Afghan Restaurant in Christchurch Menu

AFGHAN RESTAURANT MENU AFGHAN RESTAURANT MENU
  • Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
  • Chalaw Halve Chicken, Salad, Drink S $12 / L $16
  • Chalaw Halve Lamb, Salad, Drink S $11 / L $15
  • Qabili Palau Chicken, Salad, Drink S $12 / L $16
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
  • Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Bolang $5
  • Sambosa $5
  • Barger $6
  • Naan $3
SOUVLAKI SOUVLAKI
  • Lamb S $8.5 / L $12
  • Chicken S $8.5 / L $12
  • Falafel S $8.5 / L $12
  • Spaghetti S $8.5 / L $12
  • S= Small / L= Large

Nearby Sample Menus

Francesca's Italian Kitchen (sample menu)
  • Tiramisu $14.00
    • with house made mascarpone
  • Set lemon cream $15.00
    • with rhubarb, prosecco jelly, rhubarb crumble
  • Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
  • Pepperoni $23.00
    • Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
  • GF pasta available for some dishes
  • Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
  • Salami $24.00
    • Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
  • Side Salads
Mori Mori Izakaya (sample menu)
  • Grilled fish $14
  • Teriyaki chicken $15
  • Crispy chicken $9
    • Deep fried panko crumbed boneless chicken .
  • Framed salmon $6
  • Salmon $5
  • Crispy prawn and spicy mayo $15
  • Pork katsu $18
  • Sashimi and nigiri platter large $9
    • Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
Gourmet Seafoods (sample menu)
  • 2 crab sticks
  • Crab sticks $2.20
  • 6 onion rings $3.50
  • Tarakihi fillet $5.20
  • Patties $2.50
  • 2 sausages
  • Potato fritters $1.00
  • Fish $2.50
North Road Fish and Chips (sample menu)
  • Battered Sausage / Hotdog with Sauce $2.50
  • Crinkle Cut Chips $2.50
  • Kumara Fries $3.50
  • Basic Burger $3.50
    • 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
  • Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
  • 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
  • Plain Donut / Chocolate Donut / Jam Wrap $2.50
  • Bacon Fritters $2.50
    • Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
Redwood Souvlaki (sample menu)
  • Salad $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Snack Box Combo $9.90
    • Snack Box with a can of drink
  • Deluxe Meal $17.50
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Beef $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Chicken $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Can of drink / Mineral Water $2.00
  • Kofta $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Open Souvlaki $15.50
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Gin's Takeaway (sample menu)
  • Pineapple Rings $1.80
  • Sole Fillets $4.50
  • Hawien $5.60
  • Chips $2.20
  • Mushroom $4.00
  • Plain Sausages $2.00
  • COMBINATION EGG FOO YOUNG $11.50
  • Fish $2.20
Hang Seng Food Bar (sample menu)
  • Extra Rice or Noodle $1.50
  • Hang Seng Hot & Spicy Soup Noodles $9.50
  • Nasi Goreng (Rice) $9.50
  • Roast Pork & wonton Soup Noodle $9.50
  • Beef Brisket on Rice $9.00
  • Ginger Sauce Chicken on Rice $10.00
  • Stir Fried Beef Ho Fun $9.00
  • Lemon Grass Chicken on Rice $8.00
Station One Cafe (sample menu)
  • Breakfast Combinations $5.80
    • Toasted Bagel with cream cheese and
  • Fruit Shortcake $7.50
    • Warmed with Ice Cream & Custard
  • 200gm Salmon Fillet $21.50
    • 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
  • Muesli with Natural Yoghurt $10.80
    • Home made toasted muesli served with wild berry compote, yoghurt and milk
  • Eggs Royale $17.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • Death by Chocolate $7.50
    • Berry Brownie with Chocolate Ice Cream & Sauces
  • Eggs Anyway $14.80
    • 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
  • Banana Split $7.00
    • Banana with Ice Cream & Chocolate Sauce
Sushi Time (sample menu)
  • Beef yaki udon $11
  • Seafood yaki udon $13
  • Inari N/A
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Chicken yaki udon $11
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
Linwood Seafood (sample menu)
  • Curry Roll $2.60
  • Plain Donut $2.10
  • Batter Mushroom $0.80
  • Pineapple Burger $4.00
  • Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
  • Red Cod (Batter/Crumbed) $4.30/4.50
  • chlps $2.40
  • Banana Fritter $2.10
Kimchi Restaurant (sample menu)
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
The Dragon Express (sample menu)
  • Chicken giblets cooked in honey soy $7.00
  • Beef with pineapple and picked ginger $18.90
  • Lemon chicken $16.80
  • Scallops with seasonal vegetables $26.30
  • Clams with hot chilli sauce (subject to availability) $18.00
  • Chu Hou Beef with vegetables $21.00
  • Clams with black bean sauce (subject to availability) $18.00
  • Beef with ginger and spring onions $18.90
The Serious Sandwich (sample menu)
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Meatball & Parmesan $13.50
  • Grilled Aged Cheddar $13.50
  • The Breakfast Bap $13.50
  • Porchetta Salsa Verde $13.50
  • Serious Slaw $8.00
  • Serious Fries $6.00
  • The Special (B.L.T Pictured) $13.50
Cafe Stir (sample menu)
  • -Scramble
  • Fish & Chips $15.20
    • Served with tomato sauce and aioli sauce
  • Eggs Benedict
    • Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
  • -1. Bacon $20.00
  • -With green lettuces, tomato $17.50
  • Toast $6.00
    • With Jam & Butter
  • -Bacon and aioli sauce with chips $21.00
  • Margarita Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
Willows Cafe (sample menu)
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Afghan Restaurant

Afghan Restaurant

location

Address

316 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033387029

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Afghani , Halal , Middle Eastern

features

Features

Takeaway ,  Takeout ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
316 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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