Victoria Food Service in Christchurch City Menu

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Victoria Food Service in Christchurch City has no menu available, but can choose from many other options such as FISH & CHIPS COMBO or PASTA COMBO from Roast & Roll. The Running Bull offers many options including Garlic Loaf and Bread And Dips. Matsu Sushi includes a wide range like BBQ or Pork. Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes and Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili from . Estuary & Co offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Chinese $6.00
Sweet & Sour Chicken $12.00
Plain $4.00
Chicken with Mushroom on Fried Rice $ 10.30
Steak with Mushroom on Fried Rice $10.30
Halswell Fu Yong Egg (Combination) $12.00
Prawn with Mushroom on Fried Rice $11.80
Prawn with Satay Sauce $13.00

Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
Crispy Chicken $16.50
- Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
The original seafood chowder small9.50/big14.50
- Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Flat Bread $10.00
- Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
Grilled black tiger prawns $14.50
- Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.

COTTO $20.00
- tomato, prosciutto, mozzarella
ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
ORTOLANA $19.00
- tomato, artichokes, red peppers, mushrooms, onion, mozzarella
PROSCIUTTO E FUNGHI $20.00
- tomato, mushrooms, prosciutto, mozzarella
GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella

Gurnard $5.00
Onion Rings 6 for $5.00
Spring Roll $2.80
Giant Hot Dog $3.50
Potato Fritter $2.30
Squid rings 6 for $5.50
Cheese & Pineapple Burger $5.20
Wontons 6 for $5.00

Pottle of Curry Sauce $4.00
Roast Pork Pineapple (on fried rice) $12.00
Chicken Curry (on fried rice) $12.20
Tray of Plain Fried Rice or Fried Noodles $8.40
Crispy Skin Chicken
Steak with Season Veges
Crispy Skin Chicken
Black Bean Steak $12.20

Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
Wild Venison (Tender loin -organic) $25.00
Lamb ( Tender loin) $23.00
served with thai jasmine Rice N/A
Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Pad Peanut Sauce N/A
- Stir fried vegetables in thai peanut sauce

Mince on Toast $11
- Well in a Bowl… Beside Toast…
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Muesli $10
- w a fruit situation & yoggy/milk
Eggs & Toast $9
Pancakes $15
- Bacon & Maple, Berries & Cream
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness

Chicken Sweet Corn Soup $6.50
Sweet & Sour Pork R $11.90 / L $12.90
Steak with Mushrooms & Vegetables R $11.90 / L $12.90
BBQ Pork on Vegetables R $11.90 / L $12.90
Chips $3.50
Beef & Mushroom with Egg Soup $7.50
Crispy Skin Chicken R $11.90 / L $12.90
Lemon Chicken R $11.90 / L $12.90

Steak Foo Young Egg $10.80
Satay Steak $11.00
Akaroa Cod $5.00
Scallops $1.50 ea
Steak with Tomatoes on Fried Rice $10.80
Steak with Black Bean Sauce $11.00
FOR 6 PEOPLE $55.00
- Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
Bacon and Egg / Cheese and Egg / Cheese and Pineapple / Tarakihi Fillet / Gurnard Fillet $5.00

chef's Suggestion $43.00
- Prawns , Chicken, Premium NZ Eye fillet
Salmon $35.00
Tofu Salad $15.00
- Fresh tofu with salad & sura special dressing
Donburi of the day $15.00
- Today's Special donburi with miso soup
Meat Lover $49.00
- Lamb, chicken, Premium NZ Eye Fillet
Wakame Salad $8.50
- Seaweed Salad
Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
Teppanyaki (Al-a - Carte) N/A
- The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)

Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Broccoli and toasted garlic almonds (v) $9.50
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.

Wisconsin Bbq $1.00
Mint & Cucumber Yoghurt $1.50
Gf
- Ask about our gluten free options / Gluten free buns $2.00
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Chicken Littles $8.40
- Three tempura nibbles
Tomato Ketchup $1.00
Halloumi $3.00
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo

Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Pan-fried salmon fillet topped with chef’s special sauce $32.00
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Wok-fried chicken with cashews and mushrooms $32.00
Deep fried squid served with Japanese mayonnaise $14.00
Chicken teriyaki $30.00

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50

Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce

Victoria Food Service

Canterbury > Christchurch City > Victoria Food Service

Address

6/97 Shakespeare Rd, Waltham, Christchurch City, Canterbury, 8240, New Zealand

Phone

033650022

Email

victoriafoods@xtra.co.nz

Opened hours

Monday 8:30AM - 4:30PM Tuesday: 8:30AM - 4:30PM Wednesday: 8:30AM - 4:30PM Thursday: 8:30AM - 4:30PM Friday: 8:30AM - 4:30PM Saturday: CLOSED Sunday: CLOSED