Wrights Vineyard and Winery in Gisborne Menu

Wrights Vineyard and Winery in Gisborne has no menu available, but can choose from many other options such as Egg Fu Yoong or Chicken Fu Yoong from Magic Tasty. Friends Indian Takeaway offers many options including BUTTER CHICKEN and BHUNA LASOONI MURGH. Marina Restaurant includes a wide range like Ora King Salmon or Soup of the Day. With our own aioli and Fries - Large or Small from . Wainui Store offers Bushmere Estate and Garlic & Herb Focaccia.

Nearby Sample Menus

  • Nachos $13.50 half size $10.50
    • Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
  • Lil One’s Hamburger $10.00
    • Bun, cheese, pattie and sauce served with fries.
  • Garlic Toasted Ciabatta $6.00
  • Warm Chicken & Bacon Salad $20.00
    • Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
  • Wedges $8.50
    • Seasoned and served with sour cream.
  • Rivers Seafood Chowder $16.00
    • Thick, and filled with coastal seafood served with garlic ciabatta.
  • Rivers Homemade Quiche $15.00
    • Served with salad and fries (check Specials Board for today’s bake).
  • The Rivers “Crate” (2-3 people) $26.00
    • The perfect snack with your favourite drink. 6 each of the following: Drunken onion rings, popcorn shrimp, panko crumbed fish goujons, 100% meatballs. Served with a selection of dipping sauces.
  • - Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
  • Chips $9
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
  • Judge Roy Bean Dip (GFO) (V) $11
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • -six $19
  • Campfire Burrito V $24
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • -nine $28
  • Running Bear Salmon (GFO) (DF) $35
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Banoffee Pie $12
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Terakihi Bettered $4.50
  • Tartare $1.00
  • Seafood Special $25.00
    • 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
  • Onion King $0.80
  • Scallops $2.20
  • -choice of 3 fillings
  • Special $10.00
    • 2 Fish, 1 Sausage, 1/2 Scoop
  • Garlic Chips $4.50
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Ham & pineapple $13.00
    • You know how this one goes
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Bread, olive oil, balsamic smoked butter $12.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Garlic bread $10.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Roasted Rosemary Potatoes
  • Pavlova
  • Pavlova
  • (for approximately 50 people or more)
  • Lamb Meatball Provancale
  • Sautéed Seasonal Vegetables
  • Creamy Mussels in White Wine & Garlic
  • ●B $27.5
  • Hot Roast Pork Plain $9.50
  • 6 Ribs and chips $15.50
  • Boysenberry $4.50
  • Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
  • Large $2.00
  • Roast Pork $20.00
    • served with salad and fries
  • 1/2 Chicken Meal(served with salad and fries) $20.00
  • Family pack no2 $29.00
  • ·Dine in
  • -Gourmet fish stack & fries
  • -Fish, Fries & salad
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Garlic Prawn Kebabs, salad & fries
  • -Battered mussels, fries & salad
  • -Battered pacific oysters, fries & salad
  • Organic muesli $13.00
    • with LSA, greek yoghurt,poached rhubarb & chia pudding
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Pork & prawn dumplings $21.00
    • with shaved cabbage,chilli soy sauce & pickled cucumber.
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Buckwheat pancakes $18.00
    • with poached pear,blueberry,coconut yoghurt & honey.
  • See blackboard for today's specials POA
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Roasted seasonal vegetable $6.50
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Beef Burger $17.00
    • White house made beef pattie with caramelised onion and fried egg and aioli sauce.
  • Creamy Seafood Chowder (small / large) $9.00 / $12.00
    • Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
  • Beef Scotch Fillet-300gm $34.00
    • Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
  • Caesar salad $18.50
    • Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
  • Curly Fries $9.00
    • Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
  • Supreme Wedges $12.50
    • Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
  • Wontons (6pcs / 9pcs) $10.00 / $12.00
    • Duck wontons served with hoisin sauce (9pcs) 12.00
  • Roast Pork Belly $32.00
    • Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
  • Homemade Quiche $12.00
    • served with a selection of daily prepared salads
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • Homemade Filo Pie $12.00
    • served with a selection of daily prepared salads
  • Kumara chips, Mushroom Sauce $4.00 each
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • Beef Nachos $17.00
    • served with Sour Cream & Salsa
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • Onions, tomato, hashbrown , Garlic Roll $4.00 each
  • 3 pieces $28
  • CHUNKY CHIPS $7.00
  • Aioli $2.00
  • Bacon and Eggs $16.00
    • on toasted sourdough, eggs cooked to your liking
  • ONION RINGS $7.00
  • - Smaller portion available $23.00
  • – add grilled chicken $6.00
  • NACHOS $18.00
    • with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
  • Satay Sauce Beef on white rice $17.00
  • Steak $12.00
  • Satay Squid Chow Mein $17.00
  • Sweet & Sour Fish $12.00
  • (cooked with egg onion peas bean sprouts)
  • Combination Meats Fried Rice $16.50
  • Roast Pork Fu yoong $12.00
  • Pork & Veges $14.80
Wrights Vineyard and Winery

Wrights Vineyard and Winery

location

Address

1093 Wharerata Road, Manutuke, Gisborne, GI, 4010, New Zealand

phone

Phone

068628746

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1093 Wharerata Road, Manutuke, Gisborne, GI, 4010, New Zealand
Similar Restaurants based on Cuisines