Arbour in Christchurch Menu

JUST FEED ME - Sit back, relax and let our kitchen team create a menu for you JUST FEED ME - Sit back, relax and let our kitchen team create a menu for you
  • 3 courses $74.00
  • 4 courses $85.00
  • 5 courses $91.00
  • 'MANY' $99.00
PRE PRE
  • Black garlic crepe w smoked almonds $14.00
  • Confit rabbit w preserved carrots + stoneground flour cracker $14.00
ENTREE ENTREE
  • Textures of ruby beets w goats curd, mandarin + old balsamic $21.00
  • Fried mussels + surf clams w local wakame + 'reka' paste $23.00
  • Wild venison pastrami w various pumpkins + red cabbage pickle $23.00
  • Malt glazed pig jowl w acidulated barley + crab apple puree $22.00
MAIN MAIN
  • Spring vegetable fricasse w local white beans + 63c egg $35.00
  • Lamb rump w bread salad, pinenut emulsion + borrowed mint $38.00
  • Rib flank + loin of beef w swede remoulade + potato crumbs $37.00
  • West Coast fish w spanner crab croquettas + melted leeks $39.00
DESSERT DESSERT
  • Fresh, dry + frozen strawberries w vanilla creme + roasted oats $17.00
  • Manuka honey custard w forgotten lemons + wild fennel $17.00
  • Whipped chocolate w malt ice cream, fruit + nut clusters $17.00
CHEESE PLATE CHEESE PLATE
  • Mahoe blue w candied walnuts + fresh pear $17.00
  • Young Tenara w apple jelly + vine ash $17.00
  • Hikurangi w burnt honey, nuts + seeds $17.00
  • A selection of cheeses to share $35.00

Nearby Sample Menus

  • Drexels breakfast treat $17.20
    • Choose from a bowl of fresh fruit or spiced apple compote or berry compote plus. A choice of one of the following: Two pancakes or full waffle or two French toast or a bowl of muesli and plain yoghurt.
  • Lox and Bagel $14.80
    • Smoked salmon and cream cheese in a poppy seed bagel with alfalfa sprouts, tomato and red onion slices. Served with hashbrown.
  • Eggs on wholegrain toast $8.50
  • Pancakes .80c
    • Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Fruit - with blueberry OR banana baked in - add per pancake
  • Western $18.20
    • Bacon, onions, garlic, bell peppers & tomato.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
  • One egg plus TWO $17.90
    • Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
  • Two eggs $5.20
  • Greek yoghurt $3.20
  • Trailer Park Pork $19.00
    • Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
  • The Philadelphia Experiment $19.50
    • Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
  • Add bacon $4.00
  • Short stack of 2 pancakes $11.50
  • The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
  • Choose a half sammie N/A
    • Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
  • Locked and Loaded $10.00
    • Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
  • The Perfect meal $16.00
    • A half order of any of our sandwiches and any of our sides - Choose your own adventure
  • CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
  • PLAIN DONUT $2.20
  • SOLE FLLET CRUMBED $6.20
  • RIBEYE STEAK $6.90
  • MUSHROOM $4.50
  • BATTERED BLUE COD $7.90
  • BANANA FRITTER $2.20
  • CURRY & RICE ROLL $3.20
  • Nori wrap $16.95
    • kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
  • Breakfast dosa $13.95
    • a dosa filled with caramelised banana andd drizzled with honey
  • Halloumi burger $17.95 - $20.95
    • grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
  • Vegan chocolate cake $6.50
    • our signature double-layered, chocolate iced, vegan chocolate cake
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Chia seed and goji porridge $13.50
    • chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
  • Omelette $16.50
    • a free-range egg omelette with a choice of filling. served with a side salad
  • Masala dosa $14.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
  • Sticky Date Pudding $12.50
    • Smothered with butterscotch sauce, ice-cream and berries
  • Bower Salad $20.00
    • Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing (vegetarian option available)
  • Rib-eye Steak $32.00
    • 200g. Angus rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
  • Jelly
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Apricot Chicken $24.00
    • Smoked chicken, cashew nuts, cream cheese or mozzarella cheese, drizzled with a tangy apricot sauce
  • Fish Burger $20.00
    • Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
  • All burgers served with fries
  • Sigol Bapsang (more than 2 people) $20.00 pp
    • Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
  • Noodles with Assorted Vegetables $12.00
  • Bulgogi Hot Stone Pot $13.00
  • Seasoned Sashimi with Vegetables L $40.00/M $30.00
  • Tofu & Kim-chi L $40.00/M $20.00
  • Spicy Sliced Raw Fish and Steamed Rice $15.00
  • Beef Tartare L $45.00/M $40.00
  • Tofu Salad $10.00
  • -Add Grains $5.00
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • Carrot Dawg $10.00
  • Blue Cheese Paté and Crackers - $12.00
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Extra Fillings $1.00
  • Mushroom $2.50
  • Cheese $3.40
  • Onion $3.20
  • Steak $4.40
  • Hawaiian $4.40
  • Steak $3.50
  • Beetroot $3.40
  • Lamb Palak (Med) $13.90
  • Chilli Shrimp (Med-Hot) $13.90
  • Lacha Parantha $4.50
  • Rogan josh (Med) $13.90
  • Palak Paneer (Med) $12.90
  • Kashmiri Naan $5.00
  • Lamb Tikka (5pcs) $8.50
  • Chicken Tikka (5pcs) $8.50
  • Whole fish of the day with hot chilli sauce (subject to availability) From $35.00
  • Prawns (in shell) with tomato sauce $23.10
  • Chicken nibbles $7.00
  • Honey roast chicken livers $6.30
  • Chicken with black bean sauce $16.80
  • Prawns (in shell) with spicy salt $23.10
  • Cantonese chicken $12.00 / $22.00
    • half / whole
  • Chicken with seasonal vegetables $16.80
  • Three Egg Omelette $17.00
    • with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • (B) Salmon $18.50
  • (A) Bacon $17.50
  • Big Breakfast $19.50
    • grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
  • Creamy Mushrooms $12.80
    • served on ciabatta
  • Bowl of Fries $7.00
    • served with aioli
  • Wedges S $2.40 / L $4.00
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Sausage Roll $2.00
  • Chips S $1.90 / L $3.00
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Toasted Sandwich $4.00
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Croquette $2.60
  • Beef Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Samosa $2.50
  • Chicken Tikka
  • Chicken Tikka Masala (Medium) $11.00
  • Chicken Vindaloo $11.00
  • Vegetarian Korma (Mild) $7.50
  • Beef Vindaloo $11.00
  • 3 Pieces $6.00
  • +Mosselen Po Pei $26.40
    • Mussels w spinach, cheese, bacon
  • Worst Met Stoemp - +Belgian Sausage w Mash $28.90
    • Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
  • - Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
  • Additions
  • Lambsschenkel - Braised Lambshank $36.00
    • 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
  • Available Saturday and Sunday 10am-3pm along with the full menu.
  • Wilde Paddestoelen $16.80
    • Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
  • +Moules Louisiana Creole
    • Steamed w hot sauce, oregano, garlic
  • Bread with Pesto, Hummus, & Olive Oil $8.50
  • Potato Rosti $5.00
  • Aioli $2.50
  • Bacon $5.00
  • Crisscut Wedges $6.50
  • Fries $6.50
  • Moroccan Chicken Salad $19.50
    • Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and grilled brie cheese
  • Chefs Soup of the Day with Ciabatta Toast $11.00
Arbour

Arbour

location

Address

36 Godfrey Road, Fairhall, Blenheim, Marlborough, 7272, New Zealand

phone

Phone

035727989

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
36 Godfrey Road, Fairhall, Blenheim, Marlborough, 7272, New Zealand