Xian Noodle Bar in Auckland City Menu

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Xian Noodle Bar in Auckland City has no menu available, but can choose from many other options such as Toast or Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs from Fork.. Bonanza Burger Bar offers many options including Whole Chicken and 1/2 Chicken and Chips. Fred's includes a wide range like Bircher or Toast or Bagel. Mushroom, capsicum, tomato and Pepperoni, extra cheese from . Sal's offers China Cafe and Prawn Dumplings (4 ps).

Nearby Sample Menus

Large Combo (12 Sushi) $20.00
Vegetarian Salad $8.00
Chicken Box $ 16.50
- (Chicken, Sushi, Salad, Tempura)
Small Combo (12pcs) $ 18.50
Tofu Salad $8.50
Moto Combo (40pcs) $57.00
Moto Collection (10 Sushi) $27.00
- (Salmon, Tuna, Prawn, Tobico, Unagi)
Dragon Roll (EEL)

1305 Deep Fried Tofu in Soy and Spring Onion $21.80
2 Courses of Peking Duck
Pork Siu Mai
0705 Steamed Oyster with Garlic POA / 6 oyster
1535 Boiling
Steam BBQ Pork Bun
- Roast Duck (5 persons or more)
SOUP
- Seafood Spinach Soup or Hot & Sour Soup

CHICKEN ON CHIPS $11.00
CHICKEN AVOCADO $11.50
- grilled chicken tenderloin, avocado, and burger salad
GARLIC WEDGES $6.50
LAMB CURRY ON RICE $14.50
- diced lamb cooked in a special gravy
CHICKEN SATAY $11.50
- grilled chicken tenderloin satay sauce and burger salad
HUMUS ROLL $4.00
BUTTER CHICKEN ON RICE $14.50
- diced chicken cooked with rich creamy tomato gravy
BEEF V8 $11.50
- prime beef pattie beetroot and burger salad

- (tapas) $14.50
- (tapas) $16.50
Pacific oysters, fresh or beer battered
Seafood Chowder $29.50
- A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
Marinated olives & mozzarella $14.50
-6 $22.50
Crumbed tiger prawns, wasabi mayo
Chicken liver & port pate, toasted brioche & pickles $18.50

Mix Veges with Vermicelli $17.00
Tofu Soup with Parsley and Fish Bone $10 / $16
Seafood Gala / Combination Bean Curd / Thai-Style Seafood / Fish Ball & Fish Fillet & Vegetable / Pomfret with Sour Pickled Vegetable $20.00
Salmon with Black Bean Sauce / Braised Tofu / Sour & Spicy Tofu / Chicken Fu-Yong (Pork/Beef) / Clear Fried Mixed Vegetables / Spicy Tofu / Sweet & Sour Fish / Sweet & Sour Chicken $16.00
Choice Combination (3) of BBQ $32.00
Sweet & Sour Pork / Squid with Capsicum & Black Bean / Garlic & Vegetables / Combination with Meat Sprouts $15.00
Steamed Rice / Soup of the day $2.00
Mussels (Spicy Fried/Belacan/Black Bean Sauce) $20.00

Pies 5.00
Thai Red Curry 8.50
Sandwiches 5.50
Thai Green Curry 8.50
Nachos 5.00
Sweet and Sour Chicken 8.50
Satay Chicken 8.50

Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00

GYOZA $12.50
- savoury dumplings -scallop(6 pieces)
CRAZY SPRING ONION RAMEN $14.00
TANKOTSU $10.50
- pork flavour soup
CRAZY CHASHU RAMEN $16.00
GYOZA $12.50
- savoury dumplings -prawn(6 pieces)
CRAZY EGG RAMEN $14.00
LARGE SHOYU RAMEN $12.50
- double the toppings and 50% extra noodles
DYNAMITE RAMEN $12.00
- spicy ramen(mild version available)

pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
marinated prawns, chorizo, olives, capers, marabel potato $21.50
chicken, celery & tamarind soup $16.50
‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50

Hamburger $2.50
Hamburger $5.00
WonTon 6for $4.00
Snapper Fish $4.00
Steak $6.50
Beef Quarter Pounder $5.50
Squid Ring $0.80
Kumva Fries $4.00

Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
House cured salmon/Bacon/lamb sausage $6.00
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)

Sausage and Egg $9.00
Savouries $1.80
Banana Cake $3.00
(Includes two pieces of toast, tomato, coffee or tea)
French Stick $4.30
Thursday and Friday with Sweet and Sour Pork
Carrot Cake $3.00
Bacon and Egg $9.00

39 b.L.T $12.50
- Bacon, lettuce, tomato, avocado w garlic aioli and pesto on toasted focaccia
Gluten free bread
New york bagel $15.50
- Melted bne atop bagel w cream cheese, tomato, lettuce and bacon
39 salad $16.50
- Choice of smoked salmon or lemon pepper chicken salad w red onion and balsamic vinaigrette
Our bacon is cooked in maple syrup
Plain bagel, five grain toast, italian loaf or ciabatta $5.50
- W jam. Cream cheese or butler
Scrambled tofu $14.50
- Organic tofu scrambled w curry and mixed herbs, spinach, served on gluten free toast
Change to $2.00

CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
FISH AND CHIPS $17.50
- beer battered Hoki fish w fries tartar sauce
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
B.L.A.T $14.50
- bacon lettuce avocado and tomato
CHEESE BURGER $14.50