Address
22 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Zest Cafe in Gisborne Menu
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ZEST BREAKFAST MENU- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
- Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
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Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
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Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
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Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
- Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
- or with Salmon $15.00
- Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
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Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
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Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
- Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
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Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
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Omelette $18.00
- choice of 3 fillings. >>
Nearby Sample Menus
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Saag gosht $16.90
- A perfect harmony of pureed spinach and Punjabi lamb curry
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Chicken tikka $16.90
- Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
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Beef madras $16.90
- Delicious medium hot beef curry garnished and prepared with coconut South Indian style
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Chilly chicken $19.90
- Boneless fried flavoured with onion, green capsicum and tomatoes, with sweet chilli sauce
- Chicken korma $9.90
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Peshawari naan $4.00
- Naan stuffed with dry fruits
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Aloo paratha $4.00
- Plain flour bread stuffed with spiced potatoes
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Mattar paneer $13.90
- Peas & cottage cheese cooked in a rich onion gravy
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Nachos $13.50 half size $10.50
- Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
- Sautéed Veges $5.00
- Wedges & Sour Cream $4.50
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Vegetarian Fritters $13.00
- Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
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Soup of the day $11.00
- Served with garlic ciabatta. Please see Specials Board for today’s brew.
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Surf ‘n’ Turf $33.00
- Oldie but a Goodie, scotch fillet steak topped with our creamy garlic prawns served with a garden salad & fries.
- Drunken Onion Rings (6) $6.00
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Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
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Comanche Chicken Salad (GFO) $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
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San Quentin Squid Df $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
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Shanks Peninsula (DF)
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
- Buttered Mashed PotatoGF $5
- -six $19
-
Deputy Dog $12,5
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
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Judge Roy Bean Dip (GFO) (V) $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
- All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
- Buttered Potato Mash $4.00
- Creamy mushroom $5.00
- Diane sauce $5.00
- Satay sauce $5.00
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Grilled South Island Salmon** $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
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Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream >>
- Garlic & parsley $4.00
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Death by Chocolate $12.00
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream and whipped cream.
- Porterhouse steak potato gratin, onion jam and Greek salad $40.00
- Duck Vietnamese pancake cashew butter $17.00
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
- 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
- Seasonal vegetables walnuts and parmesan $10.00
- Pork belly parsnip puree, baby carrots and pickled fennel $38.00
- Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
- Blueberry Creme Brulee $12.50
- Chef Special $15.00
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- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
- Garlic Bread $10.00
- Dark Chocolate Bavarois Cake $12.50
- Dessert Special $12.50
- Shrimp & Avocado Cocktail $14.00
- Soup of the Day $14.00
- ●A $23
- Sautéed Seasonal Vegetables
- Hot Ham off the Bone
- Pavlova
- Roasted Rosemary Potatoes
- Fruit Salad
- Fries
- (for approximately 50 people or more)
- Roast potato each $0.60
- Family pack no1 $24.50
- 1/4 Chicken $8.00
- Charcoal Chicken Pasta $6.00
- Hot Chicken + 3 salad toppings $9.50
- CC Burger + Small chips $10.00
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Pork Mini Measl $15.50
- pork gravy and fries
- Combo $13.20
- Karaage chicken mayo $3.20
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Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
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Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
- Tuna mayo S$7.3/L$10.2
- (5 piece / 8 piece)
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Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
- Teriyaki chicken & avocado S$7.3/L$10.2
- Maki & nigiri sushi $6.50
- -Seafood Chowder & warm bun
- ·Dine in
- -Gourmet fish stack & fries
- -BLT- Bacon, lettuce & tomato, served with fries
- -Battered pacific oysters, fries & salad
- -Chicken, fries & salad
- -Battered mussels, fries & salad
- -Pork belly burger & eggs
- Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
- Fries $5.0
- Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
- Greek Salad $8.0
- Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
- Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
- Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
- Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
- Kids Burger & Chips $8.00
- Kids Nuggets & Chips $8.00
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Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
- Bread Or toast & butter $1.50
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Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
- Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
- Battered Hoki $3.00
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Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
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SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
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FRIES $8.00
- Tomato sauce & aioli
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ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
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LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
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MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
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VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
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LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles
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SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
- Chicken $12.00
- Lemon Sauce chicken on white rice $13.50
- Prawn Fried Rice $16.50
- Pork & Veges $14.80
- Steak $12.00
- Satay Squid Chow Mein $17.00
- Pork $12.00
- Plain Fried Rice $10.50
- Tasting Platter $12.00
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Soup of the Day $10.50
- served with organic garlic bread
- Pasta of the Week $15.00
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Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
- Chicken Salad $12.00
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Smoked Salmon Bagel $14.00
- with salad
- Gourmet Hamburgers $10.50
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Open Sandwiches $10.50
- with chicken / ham / salami
Zest Cafe
Phone
068675787
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , European , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Quick Bites , Bankcard , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating
22 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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