Xian Noodle Bar in Auckland City Menu

Are you the owner? Manage this listing for free.

Xian Noodle Bar in Auckland City has no menu available, but can choose from many other options such as Toast or Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs from Fork.. Bonanza Burger Bar offers many options including Whole Chicken and 1/2 Chicken and Chips. Fred's includes a wide range like Bircher or Toast or Bagel. Mushroom, capsicum, tomato and Pepperoni, extra cheese from . Sal's offers China Cafe and Prawn Dumplings (4 ps).

Nearby Sample Menus

Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream

Red fish curry (Medium) $25.00
- Red curry with fillet snapper, lime leaves, broccoli, peas and beans
Thai Beef Salad (Hot) $18.00
- Grilled sliced beef sirloin cooked with fresh chilli, lime juice, tomato, cucumber, coriander and spring onion served with salad
Thai chilli beef (Medium) $18.00
- Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
Noodle With Duck Garlic $19.00
- Stir fried egg noodle with roasted duck in garlic & pepper sauce
Vegetarian Spring Rolls $8.50
- Wrapped with vermicelli, shredded carrot and cabbage and sweet chilli sauce
Stir Fried Vegetable [Mild $15.00
- Stir fried seasonal vegetable in light oyster sauce and cashew nuts
Tom Yum Goong (Hot) $11.50
- Spicy prawns soup with fresh herbs, mushroom and coriander
Pork Long Song (Mild) $16.00
- Grilled pork served on steamed vegetable and peanut sauce

Idli Sambhar (2 Piece) $7.99
Parantha $2.99
Punjabi Thali $10.99
- (Dal Makhani + Palak/Shahi Paneer + VegetabIes + Kadhi + One Tandoori Parantha / Two Chapati + Raita + Rice + Salad + Sweet)
Thursday $6.99
- Any Prantha
Bread Pakora $1.50
Paneer Sandwich $5.99
Kulfi Faluda $5.00
Vegetable Biryani $7.99

Special 16 $31.00
- 5 hamburgers, 6 fish, 5 sausages, 4 chips
Hash Brown $1.10
Kumara chips $4.00
Special E $31.00
- chicken egg fu yong, beef chow mein, sweet n sour chicken, egg fr rice
Egg $6.90
Special 15 $23.50
- 10 fish, 5 chips
Chicken $11.90
Bacon & Beef $3.60

Pork & Tomato $11.50
Oyster $1.50
BBQ Pork $11.00
Pork $10.50
Combination Meat $10.00
Medium Size $3.50
Pineapple Ring $1.00
Hawaiian Burger $3.50

Chicken Shish Kebab $17.00
- (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
Small $8.00
- Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
Chicken or Lamb Satay Kebab $11.50/$16.00
- (Cooked with homemade Satay sauce)
Chicken Salad $13.50/$18.00
Chicken or Lamb Souvlaki Kebab $11.50/$16.00
- (Cooked with homemade chilli sauce)
Blue cheese $11.50/$16.00
Turkish delight $0.80
Baklava $4.00

Pork Belly Bites $16.00
- Cabbage & Green Apple Salad
Flagship Caesar Salad $17.00
- Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
Cheeseboard $28.00
- Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
Lamb Koftas $14.00
- Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
Affogato $18.00
- Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
Warm Lamb Salad $23.00
- Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
Flagship Sundae $12.00
- Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts

Arancini risotto balls flavoured w parmesan and beetroot served w green tomato and jalapeno chutney $12.0
Spanish bruschetta w toasted frumento bread, grilled chorizo, sundried tomato, olive tapenade and crumbled feta $14.5
- Rich tomato and basil or -
Oven roasted bone in Angus rib-eye w vine ripened tomatoes, ratatouille and beef jus $29.0
Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
Kingsland cut - 500g of our tender ribs $24.5
Seasoned potato wedges served w sour cream and sweet chilli $9.0
Green lipped mussels w toasted ciabatta freshly steamed w your choice of sauces $16.0

Fried Vermicelli with Seafood $11.00
Beef ball soup with rice $8.00
Curry Laksa with vermicelli/Noodles $9.50
Veges in Oyster Sauce $7.50
Beef Fried Noodles $9.50
Wonton Soup with prawn $8.00
Rice with Fish Ball soup $8.00
Vermicelli/noodles/rice in Wonton Soup $8.00

Sweet Onion N/A
Steak and Cheese N/A
Egg and Cheese N/A
Honey Oat N/A
Wrap N/A
Cheddar N/A
Three Pepper Chicken N/A
Chipotle N/A

Cheese & Onion $4.50
Bacon $6.50
Spring Roll $2.50
Battered Sausage $1.20
Queen Snapper $8.50
- complete with tartare sauce & egg
Bacon & Avocado $5.50
Bacon $4.00
Queen Pounder $7.50
- 1/3lb beef pattie & chicken

Vegetarian breakfast $14.50
- Any style eggs w homemade hash brown, roasted tomato, stir fried button mushrooms w spinach
Bacon and avocado omelette $14.50
- W homemade cashew pesto
Cba $14.50
- Chicken, brie, avocado and lettuce, tomato w garlic aioli and pesto on toasted focaccia
Greek salad $17.50
- Tomato, cucumber, olive, carrot, feta w balsamic vinaigrette
Scrambled tofu $14.50
- Organic tofu scrambled w curry and mixed herbs, spinach, served on gluten free toast
39 bacon eggs benedict $18.50
- Benedict style eggs w spinach, atop choice baguette or homemade hash brown served w hosandatse and pcsto
Hollandaise $2.00
Fresh fruit selection $12.50
- W fresh yoghurt

Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
smoked salmon $18.50
Creamy Porridge $10.50
- with sticky saffron pears & honey
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Pasta of the Day
- See our Chef's special board
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Traditional Eggs Benedict
- with hollandaise & English Muffin
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction

BBQ Pork Bun $2.50
Butter Chicken $3.00
Mince
Chicken Cordon Bleu $2.00
Kranky Cheese $2.50
Chicken curry
Chicken stir fry
Steak cheese

Add an additional sauce choice for only $1.50 per option. You have a choice of Garlic Sauce, Pepper Sauce, Blue Cheese Sauce, Mushroom Gravy, Bearnaise Sauce, Wholegrain Mustard, English Mustard
- Add grilled chicken strips for $5.90
Fresh New Zealand Oysters (market price)
- Natural pacific half shell oysters. served With lemon, chardonnay vinegar and toasted bread 1 doz / half doz
New Zealand Green-Lipped Mussels $13.90
- 1/2 kilo mussels steamed in white wine tomato coulis, served with toasted bread
Salt & Pepper Squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
Garlic Bread $8.90
- Served with Parmesan and sunflower seeds
The V Grill's Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis