Address
Wainui Road, Raglan, Waikato, Waikato, 3225, New Zealand
Vinnie's in Waikato Menu
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Vinnie's in Waikato has no menu available, but can choose from many other options such as Edamame or from St Pierre's Sushi. Hell Pizza offers many options including The Kraken and Lust. Gothenburg includes a wide range like Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan or Polenta chips, roasted garlic, parmesan mayo. Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice and Chicken Thigh Fillet from . Daikoku Restaurant offers The Night Owl Restaurant and Bar and Open • wed, thu, sat, sun from 4pm • fri from 3pm.
Nearby Sample Menus
- Veg Zucchini Reg $9.00 Large $10.50
- Chicken Reg $9.50 Large $11.00
- Lamb Reg $9.50 Large $11.00
- Chips $4.00
- Chicken Reg $10.50 Large $14.50
- Chicken Reg $9.50 Large $11.00
- Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
- Lamb Reg $9.50 Large $11.00
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Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
- Rustic fries with salt and pepper spice, aioli $8.00
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White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
- Selection of handcrafted breads $12.00
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Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
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Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
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Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
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Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
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Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
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Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
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Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
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Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
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Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
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Vegetarian Big Breakfast $13.50
- Half portion available
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Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Pannacotta $14.00
- With cinnamon fruit
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Mozzarella balls $10.00
- Served with garlic aioli
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
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Apricot and hazelnut torte $15.00
- Served with fresh cream
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Profiteroles $13.00
- With a coffe liqueuor cream
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Thai beef kebab $8.00
- Served with a peanut sauce
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Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
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Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
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Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
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Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
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Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
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Green lipped mussel curry chowder $14.50
- served with toasted focaccia
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Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
- Wonton Soup with Noodles $12.00
- 8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
- Each $4.00
- Gourmet Paua Fritter $7.50 each
- Roast Duck $38.00 each
- 3 Fish, 3 Sausage, 2 Potato Fritter, $2.00 Chips $12.00
- 6 Mussel, 3 Oysters, 3 Scallops and Salad $12.00
- 50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00
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Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
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Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
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The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
- Mushroom $3.00
- Gluten free $1.00
- Jaffles-Gourmet Toasted Sandwich $10.00
- Add garlicky ham & brie with cornichons
- Cheese $2.00
- 2 Pieces gluten free toast please add $5.00
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Orange, coconut, cranberry oat porridge $10.00
- With cream
- GFA = Gluten free available / GF = Gluten free / DF = Dairy free
- -Add bacon $5.00
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Sides (GF) All $7.00
- Served with sour cream and sweet chilli
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Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
- Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
- -Add bacon $5.00
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The Classic Caesar Salad $22.90
- Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
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BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
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Arancini $8.00
- Mushroom & parmesan. Aioli.
- Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
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Rustic fries $8.00
- Hop salt, aioli.
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Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
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Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
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Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
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Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
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Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
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Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
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Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
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Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
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Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
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House Baked Breads $15.50
- with brie, salad greens & chutney
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Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
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Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
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Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
- Three Scrambled Eggs with toast $10.30
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Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
- Garlic Bread $4.90
- Oyster Cocktail $12.80
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Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
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Toasted Muesli $9.30
- with fruit & yoghurt
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Marinara $15.00
- (tomato base, oregano, garlic)
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
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Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
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Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
- Margherita $17.00
- Hawaiian $18.00
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Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
- Ovester $2.00
- Cheese $1.20
- Fish N Bun $5.50
- Chicken Nugget $0.80
- Cheese & pineapple $5.00
- Battered Sausage $2.50
- Fish Cake $2.50
- Bacon & Egg $5.50
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Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
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King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
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Market Fish $37
- Explained by your wait staff
- -Seasonal greens with herb butter $8
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Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Prawn Cocktail $16.5
- lettuce / seafood sauce
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
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Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Vinnie's
Phone
078257273
Opened hours
Mon - Fri 3pm - 10pm
Sat - Sun 12 noon - 10pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Mexican
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard
Wainui Road, Raglan, Waikato, Waikato, 3225, New Zealand
- Waikato Cafe Food Menus
- Waikato Mexican Menus
- Waikato Region Cafe Food Menus
- Waikato Region Mexican Menus