Arbocafe in Christchurch Menu

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Chili Praline Almonds $4.00
Arborista Olive mix $4.00
Crispy Sicilian olive & anchovy Beignets $7.00
Truffle Salt fries &mayo $7.00
Beef bitter ballet with Dijon $12.00
Antipasto platter $30.00
- prosciutto, labneh, olives, slow roasted tomatoes, smoky eggplant dip, Canterbury Cheesemonger's pick pickled vegetable bread lavosh
Charcuterie Platter $40.00
- prosciutto, soppressa, spicy cured pork, truffled salami, chicken & bacon terrine, breads, chutney

Nearby Sample Menus

Onion Bhajees $8.00
- Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
Raita $3.00
- Cucumber and yoghurt - cools and delights
Sweet Mango Chutney $4.00
Poppadoms $3.00
- Roasted Indian crisp bread (4)
Vegetarian Wrap $11.00
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)

French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
Field Mushrooms $3.50
Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
Smashed Avocado $3.50

Stir Fried Fish Fillet With Ginger And Asian Celery $18.00
- Deep Fried Fish Fillet, Garlic, Onion, Ginger, Celery, Baby Corn, Carrot, Chilli
All Mains Come With Rice,
-Vegetable And Tofu $12.00
Alternate Selection Of Meats And Vegetarian Available
-Chicken, Pork Or Beef $16.00
Pad Kea Mow (Chilli Basil Noodles)
- Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
Roasted Cashew Nuts / Jasmine Rice $2.00
-Prawns $19.00

BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)

Chicken, beef or Pork $16
26. Spicy Red Curry
Combination Meat $16.50
Chicken, beef or Pork $16
17. Cashew Nuts Our Style
- served with rice , with chef’s selected vegetables
Seafood $11.50
Black Tiger Prawns (5 pieces) $12
Crisp Chicken $18

Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
Beef barbacoa
- Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
Pork Carnitas
- marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
Chiken
- marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Burrito
Nachos
Bowl
Black or pinto beans

Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Add Cheese $9.50
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Add Salami $6.50

Bagel $15
- with bacon, fried egg & tomato relish
Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
Risotto of the Day N/A
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Chicken Nuggets $15
- with shoestring fries and salad

HOT DOG $1.50
SCALLOPS EACH $1.50
PACIFIC OYSTERS 6 FOR $9.00
MUSSELS EACH $1.00
CURRY ROLLS $2.80
DONUTS $1.50
BLUFF OYSTERS EACH $2.50
CRABSTICK $1.50

Giant $7.00
- Double meat and bacon, egg, cheese
Chocolate or Jam Raps $2.60
Curry Roll $3.00
- Home made
Pineapple $5.00
Fish $2.80
Crab Stick $2.60
Fish $5.00
Bacon $5.00

Lamb & Pepper Pie
Steak & Onion
Mince Pie
Lamb & Cheese Pie
Steak & Mushroom
Steak, Cheese 7 Bacon
Stuff Sausage $2.20
Bacon Egg & Cheese

Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Protein Ball (Pure's top selling product) $3.00
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut

- Small $12.00
- Medium $18.00
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
- Medium $15.50
- Small $10.50
Apricot Chicken
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
Capricciosa
- Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
- Large $28.50

AMERICAN HOT DOG $3.00
1/4 CHICKEN + FRIES $7.30
CHICKEN BREAST FILLET $4.90
WHOLE CHICKEN $14.50
BASIC CHICKEN $5.80
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
1/4 CHICKEN $9.30
1 CHICKEN + 2x FRIES $19.50

Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Toasted Sandwiches $0.50
- Extra filling add
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli

Arbocafe

Canterbury > Christchurch > Arbocafe

Address

265 High Street, ANZ Centre, Corner of Colombo and Cashels Streets, Christchurch, New Zealand

Phone

0280303697

Email

None

Opened hours

Monday: 07:00-17:00, Tuesday: 07:00-17:00, Wednesday: 07:00-17:00, Thursday: 07:00-19:00, Friday: 07:00-19:00, Saturday: 08:00-17:00, Sunday: 08:00-17:00