Waimairi Chinese Takeaways in Christchurch City Menu

CHEF’S SPECIAL CHEF’S SPECIAL
  • Chicken & Cashew Nuts $12.80
  • Shredded Chicken (veg) $12.50
  • Chicken Saute (p/apple) $12.50
  • Sweet & Sour Pork $12.50
  • Pork & Cashew nuts $12.80
  • Shredded Pork (veg) $12.50
  • Pan Fried Steak (veg) $12.50
  • Sliced Beef Fried with Oyster Sauce $12.80
  • Sliced Beef Fried with Curry Sauce $12.50
  • Black Bean Steak $12.50
  • Prawns Special (c/nuts) $15.00
  • Lemon Chicken $12.80
  • Waimairi Chow Mein Special $12.50
  • Vegetarian Disk $11.00
  • Young Chu Fried Rice $12.50
  • Sweet & Sour Wonton (1 doz ) $11.50
  • Sweet & Sour Fish $12.50
  • Bami Goreng (Noodles) $11.50
  • Nasi Goreng (Rice) $11.50
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • Sliced Steak Chow Mein $10.00
  • Chicken Chow Mein $10.00
  • Pork Chow Mein $10.00
  • Roast Pork Chow Mein $10.50
  • Prawn Chow Mein $11.50
  • Vegetable Chow Mein $9.00
FRIED RICE FRIED RICE
  • Sliced Steak Fried Rice $10.00
  • Chicken Fried Rice $10.00
  • Pork Fried Rice $10.00
  • Roast Pork Fried Rice $10.50
  • Prawn Fried Rice $11.50
FOO YOUNG (OMELETTE) FOO YOUNG (OMELETTE)
  • Sliced Steak Foo Young $10.00
  • Chicken Foo Young $10.00
  • Pork Foo Young $10.00
  • Roast Pork Foo Young $10.50
  • Prawn Foo Young $11.50
ON FRIED RICE ON FRIED RICE
  • Pork Mushrooms on Rice $11.50
  • Sliced Steak Tomatoes on Rice $11.50
  • Sliced Steak Mushrooms on Rice $11.50
  • Chicken Pineapple on Rice $11.50
  • Chicken Mushrooms on Rice $11.50
  • Pork Tomatoes on Rice $11.50
  • Roast Pork Tomatoes on Rice $11.50
  • Roast Pork Pineapples on Rice $11.50
  • Curry Steak on Rice $11.00
  • Curry Chicken on Rice $11.00
  • Curry Pork on Rice $11.00
  • Curry Prawn on Rice $12.50
SATAY SATAY
  • Sliced Steak Satay $12.50
  • Chicken Satay $12.50
  • Pork Satay $12.50
  • Combination Fried Rice $12.50
  • Pottle Fried Noodles $6.50
  • Pottle Fried Rice $6.50
CHEF’S SPECIAL ON FRIED RICE CHEF’S SPECIAL ON FRIED RICE
  • Sliced Beef with Oyster Sauce on Fried Rice $14.50
  • Chicken & Cashew Nuts on Fried Rice $14.50
  • Shredded Chicken (veg) on Fried Rice $14.50
  • Chicken Pineapple on Fried Rice $14.50
  • Sweet & Sour Pork on Fried Rice $14.50
  • Pork & Cashew Nuts on Fried Rice $14.50
  • Shredded Pork (Veg) on Fried Rice $14.50
  • Pan Fried Steak (veg) on Fried Rice $14.50
  • Sliced Beef with Curry Sauce on Fried Rice $14.50
  • Black Bean Steak on Fried Rice $14.50
  • Prawns Special (C/Nuts) on Fried Rice $16.50
  • Lemon Chicken on Fried Rice $14.50
  • Sliced Steak Satay on Fried Rice $14.50
  • Chicken Satay on Fried Rice $14.50
  • Pork Satay on Fried Rice $14.50
  • Combination Foo Young on Fried Rice $14.50
EXTRAS IN WITH MEALS EXTRAS IN WITH MEALS
  • Mushrooms $2.50
  • Tomatoes $2.50
  • Pineapple $2.50
  • Noodles or Fried Rice $2.50
  • Bean Sprouts $2.50
  • Cashew Nuts $4.00
  • Extra Serving of Meat $4.00
DEEP FRIED DEEP FRIED
  • Double Chocolate Donuts $2.20
  • Crabsticks $2.20
  • Chips-Scoop $2.40
  • Fish $2.40
  • Patties $2.20
  • Sausages $2.20
  • Hot Dogs $2.20
  • Pineapple Rings $2.20
  • Spring Rolls $2.90
  • Curry Rolls $2.90
  • Donuts $2.20
  • Jam Raps $2.20
  • Wontons, Chicken Nuggets $0.80
  • Mussels, Squid Rings $0.80
  • Fried Oysters in season
  • Steak & Mushroom Pie $4.80
  • Steak & Onion Pie $4.80
  • Chicken Pie $5.00
  • Chilli Chicken Pie $5.00
  • Chicken & Apricot Pie $5.00
  • Sausage Rolls $3.80
  • ●Other items available
  • Mince & Cheese Pie
  • Mince Pie
  • Chicken & Cranberry
  • Bacon & Egg

Nearby Sample Menus

  • Ginger Stir-fry & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Fried Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • Green Curry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Chicken Satays (4) $6.00
  • Massamun Curry & Rice $8.50
  • Bacon & Egg $5.60
  • Meat $1.30
  • Twin Pack $15.00
    • 2 fish 2 hotdog 2 meat pattie 2 chips
  • Spring Roll $2.70
  • Half $10.00
  • Kebab Chicken $3.20
  • Cheese $4.30
  • Tarakihi-Crumbed $4.50
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • Double Quarter Pounder N/A
  • Frozen Coke N/A
  • The Boss N/A
  • Chicke 'n McCheese N/A
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • Crispy Chicken Snack Wrap N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Filet-o-Fish N/A
  • Yum Nure (Thai Beef Salad) $18.00
    • Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
  • Gang Garee Gai 9chicken Yellow Curry) N/A
    • A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
  • Prawns $19.00
  • Gang Kiew Wan (Green Curry) N/A
    • Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Kao Pad (Fried Rice) N/A
    • Thai style fried rice with egg and mixed vegetables
  • Vegetable with Organic Tofu $15.00
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Cheese & pineapple $5.20
  • Family Pack $24.00
    • 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
  • Bacon & egg $5.50
  • Tomato $4.20
  • Vegetarian $4.50
  • Corn Nuggets for 6 $4.00
  • Extras $1.70
  • Chicken & cheese $5.50
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • Small $14.90
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • EGGS BENEDICT $17.00
    • with crispy bacon
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • Pumpkin and feta risotto cake w roasted capsicum V
  • FRENCH TOAST $12.00
    • w grilled banana & maple syrup +bacon$15.00
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • Hash $4.50
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Salmon $5.50
  • Bagels and spread $7.50
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Avocado $3.00
  • Free range eggs (your style)
  • Vegetarian Pan-fried Dumplings $7.00
  • -Red Beans
  • Thick Cut Toast w/ Strawberry Jam $4.80
  • -Grass Jelly
  • Seaweed Salad $4.00
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • Braised Beef Shank $7.00
  • Braised Hard-Boiled Egg $1.00
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • CHEESEBURGER
    • You can’'t go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • Premium Wakanui Beef Salad $16.00
    • lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
  • Dessert of the Day $12.50
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Dumplings / Gyoza $6.00 / $9.00
    • 4 / 6pcs - pork & chives with red aioli dipping sauce
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
  • Yakitori Platter $18.00
  • King Salmon $9.00
    • 2 skewers per serving
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • For the sweet tooth! -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
  • Pissaladière – caramelized onion and pesto mini pizzas -
  • Mixed berries sorbet with a dash of crème de cassis -
  • Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
  • Baby Tray N/A
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Half Roll N/A
  • Teriyaki chicken udon $12
  • Chicken Ball N/A
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Drunken Noodles $17.50
    • Spicy basil flavour, light on vegetables, curly weed noodles
  • Chicken, beef, pork or tofu
  • Pork Spare Ribs Deep $12.50
    • fried sweet garlic
  • All seafood fry dishes come with one rice
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Stir Fried Seafood $22.00
    • (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
Waimairi Chinese Takeaways

Waimairi Chinese Takeaways

location

Address

255 Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033595658

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
255 Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand