Arbocafe in Christchurch Menu

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Chili Praline Almonds $4.00
Arborista Olive mix $4.00
Crispy Sicilian olive & anchovy Beignets $7.00
Truffle Salt fries &mayo $7.00
Beef bitter ballet with Dijon $12.00
Antipasto platter $30.00
- prosciutto, labneh, olives, slow roasted tomatoes, smoky eggplant dip, Canterbury Cheesemonger's pick pickled vegetable bread lavosh
Charcuterie Platter $40.00
- prosciutto, soppressa, spicy cured pork, truffled salami, chicken & bacon terrine, breads, chutney

Nearby Sample Menus

Mexicano’s fried chicken $16
Adobo chicken, hand hacked guacamole, pickled mango $8
Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
Crispy fried oyster torta (3), watercress, smoked oyster crema $18
Guac, salsa & corn chips $13
Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50

TANDOORI KING PRAWN $18.00
- King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
CHEESE PAKORA $12.00
- Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
LAMB KORMA $22.00
- Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
PALAK PANEER $18.00
- Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
MALAI KOFTA $18.00
- Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
GOA FISH MALABARI $22.00
- A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.

Spiced Beef Noodles Soup $11.00
Taro Pudding Milk $5.70
Spicy Eggplant on Rice (pork) $12.00
Plain Soup $2.50
XO sauce Beef with Rice - XO $12.00
Teriyaki Chicken Rice $12.50
Fried Crystal Noodles with Vege $10.00
Rendang Beef with Rice $12.50

Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
Soup of the Day $10
Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Toasted ham & cheese sandwich with chips $9
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
Chicken nuggets & chips $9

Small Platter $28.00
-31 $11.20 pp
Small $24.50
- Approx. 20+ pieces
Small Club Sandwich Platter $25.50
- 16 pieces
Includes: Dipping sauces
Average Joe Pack
- 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit
-Spinach Chicken and Garlic
Large Platter $38.80
- 36 pieces

Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Lunch Special N/A
- Please ask our friendly staff for more details.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Nachos
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries

Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
Steak Fingers $14
- Spiced Cream Gravy
Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Boneyard Platter (For two) $65
- Half Rack Ribs, BBQ Wings, Riblets, Lamb Shoulder Chops
Soft Bread Rolls $8
- Smoked Garlic Butter
Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing

BBQ Eel & Egg Omelette Don $21.00
Prawn Tempura Roll $14.50
Sashimi & Tempura Set $17.50
Vegetable Tempura Set $14.20
Sushi & Sashimi Set $17.50
Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
California Roll (Prawn & Avocado) $14.00
Scallop (from Hokaido) $7.00

1 EGG $2.50
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
HOT STEAK SAMMY $12.50
PANCAKES $14.50
- with berry compote, maple syrup & cream

Lettuce N/A
Oat & Raisin N/A
Old English N/A
Mayo N/A
Pork Riblet N/A
Hot Chilli N/A
Subway Club N/A
Oven Roasted Chicken N/A

Pastie $5.00
Sausage Rolls $2.50
Mince & Cheese $4.50
Bacon and egg $4.00
Gourmet & Sausage Roll $5.00
Croquettes $3.20
All Steak Pies $5.00
Savouries $2.00

Chimp Chicken $9.00
- Crispy chicken with fried rice & vegetables
Lil' Linguine $9.00
- Ham & tomato linguine with toasted cheese bread
Coco $9.00
- Waffles with berries, maple & cream
Mussel and bacon fritters with lemon aioli $12.00
Pulled pork burger with cheese & shredded cabbage served with fries & aioli $25.00
Black Bean $12.00
- Black bean, corn, jalapeno, rocket & field mushroom
Braised Lamb $12.00
- Braised chipotle lamb shoulder, goat's feta crumble & coriander
Big Foot $35.00
- Wild venison strip loin Chilli chocolate sauce (mole)

Chicken Tikka Masala $15.00
- A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
Mango Chicken $15.00
- Tender boneless chicken cooked in a mouth-watering mango sauce.
Bread Basket $12.50
- A selection of plain naan, garlic naan, keema naan and peshawari naan.
Mixed Platter for Two $20.50
- A combination of two pieces of samosa, vege pakora, seekh kebab, and chicken tikka, with mint yoghurt chutney.
Keema Naan $5.00
- Bread stuffed with spiced lamb mince.
Gulab Jamun $5.00
- Creamed milk dumpling served in sugar syrup
Prawn Masala $18.50
- Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.
Poppadums (2 pieces) $2.00

BACON $8.50
- delicious bacon
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
BLAT $9.00
- bacon, lettuce, avocado & tomato
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug

All mains served with rice and plain naan (Upgrade to garlic naan for $1)
-Combo $10.00
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
-Combo $10.00
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.

Arbocafe

Canterbury > Christchurch > Arbocafe

Address

265 High Street, ANZ Centre, Corner of Colombo and Cashels Streets, Christchurch, New Zealand

Phone

0280303697

Email

None

Opened hours

Monday: 07:00-17:00, Tuesday: 07:00-17:00, Wednesday: 07:00-17:00, Thursday: 07:00-19:00, Friday: 07:00-19:00, Saturday: 08:00-17:00, Sunday: 08:00-17:00