Aberdeen Fish Shop in Gisborne Menu

-half $12.90
Butter chicken $16.90
- Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
Punjabi chicken $16.90
- Cooked with tomatoes, coriander powder and cumin powder in a rich onion gravy
Onion bhaji $6.50
- Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
Mango chicken $16.90
- Chicken cooked in a delicious mango flavoured creamy sauce & mildly spiced
Peshawari naan $4.00
- Naan stuffed with dry fruits
Beef tikka masala $16.90
- Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
Plain naan $3.00
- Plain flour bread baked in tandoor and garnished with butter

Two shanks $36
Seasonal Vegetables GF DFO $6
-Add buffalo chips And Lone Star coleslaw $5
Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
Jalapeños GF DF $3
Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Rockin' Ribeye (GFO) (DF) $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
San Quentin Squid Df $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!

Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Calzone $12.00
- A folded pizza with chilli beef goodness
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Pepperoni $12.00
- The margherita with pepperoni
Beef & jalapeno $17.00
- Started life as a special, becoming a legend
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella

Chicken Schnitzel $21.00
- Lightly crumbed chicken schnitzel with salad, chips and plum sauce.
Add Dips (2) $3.50
Hot Roast Meat Sandwich $16.50
- Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
Fish Burger** $16.50
- Golden battered dory fillet, crisp lettuce,tomato, cheese and tartare sauce.
Double the chicken $7.00
Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.
Piha Pork Loin $28.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
Homemade Apple Pie $12.00
- Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.

Garlic Naan $3.50
- Finished with fresh garlic and coriander
Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
Chicken Manali (Himalaya's) $16.50
- Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Chicken Madras $16.50
- Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Tamarind Mix Platter $17.50
- Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji

Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Omelette $18.00
- choice of 3 fillings. >>
or with Salmon $15.00

Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
Soup of the Day $16.00
- With Marina bread
- 3 courses $35.00
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Soup of the Day $14.00
Dark Chocolate Bavarois Cake $12.50
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis

●A $23
Hot Ham off the Bone
Tea & Coffee
Feta Olive & Pesto Pasta Salad
Mixed Salad
Battered Fish
Tea & Coffee
Fresh Tarakihi Marinated in Chilli & Coconut

Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Today's cakes (see front counter) POA
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.

Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Roasted seasonal vegetable $6.50
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50

Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Garlic Bread $6.0
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four

Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Steak & chips $12
Hot Chips $7.00
- Bowl of hot potato chips, served with tomato and aioli sauce.
Greek salad $15.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
Garlic bread $7.00
- Ciabatta bread made on site.
Fisherman basket $14.00
- A mix of five battered seafood items served with chips.
Mousse $9.00
- White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00
Chicken Pate $12.00
- White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.

Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
Fish And Chips $14.50
- With Salad
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries

SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
CHOCOLATE WAFFLES $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
WEDGES $10.00
- Sour cream & sweet chilli sauce

One carton fried soft noodles $10.50
Chicken $12.00
Combination Meats $16.50
Nasi Goreng $17.00
- with meats veggies & rice
Chicken & Veges $14.80
Steak Fried Rice $12.00
Satay Squid Chow Mein $17.00
Prawn Fried Rice $16.50

Aberdeen Fish Shop in Gisborne Menu

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Aberdeen Fish Shop

Gisborne Region > Gisborne > Aberdeen Fish Shop

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683 Aberdeen Rd, Gisborne, Gisborne

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