mediterranean filo parcels / spiced chickpea and baby vegetable salad / white balsamic and orange dressing / smoked cherry tomato jelly / olive and black sesame tapenade
Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
CHUR DOUBLE STACK $15.00
Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
Mars bar battered & deep fried $3.00
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
Burger & Chips $13.00
Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
Kae Panaeng $15.50
Lamb curry cooked in coconut cream, vegetables and crushed peanuts.
Steak Pla $21.50
Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
Green Curry Tofu (Main Course) $14.50
Green curry paste cooked in coconut cream with tofu and vegetables.
Thai Fried Rice $13.50
Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
Spicy Noodles $13.50
Stir fried spicy noodles with chicken and vegetables.
Bangkok Showtime $24.50
Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.
with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
Pasta of the Moment $POA
Created with the chef,s inspiration of the day.
Eggs On Toast $12
Eggs of ur choice on toasted multigrain or ciabatta bread
Fish N Chips $POA
Croucher IPA beer battered catch of the day and chunky fries with tartare sauce, lemon to squeeze and ranch slaw.
Pulled Pork Baguette $
Pulled pork slow cooked in our smoke bbq & chilli suace, on toasted ficelle with poached eggs
Garden General $21
poached eggs with coarinder pesto served on chickpea, pumpkin, & kale cakes with roasted garlic mushroom, grilled tomato,toasted multigrain and crispy kane
Grilled Bratwurst $6
Grazing Platter $60
A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
Takeaway Schedule
Sun17:00 to 21:00
Mon11:30 to 14:30
17:00 to 21:00
Tue11:30 to 14:30
17:00 to 21:00
Wed11:30 to 14:30
17:00 to 21:00
Thu11:30 to 14:30
17:00 to 21:00
Fri11:30 to 14:30
17:00 to 21:00
Sat17:00 to 21:00
Delivery Schedule
Sun17:00 to 21:00
Mon17:00 to 21:00
Tue17:00 to 21:00
Wed17:00 to 21:00
Thu17:00 to 21:00
Fri17:00 to 21:00
Sat17:00 to 21:00
Unavailable Dates
Thu 9 February to Thu 8 June 2017 (delivery and pickup not available)