Address
112 Charles Street, Westshore, Napier, Hawke's Bay, 4110, New Zealand
Westshore Fish Cafe in Napier Menu
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APPETIZERS- Garlic Bread $3.90
- Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
ENTREES- Seafood Chowder $9.90
- Chicken Satay $9.90
- Seafood Basket $12.90
- Shrimp Cocktail $9.90
- Oysters (5) $9.90
- Scallops (5) $9.90
- Calamari Rings (5) $9.90
- Mussels (5) $9.90
MAINS (FISH SEAFOOD)- - Large $24.90
- - Standard $19.90
- - Small $14.90
- Gurdard
- - Large $24.90
- - Standard $19.90
- - Small $14.90
- Tarakihi
- - Large $28.90
- - Standard $22.90
- - Small $16.90
- Blue Cod
- - Large $28.90
- - Standard $22.90
- - Small $16.90
- Snapper
- - Large $28.90
- - Standard $22.90
- - Small $16.90
- John Dory
- Seafood Platter $30.90 Small
MAINS (NON FISH LOVERS)- Grilled Steak* or STOMBE $22.90
- Croquettes $16.90
- Chicken Fillets $22.90
MAINS (VEGETARIAN)- Sweet Corn Patties and / or Veggie Patties $17.90
- All meals are served with Chips or Jacket Wedges and a choice of Coleslaw or Mushy Peas or Fresh Garden Salad (a lemon wedge and tartare sauce).
DESSERTS- Banana or Pineapple Fritter $7.50
- Sticky Date Pudding $7.50
- Apple Pie $7.50
- Chocolate Delight $7.50
KIDDY MEALS- And a little surprise!! We have a baby and toddlers chair.
- Kiddy Star Meal $10.00
- Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
- Kiddy Dessert $3.90
TAKEAWAY MENU- - Punnet $2.00
- - Small $1.80
- - Scoop $3.00
- Potato Fritter / Hash Brown $1.00
- Garlic Chips $3.7 Scoop / $2.6 Punnet
- Kumara Chips $2.9 Punnet / $4.9 Scoop
- Jacket Wedges $2 Punnet / $3 Scoop
- Spicy Wedges $2.9 Punnet / $4.9 Scoop
- Paua / Mussel / Fritter $2.20
- Corn Veggie Fritter $2.60
- Fish - Crumbed $3.00 $3.50
- Gurnard - Crumbed $3.80 $4.30
- Tarakihi - Crumbed $3.80 $4.30
- Blue Cod - Crumbed $5.20 $5.70
- Fishcake $3.00
- Crab Stick $1.80
- Squid Ring $1.00
- Oysters 1/2 doz $8.90
- Scallops 1/2 doz $8.90
- Mussels 1/2 doz $7.90
- Chicken Nuggets 1/2 doz (+sauce) $4.20
- Chicken Nugget $0.70 each
- Crumbed Chicken Fillet $3.50
- Spring / Curry / Veggie Roll $2.60
- Steak & Onion Roll $2.80
- Lasagne Square $3.00
- Hotdog $2.50
- Sausage $2.20
- Beef Croquette $2.60
- Meat Patty $3.00
- Pineapple Fritter $2.00
- Banana Fritter $2.50
- Hamburger $6.40
- Egg Burger $7.00
- Cheese Burger $7.00
- Mushroom Burger $7.40
- Satay Burger $7.00
Nearby Sample Menus
- Vegetarian;
- Cheesecake; $5.50
- Chocolate cake; $5.00
- -Garden salad;Served with salad green and tabbouleh $8.50
- -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- -Falafel salad; $13.50
- Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
-
Brownie Crunch $12.00
- custard, choc bits, chopped nuts, choc sauce, ice cream, chocolate brownie, cream, crunchie bar, cherry, wafer
-
Crispy Salt & Pepper Squid Basket (add Station rustic fries $4.00)
- a basket of squid served with seasonal greens, crispy noodles & chilli aioli dipping sauce
-
Chicken Parmigiana
- crumbed chicken breast topped with pomodoro sauce & grilled cheese, served over potato mash
-
The Seafood Chowder Super Bowl
- a main size bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
-
Schnitzel Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef schnitzel inside a toasted burger bun with lettuce, tomato, beetroot relish, lime/garlic aioli & Station rustic fries
- Check out the display desserts & today's ice cream flavour selection
- Gluten-Free base available, no extra cost (can have chilli or bbq sauce base)
-
The Italian Job
- pepperoni, mushrooms, peppers, tomato, onion, olives & garlic salt
-
Sweet & Sour Fresh Fish (Availability) $22.90
- Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
-
Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
-
Sweet & Sour Pork Fillet $22.90
- Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
-
Classic $10.90
- Beef pattie, aged cheddar cheese, beetroot, mustard, Aromatics Te Mata relish, lettuce, tomato & red onion
-
Sunny's Spicy Chicken Wok $21.90
- A spicy fried rice with fresh vegetables served with a pickled vegetable salad
-
Lamb Khoresh $21.90
- Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
- Hot Dogs $9.90
-
Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
-
Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
-
Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
-
Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
-
Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
-
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
-
Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
-
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
-
Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
-
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
-
-Kroket Kentang $30.00 Per Person
- Potato Croquette
-
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and boiled Egg
- Closed : Monday
-
Sateh Dageng Sapi $8.00
- Beef
-
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
-
S/w rice and Dadar Jagung $20.00
- Indonesian Style Corn Fritter
-
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
-
Croque monsieur $10.50
- Gruyere cheese, bechamel sauce, picnic sourdough
- Add
-
Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese
- Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
- Sausage rolls $3.00 TO $8.50
- Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
- Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
- Galettes $3.00 TO $8.50
- toasted sourdough $4.00
-
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
-
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
-
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
-
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
- mushroom $4.00
- fried haloumi $4.00
-
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
-
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
-
Roast of the Day $10
- Sewed with vegetables
-
Shrimp & Avocado $16.5
- Speaks for itself
-
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
- Wedges S $7.00 / L $9.50
- Sausage $2.50
- Toasted Sandwich $4.5
- Bacon $4
-
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
-
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
- Smoked salmon $5.00
- Spinach / hollandaise, sauce $2.00
-
SALMON BENE $18.00
- on toast with hollandaise sauce
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
-
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
-
SAVOURY MINCE $16.00
- on toast with two fried eggs
-
CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
-
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
-
CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
- 2 X HASH BROWNS/SAUSAGES $3.50
-
CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
-
C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon
-
EGGS BENEDICT $16.90
- Bacon + tomato or spinach
-
SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
- Pork Belly Steamed Bun $5.00
- Margherita $8.00 - $14.00
- Simply Proscuitto $18.00 - $28.00
- Dumpling 12 Pack Combo $16.00
- Salmon $16.00 - $27.00
- Four Seasons $14.00 - $24.00
- The Grand $22.00 - $32.00
- Fruits of the Sea $16.00 - $27.00
-
Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
-
Toast and spreads $8.50
- with mixed preserves & whipped butter
- Smoked salmon $6.50
-
Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
-
Classic chocolate brownie $12.00
- with vanilla ice cream & whipped chantilly
-
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
-
PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
-
Portobello mushrooms $16.00
- with garlic & thyme cream and a toasted bread bowl
- Fruit Salad Ice-Cream $7.50
- Chicken Nuggets x 6, Chips & Tomato Sauce
- Prawn $24.00
- Plate of Fried Onions $4.00
- Vegetable $23.00
- Singapore Fried Noodles $22.00
- Prawn & Roast Pork $24.00
- Vegetables & Pineapple $20.50
- Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
- Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
- Real chunky Agria fries $6.00
- Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
- Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
- Seasonal vegetables, hazelnut, blue cheese snow $6.00
- Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
- Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
- Tomato $3.50
-
Preserved $8.50
- GK bagels served with butter & selection of preserves
-
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
- Grilled banana $3.50
-
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
- Creamy mushrooms $4.50
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
-
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Westshore Fish Cafe
Phone
068340227
Opened hours
Monday: Closed, Tuesday: 5:00 – 8:00 PM, Wednesday: 5:00 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Fish n Chips , Cash , Quick Bites , Bankcard , Lunch , Group Meal , Seating , Desserts and Bakes , Local cuisine , Disabled Friendly , Dinner , Child-friendly , Full Bar
112 Charles Street, Westshore, Napier, Hawke's Bay, 4110, New Zealand
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