Zest Cafe in Gisborne Menu

Nearby Sample Menus

Chicken naan $4.00
- Naan stuffed with tandoori cooked chicken
Aloo mattar $13.90
- Potatoes and peas cooked together in a subtle, spicy gravy
Curry + naan + drink $12.90
Chicken do piaza $16.90
- Boneless Chicken cooked with roasted cumin, sliced onions & other dry spices
Plain naan $3.00
- Plain flour bread baked in tandoor and garnished with butter
Pepper chicken $16.90
- Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs
Peshawari naan $4.00
- Naan stuffed with dry fruits
Peas pulao $5.00

The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- Or Leave The Tortilla Out And We’Ll Make You A Yummy Chicken Salad! (GFO) (DF)
Prawn Star Gf $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Stir Crazy Sirloin (GFO) (DF) $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
-six $19
Mushrooms GF DFO $3
Johnny Cash Stashtm medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Straight-Cut - Crunchy Potato Chips, Tossed In Herb Salt. Served With A Side Of Coriander Aioli.

Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
V Suitable for Vegetarians
Fish Pie** $18.50
- Poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
Seafood Basket** $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish,with chips, salad and tartare sauce
Satay sauce $5.00
"Chicken Tender Burger $16.00
- Chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
Soup of the Day $10.00
- See specials board for more details, served with garlic bread
N Z Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.

Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
Mushroom sauce $6.00
Hollandaise $2.00
Under 13 Years Only
You’re an Egg Benny Boy $18.00
- Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
Not Available During Dinner Service, Under 13 Years Only
250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
James Miller Mussels $16.00
- Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks

Chicken Tikka (4 Pcs) $12.90
- Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Peshawari Naan $4.00
- Sweet style bread, filled with Almonds, Coconut & Raisins
Dal Makhani $14.50
- Black lentils stewed on a slow fire overnight
Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Chilli Chicken $17.50
- Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli

200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Greek salad $10.00
Hand cut fries aioli and tomato sauce $10.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00

Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
- 2 courses $28.00
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Saute Calamari $24.00
- With garlic, parsley & garden salad
Main Special $25.00

Roasted Rosemary Potatoes
Chocolate Log
Lamb Meatball Provancale
Sautéed Seasonal Vegetables
Roasted Rosemary Potatoes
Asian Marinated Chicken Drum Sticks
Fruit Salad
Asian Marinated Chicken Drum Sticks

BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy

Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
Creme brulee with poached fruit. $13.00
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.

Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
Roast Vege Delight $16.50
- Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
Meat $5.00
Hot Dog $3.00
- Battered
Champignon $14.00
- Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
Grilled Ham, Cheese & Tomato $9.00
Americano $12.50
- Pizza sauce, pepperoni, red onion & mozzarella
Fresh Garden Salad $8.00

No 3. Fish And Squid (5) With Salad And Fries $19.50
T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing
Mussel Meal (10) $16.50
- With Salad And Fries
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries

SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
GARLIC BREAD $8.00
- Homemade garlic butter
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet

hollandaise $3.0
Greek Salad $11.0
Bacon $6.0
Wedges $9.0
haloumi $6.0
Local Catch Of The Day $29.5
- Ask you server for today’s special
Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
Garden Salad $8.5

Frittata $9.50
- with salad
Steak Sandwich $14.00
Frittata $5.00
- with cheese, herbs, spinach, courgettes & caramelized onions
Gourmet Hamburgers $10.50
Chicken Salad $12.00
Smoked Salmon Bagel $10.00
Pasta of the Week $15.00
Smoked Salmon Bagel $14.00
- with salad

Zest Cafe

Gisborne Region > Gisborne > Zest Cafe

Address

22 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand

Phone

068675787

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Breakfast , Cafe Food , European , Gluten Free , New Zealand

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Quick Bites , Bankcard , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Zest Cafe

Gisborne Region > Gisborne > Zest Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

22 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand

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