Wrights Vineyard and Winery in Gisborne Menu

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Wrights Vineyard and Winery in Gisborne has no menu available, but can choose from many other options such as Egg Fu Yoong or Chicken Fu Yoong from Magic Tasty. Friends Indian Takeaway offers many options including BUTTER CHICKEN and BHUNA LASOONI MURGH. Marina Restaurant includes a wide range like Ora King Salmon or Soup of the Day. With our own aioli and Fries - Large or Small from . Wainui Store offers Bushmere Estate and Garlic & Herb Focaccia.

Nearby Sample Menus

Straight-Cut - Crunchy Potato Chips, Tossed In Herb Salt. Served With A Side Of Coriander Aioli.
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
Rockin' Ribeye (GFO) (DF) $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Judge Roy Bean Dip V $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Shanks Peninsula (DF)
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
A Fist Full Of Pizza (Quesadilla)Tm (V) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Buttered Mashed PotatoGF $5

French Fries & Aioli $8.00
Cheesecake $16.00
- Fig, white chocolate, port
Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding
Grilled Broccolini, Feta & Almonds $12.00
Served Daily From 5:30Pm
Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt

Piha Pork Loin $28.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
Chicken Hawaiian $24.00
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric favoured rice.
Double Donut Sundae $11.00
- Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce
Plate of Wedges $8.50
Banana Split $10.00
- Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
200g Sirloin Steak* $25.00
N Z Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.

Fish Madras $18.50
- Delicious medium curry garnished and prepared in coconut ,South Indian style
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
Chicken Saagwala $16.50
- Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
Lamb Biryani $16.99
- Lamb cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Lamb Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
Cheese and Onion Naan $4.00
- Bread filled with premium NZ cheese & Onion

Pork belly parsnip puree, baby carrots and pickled fennel $38.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Greek salad $10.00
Bread, olive oil, balsamic smoked butter $12.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00

Chicken, Bacon & Brie Burger $15.50
Classic Venison Burger $15.50
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
Fish Burger $15.50
Warmed Bread & Assorted Dips $12.50
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
Eggs Benedict $15.50
- W bacon & hash browns

Soup of the Day $14.00
Saute Calamari $24.00
- With garlic, parsley & garden salad
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
Blueberry Creme Brulee $12.50
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Dessert Special $12.50
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
- 2 courses $28.00

Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
Fresh salmon & avocado S$7.3/L$10.2
Comes with salad, rice & pickles (available from 10am)
Fisherman’s combination S$7.3/L$10.2
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Smoked salmon & avocado S$7.3/L$10.2
Chicken & cream cheese S$7.3/L$10.2
Nigiri combination - 3 piece $5.80

CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream

Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
Creme brulee with poached fruit. $13.00
Today's cakes (see front counter) POA
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.

Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50

Focaccia & dips $12
Dutch Beef Croquette $16
Garlic & Herb Focaccia $7
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Bushmere Antipasto Style Sharing Platters $55
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Beef & Bean Cheesy Nachos $12
- With sour cream
Fries $7
- With sauce

-cream cheese & jam $8.50
Margherita $13.50
Big breakfast
-avocado, tomato, cream cheese & pesto $12.50
Corn fritters $16.50
Fries $6.00
Creamy mushrooms $15.00
Meat lovers $15.50

SAUCES
- gravy, garlic butter or creamy mushroom
Sides $4.00
- hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
CHUNKY CHIPS $7.00
Aioli $2.00
Mini Hot Dogs $15.00
- with chunky chips
A delicious selection of cheeses, dips, crackers, bread and more (serves 4-6)
Toasted Muesli $16.00
- with stewed fruit, Greek yogurt and honey on the side
Garlic Bread $6.00

TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
CHOCOLATE WAFFLES $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
SALAD $7.00
- Vinaigrette
LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream