Address
22 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Zest Cafe in Gisborne Menu
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ZEST BREAKFAST MENU- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
- Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
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Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
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Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
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Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
- Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
- or with Salmon $15.00
- Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
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Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
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Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
- Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
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Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
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Omelette $18.00
- choice of 3 fillings. >>
Nearby Sample Menus
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Chicken tikka masala $16.90
- Succulent Tandoori chicken morsels cooked in a spicy gravy with green peppers
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Chicken winbgs indian style $12.90
- Chicken wings marinated in spices and lemon juice, deep fried later
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Mixed platter for two $17.90
- A mixture and fine section of a few of the above (samosa, mixed pakoras, chicken tikka and seekh kebab)
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Shahi paneer $13.90
- Cubes of cottage cheese cooked in a creamy tomato flavoured sauce
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Shahi korma $16.90
- Beef cooked in a rich cashew nut gravy
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Karaihi lamb $16.90
- Boneless lamb cooked in a wok with spicy blend of masalas
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Seekh kebab $12.90
- Minced lamb flavoured with exotic spices, skewered and finished in clay oven
- Basmati rice $5.00
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Vegetarian Fritters $13.00
- Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
- Wedges & Sour Cream $4.50
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Rivers Steak Sandwich $15.50
- Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
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Bang Bang Mash & Peas $10.00
- Chunky sausage with tomato sauce.
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Rivers Mixed Grill $22.00
- Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
- Creamy Mash Potato $4.00
- Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
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Warm Chicken & Bacon Salad $20.00
- Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
- -Cheeses : one for $10.00 / three for $25.00
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Grilled Freedom Farms Pork Chop $23.00
- Soy, ginger, chilled noodles & peanuts
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Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
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Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
- Curly Fries $10.00
- Baby Potatoes, Confit Garlic & Thyme Salt $9.00
- French Fries $8.00
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Kingfish (GF) $18.00
- Coconut, green chilli, kaffir lime
- Garlic & parsley $4.00
- 300g New York Cut Sirloin* $32.00
- Double the fish $7.00
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Double Donut Sundae $11.00
- Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
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Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.
- Triple BBC $4.50
- large (I0) $34.00
- * Approximate weight uncooked
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Open Chicken Sandwich or Wrap $12.50
- W blue cheese
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''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
- Classic Venison Burger $15.50
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''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
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Fries $6.50
- W aioli
- Vegetarian Burger $15.50
- Chicken, Bacon & Brie Burger $15.50
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Wedges $9.50
- W sour cream
- Tea & Coffee
- Roast Beef, Mustard & Gravy
- Mixed Cold Seafood Platter
- Hot Roast Pork, Apple Sauce & Gravy
- Pavlova
- Mixed Cold Seafood Platter
- Hot Ham off the Bone
- Battered Fish
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BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
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MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
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BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
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SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
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LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
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LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
- -Open steak sandwich on turkish bread with fries
- ·Dine in
- -Seafood Chowder & warm bun
- -Garlic Prawn Kebabs, salad & fries
- -Battered mussels, fries & salad
- -Pork belly burger & eggs
- -BLT- Bacon, lettuce & tomato, served with fries
- Crumbed Calamari, salad & fries
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Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
- See blackboard for today's specials POA
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Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
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Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
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Avocado and goats feta $12.00
- with lemon & olive oil.
- Today's cakes (see front counter) POA
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Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
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Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
- SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
- Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
- Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
- Roasted seasonal vegetable $6.50
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Fish of the day $32.00
- Ask your server for fish of the day.
- Fish bites & chips $8
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Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
- Steak & chips $12
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Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
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Chicken Saltimbocca $28.00
- Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
- Chocolate Brownie & Ice-cream $4.50
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Mousse $9.00
- White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00
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Paua Fritter $7.00
- Battered
- Grilled Ham, Cheese & Tomato $9.00
- Bacon & Eggs $9.00
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Modena $17.50
- Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella
- Fish Burger $12.00
- Vege $4.00
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Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
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Hot Dog $3.00
- Battered
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VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
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RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
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ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
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SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
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SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
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SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
- TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
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EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
- 2 eggs $3.0
- Blue Cheese Mash $8.5
- sausages $4.0
- Fried Eggs $3.0
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Continental Breakfast $18.5
- Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
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Beer Battered Fish And Chips $29.5
- Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
- Bacon $6.0
- Wedges $9.0
- Prawn Fu Yoong $16.50
- One carton fried soft noodles $10.50
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Bami Goreng $17.00
- with meats veggies & noodles
- Black bean Squid Chow Mein $17.00
- Steak & Tomatoes on white rice $17.00
- Roast Pork $12.00
- Combination Meats Fried Rice $16.50
- Black Bean Sauce Squid Chow Mein $17.00
Zest Cafe
Phone
068675787
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , European , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Quick Bites , Bankcard , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating
22 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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