Victoria Food Service in Christchurch City Menu

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Victoria Food Service in Christchurch City has no menu available, but can choose from many other options such as FISH & CHIPS COMBO or PASTA COMBO from Roast & Roll. The Running Bull offers many options including Garlic Loaf and Bread And Dips. Matsu Sushi includes a wide range like BBQ or Pork. Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes and Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili from . Estuary & Co offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Curry Rolls $2.80
Blue Cod $6.50
Kumara Chips (box) $5.50
Mussels $0.90
Fish $2.60
Smoked Salmon ($15.90)
Cheese Lovers
Chicken Patties $2.50

-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Garlic King Prawns $25.00
- We have sliced these King Prawns down the back, flattened them, and drowned them in a garlic sauce while cooking. Topped with shallots and coriander.
Prawns, Scallops and Squid. $28.00
Red Curry $12.00
Lamb Massaman Curry $23.00
- Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.
Minced Pork Toasts (4 pcs) $10.00
Deep Fried Whole Fish $28.00
- A whole fresh fish (Tarakihi) deep fried and drowned in a hot sweet chilli ginger sauce with courgettes, capsicum, mushrooms, onion, and topped with coriander.
Stir-fry Chilli $12.00

Steak $ 5.20
1 Scoop chips $2.40
Scallop $ 1.60
Scoop chips $1.70
Fish $4.20
6 Squid Rings $5.00
Vegetarian $6.00
steak Onion Pattie $2.20

Roast Duck (hot) $10.00
Prawn Fried Rice $10.00
Combination Fried Rice $10.00
Spring Roll $3.50
Coconut Jelly $3.00
Salted Fish & Chicken Fried Rice $10.00
Hot Spicy Chicken Feet $6.00
Pork Rice Rolls $4.00

Mozza Chips $11.00
- Crumbed mozzarella with tomato sugo
Cannelloni Piemonte $25.50
- Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
Fritto Misto $37.00
- Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
Carbonara Modo Mio $24.50
- Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
Verdure $27.00
- Eggplant, zucchini, leeks, chilli, basil & tomato sugo
Insalata Calamari $18.00
- Grilled squid with chorizo sausage, beans & mixed greens
Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese

Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
Chicken Nuggets & Fries $7.20
Bakery Items $1.60
- Scones
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
Fish $3.00
Hot Dog $3.00
Large Sausage Roll $3.50
Seafood Basket & Fries $10.50

Shrimp Cocktail $12.00
- Made the olf Fashioned way
Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream
Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
Apple Crumble $10.00
- Tapped with ice- cream & Cream
Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries

Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
French Fries $3.50
Chicken Kebab $15.50
Green salad $6.50/$8.50
Turkish Delight each $0.80
Wedges $4.00

Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce

Chef's Fried Chicken Steak $14.00
Fried Dumplings - each $1.00
Stir Fried Chinese Mushroom with Vegetables $14.00
Boiled Dumplings - Dozen $10.00
Foo Young Egg $14.00
Hot Plate Hedgehog Mushroom $18.00
Hot Plate Black Pepper Beef Short Ribs $18.00
Stir Fried Vegetables $12.00

Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed

Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables

Grilled Lamb cutlets with a rosemary and French mustard crust, -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
Porcini and duck risotto balls with a melting mozzarella heart -
Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
Here is a selection of what can be done from the truck: -
For the sweet tooth! -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -

HAM STEAK, CHIPS + SALAD $13.50
HAMBBURGER + CHIPS $14.50
CHICKEN BBURGER + CHIPS $14.50
TOASTED SANDWICH + CHIPS $9.00
SAUSAGES, EGGS + CHIPS $13.50
HOT CHIPS $5.00
MINI HOTDOGS+ CHIPS $11.00
WEDGES $11.00

OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice

Victoria Food Service

Canterbury > Christchurch City > Victoria Food Service

Address

6/97 Shakespeare Rd, Waltham, Christchurch City, Canterbury, 8240, New Zealand

Phone

033650022

Email

victoriafoods@xtra.co.nz

Opened hours

Monday 8:30AM - 4:30PM Tuesday: 8:30AM - 4:30PM Wednesday: 8:30AM - 4:30PM Thursday: 8:30AM - 4:30PM Friday: 8:30AM - 4:30PM Saturday: CLOSED Sunday: CLOSED