Address
316 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Afghan Restaurant in Christchurch Menu
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AFGHAN RESTAURANT MENU- Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
- Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
- Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
- Chalaw Halve Chicken, Salad, Drink S $12 / L $16
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Qabili Palau Chicken, Salad, Drink S $12 / L $16
- Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
- Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
- Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
- Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
- Bolang $5
- Sambosa $5
- Barger $6
- Naan $3
SOUVLAKI- Lamb S $8.5 / L $12
- Chicken S $8.5 / L $12
- Falafel S $8.5 / L $12
- Spaghetti S $8.5 / L $12
- S= Small / L= Large
Nearby Sample Menus
- Homemade French Caramel $8.00
- Anathoth's Strawberry Jam $7.00
-
3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
- Gluten Free/Dairy Free Crepe $1.00
- Ham & Cheese $8.50
- Caramelised Onions $2.00
- Extra Cheese $2.00
- Chocolate & Banana $9.00
-
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
-
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
-
Pasta of the Day POA
- Please see our blackboard special
- Potato rosti $4.00
- Wedges with sour cream & sweet chilli $8.50
-
Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
-
Eggs Benedict $20.00
- Akaroa salmon
- Hash browns $4.00
- Steak Curry on Rice $9.50
- Cashew Nuts $3.50
- Sweet and Sour Fish $10.00
- Roast Pork Pineapple on Rice $11.00
- Pork Tomatoes on Fried Rice $10.50
- Chicken Fried Rice $9.50
- Sweet and Sour Wontons $11.00
- Beef Satay Sauce on Rice $11.00
- Chicken Breast, Potato Gratin, Bearnaise $29.00
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
-
Chefs Vegetarian Dish $27.00
- Available upon request
- Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
- Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
- Pumpkin, Chick Pea & Rocket Salad $9.00
- Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
- Chicken Liver Pate, Pickled Pear, Toast $17.00
-
Omelette $18.50
- Choose 3 of the below fillings: Ham, Tomato, Spinach, Cheese, Mushroom, Onion
- Hollandaise sauce $2.00
- Add Bacon $6.00
-
Brioche French Toast $18.50
- Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
-
Welsh Rarebit $18.50
- Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
-
Grannies Granola $12.50
- With yoghurt, milk and berry compote
- Bratwurst sausage $5.00
-
Baked Brie $12.00
- Served with capsicum jam and focaccia croutes
- Pork Ginger Set $14.20
- Prawn Tempura Roll $14.50
- Seafood Kakiage Don $16.00
- Scallop (from Hokaido) $7.00
- Sashimi & Tempura Set $17.50
-
Kid's Menu B $13.00 per child
- Main Course - Chicken Teriyaki / Chips / Inari / Egg Nigiri / Crumbed Prawn / Croquette / Miso Soup / Dessert - Vanilla Ice Cream (For under 10 years old only)
- (B) Pork Belly $18.00
- King Prawn $4.80
- Chef's Special POA
-
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
- - or individually - moeraki blue $5.00
-
Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
-
Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
-
Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
-
Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
-
Strawberry Dome $12.50
- Strawberry mousse dipped in white chocolate, popping candy, apple noodles, berry coulis
- Polenta chips, sea salt roasted rosemary(DF)
- Tender goat pieces in Indian sauce(GF)
-
TEA OR COFEE AND TOAST $10.00
- served with a selection of spreads
-
CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
- barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
-
PORTOBELLO MUSHROOM(GF) $17.00
- canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
-
COTSWOLD PORRIDGE $12.00
- porridge and banana dusted with brown sugar, served with cream or milk
- Coleslaw $7.00
-
CREME BRULEE CHEESECAKE $12.00
- served with rhubarb compote and amaretto creme Anglaise
- Baklava $2.50
- - Lamb
- Rice or Salad
- Turkish Gozleme $3.50
- -Beef
- - Mixed
- Small $9.00
- - Chicken
- Prawn $11.50
- Steak $3.90
- Chicken $10.90
- SUper (Ham Pattie, Bacon Egg, Cheese & Pineapple) $5.90
- Ham $2.60
- BBQ Pork $11.50
- EGg $3.20
- Combination Meat $11.50
-
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
- Manuka Honey $6.00
-
Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
-
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
- (on toasted bagel) $7.50
- (on toasted bagel)
- – Kimchi & Cream Cheese
- We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
- Paua Patties $3.80
- Spicy Chicken Nibbles 1/2 Dozen $6.60
- Chicken $5.00
- Steak & Onion Patties $2.60
- Cheese $5.00
- Chicken Nibbles 1/2 Dozen $6.00
- Fish $5.00
- Pineapple Rings $2.60
- Croquette Curry $13.50
- Karaage Curry $13.50
- Miso Soup L $3.00 S $2.20
- Mix Fry Box $16.00
- Karaage Don $13.50
- Meat $2.00
-
Fresh Tuna Roll 8P $12.00
- Sesame seed, Spring Onion, Tempra Puff Soy sauce, Fresh Tuna
- Jumbo Box $20.00
-
Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
-
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
-
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
-
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
-
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
- Whole Mushrooms $4.90
-
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
-
Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
- Traditional Kiwi Mince $4.50
- Mince & Cheese $4.80
- Steak $4.60
- Chicken Satay $4.80
- Sausage Roll $3.10
- Savouries $2.50
- Chicken & Cranberry $4.80
- Steak & Mushroom $4.80
Afghan Restaurant
Phone
033387029
Opened hours
Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Afghani , Halal , Middle Eastern
Features
Takeaway , Takeout , Bar Not Available , Groups , Lunch , Seating , Dinner , Child-friendly
316 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Afghani Menus
- Christchurch Halal Menus
- Christchurch Middle Eastern Menus
- Canterbury Afghani Menus
- Canterbury Halal Menus
- Canterbury Middle Eastern Menus