Victoria Food Service in Christchurch City Menu

Victoria Food Service in Christchurch City has no menu available, but can choose from many other options such as FISH & CHIPS COMBO or PASTA COMBO from Roast & Roll. The Running Bull offers many options including Garlic Loaf and Bread And Dips. Matsu Sushi includes a wide range like BBQ or Pork. Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes and Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili from . Estuary & Co offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Roti Bread $4.00
  • Deep Fried Fish Fillet (chef special) $22.00
    • in special three spice sauce or sweet and so
  • Tom Yum Seafood $17.00
  • Yum Num Tok $18.00
    • (Thai spicy salad with meat pieces and Thai herb) Chicken, beef or pork
  • Marinated Grilled Chicken Wings $10.00
  • -Chicken $21.00
  • Chicken Satay on a Stick $10.00
  • Egg Noodle $22.00
    • with peanut sauce and veges
  • Chicken With Mushroom On Fried Rice $10.50
  • Steak Chow Mein $10.00
  • Prawn Chow Mein $13.00
  • ●Chicken
  • Chicken Fu Yong Egg $11.00
  • Sweet & Sour Pork (S) $12.00 (L) $14.00
  • Chicken with Cashew Nut & Mushroom $13.00
  • Slice Pork With Mushroom Chow Mein $10.50
  • Steak Fried Rice $10.50
  • Half Roast Chicken with Tomatoes $10.50
  • Donut / Chocolate donut /Jam Rap $2.00
  • Extra Tomatoes $1.80
  • Tray Fried Rice $6.00
  • Sweet and Sour Fish $10.50
  • Half Roast Chicken with Pineapple $10.50
  • Lemon Chicken $12.00
  • Jalapenos N/A
  • Pickles N/A
  • BBQ N/A
  • Pork Riblet N/A
  • Carrot N/A
  • Capsicum N/A
  • Italian B.M.T N/A
  • Tomato N/A
  • ●-DESSERT
  • All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • Dolma Iskander (GF) $19.50
    • Wine leaves stuffed with rice and herbs
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • ●-MAIN
  • Curry Beef with Vegetables R $11.90 / L $12.90
  • Chicken Nuggets 1/2 $4.00
  • Combination Chow Mein R $11.90 / L $12.90
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Seafood Supreme Chow Mein R $11.90 / L $12.90
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Chips $3.50
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • -With Bacon $15.50
  • -With Salmon $17.50
  • Real Chicken Burger $6.50
    • (2 meat, bacon, egg, cheese & pineapple)
  • Lunch Box $7.00
  • Chicken $6.50
  • Shrimp Egg Foo Young $11.50
  • Doz Mushrooms $7.00
  • Fried Mushrooms 1/2 Doz $4.20
  • Egg / Cheese / Pineapple / Onion / Tomato / Beetroot / Chow / Fish $4.60
  • Explosion Donut $3.00
  • SWEET & SOUR PORK $13.00
  • CHICKEN & CORN SOUP $5.00
  • STEAK WITH CASHEW NUTS $13.50
  • CHICKEN EGG FOO YOUNG $12.00
  • SWEET & SOUR WON TON $10.00
  • PRAWN WITH BLACK BEAN SAUCE $12.50
  • STEAK TOMATO ON FRIED RICE $12.00
  • PRAWN MUSHROOM CHOW MEIN $13.00
  • Spicy Chicken Cutlet Roll $ 5.00
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Unagi $ 6.50
  • Teka Maki $ 6.00
  • Spicy Tuna Cutlet Roll $ 5.50
  • Chocolate Mudcake $12.00
    • Served with berry coulis and vanilla bean ice cream
  • Tea or Coffee and Toast $10.00
    • Served with a selection of spreads
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • - Smoked Salmon $18.50
  • Coleslaw $7.00
  • Omelette $16.50
    • A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Rustic fries, aioli $8.00
  • Dal makhani $13.00
    • Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
  • Aloo parantha $4.00
    • Wholemeal bread stuffed with the potatoes and spices
  • Mix veg $14.00
    • Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
  • Butter chicken $15.80
    • The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
  • Onion bhajees (6pcs) $5.00
    • Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
  • Plain naan $2.50
    • Traditional indian leavened bread
  • Chicken kadai $15.80
    • Chicken cooked in thick gravy with onions, capsicum and spices
  • Lamb do pyaza $16.30
    • Lamb cooked with the diced onion and creamy gravy
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich style $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain $2.50
  • Quiche lorriane $17.50
  • Cheese & pineapple sandwich $2.00
  • Savouries $2.50
  • Satay chicken pie $5.40
  • Family veal pie $13.80
  • Ham club $2.30
  • Family chicken, brie & cranberry pie $14.60
  • Savoury muffins $3.80
Victoria Food Service

Victoria Food Service

location

Address

6/97 Shakespeare Rd, Waltham, Christchurch City, Canterbury, 8240, New Zealand

phone

Phone

033650022

clock

Opened hours

Monday 8:30AM - 4:30PM Tuesday: 8:30AM - 4:30PM Wednesday: 8:30AM - 4:30PM Thursday: 8:30AM - 4:30PM Friday: 8:30AM - 4:30PM Saturday: CLOSED Sunday: CLOSED
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
6/97 Shakespeare Rd, Waltham, Christchurch City, Canterbury, 8240, New Zealand
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