Win Diner Glen Innes in Auckland City Menu

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Win Diner Glen Innes in Auckland City has no menu available, but can choose from many other options such as Bacon spaghetti or Lu pulumasima from Pacific Ocean Choice Takeaway. Manuka Fish & Chips offers many options including Fish and Tarakihi. Pho Heaven includes a wide range like BBQ Pork / Stir Fried Beef on Fried Rice or Cha Gio Roll. ●Sides and Homemade Granola from . Casablanca offers T-Mark Lunch Bar and Crispy pork chop.

Nearby Sample Menus

Fettuccini di Spinaci $19.50/$26.00
- Fresh spinach fettucini, pignoli, sage, pecorino romano
Marquise al Cioccolato $14.90
- Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
Rucola GF $11.50
- Rocket, pear, grana padano, white balsamic, olive oil
Saltimbocca di Pollo $36.90
- Chicken scaloppini, prosciutto, mozzarella, lemon sage cream, garlic roast potato
Acciughe GF $16.00
- White anchovies, pickled shallots, tomato medley, caperberries,
Marinara $29.00
- Fresh seafood with or without anchovy
Funghi $26.50
- Portobello, Swiss brown & button mushroom, gorgonzola
Pollo Arrosto $26.00
- Chicken, pumpkin, pine-nuts, pear relish, rocket

Vegetarian Burger veggie pattie, cheese, pineapple $7.60
Cheese & Pineapple $4.50
Bacon & Egg Burger $8.20
Fish $4.00
Hot Dog on a stick $3.20
Cheese $4.00
OLLies Sundaes 2 scoops Sundae $8.90
OLLies Sundaes 3 scoops Sundae $10.20

Mexican burger $4.90
- Quarter pound spicy pattie with chilli to your taste
-egg / mushroom / pineapple / cheese $0.80
Fry moro $3.00
Wedges $4.00
Bacon & egg burger $5.00
- Served with crispy bacon, egg and beef pattie
Aj's works burger $8.00
- Beef patty, crispy bacon, chicken, egg, cheese
-avocado $1.00
$6.50 Special $6.50
- 1 chicken burger, chips

Fujian Fried Rice $18.00
Beef Balls Noodle Soup / Fish Balls Noodle Soup / Chicken Noodle Soup / Pork Troffers Noodle Soup / Wonton Noodle Soup / BBQ Pork Noodle Soup / Beef Brisket Noodle Soup $9.50
Fish with Five Spices $35.00
Yang Zhou Fried Rice / Thai Style Fried Rice / Vegetarian Fried Noodles / XO-Sauce Fried Noodles / Dry Stir-Fried E-min Noodle $14.00
Fried Long Bean with XO Sauce / Sambal Belacan Round Bean / Stir Fried Preserved Sausages with Vegetables / Roast Pork $20.00
Beef with Ginger & Spring Onion / Beef with Black Bean Sauce / Pork Belly & Preserved Cabbage / Spicy Mapo Tofu / Chicken with Black Bean Sauce $13.00
Stewed Trotter with Peanut / Stewed Roast Pork with Bitter Melon / Salted Fish & Eggplant / Dried-Bean-Stick Lamb Flab $16.00
Combination Meat Congee / Combination Seafood Congee $11.00

Pineopple Fritter $1.50
Prawn & Veges $16.50
Block Bean Sauce Squd Chow Men $16.00
Flying Horse Special Fried Rice $16.00
Ham $12.00
Thai Sauce Chicken on white Rice $16.00
Steak & Veges $15.00
Chicken, Pineapple 8 Vegetables $15.50

HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50

Corn Chips $4.00
Tostada (cold) $12.00
- Fish
Nogada $19.00
- Stuffed chilie filled + nuts, Walnut sauce
Bean Soup $9.00
Soft Tacos $15.00
- Beef/ Prawn/ Chicken
Sincronizada $10.00
- Cheese only
Mole $15.00
- Chicken/ Vege
Enchilada $15.00
- Chicken/ Vege

SWEET SLICES FROM $4.00
- CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
TARTLETS FROM $4.00
- BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
ISRAELI COUSCOUS
- roasted chicken, silver beet, pickled red cabbage
SAVOURY PIE OR TART SLICE $10.00
- served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
CLUBS $4.00
- HAM & EGG / SMOKED SALMON & CUCUMBER
NEW POTATO SALAD
- agria, blanched green beans, hard boiled egg whites, wholegrain mustard
CALZONE served with side green salad, champagne ham, spinach , cheese $10.00

Hamburger $2.50
Home made spring roll $1.80
Fresh Scallops, Mushrooms & Vegetables $13.00
B $23.00
- BBQ pork soft noodles, chicken chow mein, chicken sweet corn soup
Pork, Mushroom $9.90
Roast pork $3.50
Hawaiian $3.00
Mussel $1.00

Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00

CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
Organic rye bread, smoked and cultured butter
HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary

vanilla pancakes, salted caramel, mascarpone $16.50
pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
bircher muesli, apple, buffalo yoghurt, macadamia $14.50
slow roasted pork belly, cider onions, cornichons $16.50
beef tenderloin, provolone, horseradish $17.50
cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
bacon & eggs, turkish pide, beetroot relish $16.50

Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
Chunky chips served with sweet chilli & aioli $7
Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
Wedges served with sweet chilli & aioli $8
Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20

Cucumber Salad $8.00
Baby clam meat with Spring onion $8.00
Bean Curd with $6.00
Shrimp Wonton Soup with Chicken Meat $8.00
Spicy pork salad $8.00
pork Skin Jelly $6.00
Fish Ball
Fried Peanuts $6.00

Tiger (Singapore) $8.00
Gai Pad Phed Stir fried chicken with red curry paste, bamboo shoot and vegetables. $20.90
Pla Ma Now Steam whole snapper with chopped garlic, fresh chilli and lemon juice served in steamboat. $26.90
Nua Cheun Chim Stir fried beef with oyster sauce and seasonal vegetables. $21.90
Nua Pad Prik Sod Stir fried beef with fresh chilli and vegetables. $21.90
Kaeng Dang Jae Red curry paste with vegetables in coconut milk $19.90
Gai Ka Tiem Stir fried chicken with garlic, leeks and pepper. $20.90
Toong Thong Minced chicken and prawns wrapped in wonton pastry. $9.90