Amsterdam CoffeeShop in Wellington Menu

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Amsterdam CoffeeShop in Wellington has no menu available, but can choose from many other options such as Bircher Muesli breakfast trifle or Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) from Long Beach. Sinbad Kabab offers many options including Beef Doner and Chicken Doner. Tote Bar Complex includes a wide range like All Served with Fries or Available Daily From 10am – 2pm. Seafood Pie and Steak & Mushroom Pie from . The Bun Factory offers Burger Wisconsin Silverstream and Buffalo Chicken.

Nearby Sample Menus

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Cookies & cream mousse $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Xtra Large $3.90
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Hawaiian $5.00
- Ham, pineapple & mozzarella

Boiled eggs & soldiers/Sausage wrap $7
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Kids pack $5
Bubble & squeak $5
Sauteed broccoli, garlic, chilli & ricotta salata $7
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
Front Room granola $11
- fresh berries, greek yoghurt , honey

35 Chicken & Mushroom $11.00
23 Seafood Sukiyaki $14.00
13 Roast Duck Steamed Rice $12.50
22 Seafood Noodle Soup $14.00
6 Chili Chicken $11.00
20 Egg Noodle Soup $11.00
7 Garlic Pepper Pork $11.00
25 Red Curry $11.00

Lemon Chicken pieces $12.00
Stir fried vegetables with (oyster sauce optional) $10.50
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
Steamed Vegetables $3.50
Stir vegetables with ginger & fresh chili $12.00
Sweet and sour pork with carrots, tomatoes & pineapples $13.00
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00

The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli

Chicken kebab $3.50
Hot-dog $2.50
1/4 cheese burger B $5.90 / C $9.90
- Add 1 cheese slice
Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
Sausage $2.00
Large $12.50
- (5 choices)
Hainanese chicken rice $9.00
Small $9.00
- (3 choices)

Combination Noodle Laksa $12.00
Thai Style Tofu with Rice
Sliced Fish in Singapore Chilli Sauce with Rice
Stir Fried Singaporean Mee Hoon
Roti with Vegetarian Curry
Extra takeaway container
Sweet & Sour Pork with Rice $12.50
Shrimp Kway Teow

CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
Udon Noodle Soup $6.00
Roti $0.60
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
Salad $2.00
Fried Rice $6.00
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
Roti Wrap $2.50

Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
Chicken Breast $28.50
- Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
Chicken and Mushroom Pasta $17.50
- In a white wine sauce with penne.
Vanilla $1.50
- extra scoop
Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
Maple & Walnut $3.50
- extra scoop

limited amount daily
Spring roll- vegetable $2.60
Hawaiian w/ meat patty $5.20/C$9.70
Chicken $11.50
Crumbed fish $3.50
Tarakihi filet - crumbed $8.50
Roti bread $3.20
Chicken $11.90

Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
Seasonal Veg (V) $7.00
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
Roast with Dessert $10.90

Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
Roasted Garlic Caesar Salad $16
- Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
Pork Belly $25
- Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
Add to any salad $6
- Grilled chicken

Egg $1.00
Garden salad with cashion chicken (not in stock) $13.00
Lunch box $9.30
- 2 pieces of chicken & chips
Sausage roll
Steak & mushroom
Char-grilled chicken sandwich with wedge $12.50
Sausage $2.20
Quiche $3.70

Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Freshly brewed coffee and a selection of tea and herbal infusions
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
A selection of continental meats and cheeses
Bircher muesli
- porridge with fresh cream