
  • Green salad $4.00
  • Mince n Cheese Pie $3.20
  • Steak n Kidney Pie $3.30
  • Bacon n Egg Slice $2.90
  • Potato Top Pie $3.40
  • Steak Mushroom n Cheese Pie $3.60
  • Mince Pie $2.80
  • Steak Pie $2.90
  • Steak n Mushroom Pie $3.20
  • Potato salad $5.00
  • Cucumber with Noodle mushroom salad $8.00
  • Roast Pork On Rice $8.00
  • Seaweed Salad $5.00
  • Shrimps Fried Rice $12.00
  • White Rice Noodle season with sesame sauce $10.00
  • Beef Stomach with chili sauce $8.00
  • Fish Ball
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan.
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full).
  • Mint Chutney $3.00
  • King Prawn Masala $17.50
    • Prawns cooked with onions, capsicum, herbs and spices.
  • Vegetable Biryani $13.50
    • Vegetables cooked with basmati rice, coriander onions & spices.
  • Chicken/Lamb Madras $16.50
    • Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds.
  • Prawn Garlic $12.50
    • King prawns cooked in garlic & butter, served with leaf salad.
  • Seekh Kebab $10.00
    • Lamb mince rolled on a skewer & roasted in Tandoori oven , served with dip (4 pieces).
Veranda Bar and Grill

Veranda Bar and Grill

location

Address

279 Parnell Road, Parnell, Auckland City, AU, 1052, New Zealand

phone

Phone

093096289

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar and Grill , Barbeque

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
279 Parnell Road, Parnell, Auckland City, AU, 1052, New Zealand
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