Xian Noodle Bar in Auckland City Menu

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Xian Noodle Bar in Auckland City has no menu available, but can choose from many other options such as Toast or Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs from Fork.. Bonanza Burger Bar offers many options including Whole Chicken and 1/2 Chicken and Chips. Fred's includes a wide range like Bircher or Toast or Bagel. Mushroom, capsicum, tomato and Pepperoni, extra cheese from . Sal's offers China Cafe and Prawn Dumplings (4 ps).

Nearby Sample Menus

Gamberi $27.00
- Chorizo, prawn, white mozzarella
Polenta Bianca $9.90
- Crispy parmesan white polenta, grana Padano, truffle salt
Cozze GF 16.00
- Green lipped mussels, smoked pancetta, garlic, tomato, basil
Florentines GF $12.00
- Chocolate, almond, glacé fruit biscuits
Marquise al Cioccolato $14.90
- Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
Dolce di Datteri $14.90
- Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio
Crocchette di Maiale $14.00
- Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree
Verde GF $15.00
- Salad greens, cucumber ribbons, crunchy bean sprouts, fresh herbs, spring onions, celery hearts, tomato, chardonnay vinegar, olive oil

Noodle & Mince & Vege $13.50
Pepper Steak on Hot Plate $25.00
Deep Fried Oyster (10 pc) $8.00
Rice with Pepper Steak & Vege $14.00
Fried Noodle & Tofu & Vege $13.50
Salad Sesame Roll $7.00
Vegetables in Sweet & Sour Sauce $14.00
Musmun Curry Thick / Juicy Potatoes $14.50

Steak $10.00
Squid $15.00
Whole Crispy Chicken $16.00
Snapper Fillet $5.00
Tomato $3.80
( IN CURRY OR SATAY OR OYSTER GRAVY)
Chicken $10.50
Prawn $14.00

Chicken Cordon Bleu $3.30
Steak & Cheese $7.80
Hot Dog $2.00
Sea Dog $4.00
Spring /Curry / Vege Roll $3.00
Crabstick $1.50
Cheese & Tomato $4.00
Chips $3.00

Chips from $2.20
Lamb burger $4.50
- Quarter pound lamb patty with garlic sauce
-onion $0.40
- Fried
Rump steak $10.50
- Grilled to your liking
B.L.T with double bacon / chicken and avocado / steak and mushroom $5.40
Chicken & avo burger $5.40
- Tender chicken topped with avocado
Steak & egg burger $5.40
- Served with prime rump steak & egg
$6.50 Special $6.50
- 1 chicken burger, chips

XTREME $11.50
- half big 'x'
BURGERS $7.50
- chicken breast, avo & brie
XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more
BLAT $12.50
- on toast with fries
HAMBURGER $6.50
- extra egg/cheese/pineapple $1.00,add bacon + $2.00
SALMON SCRAMBLED EGGS $14.50
TOASTED MUESLI $9.90
- with fresh fruit and yoghurt
PEPPER BEEF SALAD $15.00
- shreded cabbage, spinach, pumpkin seeds and x dressing

Combination $12.50
BBQ Pork Wonton $8.00
Vegetable $9.00
Pork $10.00
Pork $10.00
Lemon Chicken $11,00
Pork Chow Mein
Chicken $11.00

BBQ Pork fried vermicelli $9.50
Fish ball soup noodle vermicelli rice noodle $8.00
Vermicelli/noodles/rice in Wonton Soup $8.00
Hokkien Style Fried Noodles $9.50
BBQ Pork fried Rice $9.50
Chicken Fried Rice $9.50
Vermicelli/noodles/rice in Seafood soup $9.50
Fried Rice Noodles with combination meats $8.50

Bacon and Egg $9.00
Crumbed and Honey Roasted Chicken $2.80
Factory Pie $3.70
Satay Chicken Kebab $2.50
Standard Sandwich $3.00
Chicken and Avocado $3.50
Blueberry Muffin $3.00
Chicken, Bacon or BBQ Pork $3.80

Squid Rings (3 pieces) $2.00
Chicken $7.00/$9.00
Fish burger $4.00
Chicken n’ vegetable soup $6.00
Egg $6.00/$8.00
Mussels (3 pieces) $2.00
Chicken burger $4.00
Pork n’ Noodle soup $6.00

Combination Black Bean Sauce $12.10
Bami Gorang (Noodles) $12.60
Sweet & Sour Fish $11.00
Pork $10.30
Ham & Cheese $3.70
Spring Roll $2.50
6 Chicken Nuggets $3.40
Prawn Egg Foo Young $12.00

Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
- tomato pulp ice, Massimo's bocconcini, dried olive
Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo

Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- with smoked salmon, cream cheese, capers & red onion $14.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
vegetarian $15.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- with fresh tomato, avocado & pesto $10.50