Amazing Thai in Rotorua Menu

ENTREE ENTREE
  • Thai BBQ Satay $7.50
    • Marinated chicken satays, served with salad and peanut sauce.
  • Spring Rolls $7.50
    • Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.
  • Curry Puff $7.50
    • Minced chicken and potatoes wrapped in pastry and served with sweet chilli sauce.
  • Wontons $7.50
    • Deep fried wontons with minced pork and thai herbs, served with sweet chilli sauce
  • Pork on Toast $7.50
    • Minced pork and prawns on toast with sweet chilli sauce.
  • Mixed Entree $7.50
    • One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
VEGETARIAN/ENTREES VEGETARIAN/ENTREES
  • Vegetarian Spring Rolls $7.50
    • Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
  • Tofu Satay $7.50
    • Deep fried tofu served with peanut sauce
MAIN COURSE MAIN COURSE
  • Pad Khatlem Prik Thai $15.50
    • Stir fried vegetables, garlic and pepper sauce
  • Pad Kra Prao $14.50
    • Fresh chilli, garlic, basil and vegetables.
  • Pad Prik Keang $14.50
    • Curry paste, basil and vegetables
  • Pad Prik Prow $14.50
    • Sweet chilli paste and vegetables
  • Pad Prik Khing $14.50
    • Stir fried vegetables with garlic and ginger
  • Pad Nam Mun Hoy $14.50
    • Stir fried beef and vegetables with oyster sauce
  • Pad Med Mamuang $15.50
    • Stir fried vegetables and cashew nuts.
  • Gai Param $15.50
    • Char grilled chicken and herbs served with steamed vegetables and topped with peanut sauce
  • Amazing Gai Yang $14.50
    • Char grilled marinated chicken breast, vegetables cooked in garlic and coconut milk served with sweet chilli sauce.
  • Pad Priew Wan $14.50
    • Sweet and sour vegetables
CURRY CURRY
  • Green Curry $14.50
    • Green curry paste cooked with coconut cream and vegetables
  • Red Curry $14.50
    • Red curry paste cooked with coconut cream and vegetables
  • Panang Curry $14.50
    • A mild creamy curry cooked with coconut cream and vegetables
  • Mussaman Curry $14.50
    • A mild thai curry cooked in coconut cream, peanuts, potatoes onions
LAMB LAMB
  • Kae Pad Prik Kra Praow $15.50
    • Stir fried lamb, chilli and sweet basil served with vegetables.
  • Kae Pad Prik Keang $15.50
    • Stir fried lamb and curry paste served with vegetables
  • Masaman Kae $15.50
    • Lamb potatoes and onions cooked in curry coconut milk
DUCK DUCK
  • Ped Pad Khing $17.50
    • Stir fried roasted duck with ginger, garlic and vegetables
  • Ped Pad Prik Keang $17.50
    • Stir fried roasted duck with chilli paste and served with vegetables
  • Keang Dang Ped $17.50
    • Red curry duck cooked with coconut milk and pineapples
SEAFOOD SEAFOOD
  • Keang Dang $18.50
    • Red curry and coconut cream
  • Pad Katiem $18.50
    • Sauteed vegetables, garlic and pepper
  • Pad prik Prow $18.50
    • Mild stir fried chilli paste and vegetables
  • Pad Khing $18.50
    • Stir fried vegetables, garlic and ginger
  • Pad Prik Kra Prow $18.50
    • Spicy sweet basil and vegetables
  • Pad Med Mamuang $18.50
    • Stir fried cashew nuts and vegetables
  • Pad Ped Talay $19.50
    • Stir fried combination seafood and vegetables served with spicy sauce
  • Pla Lard Prik $25.50
    • Deep fried whole fish with hot and sour sauce with out vegetables
MAIN COURSE VEGETARIAN MAIN COURSE VEGETARIAN
  • Green Curry Tofu $14.50
    • Tofu and vegetables cooked in green curry paste and coconut cream
  • Tofu and Cashew Nuts $15.50
    • Stir fried tofu and mixed vegetables and topped with cashew nuts
  • Tofu and Peanut Sauce $14.50
    • Stir fried tofu and mixed vegetables and topped with peanut sauce
  • Pad Thai Tofu $14.50
    • Stir fried rice noodles and tofu with bean sprouts and peanuts
  • Stir Fried Mixed Vegetables $13.50
    • Stir fried mixed vegetables with garlic and soya sauce
RICE AND NOODLES RICE AND NOODLES
  • Pad Thai $14.50
    • Traditional thai rice noodles with shrimps and chicken
  • Pad See Eiw $14.50
    • Stir fried noodles
  • Spicy Noodles $14.50
    • Stir fried spicy rice noodles
  • Spicy Fried Rice $14.50
    • Spicy fried rice
  • Thai Fried Rice $14.50
    • Stir fried rice and vegetables
SOUP SOUP
  • Tom Yum Goong $9.50
    • Traditional hot and sour soup with prawns and mushrooms
  • Tom Kha Goong $9.50
    • Tiger prawns in coconut milk, mushroom and coriander
  • Tom Yum Gai $8.50
    • Hot and sour chicken with lemon grass and coriander
  • Tom Kha Gai $8.50
    • Sliced chicken pieces with coconut milk, galangal and lemon juice
  • Tom Yum Talay $9.50
    • Combination seafood and mushroom in hot and sour soup
VEGETARIAN SOUP VEGETARIAN SOUP
  • Tom Kha Tofu $8.50
    • Fried tofu with coconut milk, galangal and lemon juice
  • Tom Yum Vegetables $8.50
    • Hot and sour vegetables, lemongrass and coriander
SALAD SALAD
  • Larb Gai $15.50
    • Minced chicken in fresh herbs and spicy dressing
  • Yum Nua $15.50
    • Warm beef salad with onion, coriander, tomato and lemon juice
  • Yum Talay $15.50
    • Salad of mixed seafood with a mint and garlic dressing
SIDE DISHES SIDE DISHES
  • Thai Jasmine Rice $2.50
  • Home Made Roti Bread $3.50

Nearby Sample Menus

  • Cheese stuffed crust $3.90
  • Xtra Large $3.90
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • 5 Spicy chicken wings $6.00
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Ediballs for two packs $3.00/ $5.00
  • Breakfast Pita $10.90/ $8.90
    • Regular/ Petita
  • Chick n Fala Salad $12.50/ $10.50
    • Regular/ Petita
  • Happy Ham $5.00
  • Brave Beef $5.00
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Steak Pita $11.50/ $9.50
    • Regular/ Petita
  • The Southern Oceans
    • Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
  • Mediterranean Fare
    • Italian salami, shaved smoked ham, roasted chicken
  • Antipasto Pickles and Preserves
    • Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
  • Soups
    • Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • The Southern Oceans
    • In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
  • Soups
    • Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
  • - 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
  • Butcher's best $23.00
    • Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
  • The buck stops here $18.50
    • Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
  • Fearless huntress - french toast $17.90
    • Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
  • -Add chicken, pulled pork or duck for $6.00
  • Toasted hunter $16.50
    • Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
  • Bush tucker $18.00
    • Scope seasoned mince on our speciality bread of the day served with poached egg
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • -Add chicken, pulled pork or duck for $6.00
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Roast Beef N/A
  • Subway Seafood Sensation N/A
  • Flatbread N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Three Pepper Chicken N/A
  • Beetroot N/A
  • Yoghurt N/A
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Spiders $4.00
    • Any fizzy drink with a scoop of vanilla ice cream.
  • Stand by your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Free Range Egg $2.00
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • one shank $27.00
  • HOT CHIPS $3.00
  • FOUR $6.00
  • STEAK OR ANGUS PATTIE + EGG $12.00
  • STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
  • CHOCOLATE BROWNIES
  • 1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
  • WHOLE STEAM PUDDINGS $6.00
    • 3 sizes or hot single serve with custard & cream
  • YOUR CHOICE OF $35.00
    • 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
  • BISCUIT/COOKIES TARTS $6.00
  • GF BEEF LASAGNE $12.50
  • MINI QUICHE $3.50
  • SAUSAGE ROLLS $4.00
  • BUTTER CHICKEN PIE $5.30
  • VEGETABLE BRUNCH $4.00
  • STEAK PIE $4.50
  • SANDWICHES $6.50
  • Nutty Muesli $14.00
    • w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side
  • Chicken open sandwich $18.50
    • w apricot pasta, brie, avocado, tomato, aioli and salad greens
  • Caesar salad $17.00
    • of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
  • Seasonal salad w pomegranate vinaigrette $8.00
  • Spaghetti puttanesca $16.00
    • w tomato, chili, olives, capers and flat leaf parsley
  • Warm banana bread served w honey $8.00
  • Free Range Eggs Benedict $17.50
    • w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
  • Encrusted breakfast burger $17.00
    • of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
  • Beef Nacho & Sour Cream $9 For 1 / $12 For 2
  • Eggs Benedict Bacon $14 / Salmon $15
    • Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
  • Bacon, Eggs and Hash Brown on Toast $10.00
  • Baraco Breakfast $16.00
    • Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
  • Chicken Carbonara $14.00
    • Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.
  • Creamy Bacon and Mushroom $10.00
    • Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
  • Cream cheese and jam $8.00
  • Chicken Nuggets and Chips $6.00
  • Seafood Marinara S $10 / L $19
    • Fresh Fish, Shrimps, Mussels, Calamari And Capers
  • Caesers S $10 / L $19
    • Chicken, Bacon & Parmesan. W, Rocket Leaves And Caeser Dressing.
  • Shrimp & Smoked Salmon S $11 / L $21
    • Shrimp, Smk Salmon, Bacon,Olives, Tomatoes, Capers And Pesto.
  • Crepes-Savoury $10-12
    • Bacon, Mushroom, Rocket & Parmesan.
  • Trilogy Of Cheese S $8 / L $15
    • Mozarella, Parmesan And Feta On A Tomato Sauce Base.
  • Open Chicken Sandwich $18.00
    • Marinated In Balsamic Vinegar & Garlic. Served On An Open Ciabatta Sandwich With Caramalised Onions, Salad Greens, Aioli & Herb Roasted Potatoes
  • Crepes-Sweet $10-11
    • Banana With Caramel & Cointreau Sauce.
  • Garlic Pizza Bread S $6 / L$11
    • Our Own Secret Dough Recipe, Brushed With Garlic And Olive Oil And Baked.
  • Hamburger $6.00
  • Tuesday Chop Suey $7.00/$9.00
  • Steak Burger $8.00
  • Bacon & Egg on Toast $8.00
  • Pies $4.00
  • Steak Egg & mushroom $11.00
  • Friday Boil up $12.00
  • 24B Burger $16.00
  • Chilli chicken $15.50
    • grilled marinated boneless chicken/beef cooked with capsicum, onion an chinese sauce
  • Chicken 65 - 6pcs $10.00
    • deep fried specially marinated on the bone chicken pieces
  • Coconut fish/prawn $17.50
    • a coconut based gravy curry with aromatic spices and herbs
  • Onion Uthappam $9.50
    • a thick pan cake with toppings right in to the batter
  • Biryani lamb/beef $13.00
  • Pepper chicken $15.50
    • a special curry dish - boneless chicken cooked in special gravy with black pepper
  • Any curry (except seafood), rice, paratha bread & mango lassi (half serve) $10.00
  • Mutton dosa $13.00
    • stuffed dosa with mutton and potato masala
  • Gulab Jamun ( 2 pieces) $4.00
    • Sweet milk solid dumpling in rose and cardamom scented sugar syrup
  • Lamb/Beef Korma $16.50
    • Diced meat pieces simmered in cashew gravy and garnished with almonds
  • Keema Naan $5.00
    • plain flour bread stuffed with lamb mince
  • Punjabi Chole $12.50
    • Traditional punjabi chick pea delicacy
  • Side Dish Platter $10.00
    • A selection of raita, mango chutney, mixed pickle and onion, tomato and cucumber
  • Chicken/Lamb/Vegetable Biryani $13.50
    • Rice cooked with vegetables/lamb/chicken and served with raita and papadums
  • Paneer Korma $14.50
    • Cubes of indian cottage cheese cooked with cream, tomato and crushed cashew
  • Kadai Paneer $14.50
    • Cubes of indian cottage cheese cooked with onion, capsicum and secret spices
Amazing Thai

Amazing Thai

location

Address

1246 Fenton St, Rotorua, Bay of Plenty, 3010, New Zealand

phone

Phone

07-343 9494

clock

Opened hours

Takeaway Schedule Sun17:00 to 21:00 Mon11:30 to 14:30 17:00 to 21:00 Tue11:30 to 14:30 17:00 to 21:00 Wed11:30 to 14:30 17:00 to 21:00 Thu11:30 to 14:30 17:00 to 21:00 Fri11:30 to 14:30 17:00 to 21:00 Sat17:00 to 21:00 Delivery Schedule Sun17:00 to 21:00 Mon17:00 to 21:00 Tue17:00 to 21:00 Wed17:00 to 21:00 Thu17:00 to 21:00 Fri17:00 to 21:00 Sat17:00 to 21:00 Unavailable Dates Thu 9 February to Thu 8 June 2017 (delivery and pickup not available)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Vegetarian Options

Location
1246 Fenton St, Rotorua, Bay of Plenty, 3010, New Zealand
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