Address
316 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Afghan Restaurant in Christchurch Menu
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AFGHAN RESTAURANT MENU- Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
- Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
- Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
- Chalaw Halve Chicken, Salad, Drink S $12 / L $16
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Qabili Palau Chicken, Salad, Drink S $12 / L $16
- Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
- Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
- Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
- Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
- Bolang $5
- Sambosa $5
- Barger $6
- Naan $3
SOUVLAKI- Lamb S $8.5 / L $12
- Chicken S $8.5 / L $12
- Falafel S $8.5 / L $12
- Spaghetti S $8.5 / L $12
- S= Small / L= Large
Nearby Sample Menus
- Summer Greens Salad $6.0
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Shoestring Fries $6.0
- with aioli
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Cajun Spiced Hand Cut Wedges $8.0
- with salsa and sour cream
-
Skillet Cookie $12.5
- freshly baked with dark choc chunks, whipped vanilla ice cream
- Smashed Potato Salad $5.5
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Parmageddon - Wednesday $15.0
- Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
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Cheeseburger $14.0
- shoestring fries and O.G.H.Coleslaw
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O.G.H Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
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Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
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Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
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Bagels $11.5
- Salmon + Cream cheese
- Bacon $5
-
Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
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Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
- Sausage $4.5
-
Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
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Vegetable jaypuri $14.50
- mixed vegetables cooked with ground spices and cream
- Lamb biryani $18.00
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Chicken lollipop (5 pieces) $14.00
- chicken wings marinated in ginger, garlic & light spices and deep fried
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Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney
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Keema naan $5.00
- naan mildly spiced minced lamb
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Korma (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in rich cashew and creamy sauce
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Bhuna (chicken, beef, lamb) $17.00/$17.50/$18.00
- pan fried chicken, beef, lamb with onion and tomatoes finished with a thick spicy sauce
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Chilli paneer $16.00
- cottage cheese marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar
- French Fries $4.00
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Snack Box Combo $9.90
- Snack Box with a can of drink
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Beef $8.00 / $11.00 / $14.00
- Small / Large / Triple
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Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
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Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
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Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
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Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
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Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple
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Garlic Buttered Flat Bread $12.00
- Roasted peppers, rocket, goats cheese
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Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
- Home Made Hash Brown $3.00
- Pork Sausage $3.50
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Marinated Strawberries $16.00
- Coconut & lime foam, Brazil nut crumble
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Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
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Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
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Crisp Skinned Salmon Fillet $29.00
- Smoked salmon arancini, horseradish creme fraiche, roasted beets, rocket
- Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
- -Kid quesadilla $5.50
- cheese $1.50
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Pork Carnitas
- marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
- Black or pinto beans
- Tacos
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Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
- Burrito
- Chicken Fried Rice $9.00
- Beef Brisket on Rice $9.00
- Beef Brisket Soup Noodle $9.00
- Yeung Chow Fried Rice $10.00
- Extra Rice or Noodle $1.50
- Extra Vegetables $1.50
- Ginger Sauce Chicken on Rice $10.00
- Hang Seng traditional soup Noodles $9.00
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Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
- Nachos
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Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
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Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
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Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
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Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
-
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
-
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
- Kadhai Chicken (Hot) $13.90
- Lamb Samosa $2.50
- Kashmiri Naan $5.00
- Lamb Seekh Kebab (5pcs) $8.50
- Kheema Naan $5.00
- Lamb Chettinad (Med-Hot) $13.90
- Chicken Tikka (5pcs) $8.50
- Chicken Korma (Mild) $13.90
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Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
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Marinated Olives $8.00
- A warmed selection
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Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
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Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
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Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
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Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
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Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
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The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
- Plain Donuts $2.60
- Mussels 1/2 Dozen $6.00
- Pineapple $5.00
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Spring Roll $3.00
- Home made
- Cheese $5.00
- Chicken Nuggets 1/2 Dozen $6.00
- Hoki Fillets $5.00
- Apple Turnover $2.60
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Wok-Fried Chinese Greens $20
- sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze
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Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
- Blue cod & crab dumplings, Japanese miso mayo
- Soft-Shell Crab $22
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Thai Mee up an Spank Mee $24
- Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
- Sweet/Sour Pickled Cucumber $8
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Camembert & Quince Jelly $14
- rolled in chopped hazelnut
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B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
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Luff U’Long Time Phad Thai (+$4 Wrapped In Egg) $32
- Thai style noodles with robata grilled prawns, vegetables, peanuts and fresh lime
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Vegetarian $6.00
- Onion, tomato, mushroom, cheese
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
- Smoked salmon & cream cheese $8.50
-
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
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Brekkie $7.00
- Bacon, fried egg, hollandaise
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Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
- Gravy Boat $1.50
-
Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
- Fried Egg $1.25
-
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
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Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
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Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
-
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
- Mushroom Sauce $3.50
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Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
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Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish
- Half Kilo Pot $14.50
- One Kilo Pot $27.50
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Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
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+Provencaalse Mosselen $26.40
- Mussels w tomato, garlic and cheese
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Steak Frites - +Grilled Ribeye Steak 300gm $37.50
- W garlic butter or béarnaise, petit salad and fries
- Large Salad $9.00
Afghan Restaurant
Phone
033387029
Opened hours
Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Afghani , Halal , Middle Eastern
Features
Takeaway , Takeout , Bar Not Available , Groups , Lunch , Seating , Dinner , Child-friendly
316 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Afghani Menus
- Christchurch Halal Menus
- Christchurch Middle Eastern Menus
- Canterbury Afghani Menus
- Canterbury Halal Menus
- Canterbury Middle Eastern Menus