Address
316 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Afghan Restaurant in Christchurch Menu
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AFGHAN RESTAURANT MENU- Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
- Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
- Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
- Chalaw Halve Chicken, Salad, Drink S $12 / L $16
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Qabili Palau Chicken, Salad, Drink S $12 / L $16
- Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
- Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
- Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
- Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
- Bolang $5
- Sambosa $5
- Barger $6
- Naan $3
SOUVLAKI- Lamb S $8.5 / L $12
- Chicken S $8.5 / L $12
- Falafel S $8.5 / L $12
- Spaghetti S $8.5 / L $12
- S= Small / L= Large
Nearby Sample Menus
- Available from 11am daily
- Mushroom sauce / pepper sauce $3.00
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Macs beer battered fish & chips $26.50
- Please check with your waitress for today's fish of the day. Served with rustic tartare sauce salad & beer battered steak fries.
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Open steak sandwich $25.00
- On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
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Garlic loaf (gf) $10.00
- Warm mini loaf served with garlic butter
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Vege pizza $22.50
- Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
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Beer-battered fries $8.00
- With tomato sauce & aioli
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Fish & chips $14.50
- Golden battered fish, served with chunky fries, salad & tartare sauce
- Banoffee Pie $7.90
- Salad of the day N/A
- Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
- Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
- Tiramlsu Cake $7.90
- King prawns, fresh chilli and coriander $15.00
- Roasted pear, date and feta $12.00
- Spanish famous paella (seafood and vegetables) $19.00
- Oysters
- Bacon and Egg $5.00
- 4 Mini Donut $2.30
- Vege $5.60
- Bacon and Cheese $5.00
- Chocolate Donut $2.30
- Plain $3.40
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Chicken & Cheese $6.50
- with Meat
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Ten don $13.90
- Deep fried prawns and tempura veges
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Unagi don $18.90
- Fresh water eel
- Teriyaki / Katsu / Karaage chicken don $12.90
- Served on rice with miso soup
- Tempura prawn udon $11.90
- Plain udon $8.90
- Served on rice with miso soup
- Chicken curry $12.90
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Avocado fresh salmon-don $14.00
- avocado and fresh salmon sashimi on sushi rice
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Vege curry-don $12.00
- japanese style seasonable vegetables curry on rice
- Green salad $6.50
- Vegetarian sushi $9.50
- Spicy chicken salad $6.80
- Avocado and salmon salad $8.80
-
BBQ beef $10.00
- tasty beef with original BBQ sauce
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Curry don $12.00
- japanese style chicken curry on rice
- Spiced Pork Ear $6.80
- Potato chips $1.00
- Chicken gizzard $1.50
- Spiced Pork Feet $6.80
- Spicy Dandan noodle $9.50
- Chicken heart $1.50
- Fried bread stick $1.00 each
- Handmade Meat ball $8.00
- Whero Pea Taco $10.00
- Carrot Dawg $10.00
- -Add Grains $5.00
- -Add Cheese Toastie $7.00
- -Add Wiled Greens $3.00
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Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- Blue Cheese Paté and Crackers - $12.00
-
Winnie's Starter Platter $30.00
- tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olive and gherkins, daily dip. served with fresh Winnie's load
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Chicken Alfredo $18.00
- smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
- Famous Winnie's Chilli n/a
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Souvlaki-Chicken or Lamb $17.50 / $27.00 / $33.00
- peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt (Small / Medium / Large / Half & half +$3)
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Tricolore $18.00 / $21.00
- tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. oven cooked then topped with fresh rocket and shredded parmesan (Medium / Large)
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Sweet Satay Chicken $17.50 / $27.00 / $33.00
- peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces (Small / Medium / Large / Half & half +$3)
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The 4 Cheeses $18.00 / $21.00
- tomato base topped with brie, feta, blue cheese and garlic (Medium / Large)
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Charred Lamb $18.50
- served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
- Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50
- Pork Cutlet Set $14.20
- Tuna & Avocado Roll $14.00
- Scallop (from Hokaido) $7.00
- Fish Tempura Roll $13.00
- Prawn Tempura Roll $14.50
- Inari $3.20
- Beef Sirloin Steak with Japanese Black Pepper Sauce $19.00
- - Cheese & Onion
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Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
- Sausage Rolls $3.50
- - Ham, Cheese & Onion
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Pies $4.00
- Steak, Mince & Cheese
- Toasted Sandwiches $4.00
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Basket of Wedges $8.00
- Served with sour cream
- - Ham & Cheese
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Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
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Marinated Olives $8.00
- A warmed selection
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Eat your Vegetables $8.00
- Seasonal Selection
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Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
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Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
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Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
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Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
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Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
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Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
- Fresh Banana $6.50
- GF extra $1.00
- – Fresh Herb, Lemon & Cream Cheese
- – Sundried Tomato & Cream Cheese
- Raspberry Jam $6.00
- Marmite $6.50
- Nutella $6.00
- Or Beef $29
- Turmeric Chicken (gf) $14
- Spiced Lamb (gf) $14
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Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
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Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
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Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
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Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
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Woo Roti Doughnut $12
- Gingernut ice cream, pandan
- Platter/medium $35.00
- Prawn & Koroket $7.90
- Sakura Bento $10.50
- Nicy & Spicy $7.90
- Nicy & Spicy $7.90
- Special Family Pack/Any Large Sushi 3 for $20.90
- Special Bento $10.50
- Salmon Nigiri $7.90
- Wilted Spinach $4.00
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Roasted Pork Belly [G] $35.00
- Slow roasted pork belly cooked with aromatic spices served with lotus root, cha siu pork bun, crackling and braising juices
- With Bully’s Beetroot Cured Salmon Gravlax $10.00
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Superfood Cauliflower Risotto [Vegan] $15.50
- Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto topped with kale crisps
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Seafood Platter [G] $39.50
- Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
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Loony Lovi’s Chicken Fillets $12.50
- Chicken tenderloins crumbed in seasoned breadcrumbs and cooked golden with chips and crunchy salad
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West Coast Whitebait Omelette [G] $22.50
- The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
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Vanilla Semi Fredo $14.50
- Frozen creamy dessert served with champagne rose petal jam, pistachio praline and baklava
Afghan Restaurant
Phone
033387029
Opened hours
Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Afghani , Halal , Middle Eastern
Features
Takeaway , Takeout , Bar Not Available , Groups , Lunch , Seating , Dinner , Child-friendly
316 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Afghani Menus
- Christchurch Halal Menus
- Christchurch Middle Eastern Menus
- Canterbury Afghani Menus
- Canterbury Halal Menus
- Canterbury Middle Eastern Menus