Address
106 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Ace Wasabi in Christchurch Menu
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TEPPAN COMBO SET-
Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
- and choose TWO of below:
- • Beef
- • Teriyaki Chicken
- • King Salmon
- • Prawn
-
Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
- • Teriyaki Chicken
- • Tender Eye-Fillet
- • King Salmon
-
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
ACE-BENTO SET-
Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
SASHIMI & SUSHI- Sashimi Regular $ 26
- Salmon Sashimi Regular $ 29
- Omakase Sushi Regular $ 26
DONBURI- Rice Bowls
-
Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
-
Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
ROLLED SUSHI-
Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
-
California Roll $ 15.00
- Crab meat, cucumber, avocado
-
Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
-
Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
-
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
-
Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
-
EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
-
Soft Shell Crab Tempura Roll $ 22.00
- spicy crab meat, pickled radish, avocado
-
Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
-
King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
Nearby Sample Menus
-
Bread and Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
-
Soup of the Day $14.00
- With fresh organic ciabatta
-
Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
-
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
-
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
-
Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
-
Organic Eggs Any Way $14.00
- Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
-
Spanakopita $29.50
- Filo pastry, spinach, feta and ricotta w tzatziki and Greek salad
- Beef, Chicken or Pork Lemon Grass on Vermicelli $12.00
- Medium $18.00
- Medium $14.00
- Large $28.00
- Medium $20.00
- Medium $12.00
- Large $26.00
- Mixed Vegetable With Garlic
- Sticky Date and Toffee Pudding $7.90
- Moroccan lamb with prunes and almond $19.00
- Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
- Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
- Marinated Moroccan lemon chicken $18.00
- Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
- Couscous Royale "Beef and Merquez Sausage" $18.00
- Almond or Pistachio Orange Blossom Baklava $7.90
- Sweet and Sour Pork $22.00
- Fried Noodles (Singapore Style) $15.00
-
Combination B.B.Q. $38.00
- (Roasted Duck, B.B.Q. Pork, Roasted Pork)
- Fried Pork with Capsicum $20.00
- Fried Beef with Cumin Seed on Sizzling Plate $22.00
- Roasted Pork $26.00
- Steamed Pork with Chilli $26.00
- Stewed Beef with Potatoes $22.00
- 1 Lamb Shank $13.50
- Pork
- -Large $17.50
- Lamb
- - Medium $13.50
- -Small $10.50
- -Large $17.50
-
Combo 1 $11.50
- Roast Sandwich, 3 roast potatoes, 420ml coke
- Egg
- Butter Chicken
- Ham & Mustard
- Corn beef, Pickle & Salad
- Roast Beef Roll
- Chicken
- Chicken, Apricot & Cream Cheese
- Chicken & Sweet Satay
- Mince on toast w a poached egg $16.00
- Granola with natural yoghurt and berries $9.00
- French toasted banana bread with maple mousse and berries $15.00
- Bacon sandwich on sour dough with tomato jam $10.00
- Creamy Pumpkin $15.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Eggs Benedict $16.50
- Add on: Bacon, Avocado, Tomato $4.00 each
- Tomatoes $3.50
-
Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
-
B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
- Hash Browns $3.00
- Mushrooms $3.50
-
Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
-
Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
-
Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
- Plus Fried Eggs $1
-
Kransky and Egg Roll $8
- Fried or Scrambled
- Smoked Chicken Sage / Onion Relish $10
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Best Bacon Buttie $8
- Deluxe Cheese Toastie $8
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Haast Whitebait Fritter $8
- BEETROOT $4.00
- BACON $4.20
- POTATO FRITTERS $0.80
- PINEAPPLE $4.00
- SCALLOPS (DOZ) $15.00
- WONTON (doz) $8.20
- STEAK BURGER $5.00
- CHEESE $4.00
-
Eye Fillet $36.00
- Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
- Roasted Winter Vegetables $5.50
- Lamb Shank w Mash & Veg $20.00
-
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
-
Chicken Burger $20.00
- Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.
-
Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
- Duck Wontons w Citrus Salad $13.50
-
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
- California ocean roll $11.90
- Salmon avocado, salmon & sweet omelette $8.90
- Karaage chicken half roll $4.50
- Karaage chicken rice ball $5.40
- Chirashizushi (mix seafood sashimi on rice) $11.90
- Saboro bento salmon (salmon rice box) $8.90
- Teriyaki salmon $12.90
- Saboro bento salmon (salmon rice box) $8.90
-
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
-
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
-
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
-
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
-
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
-
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
- Protein Ball (Pure's top selling product) $3.00
-
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
-
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
-
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
-
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
-
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
-
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
-
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
-
Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
- - Small $12.00
-
Meat Lovers
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
-
Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
-
Garlic and Chilli Prawn $29.50
- Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
-
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
-
Mediterranean Lamb
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
- - Small $12.50
Ace Wasabi
Phone
033551028
Opened hours
Monday: 12:00 AM – 10:00 PM, Tuesday: 12:00 AM – 10:00 PM, Wednesday: 12:00 AM – 10:00 PM, Thursday: 12:00 AM – 10:00 PM, Friday: 12:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Seafood , Sushi , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Validated Parking , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
106 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
- Christchurch Asian Menus
- Christchurch Gluten Free Menus
- Christchurch Japanese Menus
- Christchurch Seafood Menus
- Christchurch Sushi Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Japanese Menus
- Canterbury Seafood Menus
- Canterbury Sushi Menus
- Canterbury Vegetarian Menus