Afghan Restaurant in Christchurch Menu

Nearby Sample Menus

Ale House Loaf $10.50
- A locally baked loaf, either dripping with garlic butter or plain, served with a herb and sweet chilli dip.
Pee Wee Pancakes with banana and maple syrup. $11
Eggs plus one $14.50
- 2 fried eggs on toast with 2 hash browns served with ONE of the following - bacon, sausage, grilled tomato or mushrooms.
Carbonara $18
- The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan. Vegetarian option : mushroom, spinach and grilled tofu.
Onion Rings $9
Junior Burger $12
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
Chicken Burger $24
- 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
Omakau Roast Vege Burrito $22
- Courgette, eggplant, mushrooms and roasted capsicum cooked together with chilli beans and tomato, wrapped up in a grilled tortilla and topped with sour cream and avocado. Served with salad greens and fries.

Febbraio M $15 L $19
- Ham
Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
Settembre M $16 L $21
- Olives, Capers & Anchovy
Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
Aprile M $15 L $19
- Ham & Egg
Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
Giugno M $15 L $19
- Mushroom & Ham

Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Fresh Volstead Salsa $3
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Fries with Chipotle Mayo $9
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Spicy Chilli Squid $12
- Served with lime aioli.

Ham Salad
Cheese & Onion
Chicken & Sweet Satay Roll
Bacon & Egg
Chicken & Mushroom
Corn beef & Mustard
Ham Salad Bun
Ham

Pad thai N/A
- Stir fried rice noodles with egg, red onion, crushed peanut, chhes and bean sprout
Rice $3.00
Peanut sauce (topping) $3.50
Traditional thai omelet $17.50
- Thai style omelet with minced chicken or pork served with chilli sauce
Oyster sauce N/A
- Stir fried carrot, broccoli, caulifower, mushroom, spring onion, cabbage, garlic, baby corn and cabbage with oyster sauce
Spring roll (6pcs) $7.50
- Deep fried vegetarian spring rolls served with sweet chilli sauce
Pad see ew N/A
- Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
- Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream

Hawaiian $5.80
Spring Roll / Curry Roll $2.80
Chicken Burguer $5.50
Spicy Wedges (with sour cream) $5.00
Oysters $2.6 each one
Works Burguer $6.50
Tarakihi $5.00
Red (Akaroa) Cod $4.60

31. Fish with Black Bean Sauce $16.00
63. Combination Fried Rice $11.00
7. Chicken (or Pork) with Vegetables
6. Chicken (or Beef) Curry
* Ordering Fried Rice or Fried Noodles would cost extra $1
57. Stir-fried Bok Choy with Garlic $12.00
49. Chicken Cashew Nuts with Rice $16.00
82. Spicy BBQ Pork $19.00
- Grilled pork and vegetables in Korean spicy sauce

Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
Hand Cut Potato Chips $8.00
- With tomato relish
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread

Lemon chicken $16.80
Pork with cashew nuts $18.90
Combination seafood casserole with vegetables $23.10
Shanghai honey prawns (deep fried) $21.00
Deep fried coconut custard $6.30 / $10.50 / $14.70
- small / medium / large
Deep fried fish fillet with sweet and sour sauce $21.00
Duck's chins cooked in brine $8.00
Honey roast chicken livers $6.30

''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce

Taj Special Vegetable Platter for Two $13.00
- Four portions of onion bujia, two vegetable samosas, and aloo palik pakora. Served with tamarind chatni and mint chatni
Gulab Jaman $3.00
Lamb Badami M $10.00 / F $17.00
- Lamb cooked with almonds grounded into a paste with a touch of cinnamon and cardamom.
Chicken/Lamb Palau $9.00
- Rice steamed in stock of meat chunks and herbs, sauteed with onion
Vegetable/Lamb Samosa $4.90
- Crispy pastry parcels filled with diced potatoes, peas or lamb mince and then deep fried in oil. Two samosas per portion
-with fries $7.50
Plain Roti $2.00
Zafram Rice $2.50
- Basmati rice steamed in saffron

Crumbed Stuffed Mushrooms $22.50
- Portabello mushrooms in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Bangers and Mash $12.00
- Sausages with mashed potato and onion gravy.
Espresso Coffee and Tea POA
Roast of the Day $20.00
- Served with roast vegetables and greens.
Becks Burger $12.00
- Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.
Two Fried Eggs $4.00

Lamb Bhuna $20.00
- A classic Indian recipe. Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
Traditional Chicken Curry $18.50
- Traditional Indian Curry flavored with various (nearly 11) Indian spices.
Mushroom Mattar $17.50
- Mushroom and Green peas curry cooked in spices full of flavor
Chicken Jalfrezy $19.00
- Chicken cooked in special paste with red and green capsicum
Tandoori Chicken $ 10.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
Raita $4.00
- Beaten yoghurt with hint of spices.
Samosa Chat $ 5.50
- Samosa served with chopped onion, tomato, tamarind sauce and yogurt
Chicken Korma $20.00
- Tender chicken cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.

Fried Chicken $17
- Soy, ginger, chilli sauce
Aikmans Big Breakfast $24
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
Beef Sirloin $34
- 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
Twice cooked Pork belly.( GF) $31
- potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
-Akaroa hot smoked salmon
Slow Roasted Beef Short-Rib $19
- Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
Steak fries. ( V) $11
- roast garlic aioli, tomato sauce

All of our eggs are free range and laid in Springfield Canterbury
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Soup of the day with toasted ciabatta $8.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
French fries with garlic aioli $6.00

Afghan Restaurant

Address

316 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

Phone

033387029

Email

None

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Afghani , Halal , Middle Eastern

Features

Takeaway , Takeout , Bar Not Available , Groups , Lunch , Seating , Dinner , Child-friendly

Afghan Restaurant in Christchurch Menu

Nearby Sample Menus

Afghan Restaurant

Canterbury > Christchurch > Afghan Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

316 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

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