Address
255 Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
Waimairi Chinese Takeaways in Christchurch City Menu
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CHEF’S SPECIAL- Chicken & Cashew Nuts $12.80
- Shredded Chicken (veg) $12.50
- Chicken Saute (p/apple) $12.50
- Sweet & Sour Pork $12.50
- Pork & Cashew nuts $12.80
- Shredded Pork (veg) $12.50
- Pan Fried Steak (veg) $12.50
- Sliced Beef Fried with Oyster Sauce $12.80
- Sliced Beef Fried with Curry Sauce $12.50
- Black Bean Steak $12.50
- Prawns Special (c/nuts) $15.00
- Lemon Chicken $12.80
- Waimairi Chow Mein Special $12.50
- Vegetarian Disk $11.00
- Young Chu Fried Rice $12.50
- Sweet & Sour Wonton (1 doz ) $11.50
- Sweet & Sour Fish $12.50
- Bami Goreng (Noodles) $11.50
- Nasi Goreng (Rice) $11.50
CHOW MEIN OR CHOP SUEY- Sliced Steak Chow Mein $10.00
- Chicken Chow Mein $10.00
- Pork Chow Mein $10.00
- Roast Pork Chow Mein $10.50
- Prawn Chow Mein $11.50
- Vegetable Chow Mein $9.00
FRIED RICE- Sliced Steak Fried Rice $10.00
- Chicken Fried Rice $10.00
- Pork Fried Rice $10.00
- Roast Pork Fried Rice $10.50
- Prawn Fried Rice $11.50
FOO YOUNG (OMELETTE)- Sliced Steak Foo Young $10.00
- Chicken Foo Young $10.00
- Pork Foo Young $10.00
- Roast Pork Foo Young $10.50
- Prawn Foo Young $11.50
ON FRIED RICE- Pork Mushrooms on Rice $11.50
- Sliced Steak Tomatoes on Rice $11.50
- Sliced Steak Mushrooms on Rice $11.50
- Chicken Pineapple on Rice $11.50
- Chicken Mushrooms on Rice $11.50
- Pork Tomatoes on Rice $11.50
- Roast Pork Tomatoes on Rice $11.50
- Roast Pork Pineapples on Rice $11.50
- Curry Steak on Rice $11.00
- Curry Chicken on Rice $11.00
- Curry Pork on Rice $11.00
- Curry Prawn on Rice $12.50
SATAY- Sliced Steak Satay $12.50
- Chicken Satay $12.50
- Pork Satay $12.50
- Combination Fried Rice $12.50
- Pottle Fried Noodles $6.50
- Pottle Fried Rice $6.50
CHEF’S SPECIAL ON FRIED RICE- Sliced Beef with Oyster Sauce on Fried Rice $14.50
- Chicken & Cashew Nuts on Fried Rice $14.50
- Shredded Chicken (veg) on Fried Rice $14.50
- Chicken Pineapple on Fried Rice $14.50
- Sweet & Sour Pork on Fried Rice $14.50
- Pork & Cashew Nuts on Fried Rice $14.50
- Shredded Pork (Veg) on Fried Rice $14.50
- Pan Fried Steak (veg) on Fried Rice $14.50
- Sliced Beef with Curry Sauce on Fried Rice $14.50
- Black Bean Steak on Fried Rice $14.50
- Prawns Special (C/Nuts) on Fried Rice $16.50
- Lemon Chicken on Fried Rice $14.50
- Sliced Steak Satay on Fried Rice $14.50
- Chicken Satay on Fried Rice $14.50
- Pork Satay on Fried Rice $14.50
- Combination Foo Young on Fried Rice $14.50
EXTRAS IN WITH MEALS- Mushrooms $2.50
- Tomatoes $2.50
- Pineapple $2.50
- Noodles or Fried Rice $2.50
- Bean Sprouts $2.50
- Cashew Nuts $4.00
- Extra Serving of Meat $4.00
DEEP FRIED- Double Chocolate Donuts $2.20
- Crabsticks $2.20
- Chips-Scoop $2.40
- Fish $2.40
- Patties $2.20
- Sausages $2.20
- Hot Dogs $2.20
- Pineapple Rings $2.20
- Spring Rolls $2.90
- Curry Rolls $2.90
- Donuts $2.20
- Jam Raps $2.20
- Wontons, Chicken Nuggets $0.80
- Mussels, Squid Rings $0.80
- Fried Oysters in season
- Steak & Mushroom Pie $4.80
- Steak & Onion Pie $4.80
- Chicken Pie $5.00
- Chilli Chicken Pie $5.00
- Chicken & Apricot Pie $5.00
- Sausage Rolls $3.80
- ●Other items available
- Mince & Cheese Pie
- Mince Pie
- Chicken & Cranberry
- Bacon & Egg
Nearby Sample Menus
- B.B.Q.Pork Bun $3.50
- Beef with Black Bean Sauce on Rice $10.00
- Grass Jelly $3.50
- Baked BBQ Pork Bun $3.00
- Prawn Fried Noodle $10.00
- Roast Duck Pomdge $5.00
- Chinese Chives Dumpling $3.80
- Fresh Bamboo Rolls $3.80
- Potato Fritters $0.90
- Jam Wraps $2.20
- Fish $4.40
- Donuts $2.20
- Pineapple Rings $2.20
- Chips $2.40
- Squid Rings dozen $10.00
- Fish $2.40
- Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
- Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
- Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
- Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
- Classic avocado & tomato on grainy toast with fresh lemon $11.00
- House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
- Daily Kitchen specials See board
- Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
- Yakitori Chicken with Yuzu Pepper $7.50
- Grilled Fish with Sweet Miso - Salmon $10.00
- New Style Sashimi $10.00
- Tempura Sushi Roll - Fish $7.00
- Deep Fried Squid $6.50
- CHIRASHI (Sashimi on Rice) $10.00
- Sesame Seaweed (V) $5.00
- Japanese Roasted Pork $8.50
-
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
-
Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
-
Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
- - salmon, cream cheese, tomato, spinach
- Spinach $4.00
- - chicken, peach mango chutney, brie, tomato & lettuce
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B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
- Gourmet Bagels $12.90
- Combination Fried Rice $11. 00
- Vegetables egg 1oO Young $10.00
- Chicken with VegetablesMein $9.90
- Prawn Egg Foo Young $14.00
- BEEFBeef with Black Beam Sauce $11.00
- Wonton $0.60
- Roast pork with Vegetables $10. 50
- Beef’ with Vegetables Mein $9.90
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BAGEL $8.50
- with your choice of 3 fillings
-
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
- Large $16.90
-
BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
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PANINI $8.50
- with your choice of 3 fillings
-
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
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TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
- Extra fillings $1.00 each
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CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
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LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
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GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
-
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
-
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
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KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
-
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
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PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
- House beans $4.50
-
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
- With free farmed bacon $14.50
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Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
- Free range bacon $4.50
- Avocado $3.00
- 7am - 2pm / 7 days a week
- Bagels and spread $7.50
- - Fat Rice
- Prawns, Seafood or Combination $15.00
- Chinese Oyster & Soy Sauce
- Fried Rice
- Prawn, Seafood or Combination $16.00
- Cashew Nuts
- Garlic & Pepper
- Pad Thai
-
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
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Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
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Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
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Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
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Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
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Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
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Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
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Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
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Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
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Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
- Bacon $2.50
- Spicy Satay $1.00
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Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
- Cranberry $1.00
- Garlic Mayo $1.00
- Coriander & Lime Mayo $1.00
- Rice/Cashew Nuts/Peanut Sauce $3.00
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Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
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Por Pier $10.00
- Vegetarian Thai Spring Rolls
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Gai Jor $10.00
- Fried Chicken Rolls
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Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
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Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
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Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
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Goong $10.00
- Bread Crumb Prawns
- • Smoked chicken, cranberry, brie with red onion
- Choose from...
- • Bacon, egg, Cheddar and tomato relish
- Please place your order at the counter GF toast, GF bagel, whole grain available
- • Oven roasted vegetables, brie, chutney
- Choose one of...
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Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
- Eggs Benedict $17.50
- Italian Herbs & Cheese N/A
- Thinly Cut Sour Cream & Chives N/A
- Beetroot N/A
- Aioli N/A
- Three Pepper Chicken N/A
- Wheat N/A
- Veggie Patty N/A
- Herb & Garlic Toasties N/A
Waimairi Chinese Takeaways
Phone
033595658
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Fish & Chips
Features
Dine in , Takeaway , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
255 Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Asian Menus
- Christchurch City Chinese Menus
- Christchurch City Fish & Chips Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus