Victoria Food Service in Christchurch City Menu

Victoria Food Service in Christchurch City has no menu available, but can choose from many other options such as FISH & CHIPS COMBO or PASTA COMBO from Roast & Roll. The Running Bull offers many options including Garlic Loaf and Bread And Dips. Matsu Sushi includes a wide range like BBQ or Pork. Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes and Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili from . Estuary & Co offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Corn Patty $2.40
  • Chip $2.50
  • Chicken with Mushrooms on Rice $11.00
  • Extra Mushrooms $1.80
  • Hoki $4.00
  • Chicken with Tomatoes on Rice $10.50
  • Red Cod $4.00
  • Plain $3.50
  • Suppli $14.50
    • Porcini mushrooms with arborio rice, proscuitto & served with aioli
  • Minestrone $13.00
    • Seasonal vegetable soup with basil & grilled bread
  • Perfect for sharing! $35.00
    • A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that
  • Polenta Chips $10.00
    • Chunky polenta fried & served with aioli
  • Bambini (kids) $17.00
    • Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
  • Panzanella $17.00
  • Gnocchi Di Patate $24.00
    • Handmade potato gnocchi with your choice of either a rich gorgonzola sauce -or -a fresh tomato & basil sauce
  • Vitello Al Marsala $37.00
    • Veal scallopine with sliced field mushrooms & marsala wine sauce
  • Rice & Bbq Pork N/A
  • Rice & Curry Chicken N/A
  • Rice & Sizzling Satay Squid N/A
  • Rice & Sweet Sour Chicken N/A
  • Pork (Shao Mai) $3.80
  • Deep Fried Wontons (6 Pieces) $5.00
  • Steamed Buns $3.80
  • Special Egg Tarts $4.00
  • Thorrington Chow Mein $12.00
  • Deep Fried Mushroom (each) $0.80
  • Sweet & Sour Wonton $11.00
  • Chicken Curry Rice $9.50
  • Steak Pineapple on Rice $10.50
  • Roast Pork & Pineapple on Rice $10.50
  • Lemon Chicken $11.00
  • Fish $2.40
  • VEGETABLE FRIED RICE $10.00
  • CHICKEN TOMATO ON FRIED RICE $12.00
  • COMBINATION CHOW MEIN $12.50
  • CHICKEN WITH CASHEW NUTS $13.50
  • ROAST PORK TOMATO ON FRIED RICE $12.00
  • SWEET & SOUR CHICKEN $13.00
  • HOT DOGS $2.20
  • PORK PINEAPPLE ON FRIED RICE $12.00
  • FISH $4.00
    • Our usual fish
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • CHICKEN NUGGETS 1 DOZ $11.90
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • SQUID RINGS 1 DOZ $14.00
  • JAM RAP $3.90
  • BACON TOASTED SANDWICH $4.00
  • Fajitas $24.50/ $ 40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • Open Steak Sandwich $18.00
    • sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
  • Fish Of The Day POD
    • see daily specials board
  • Nachos (vegetarian option available) $15.00
    • spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
  • Pavlova $10.50
    • served with fruit salad, ice-cream and cream
  • Hot Roast Beef Sandwich $10.00
    • thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
  • Fish Bites (6) and Chips $10.00
  • Bowl of Fries $6.00
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Sautéed Mushrooms $16.50
    • with two poached eggs on sourdough bread & house-made hollandaise
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • Eggs On Toast $10.50
    • two eggs on sour dough bread any way you like it
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Bacon (2) $3.00
  • Eggs (2) $3.00
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Hash Brown $3.00
  • Toast $3.00
  • Pickles N/A
  • Jalapenos N/A
  • Mayo N/A
  • Sweet Onion N/A
  • Tuna N/A
  • Cucumber N/A
  • Olives N/A
  • Ham, Egg and Cheese N/A
  • Savouries $2.10
  • Sandwiches bacon or chicken $4.70
  • Weekday Special $11.50
  • Cheese $4.90
  • sausages rolls $2.60
  • Lasagne topper $3.30
  • Saturday Special $10.50
  • Seafood Stick $2.30
  • Chicken R $9 / L $12
  • Marinated Beef (Bulgogi) $7.00
  • Sweet Chilli (Medium Hot) R $8 / L $20
  • Vegetarian Udon $9.00
  • Chicken Udon $9.00
  • -Platter $30.00
  • Chicken Curry $7.00
  • Crispy Chicken $5.00
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • P.K. Rib Eye Steak $28 Double
    • Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Fries $9.50
    • Served with tomato sauce
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken Sattay Sticks (4) $9.00
  • Prawns $13.00
  • Thai Fish Cake (5) $8.50
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Victoria Food Service

Victoria Food Service

location

Address

6/97 Shakespeare Rd, Waltham, Christchurch City, Canterbury, 8240, New Zealand

phone

Phone

033650022

clock

Opened hours

Monday 8:30AM - 4:30PM Tuesday: 8:30AM - 4:30PM Wednesday: 8:30AM - 4:30PM Thursday: 8:30AM - 4:30PM Friday: 8:30AM - 4:30PM Saturday: CLOSED Sunday: CLOSED
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
6/97 Shakespeare Rd, Waltham, Christchurch City, Canterbury, 8240, New Zealand
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