Vinnie's in Waikato Menu

Vinnie's in Waikato has no menu available, but can choose from many other options such as Edamame or from St Pierre's Sushi. Hell Pizza offers many options including The Kraken and Lust. Gothenburg includes a wide range like Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan or Polenta chips, roasted garlic, parmesan mayo. Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice and Chicken Thigh Fillet from . Daikoku Restaurant offers The Night Owl Restaurant and Bar and Open • wed, thu, sat, sun from 4pm • fri from 3pm.

Nearby Sample Menus

  • B.L.T Burger $18.95
    • manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
  • + guacamole $3.50
  • Soup Of The Day $10.50
    • with toasted garlic bread
  • Sirloin Chargrilled Angus beef $29.95
    • served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
  • Garlic Prawns
    • pan fried with garlic + chilli, served with toasted garlic bread (gfo)
  • Pasta of day
    • See blackboard
  • Orange Brulee $12.50
    • with passion fruit cream & fresh fruit
  • Entree $13.95
  • Curry Chicken $15.50
    • Katsu Don
  • Regular Donburi & Coke Combo $15.00
  • Reguar Donburi & Miso Combo $14.00
  • Teriyaki Salmon $16.50
    • Don
  • Curry Chicken Udon $14.50
  • Seafood Udon $11.50
  • Prawn Tempura
    • Udon
  • Teriyaki Chicken
    • Udon
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Garlic and herb bread $6.50
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • M12 Roasted Chili Stir Fried: Pad Num Prig Pow
    • Stir fried vegetables in sweet, roasted chili paste
  • Seafood $6
  • V4 Tempura $8
    • Seasonal vegetables deep fried in Tempura style and served with plum sauce
  • M4 Fresh Ginger Stir Fried: Pad Khing Sod
    • Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
  • King Prawns or Mixed Seafood $19.90
  • M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
    • Stir Fried with onion, vegetable and cashew nut
  • Jasmine Rice $2.50
  • Y4 Mixed Seafood Salad $19.90
    • Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Thai Prawn and Scallop Salad(GF) $22.50
    • A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Spaghetti Mediterrano E $18.50 M $26.50
    • Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • *Venison Burger & Fries with Cranberry Sauce
  • * Roast of the Day with Gravy
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • * Fisherman's Basket Selection
  • * Pan — Fried Fish of the Day
  • * Garden Fresh Salad & Fries
  • *Vegetarian Burger & Fries & Salsa Sauce
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • -Beef saagwala $15.00
    • Boneless beef cooked with spices, choy sum and spinach
  • ●Lamb
  • Cheese naan $4.00
  • -Malai kofta $13.00
    • Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
  • Tandoori king prawn S $12 / L $20
  • -Lamb rogan josh $15.00
    • Boneless lamb cooked in tomato and onion gravy with flavoured spices
  • -Lamb korma $15.00
    • Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • Seafood Chowder & Toast $18.50
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • Chicken Tenders, with Fries or Salad $9.50
  • "Old School” Lambs Fry & Bacon $16.00
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Eggs Benedict Bacon or Salmon $18.50/ $21.00
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Kumara Fries $10.00
    • With aioli
  • Fries $7.00
    • With tomato sauce
  • Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
    • Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
  • Pork & Thyme Meatballs with Spicy Sauce $7.5
  • Garlic & Herb $11
  • Salmon (Large 12″/Small 9″) $22/$14
    • Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
  • Watties Spaghetti
  • Classic (Large 12″/Small 9″ ) $19.5/$12.5
    • Pepperoni and Button Mushrooms with Mozzarella
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • Mozzarella
  • Cheese Cake $8
  • Chicken Hawaiian Burger $13
  • ALL MAIN MEALS COME WITH SALAD & FRIES
  • All desserts are served w cream & ice cream
  • Beef Burger $8
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • Toasted Sandwiches (two fillings) $6
    • Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
  • Ice Cream Sundaes $6
    • Strawberry , Passionfruit, Caramel, Chocolate
  • Scotch Fillet $28.00
    • Prime 250g
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • Homemade Cheesecake $12.00
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
  • Chocolate Mudcake $12.00
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
Vinnie's

Vinnie's

location

Address

Wainui Road, Raglan, Waikato, Waikato, 3225, New Zealand

phone

Phone

078257273

clock

Opened hours

Mon - Fri 3pm - 10pm Sat - Sun 12 noon - 10pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Mexican

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
Wainui Road, Raglan, Waikato, Waikato, 3225, New Zealand
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