Zest Cafe in Gisborne Menu

ZEST BREAKFAST MENU ZEST BREAKFAST MENU
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • or with Salmon $15.00
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Omelette $18.00
    • choice of 3 fillings. >>

Nearby Sample Menus

  • Paneer tikka masala $13.90
    • Cottage cheese cooked in spicy gravy with green capsicum & onion sliced
  • Prawn curry $19.90
    • Prawn cooked with sautéed onions, gravy and prepared with coconut, South Indian Style
  • Fish and chips $8.00
  • Mix veg $13.90
    • Seasonal vegetables cooked with onion & ginger gravy
  • Fish masala $19.90
    • Fish cooked with onion tomato and capsicum
  • Palak prawn $19.90
    • Prawns cooked with spinach, tomatoes, onions, garlic & spices
  • Pepper chicken $16.90
    • Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs
  • Cheese & onion naan $4.00
    • Naan stuffed with spiced cheddar cheese, garnished with roasted onion
  • Fried Egg $1.50
  • Prawn Cocktail $13.00
    • Large tiger prawns on shredded lettuce with our own special dressing.
  • Warm Chicken & Bacon Salad $20.00
    • Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
  • Rivers Pasta $18.00
    • Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.
  • Side of Chips $4.00
  • Sautéed Mushrooms $5.50
  • Sautéed Veges $5.00
  • Garlic & Cheese Toasted Ciabatta $7.00 add Bacon $8.00
  • Lassoo Of Hog Tm (DF) $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Redneck Ribs Tm Df
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
  • Redneck Ribstm (DF) $19
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Midnight Nachos Gf (V) $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Midnight Nachos Gf (V) $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Chief'S Chicken Nibbles $16
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Huckleberry Hound Dawg $11
    • Frankie frankfurter in a bun with cheese.
  • The Wagon Wheel $40
    • Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce.
  • Freedom Farms Pork Belly $34.00
    • Carrot, peaches, barley, black pudding
  • Smoked Mussel Casareccia $25.00
    • Chorizo, chilli & pangratatto
  • Roasted Duck Breast (GF) $35.00
    • Parsnip, red cabbage, dark chocolate
  • -Cheeses : one for $10.00 / three for $25.00
  • Cheesecake $16.00
    • Fig, white chocolate, port
  • Served Daily From 5:30Pm
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • House Bread $12.00
    • Truffle butter
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Salt & Pepper Squid $16.50
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
  • Nachos $16.00
    • Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
  • Beef Schnitzel $21.00
    • Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
  • Homemade Apple Pie $12.00
    • Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
  • * Approximate weight uncooked
  • Garlic & parsley $4.00
  • Grilled Chicken Burger $21.00
    • Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
  • Today's Cheesecake $12.00
    • See the specials board for details, served with sauce and whipped cream.
  • Mixed Salad
  • Sautéed Seasonal Vegetables
  • Coleslaw
  • Mixed Cold Seafood Platter
  • Coleslaw
  • Sautéed Seasonal Vegetables
  • Hot Ham off the Bone
  • Feta Olive & Pesto Pasta Salad
  • Boysenberry $4.50
  • Large $6.50
  • Small $3.00
  • Large Rib Gravy $9.00
  • Gourmet $10.00
  • Roast Pork $20.00
    • served with salad and fries
  • Family pack no1 $24.50
  • 1/2 pack combo $19.20
  • ·Dine in
  • -Seafood Chowder & warm bun
  • Crumbed Calamari, salad & fries
  • -Battered pacific oysters, fries & salad
  • -Gourmet fish stack & fries
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Chicken, fries & salad
  • -Pork belly burger & eggs
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Roasted seasonal vegetable $6.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Fries $5.0
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Fish of the day $30.0
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Roast Pork Belly $32.00
    • Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
  • Chicken Pate $12.00
    • White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
  • Fish of the day $32.00
    • Ask your server for fish of the day.
  • Fisherman basket $14.00
    • A mix of five battered seafood items served with chips.
  • Beef Scotch Fillet-300gm $34.00
    • Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
  • Cheesy Garlic bread $8.00
    • Ciabatta bread topped with melted cheese and grilled
  • Mini Hotdog & chips $8
  • Garlic bread $7.00
    • Ciabatta bread made on site.
  • Smoked salmon, spinach & cream cheese $16.50
  • Bagels with
  • -salmon and spinach $17.50
  • Fish burger $17.00
  • Bacon & eggs $13.50
  • Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
  • Homemade muesli $9.50
  • Caesar salad $16.50
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Wedges $9.0
  • tomatoes $4.0
  • Breads & Dip Platter $38.0
    • Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • Pork Belly $28.5
    • Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
  • Greek Salad $11.0
  • Garden Salad $8.5
  • (best shared with a friend)
Zest Cafe

Zest Cafe

location

Address

22 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068675787

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , European , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
22 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand