Arbour in Christchurch Menu

Nearby Sample Menus

Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
Mini Yorkie Pudding $16.00
- stuffed with beef and gravy
Prawn & Bacon $19.00
- baby spinach / roast capsicum / feta / chilli / mozzarella
Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone
Caesar Salad $19.00
- cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
Cauliflower and 3 Cheese Croquettes $15.00
- with French mustard mayonnaise.
Corn Fed, Crumbed, Chicken Breast $29.00
- baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables

Wontons (x6) $5.40
- (with sweet chili sauce)
Fish Burger $5.40
- Crumbed hoki, lettuce, onion and tartare sauce.
Triple Meat Burger $5.40
- Three beef patties, lettuce, onion and tomato sauce.
Cheese & Pineapple Burger $5.80
- Two beef patties, cheese, pineapple, lettuce, onion and tomato sauce.
Bacon & Egg Burger $6.20
- Two beef patties, bacon, egg, lettuce, onion and tomato sauce.
Lasagna Topper $3.20
Paua Patty (battered) $5.80
Onion Rings (x6) $4.90

Salmone $24.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Salted poached Warehou $22.00
- with new potatoes + salsa verde
Spaghetti $30.00
- clams, crispy prosciutto, garlic, mint, lemon, herbs
Tiramisu $14.00
- our most popular, delicious, classic dessert
Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Eggs Benedict $23.00
- All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
Iceberg wedge with blue cheese dressing $10.00

Tarakihi $4.50
Plain Burger Combo $7.00
- 1 plain burger, 1 chips, 1 can of drink
Couple Pack $12.50
- cheeseburger, giant burger, 1 chips
Deep Fried Banana $2.20
Chicken (Real) $6.00
Vegetarian $4.80
All hamburgers are served with lettuce, onion and sauce
Hotdog $2.20

Corn beef & Mustard
Vegetarian Sandwich
Chicken
Bacon & Avocado
Ham Salad
Chicken, Apricot & Cream Cheese
Chicken (no mayo)
Ham, Cheese & Pineapple

Satay Burger Beef Or Chicken $18.00
Chicken Fried Rice $15.00
Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
-Seafood $17.00
Hot & Spicy Chicken & Cashew Nuts
Beef Noodle Soup $14.00
-Seafood $15.00
-Beef, Chicken Or Pork $16.00

-31 $11.20 pp
Assorted mixture of flavours: $14 per dozen
Large Platter $38.80
- 36 pieces
Extra Large $42
- Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
Large Platter $39.50
Sushi $45.00
-21+ $10.80 pp
-11 $11.80 pp

Crispy fried squid $8.50
- Deep fried squid in tempura served with sweet chilly sauce topped with crushed peanut and chopped cucumber
Meat option $14.50
- Chicken, tofu or vegetables
Cashew nut N/A
- Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut
Chicken, pork or beef $3.50
Lava nibble (6 pcs) $9.50
- Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander
Rice $3.00
Ginger N/A
- Stir fried carrot, broccoli, cauliflower,cabbage, onion, spring onion, capsicum, garlic with fresh ginger
Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds

Bowl ‘o’ snags $10
- mini sausages with Watties tomato sauce
Honey roast pearl onions & kumara $6
Gnocchi $20
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Truffle mash $5
Ground crews breakfast $25
- house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast
Breads & dips $15
- selection of breads and house dips & spread
Lavender pana cotta $13
- lemon macaron, curd, candied lemon & lavender fluff
250g aged angus sirloin $28

Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic baked in tandoor.
Veg Korma $14.50
- Fresh vegetables cooked in creamy cashew nut based sauce finished with fenugreek leaves.
Lamb Madras $16.50
- Lamb cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
Mix Pickle $3.00
Vegetable Biryani $16.00
- Flavored basmati rice cooked with fresh vegetables, yogurt, spices & garnished with nuts.
Prawn Saag $18.50
- Tender pieces of prawns cooked with spinach and flavored with fresh spices.
Chicken Biryani $17.00
- Traditional Hyderabad style cooked dish with Chicken in basmati rice with yogurt, spiced & garnished with nuts.
Fish Jalfrezi $18.50
- Fish prepared with large chunks of green capsicum, tomatoes cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.

Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Macaroni and Cheese $12.00
- With salad
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Fish and Chips $12.00
- With salad
Garlic and Parmesan Flat Bread $12.00
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise

- Add fries for an extra $3.00
- Cheese and onion
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- Cheese and ham
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
Toasted Sandwich $3.00
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce

Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
M= Medium / L= Large
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Beer Battered Fries $8.50
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers

SAUSAGE $1.50
PINEAPPLE RINGS $1.50
BLUFF OYSTERS 6 FOR $15.00
SCALLOPS EACH $1.50
MINI SPRING ROLLS 3 FOR $1.00
CURRY ROLLS $2.80
1 SCOOPS CHIPS $2.00
MEAT PATTY $1.50

Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Mini steak $9.50
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw

Arbour

Canterbury > Christchurch > Arbour

Address

36 Godfrey Road, Fairhall, Blenheim, Marlborough, 7272, New Zealand

Phone

035727989

Email

info@arbour.co.nz

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Arbour in Christchurch Menu

Nearby Sample Menus

Arbour

Canterbury > Christchurch > Arbour

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

36 Godfrey Road, Fairhall, Blenheim, Marlborough, 7272, New Zealand

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Canterbury Restaurants

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