Address
255 Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
Waimairi Chinese Takeaways in Christchurch City Menu
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CHEF’S SPECIAL- Chicken & Cashew Nuts $12.80
- Shredded Chicken (veg) $12.50
- Chicken Saute (p/apple) $12.50
- Sweet & Sour Pork $12.50
- Pork & Cashew nuts $12.80
- Shredded Pork (veg) $12.50
- Pan Fried Steak (veg) $12.50
- Sliced Beef Fried with Oyster Sauce $12.80
- Sliced Beef Fried with Curry Sauce $12.50
- Black Bean Steak $12.50
- Prawns Special (c/nuts) $15.00
- Lemon Chicken $12.80
- Waimairi Chow Mein Special $12.50
- Vegetarian Disk $11.00
- Young Chu Fried Rice $12.50
- Sweet & Sour Wonton (1 doz ) $11.50
- Sweet & Sour Fish $12.50
- Bami Goreng (Noodles) $11.50
- Nasi Goreng (Rice) $11.50
CHOW MEIN OR CHOP SUEY- Sliced Steak Chow Mein $10.00
- Chicken Chow Mein $10.00
- Pork Chow Mein $10.00
- Roast Pork Chow Mein $10.50
- Prawn Chow Mein $11.50
- Vegetable Chow Mein $9.00
FRIED RICE- Sliced Steak Fried Rice $10.00
- Chicken Fried Rice $10.00
- Pork Fried Rice $10.00
- Roast Pork Fried Rice $10.50
- Prawn Fried Rice $11.50
FOO YOUNG (OMELETTE)- Sliced Steak Foo Young $10.00
- Chicken Foo Young $10.00
- Pork Foo Young $10.00
- Roast Pork Foo Young $10.50
- Prawn Foo Young $11.50
ON FRIED RICE- Pork Mushrooms on Rice $11.50
- Sliced Steak Tomatoes on Rice $11.50
- Sliced Steak Mushrooms on Rice $11.50
- Chicken Pineapple on Rice $11.50
- Chicken Mushrooms on Rice $11.50
- Pork Tomatoes on Rice $11.50
- Roast Pork Tomatoes on Rice $11.50
- Roast Pork Pineapples on Rice $11.50
- Curry Steak on Rice $11.00
- Curry Chicken on Rice $11.00
- Curry Pork on Rice $11.00
- Curry Prawn on Rice $12.50
SATAY- Sliced Steak Satay $12.50
- Chicken Satay $12.50
- Pork Satay $12.50
- Combination Fried Rice $12.50
- Pottle Fried Noodles $6.50
- Pottle Fried Rice $6.50
CHEF’S SPECIAL ON FRIED RICE- Sliced Beef with Oyster Sauce on Fried Rice $14.50
- Chicken & Cashew Nuts on Fried Rice $14.50
- Shredded Chicken (veg) on Fried Rice $14.50
- Chicken Pineapple on Fried Rice $14.50
- Sweet & Sour Pork on Fried Rice $14.50
- Pork & Cashew Nuts on Fried Rice $14.50
- Shredded Pork (Veg) on Fried Rice $14.50
- Pan Fried Steak (veg) on Fried Rice $14.50
- Sliced Beef with Curry Sauce on Fried Rice $14.50
- Black Bean Steak on Fried Rice $14.50
- Prawns Special (C/Nuts) on Fried Rice $16.50
- Lemon Chicken on Fried Rice $14.50
- Sliced Steak Satay on Fried Rice $14.50
- Chicken Satay on Fried Rice $14.50
- Pork Satay on Fried Rice $14.50
- Combination Foo Young on Fried Rice $14.50
EXTRAS IN WITH MEALS- Mushrooms $2.50
- Tomatoes $2.50
- Pineapple $2.50
- Noodles or Fried Rice $2.50
- Bean Sprouts $2.50
- Cashew Nuts $4.00
- Extra Serving of Meat $4.00
DEEP FRIED- Double Chocolate Donuts $2.20
- Crabsticks $2.20
- Chips-Scoop $2.40
- Fish $2.40
- Patties $2.20
- Sausages $2.20
- Hot Dogs $2.20
- Pineapple Rings $2.20
- Spring Rolls $2.90
- Curry Rolls $2.90
- Donuts $2.20
- Jam Raps $2.20
- Wontons, Chicken Nuggets $0.80
- Mussels, Squid Rings $0.80
- Fried Oysters in season
- Steak & Mushroom Pie $4.80
- Steak & Onion Pie $4.80
- Chicken Pie $5.00
- Chilli Chicken Pie $5.00
- Chicken & Apricot Pie $5.00
- Sausage Rolls $3.80
- ●Other items available
- Mince & Cheese Pie
- Mince Pie
- Chicken & Cranberry
- Bacon & Egg
Nearby Sample Menus
- Corn & Bacon Patties $2.00
- Deep Fried Moro Bar $2.90
- Steak & Onion Roll $2.80
- Lasagne Topper $2.50
- Italiano
- Jam Rap Donuts $2.00
- Chips $2.60
- Cajan Chicken
- Double meat $4.80
- Pattie-Paua $3.00
- Scallop $1.20
- Mushroom $4.30
- Pineapple $4.30
- Giant $6.30
- Half $10.00
- Hoki-Crumbed $2.50
- Tomato $4.10
- Chips $2.40
- Fried Mussels dozen $8.00
- Bacon $4.10
- Fish $4.40
- Egg $4.10
- Mushroom $4.40
- Crumbed Deep Sea Cod $4.90
- Extra Tomatoes $1.80
- Chicken Veges and Cashew Nuts $12.00
- Combination Foo Young Egg $12.50
- Donut / Chocolate donut /Jam Rap $2.00
- Combination Fried Rice $11.50
- Corn Patty $2.40
- Prawn with Mushroom on Rice $11.50
- Fish $2.50
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The Clubhouse Chicken - Crispy n/a
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
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Loaded Fries Sweet Chilli & Sour Cream n/a
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce
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Grilled Chicken Snack Wrap n/a
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise
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Soft Serve Cone with Cadbury Flake n/a
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake
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Chicken McWrap® Caesar - Crispy n/a
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
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Chicken McWrap® Caesar - Grilled n/a
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
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Garden Salad n/a
- Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal
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Massive McMuffin® Hunger Buster $11.00
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate
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Dopiaza $14.50
- Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
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Prawn Makhani $18.00
- Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
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Kadai $14.50
- Marinated meat pieces cooked with capsicum, tomato, onion & spices in tomato based sauce, garnished with coriander
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Kashmiri Naan $4.50
- Raisin, coconut & nut filling
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Chicken or Lamb Biryani $16.00
- Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
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Raita $3.00
- Cucumber & carrot mixed in yoghurt
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Prawn Saag $18.00
- Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
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Fish Tikka (5 Pcs) $14.00
- Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
- -Holly, aioli, pesto, toast $2.00 each
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● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
- ● Bagel w/ cream cheese + pesto or butter + jam $9.00
- - + Eggs or Hash $21.50
- All eggs free range
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● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
- -Tomato, mushies, avo, spinach $4.50 each
- Burger du jour (GF/Vegan available) $11.00
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Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
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Chicken Katsu $14.00
- meal on rice served with fresh side salad
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Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
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King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
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King Salmon $9.00
- 2 skewers per serving
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Affogato $10.50
- Kaulua / Baileys
- Miso Soup $2.50
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King Tempura Prawn Sushi $10.50
- 4pcs per serving
- Cha Gio Hai San Deep Fried Seafood Spring Rolls x4 $8.00
- -Asparagus Chicken Soup
- Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
- Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
- Sup Mang Tay Ga Asparagus Chicken Soup / Sup Bap Ga Chicken Corn Soup / Sup Nam Ga Chicken and Mushroom Soup / Sup Chua Cay Hot and Sour Soup Sup $5.50
- Tom Yum Sup Thai Beef / Chicken / Seafood $6.50
- Com Chien Lao Xuong Chinese Sausage Fried Rice / Com Chien Xa Xiu BBQ Pork Fried Rice / Com Chien Nem Chua Hot 'n' Sour Pork Fried Rice $9.00
- Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
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Chicken Tikka $25.00
- Medium Indian curry with basmati rice, naan bread and mango chutney
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Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
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Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
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Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
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Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
- - Smoked Salmon $18.50
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Croissant and Coffee $12.00
- Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
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Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- Breakfast Stack (Vegetarian) $16.00
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
- ●Starters Great to Share
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Gai Satay $10.00
- Chicken Satay
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Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
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Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
- 300 Tom Yum Goong (Prawns) $17.00
- 400 Tom Yum Goong (Prawns) $15.00
- Rice/Cashew Nuts/Peanut Sauce $3.00
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Kashmiri naan $5.00
- Naan bread stuffed with coconut, cashews and sultanas
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Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
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Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
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Mushroom do pyaza $15.00
- Mushroom cooked with the diced onion and creamy gravy
- -Full $17.50
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Lamb tikka masala $16.30
- Lamb pieces cooked in a mild tomato sauce with chopped onion masala. Must try
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Lamb jalfrezee $16.30
- Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
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Kadaipaneer $14.00
- Cottage cheese cooked in thick gravy with onions, capsicum and spices
- Chicken petites $2.30
- Ham & egg pie $5.00
- Salmon & cream cheese quiche (SM) $5.20
- Chicken & bacon wrap $6.60
- Family mince pie $13.80
- Ham roll $5.60
- Salmon club $2.30
- Chicken club $2.30
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Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
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Lokum $6.00
- 6 pieces of turkish delight
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Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
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P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
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Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
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Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
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Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
Waimairi Chinese Takeaways
Phone
033595658
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Fish & Chips
Features
Dine in , Takeaway , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
255 Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Asian Menus
- Christchurch City Chinese Menus
- Christchurch City Fish & Chips Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus