Victoria Food Service in Christchurch City Menu

Victoria Food Service in Christchurch City has no menu available, but can choose from many other options such as FISH & CHIPS COMBO or PASTA COMBO from Roast & Roll. The Running Bull offers many options including Garlic Loaf and Bread And Dips. Matsu Sushi includes a wide range like BBQ or Pork. Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes and Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili from . Estuary & Co offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Sweet and Sour & Rice $8.50
  • Green Curry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • Chicken Satays (4) $6.00
  • Wontons (6) $5.00
  • Fish Cakes (8) $5.00
  • Peanut Sauce Stir-fry & Rice $8.50
  • Prawn Twister $1.20
  • Hot Apple turnover $2.30
  • Chicken Cordon Bleu $4.00
  • Chocolate Donut $2.30
  • Akaroa Cod $5.00
  • tarakihi $5.00
  • Plain Burger $3.50
  • Giant Hot Dog $3.50
  • B.B.Q pork and prawn fried rice $12.50
    • com chien tom xa xiu
  • Lemongrass and chilli king prawns Medium $18.00 Large $27
    • tom xao xa ot
  • Combination on crispy noodles $13.50
    • mi gion
  • Tofu vege and cashew nut
    • dau hu xao bong cai hat dieu
  • Seafood fried rice $12.50
    • com chien hai san
  • Vegetable fresh spring rolls (3 rolls) $7.80
    • goi cuon chay
  • Chicken mushroom soup $7.00
    • sup ga nam
  • Lemongrass and chilli squid Medium $15.50 Large $25
    • muc xa ot
  • Tofu with Tomato, Onion & Pepper S $17.50 / L $30.00
  • S=small / L= Large
  • Pork in Rice Noodle Soup $11.00
  • Chicken- capsicum, mushroom and coconut cream $18.00
  • Monkfish- curry tomato, pepper $24.00
  • Fish Balls with Traditional Vegetable in Soup S $15.00 / L $26.00
  • S=small / L= Large
  • S=small / L= Large
  • Roast Pork Foo Young $11.00
  • Chicken Mushroom Chow Mein $11.00
  • Steak with Ginger $12.50
  • Chicken Curry on Fried Rice $11.00
  • Pork Chow Mein $10.00
  • Cheese and Pineapple $5.00
  • 1/2 Doz Wontons $4.00
  • Pork Pineapple on Fried Rice $11.00
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • Eggs benedict on an English muffin $17.50
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • - Cheddar, red onion and fresh basil $9.50
  • Egg and bacon butty with Oddfellow’s relish on the side $9.50
  • BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • 1 Dozen Chicken Nuggets $9.00
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Donut / 3 Fish Bites $2.00
  • Chicken Patties / Paua Patties $2.40
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Steak & Cheese $6.90
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Lamb Rack (5 Pcs) $38.00
  • Ice Crream $9.00
    • 2 scoops of choice of vanilla/chocolate ice cream
  • Sura Noodles & Vege tempuras $18.00
    • Today's Chef's choice special japanese noodle soup & vege tempuras
  • Chicken $30.00
  • Takoyaki $9.00
    • Octopus Ball (6pcs)
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • Beef Tempura Set $19.50
    • Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
  • Sura Special $46.00
    • Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
  • -with extra cheese and bacon $14.50
  • Hot Beef Salad $19.00
    • beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Senior Citizens Roast – Chicken, Beef or Pork $15.50
    • roasts are served with seasonal vegetables
  • Dory Fillets $19.50
    • lightly crumbed served with tartare sauce
  • Ice-Cream Sundae $10.50
    • your choice of topping – chocolate, caramel, banana or strawberry and cream
  • Soup Of The Day $10.00
    • see daily specials board
  • English Breakfast $18.50
    • hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
  • Beef Taco $10.00
    • beef mince, tomato, cheese with sour cream and chips
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Yakitori Platter $18.00
  • Affogato $10.50
    • Kaulua / Baileys
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Phad med Mamuang Himmapan
    • Stir fried seasonal vegetables with cashew nuts and your choice of meat
  • Prawns with whiskey or Chilli Sauce
    • Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
  • Masaman Cuny
    • Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
  • Peanut sauce
    • Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
  • Hormok
    • seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
  • Steak Satay
    • Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
  • Chianto DOCG Glass $9.90 Bottle $41.90
  • LAMB CUTLETS- Oven baked w extra virgin olive oil rosemary & garlic, served over arborio risotto. 32.9
  • SEAFOOD ANTIPASTO- Prawns,scallops, squid, mussels, smoked salmon, brean & lemon wedges. 29.9
  • Fickle Mistress Pinot Noir Glass $11.90 Bottle $56.90
  • RISOTTO ALLA PESCATORA -Delicately pan fried scallops, mussels, prawn cutlets flamed w Frascati wine in pomodoro & crema w rocket. 25.9
  • PESTO GENOVESE DIP 4.9
  • Champagne Cocktails $16.50
  • Eye Spy Chardonnay Bottle $32.90
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Salmon $17.50
  • Breakfast Stack (Vegetarian) $16.00
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chilli Prawns & Vegetables $20.00
  • Ginger Prawns & Vegetables $20.00
  • Pork Pad Thai (Spicy Noodles) $18.00
  • Pork Vegetables & Cashew Nuts $16.00
  • Satay Sticks (4) & Peanut Sauce $9.00
  • Tom Yum Goong (Prawn) $10.00 / $30.00
  • Larb (Chicken, Pork or Beef) $18.00
  • Pork Vegetables & Cashew Nuts $18.00
Victoria Food Service

Victoria Food Service

location

Address

6/97 Shakespeare Rd, Waltham, Christchurch City, Canterbury, 8240, New Zealand

phone

Phone

033650022

clock

Opened hours

Monday 8:30AM - 4:30PM Tuesday: 8:30AM - 4:30PM Wednesday: 8:30AM - 4:30PM Thursday: 8:30AM - 4:30PM Friday: 8:30AM - 4:30PM Saturday: CLOSED Sunday: CLOSED
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
6/97 Shakespeare Rd, Waltham, Christchurch City, Canterbury, 8240, New Zealand
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