Victoria Food Service in Christchurch City Menu

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Victoria Food Service in Christchurch City has no menu available, but can choose from many other options such as FISH & CHIPS COMBO or PASTA COMBO from Roast & Roll. The Running Bull offers many options including Garlic Loaf and Bread And Dips. Matsu Sushi includes a wide range like BBQ or Pork. Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes and Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili from . Estuary & Co offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
Japanese Chicken Burger $18.50
- House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
Brioche Muffin $19.50
Sour Dough/ Grain / GF Bread
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
FRIES & AIOLI $9.50
- With Bacon $19.50

Bacon, Egg and Chips $7.00
Chicken Nibbles (Dozen) $8.50
Hot Dog $2.20
Fisherman's Basket $9.00
Blue Cod Fillets (crumbed or battered) $8.70
Chicken Patties $2.60
Chicken and Cheese $5.50
Plain Sausages $2.20

Green salad $4.50
All served w/ fries
Wedges $5.00
Veggie Pasta $17.00
- Waitstaff will advise
Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
●Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
Lamb Rump $26.50
- Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus

Plain $3.20
Plain $2.00
Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
Double Meat $4.50
Chips $2.40
Mixed
Fish $4.50
Pineapple Rings $1.80

Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50

Pesto $2.00
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Mushrooms $4.00
Free range bacon $4.50
French toast $18.50
- Free range bacon, fried banana and maple syrup
Avocado $3.00
Sausages (x2) $4.50

Broccoli and toasted garlic almonds (v) $9.50
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.

Ga Sot Chua Ngot Sweet & Sour Chicken / Ga Roti Five-spice Chicken $15.00
-Hot & Sour Fish
Tom Xao Tau Xi Prawn with Black Bean Sauce / Tom Xao Sate Satay Chicken / Tom Xao Hat Dieu Prawn with Cashews / Tom Rang Muoi Salty King Prawn $22.00
Cha Ca Fish Cake x6 $8.00
Canh Chua Vietnam Style Hot 'n' Sour Soup / Bamboo Fish Sour Soup / Canh Chua Seafood Tom Yum / Canh Ca Nau Ngot Clay Pot Vietnamese Fish Soup $15.00
Goi Cuon Tom Thit Pork & Prawn x4 $7.50
Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
-BBQ Pork Fried Rice

Honey Mustard N/A
Cucumber N/A
Olives N/A
Capsicum N/A
Tuna N/A
Pizza Sub with Cheese N/A
Turkey & Ham N/A
Herb & Garlic Toasties N/A

Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Soup of the Day $12.50
- Served with toasted ciabatta
Hot Chips $7.50
- With tomato sauce and aioli
Served until 2pm
-Add fries and tomato sauce $12.00

Stemaed Sticky Rice Per serving $5.00
Gaeng Pah Goong $19.00
- Jungle curry with prawn and veges and rice
Phad Phong Garee $20.00
- Prawn Stir-fried curry paste powder with egg and vegetables and rice
Phad Thai Talay $18.00
- Fried rice noodles or egg noodle with egg, bean sprout, veges and peanuts
Phad Kee Mao Goong $19.00
- Medium fried rice noodles with prawn, chilli and bosa
Chilli Garlic Mussel with sweet chilli sauce and rice $19.00
Talay Tod Kra-tiem Prik Tai $18.00
- Sauted garlic, pepper mixed seafood with veges and rice
Phad Pla Meuk Peanut Sauce $17.00
- Squid with veges, peanut sauce, mushrooms & rice

2pcs seaweed salad Gunkan
Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
Inari $2.50/$4.50
- rice filled tofu pockets with a touch of avocado 1pcs/2pcs
8pcs of Jumbo Teriyaki chicken
4pcs Inari
8pcs of teriyaki chicken & double avocado
SALMON & CHICKEN COMBO $23.90
- 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken

Plain w/ choc hazelnut spread $4.50
Plain w/ cream cheese $4.00
Sandwich style $10.00
Plain w/ cream cheese & jam $4.50
Plain $2.50
Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00

Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Thai Fish Cake (5) $8.50
Prawns $13.00
Thai Curry Puffs (4) $8.50
Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Chicken Noodle Tom Yum Soup $10.00

Sweet & Sour Sauce $17.00
Panang curry $20.00
- extra meat, pumpkin Creamy
Tom Yum Goong $21.00
- King Prawn
Satay chicken (GF) $9.50
- with peanut sauce. 3 pcs
Gari Puffs $9.50
- Curry Puffs vegetarian. 6 pcs
Tom Yum Talay $19.00
- Seafood
Pineapple curry $17.00
Green Curry $17.00

Victoria Food Service

Canterbury > Christchurch City > Victoria Food Service

Address

6/97 Shakespeare Rd, Waltham, Christchurch City, Canterbury, 8240, New Zealand

Phone

033650022

Email

victoriafoods@xtra.co.nz

Opened hours

Monday 8:30AM - 4:30PM Tuesday: 8:30AM - 4:30PM Wednesday: 8:30AM - 4:30PM Thursday: 8:30AM - 4:30PM Friday: 8:30AM - 4:30PM Saturday: CLOSED Sunday: CLOSED