Victoria Food Service in Christchurch City Menu

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Victoria Food Service in Christchurch City has no menu available, but can choose from many other options such as FISH & CHIPS COMBO or PASTA COMBO from Roast & Roll. The Running Bull offers many options including Garlic Loaf and Bread And Dips. Matsu Sushi includes a wide range like BBQ or Pork. Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes and Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili from . Estuary & Co offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Roast Pork with Mushroom Chow Mein $10.30
Steak with Mushroom Chow Mein $10.30
Sliced Pork Fried rice. $10.00
Doughnut $2.30
Pineapple $3.00
Chicken Nibbles $0.80
Steak with Pineapple on Fried Rice. $10.30
Double Meat! $4.80

Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
Stuffed Chicken $30.50
- The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
Marshmallow & Ice-cream Sundae $11.00
- Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
Garlic Bread $7.20
- This has no story.. except to say it is bloody great!!
Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.

Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread

Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
Garlic Naan $4.00
Served With Basmati Rice
Paneer Naan (homemade cheese) $5.00
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
Cheese Naan (cheese) $5.00
Fish Tikka (5 pieces) $16.00
- Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor

Bacon $4.20
Chocolate Jam Raps N/A
Egg $2.50
Egg N/A
Plain Donuts N/A
Chicken $3.50
Beetroot N/A
Sliced Beef Fried Rice N/A

-Add eggs or hash $15.50
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
All eggs free range
● Sides
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
Toast & Spreads $7.50
-Gluten Free $10.50

Chocolate Mousse $3.50
Seafood Supreme Chow Mein R $11.90 / L $12.90
Hot Dog $2.20
Combination Chow Mein R $11.90 / L $12.90
Steak with Satay Sauce R $11.90 / L $12.90
Chicken Nuggets 1/2 $4.00
Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
Chicken Sweet Corn Soup $6.50

Chicken (Quarter) $5.50
5 Crab sticks $7.00
Small $7.50
Scallops 1/2 Doz $9.50
Curry Rice Roll $3.00
Chicken Fried Noodles $10.00
Chop Sui (Vegetarian) Noodles $10.00
1 1/2 Doz Mini Spring Rolls $7.00

ONION TOASTED SANDWICH $4.00
SPRING ROLL $3.80
- Chinese pork & vegetables wrapped in fried noodle pastry
CHICKEN $10.00
- Delicious cooked chicken 1/2
DOUBLE MEAT BURGER $5.80
- Regular burger with an extra layer of meat
EGG BURGER $5.80
- Basic burger with a lightly fried egg
BACON BURGER $5.80
- Basic burger with crispy fried bacon
HAWAIIAN SAUSAGE $4.50
- Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
HOT DOG $3.60

Oyster Tempura Market Price
All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
Scallops $35.00
Crayfish $48.00
- Whole tail
Sura Noodles & Vege tempuras $18.00
- Today's Chef's choice special japanese noodle soup & vege tempuras
Salmon & Avocado Roll $15.00
- King Salmon & avocado
Ika Age $12.00
- Deep Fried squid with lemon & seasalt
Tatsuta Age $14.00
- Marinated deep fried chicken

Crumbed Breast Of Fresh Breast Tenderloins
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Wisconsin Bbq $1.00
Bacon $2.50
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Tomato Ketchup $1.00
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Add

-seafood $5.00
-chicken / pork / beef / lamb $3.00
Np. Pork noodle soup $10.00
Fish cake $5.00
stir fried drunken noodles $10.00
·stir fried ginger $10.00
- Served with rice.
-seafood $5.00
Ntsf. Seafood tom yum $15.00

Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast

WEDGES $11.00
HAM STEAK, CHIPS + SALAD $13.50
CHICKEN BBURGER + CHIPS $14.50
CHICKEN NUGGETS+ CHIPS $11.00
NACHOS $12.50
MINI HOTDOGS+ CHIPS $11.00
HOT CHIPS $5.00
SAUSAGES, EGGS + CHIPS $13.50

Family steak & cheese pie $14.20
Meat balls $1.80
Ham roll $5.60
Family steak & mushroom pie $14.20
Roast beef & fig chutney roll $4.60
Steak & mushroom pie $5.30
Ham & mustard sandwich $2.00
Chicken petites $2.30

Victoria Food Service

Canterbury > Christchurch City > Victoria Food Service

Address

6/97 Shakespeare Rd, Waltham, Christchurch City, Canterbury, 8240, New Zealand

Phone

033650022

Email

victoriafoods@xtra.co.nz

Opened hours

Monday 8:30AM - 4:30PM Tuesday: 8:30AM - 4:30PM Wednesday: 8:30AM - 4:30PM Thursday: 8:30AM - 4:30PM Friday: 8:30AM - 4:30PM Saturday: CLOSED Sunday: CLOSED