Westshore Fish Cafe in Napier Menu

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Garlic Bread $3.90
Garlic Wedges / Spicy Wedges / Kumara Chips $5.90

Seafood Chowder $9.90
Chicken Satay $9.90
Seafood Basket $12.90
Shrimp Cocktail $9.90
Oysters (5) $9.90
Scallops (5) $9.90
Calamari Rings (5) $9.90
Mussels (5) $9.90

- Large $24.90
- Standard $19.90
- Small $14.90
Gurdard
- Large $24.90
- Standard $19.90
- Small $14.90
Tarakihi
- Large $28.90
- Standard $22.90
- Small $16.90
Blue Cod
- Large $28.90
- Standard $22.90
- Small $16.90
Snapper
- Large $28.90
- Standard $22.90
- Small $16.90
John Dory
Seafood Platter $30.90 Small

Grilled Steak* or STOMBE $22.90
Croquettes $16.90
Chicken Fillets $22.90

Sweet Corn Patties and / or Veggie Patties $17.90
All meals are served with Chips or Jacket Wedges and a choice of Coleslaw or Mushy Peas or Fresh Garden Salad (a lemon wedge and tartare sauce).

Banana or Pineapple Fritter $7.50
Sticky Date Pudding $7.50
Apple Pie $7.50
Chocolate Delight $7.50

And a little surprise!! We have a baby and toddlers chair.
Kiddy Star Meal $10.00
Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
Kiddy Dessert $3.90

- Punnet $2.00
- Small $1.80
- Scoop $3.00
Potato Fritter / Hash Brown $1.00
Garlic Chips $3.7 Scoop / $2.6 Punnet
Kumara Chips $2.9 Punnet / $4.9 Scoop
Jacket Wedges $2 Punnet / $3 Scoop
Spicy Wedges $2.9 Punnet / $4.9 Scoop
Paua / Mussel / Fritter $2.20
Corn Veggie Fritter $2.60
Fish - Crumbed $3.00 $3.50
Gurnard - Crumbed $3.80 $4.30
Tarakihi - Crumbed $3.80 $4.30
Blue Cod - Crumbed $5.20 $5.70
Fishcake $3.00
Crab Stick $1.80
Squid Ring $1.00
Oysters 1/2 doz $8.90
Scallops 1/2 doz $8.90
Mussels 1/2 doz $7.90
Chicken Nuggets 1/2 doz (+sauce) $4.20
Chicken Nugget $0.70 each
Crumbed Chicken Fillet $3.50
Spring / Curry / Veggie Roll $2.60
Steak & Onion Roll $2.80
Lasagne Square $3.00
Hotdog $2.50
Sausage $2.20
Beef Croquette $2.60
Meat Patty $3.00
Pineapple Fritter $2.00
Banana Fritter $2.50
Hamburger $6.40
Egg Burger $7.00
Cheese Burger $7.00
Mushroom Burger $7.40
Satay Burger $7.00

Nearby Sample Menus

Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad

Basket of Station Rustic Fries $4.00
Gluten-Free base available, no extra cost (can have chilli or bbq sauce base)
Mussel Fritters (add Station rustic fries $4.00)
- stack of fritters served with chilli aioli, salad & lemon wedges
American Hot Dog (works upgrade, adds bacon, onions & chilli sauce $4.00)
- with cheese, mustard, tomato sauce & Station rustic fries
Warm Veg Salad
- oven roasted vegetables with feta scattered over salad greens with a balsamic reduction
Panko Crumbed Scallops
- a house favourite crumbed fresh to order, served over Station rustic fries with tartare sauce & lemon
Sticky Wings (add basket of Station fries $4.00)
- a dozen sticky chicken wings tossed in a cajun & sweet chilli glaze
Moroccan Chicken
- chicken, red onion, mushrooms, brie & cracked pepper

-Combination $16.50
-Seafood $16.50
Stir Fried Mixed Vegetables
-Chicken, Beef or Pork $14.50
-Seafood $16.50
-Seafood or Prawns $16.50
-Seafood $16.50
-Prawns $16.50

●Other morsels
-Add chocolate or cream for $1.00
Old fashioned chicken cheese burger
Crispy lotus root $3.85
- With tamarind dressing
Grilled pork ribs
- With shani's special BBQ sauce served with chips and salad
●The chippy
- Great to share
Breakfast steak $19.00
- 200g cut of house-steak cooked to your prefered temperatured, grilled with garlic butter, served with chips and topped with a fried egg
Some meals may contain gluten and traces of nuts. Please alert your server of any dietary requirements. All weight are raw

Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Risotto $15.00
- Flavour Changes Weekly
Tempeh/Tofu Burger with Polenta Chips $15.00
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50

Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
Garlic pizza bread with parmesan $9.90
Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90

Lapis Legit "Spekkoek $3.50
- "Bacon cake", due to it’s striped appearance
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
-Sateh Ayam $30.00 Per Person
- Skewered Chicken with Peanut Sauce
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
Sambal Oelek – Very Hot
While waiting for your Rijsttafel
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
Closed : Public Holidays

Kumara Chips $4.70 / $6.00
Donut $2.50
Gurnard $4.50 / $5.50
- Battered / Crumbed
Vegetarian Spring Roll $3.30
Mushy Peas $3.50
Chicken $7.10
Sausage $3.00
Coleslaw - Large $5.50

Kheema Naan $4.50
- naan stuffed with lamb mince
-Lamb - Goat dishes $16.50
Samosa Chat $8.00
- vegetable samosa served with chick peas, sweet yoghurt, tamarind & onion
all mains served with rice
Beef Balti $15.50
- medium spiced beef in a thick brown sauce with peppers & fresh beans
Fish Masala $16.00
- fish pieces prepared in traditional Indian curry sauce
Mushroom-Do-Pyaza $14.50
- shallow fried baby onion with mushroom in brown gravy
Veg Fried Rice $9.00

Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
Filletto di manzo ai funghi champignon $36.00
- Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A

Rustic Fries $8.00
Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus
Agria Potato Gnocchi $22.00
- Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
60 gram portion $21.00
Baked Ramira Peppers $19.00
- Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
Toasted Bagel $14.00
- Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream

- grilled chicken, avocado and mango chutney
4-6 people $27.00
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
1-2 people $12.00
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
- grilled steak, caramelised onion and tomato relish
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese

Egg Fried Noodles (Eg or R) $20.00
Egg $20.00
Lamb & Black Bean Sauce $22.00
Squid & Seasonal Vegetables $23.50
Prawn $22.00
Sweet & Sour Chicken $21.00
Egg Chicken $8.00
Honey Chicken $21.00

Fish Burger $ 12.00
- With fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Kids Chicken Nuggets $ 5.00
- With fries
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Beef Burger $ 12.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries

Grilled banana $3.50
Crispy bacon x2 $4.50
Creamy mushrooms $4.50
Tomato $3.50
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
GK toast x2 $3.50

Westshore Fish Cafe

Hawkes Bay > Napier > Westshore Fish Cafe

Address

112 Charles Street, Westshore, Napier, Hawke's Bay, 4110, New Zealand

Phone

068340227

Opened hours

Monday: Closed, Tuesday: 5:00 – 8:00 PM, Wednesday: 5:00 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

British , Cafe Food , Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Fish n Chips , Cash , Quick Bites , Bankcard , Lunch , Group Meal , Seating , Desserts and Bakes , Local cuisine , Disabled Friendly , Dinner , Child-friendly , Full Bar

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Westshore Fish Cafe in Napier Menu

Nearby Sample Menus

Westshore Fish Cafe

Hawkes Bay > Napier > Westshore Fish Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

112 Charles Street, Westshore, Napier, Hawke's Bay, 4110, New Zealand

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