Afghan Restaurant in Christchurch Menu

Nearby Sample Menus

Hash Brown x 2 $ 3
Takeaway Sauces $2
Pineapple
Toasted walnuts
Side salad $6
- mesclun, tomato, cucumber, red onion bound with balsamic dressing
Extra Meat $4
Cow Feta
The Cranny
- Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli

(D) Seafood or Prawns $21.00
(C) Crispy Pork $20.00
Sweet & Sour Sauce $10.00
- served with rice
(D) Seafood or Prawns $21.00
Pad Cee-Ew $10.00
Vegetarian Spring Rolls (8 pieces) $10.00
- Deep fried spring rolls
Fried Rice $10.00
(E) Lamb $21.00

Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Dumplings 6 pcs $9.00
- house made dumplings
Soup of The day $15.00
- optional whole grain or GF bread with salad
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits

“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Roti $4
Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts

Potato chips $1.00
Extra fried bread stick $1.00
Wonton soup $7.50 Extra egg $0.50
Beancurd jelly with soup-meagre $4.80
Fried bread stick $1.00 each
Lamb shashlik $1.00
Spiced Pork Ear $6.80
Chicken gizzard $1.50

Chicken/Lamb Posht $14.99
- Chicken or lamb sauteed in onion, ginger, garlic, fresh coriander, tomato, then cooked with poppy seeds and spices
Poppadum (4 Pcs) $1.50
Chicken Saag $14.99
- Chicken cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Bombay Potatoes $7.00
- Potatoes cooked with onion and tomato sauce and tempered with mustard and cumin seeds and spices
Vegetable Samosa (2 Pcs) $5.00
- Wholesome vegetables in a mild sauce, encased in crispy tasty pastry
Chicken Korma $14.99
- A delicate creamy curry coconut, cashews and sultanas
Onion Kulcha $3.50
Cumin Rice $3.99

Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
Sushi
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup

SPOTTED DICK $12.00
- traditional English sultana and lemon pudding with custard and late harvest reduction
AORAKI SALMON $28.00
- carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
Spicy wedges with sour cream $7.00
SMOKED SALMON ON POTATO HASH $14.50
- Aoraki smoked salmon on potato hash with poached eggs
BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
- a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
Panko crumbed prawns (5) with garlic aioli (DF)
Toasted flatbread with warm chilli and cheese dip(V)
Rustic fries and aioli $7.00

·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
-Add fries $2.50
-Large Fries $8.00
·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
-Add smoked chicken $3.50
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-side salad $3.00

Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
GF extra $1.00
– Fresh Herb, Lemon & Cream Cheese
– Sundried Tomato & Cream Cheese
– Smashed Avocado
(on toasted bagel) $7.50
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
Cream Cheese $6.50

Roti $4.00
- Traditional wholemeal bread
Garden Salad $6.50
- Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
- Delicate creamy curry – subtle yet sophisticated
Mince Stix $13.50
- Mince lamb, cooked on iron stix – classic creation of times
Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
Kadhai Paneer $21.50
- Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney

Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Italian (olives, salami, mushrooms )
Pizza (with a homemade tomato sauce base) $10.00
Nachos (corn chips, beans, cheese, sour cream) $9.00
Panini $8.00
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)

Fluffy $1.00
Short black $3.50
Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
Eggs anyway you like on wholegrain toast $9.50
Hot chocolate $4.00
Bagel n/a
Chai $4.50
Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast

toasted bagel (see lunch menu)
toast and jam $6.50
portobello mushrooms with fresh thyme and lemon on toast $15.50
– hummus and tomato $8.00
toasted bagels: – cream cheese and jam $6.50
eggs benedict with crispy bacon $16.50
corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50

OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
RAISIN BREAD TOASTED $6.50
- served with jam
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup

Afghan Restaurant

Address

316 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

Phone

033387029

Email

None

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Afghani , Halal , Middle Eastern

Features

Takeaway , Takeout , Bar Not Available , Groups , Lunch , Seating , Dinner , Child-friendly

Afghan Restaurant in Christchurch Menu

Nearby Sample Menus

Afghan Restaurant

Canterbury > Christchurch > Afghan Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

316 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

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