Wing Wah Takeaways in Christchurch City Menu

Wing Wah Takeaways in Christchurch City has no menu available, but can choose from many other options such as Open from 7am, 7 days a week or Tossed ciabatta with ricotta & jam from Cassels & Sons Blue Smoke. Marble Point Winery offers many options including Garlic Bread and Bread & Dips. Village Foods Oxford includes a wide range like 1/2 Scoop Kumara Wedges or 1 Scoop Kumara Wedges. -Mix and SOUVLAKI from . LA Wheat offers Pegasus Bay Winery Restaurant and Lentil dip, spicy seeds and nuts, grilled piadina bread.

Nearby Sample Menus

Aroy Thai Restaurant (sample menu)
  • Tom Yum Chicken or Tofu $12.00
  • Pineapple Red Curry
    • Our red curry with capsicum, courgette, green beans, onions, and pineapple
  • Tom Kha Chicken or Tofu $12.00
  • Stir-fry Mushroom
    • Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Sweet and Sour $12.00
  • Spicy Salmon Salad $25.00
    • Raw salmon with lemongrass, mango, lettuce, shallot, coriander mixed in spicy sauce.
  • -Prawns, Monkfish, Scallop, or Squid $21.00
BASE Woodfired Pizza (sample menu)
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Dragon Garden Chinese Restaurant (sample menu)
  • Turnip cake $3.50
  • Beef Bals $3.50
  • Roast Duck Pomdge $5.00
  • wonton Noodle Soup $10.00
  • Soy Sauce Chicken on Rice $10.00
  • Pan Fried Dumpling $5.00
  • Combination Fried Noodle $10.00
  • taro Bun $3.50
Sai tandoor Indian takeaway (sample menu)
  • Lamb Biryani $16.99
  • Kachumber $5.99
  • Kashmiri Naan $4.99
  • Chicken Lollipop □ • $11.99
    • Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.
  • Mint Chutney $2.99
  • Chicken Vindaloo $16.99
  • Matar Mushroom $15.99
  • Cumin Rice $5.99
Cosy Cafe (sample menu)
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • Small $14.90
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • Extra fillings $1.00 each
  • PANINI $8.50
    • with your choice of 3 fillings
The Preservatory Cafe Delicatessen (sample menu)
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • MORNING TEA A $7.40
    • club sandwich, mini muffin or mini scone, fresh fruit kebab
  • LADY'S BREKKIE $14.00
    • more petite serving of the Gent's Brekkie
  • Assorted mini club sandwiches
  • Selection of judges and slices
  • Blini w pastrami, cream cheese and red pepper jelly
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
Cafe Mosaic (sample menu)
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • Crispy Chicken Salad $19.50
    • Served with mixed greens, cherry tomatoes, feta and crispy noodles
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Roast Vegetable, Mushroom and Feta Salad $16.50
    • With a balsamic dressing, capsicum couli and roasted nuts
  • Hot Smoked Lamb Fillet and Salad $19.50
    • Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
  • Rak's Pork Ribs $24.90
    • Rubbed in our own spices the slow cooked in our charsiu sauce
  • Golden Chicken Filo $18.50
    • Daily fresh flavour, served with fries and a side salad
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
Fish 'n' Chick'n (sample menu)
  • CHEESE ONION $2.20
  • STEAK OR BACON
  • DOUBLE CHOCOLATE $2.00
  • CRUNCHY BANANA $2.50
  • BATTERED SCALLOPS 1/2 DOZ $9.00
  • HASH BROWNS 4 for $2.80
  • MEAT LOVERS $9.99
    • salami ham bacon cheese & BBQ sauce
  • CHICKEN NIBBLES 6 FOR $6.80
Main South Seafoods (sample menu)
  • Sausage $2.20
  • 100% Meat Pattie $2.20
  • Plain $3.50
  • Hot Dog $2.20
  • Bacon $4.50
  • Sole $5.20
  • Meat Pattie $2.20
  • Spring Roll $2.80
Superburger (sample menu)
  • ROAST PORK FRIED RICE $11.00
  • MEAT PATTIE $2.20
  • ONION SAUSAGE $2.20
  • STEAK $6.00
  • STEAK WITH BLACK BEAN SAUCE $12.50
  • CHICKEN NUGGET $0.70
  • CHICKEN & CORN SOUP $5.00
  • CHOW MEIN $4.00
Quality Seafood (sample menu)
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Steak & Cheese $6.90
  • Satay Pack $12.50
    • 2 Chicken Satay,Burgers, 1/2 Chips
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • 1/2 Dozen Mini Donuts $3.50
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
Sun Ning Chinese Takeaways (sample menu)
  • 1 Doz Wontons with sauce $10.00
  • Prawn Curry on Fried Rice . $17.00
  • Fried Moro Bar $2.90
  • Combination Foo Young $14.00
  • Chicken Foo Young $12.50
  • Extra Meat $5.50
  • SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
    • Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
  • Extra Bacon or Meat $1.00
Alvarados Mexican Cantina (sample menu)
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
  • Crema de Calabaza (V, GF) $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Pastel de 3 Leches $9.50
    • "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
  • Filete a la tampiqueña (GF) $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
Little Taipei Restaurant (sample menu)
  • Pan Fried Salmon Fillet $16.00
  • Fried Rice with Taiwanese Sausages $9.00
  • Deep Fried Tofu $5.00
  • Braised Tofu $4.00
  • -Lychee Jelly
  • Salt Flavored Chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
  • -Soft Peanuts
  • Deep Fried Spring Roll $4.00
Thai Kitchen (sample menu)
  • Combination Entree $15.00
    • 2 everything above
  • Drunken Noodles $17.50
    • Spicy basil flavour, light on vegetables, curly weed noodles
  • Thai hot and sour soup, lemongrass kaffir leaves
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • Larb Salad $19.50
    • Chicken beef or pork minced. Spicy meal, lots of onions chilli
  • Green Curry (Gaeng Keow Wharn) $17.50
    • Loads of vegetables in a green curry with coconut cream
  • Lemongrass Sauce $17.50
    • Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
Wing Wah Takeaways

Wing Wah Takeaways

location

Address

180D Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033428875

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 9:30 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 9:30 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 9:30 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  Seating ,  Dinner ,  Cash only

Location
180D Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
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