Address
112 Main Street, Methven, Canterbury, 7730, New Zealand
AQUA Japanese Restaurant and Takeaways in Canterbury Menu
Are you the owner? Manage this listing for free.
AQUA Japanese Restaurant and Takeaways in Canterbury has no menu available, but can choose from many other options such as Olives or Hare Leg with Polenta & Feta from White House Cafe & Bar. Cafe Rue & Bar offers many options including Coconut battered scallops served and Bagel of the moment homemade. Bensons includes a wide range like 2. Chicken and Corn Soup or 3. Chicken and Mushroom Soup. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Tham Nak Thai and Spring Roll Vegetarian Deep Fried (6).
Nearby Sample Menus
-
Malai Kofta $16.00
- Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
- Raita $3.50
- Peas Pulao $5.00
- Green Salad $5.00
- Plain Naan (Takeaway/ Dine-in) $2.50/ $3.00
-
Fish Tikka Masala $17.00
- Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
- Onion Bhajees (Takeaway/ Dine-in) $5.00/ $5.00
-
Chicken / Lamb Pasanda $16.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
-
Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
-
Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
-
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
-
Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
-
Prawn Tempura $22.00
- 5 black tiger prawns
-
Salmon Sashimi (8pcs) $12.50
- Marlborough king salmon
-
Ebimayo $22.50
- 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
- Steam Rice $3.00
-
Kashmiri rice $5.50
- Basmati rice with almonds, cashews, sultanas and desiccated coconut.
-
Masala lamb chops (5 pieces) $14.50
- Lamb chops marinated overnight in herbs & spices then grilled in a charcoal tandoori oven.
-
Kadhai paneer $15.50
- Cubes of fresh cottage cheese cooked with special blend of herbs and spices with fresh tomatoes, onion, capsicum, ginger, garlic and coriander. A famous dish from North India.
- Plain naan $3.00
-
Indian chilli chicken $16.50
- Chicken marinated with a batter of corn flour, eggs, soy sauce and black pepper,deep fried and then finished with diced onions, tomatoes and capsicum.
-
Dish platter $11.50
- Mango chutney, raita, mint chutney, tamarind chutney and 4x poppadum’s.
-
Prawn jalfrezi $17.90
- Prawns cooked in gravy using fresh green chillies, onions and pepper and assorted vegetables..
-
Beef korma $16.50
- Tender beef cooked with cashew nuts and almonds base mild creamy gravy.
-
Meringue Tower $16.50
- Light mini nests towered with strawberry ice cream, strawberry & black pepper Chantilly cream, topped with white chocolate shavings & dark chocolate sauce
-
Scallops & Prawns $19.00
- Panfried sweet bay scallops and tiger prawns with garlic, white wine and roasted capsicum—finished with a reduction of cream. Served in a bowl with dipping breads
-
Morrocan Lamb Sandwich $19.50
- Morrocan Seasoned Lamb served medium rare on toasted ciabatta with crispy bacon, backed mushrooms and tomato - lightly drizzled with a cooling mint & cucumber yoghurt dressing
- Spinach $4.00
-
Fish Roulade $32.00
- Butterflied blue cod filled with prawn & salmon mousse, poached to perfection & served on a potato bake or basmati & wild rice.
-
Salmon on Toast $19.00
- Pan fried salmonpieces with crushed avocado on toasted rye bread, topped off with mascopone cheese, mango & avocado salsa.
-
Burger $17.00
- Your choice of beef, chicken or halloumi, served on a ciabatta bun with lettuce, tomato, onion & beetroot. Served with fries
-
Cheese Board Selection for 1 $19.50
- A selection of premium brie, blue and cheddar cheeses, with crackers and assorted dried delicacies
- Si Chun Style Mung Bean Jelly Salad $6.00
- Griddle Cooked Spicy Tripe $18.00
- Chicken Corn Soup $5.00
- Soup with Tomato and Egg $5.00
- Chinese Mushroom and Beef Soup $5.00
- Poached Sliced Abalone POA
- Venison with Spring Onion and Ginger $28.00
- Satay Beef $16.00
-
Macaroni and Cheese n/a
- Ham, macaroni, cheese, baked and served with cheese
-
TUNA TATAKI $20.00
- on pickled cucumber avocado, sour cream dressing
-
COSMOPOLITAN $16.50
- vodka, cointreau, cranberry and lime juice
-
PAN SEARED SCALLOPS $20.50
- celeriac puree, bacon, salt and rosti
-
DUCK LIVER PATE $17.00
- free range duck liver pate, grilled ciabatta, grape and pomegranate chutney
- FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
-
BITTER CHOCOLATE TORT $14.50
- with raspberry sorbet, chocolate sauce, hazelnut praline
-
HOUSE MADE FLAT BREADS $11.50
- burnt red onion, parmesan and olive oil HOUSE MADE FLAT BREADS
-
PORK RIBS $12.00
- pork ribs served with thick cut fries
-
CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries
-
HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
-
DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
-
AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
-
STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
-
PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
-
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
- Lamb Pasanda $16.00
- Daal $12.00
- Chicken Bhatura $14.00
- Ganga Jamuna Subzi $12.00
- Crab stick $2.00
-
Calamari $10.00
- 10x
- 1 Scoop $3.00
- Plain sausage $3.00
- Chicken tender $3.00
- 1/2 Scoop $2.00
- Fish burger $11.00
- Seafood chowder Sml $5.00 / Lrg $7.00
- - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- STEP TWO - CHOOSE YOUR SIDE:
- - BEETROOT & FETA POWER SALAD
- - CRISPY FALAFEL W/ MINTED AIOLI
- STEP ONE - CHOOSE YOUR MAIN:
- ANY SALAD $9.50
- - HAND CUT CHIPS W/ ROSEMARY SEA SALT
- MAIN + SIDE $14.50
-
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
-
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
- Magic $ 6.50
- Philadelphia $ 6.00
- Teka Maki $ 6.00
-
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
-
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
-
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
-
Chicken Tikka $25.00
- Medium Indian curry with basmati rice, naan bread and mango chutney
-
Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
-
Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
-
Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
-
Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
- Polenta Chips with Chilli Sauce $7.00
- - Smoked Salmon $18.50
-
Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
- Pineapple Rings $1.90
- Fish Bites $1.20
- Crumbed Mussels $1.00
-
Fish Burger $8.50
- Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
- 1 Scoop Chips $2.90
- Meat Patties $2.60
- Potato Fritters $1.00
- Crabsticks $1.90
-
Hangover Roll $14
- Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
- Roasted beetroot, kumara and feta Salad.( V, GF) $21
-
Slow Roasted Beef Short-Rib $19
- Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
-
Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
-
Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
- (GF) gluten free (V) Vegeterian
-
Aikmans Grazing Platter.( GF) $41
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
- (GF) gluten free (V) Vegeterian
- Ham (Ham, Caramelised Onion and Basil Pesto)
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- Garlic bread (herbs, garlic butter) $5.00
- Nachos (corn chips, beans, cheese, sour cream) $9.00
- Pizza (with a homemade tomato sauce base) $10.00
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
AQUA Japanese Restaurant and Takeaways
Phone
033029010
Opened hours
Friday: 18:00-21:00, Saturday: 18:00-21:00, Sunday: 18:00-21:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Waitstaff , Takeout , Seating , Highchairs Available , Free Off-Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
112 Main Street, Methven, Canterbury, 7730, New Zealand
- Canterbury Asian Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus