Arbour in Christchurch Menu

JUST FEED ME - Sit back, relax and let our kitchen team create a menu for you JUST FEED ME - Sit back, relax and let our kitchen team create a menu for you
  • 3 courses $74.00
  • 4 courses $85.00
  • 5 courses $91.00
  • 'MANY' $99.00
PRE PRE
  • Black garlic crepe w smoked almonds $14.00
  • Confit rabbit w preserved carrots + stoneground flour cracker $14.00
ENTREE ENTREE
  • Textures of ruby beets w goats curd, mandarin + old balsamic $21.00
  • Fried mussels + surf clams w local wakame + 'reka' paste $23.00
  • Wild venison pastrami w various pumpkins + red cabbage pickle $23.00
  • Malt glazed pig jowl w acidulated barley + crab apple puree $22.00
MAIN MAIN
  • Spring vegetable fricasse w local white beans + 63c egg $35.00
  • Lamb rump w bread salad, pinenut emulsion + borrowed mint $38.00
  • Rib flank + loin of beef w swede remoulade + potato crumbs $37.00
  • West Coast fish w spanner crab croquettas + melted leeks $39.00
DESSERT DESSERT
  • Fresh, dry + frozen strawberries w vanilla creme + roasted oats $17.00
  • Manuka honey custard w forgotten lemons + wild fennel $17.00
  • Whipped chocolate w malt ice cream, fruit + nut clusters $17.00
CHEESE PLATE CHEESE PLATE
  • Mahoe blue w candied walnuts + fresh pear $17.00
  • Young Tenara w apple jelly + vine ash $17.00
  • Hikurangi w burnt honey, nuts + seeds $17.00
  • A selection of cheeses to share $35.00

Nearby Sample Menus

  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • 5 Spicy chicken wings $6.00
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Onion rings $3.50
  • Garlic bread $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Hash bites $3.50
  • Junior ice cream sundae $4.00
  • For Children 12 years of age & under
  • Warm Breads $8.00
    • A selection of local breads, warmed and served with delicious house made spreads and dips
  • Octopus Sausages & Chips $5.50
  • Ice Cream Sundae $7.50
    • Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
  • Children’s Platter $9.50
    • Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
  • Mushrooms $2.50
  • Salmon Fillet * $28.50
    • Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
  • MARKET FISH OF THE DAY $24.00
    • (GF on request)
  • AGED RIB OF BEEF 450G $39.00
    • on buttered mashed agria, battered onion rings, beef jus (GF on request)
  • ETON MESS $14.50
    • layer of cream, strawberry, meringue and ice cream (GF)
  • BEER BATTERED BLUE COD $29.00
    • with tartare, salad, lemon and chunky chips
  • MARGHERITA $24.00
    • tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
  • MUSHROOM $24.00
    • field mushrooms, swiss browns, sauteed onion and spinach
  • COSMOPOLITAN $16.50
    • vodka, cointreau, cranberry and lime juice
  • Fresh Crumbed Chicken with Fries n/a
  • Chicken katsu don $13.50
  • Chicken curry $11.00
  • Sauce $0.50
  • Teriyaki chicken roll $5.80/$9.90
    • cabbage, mayo, teriyaki chicken (4P/8P)
  • Chicken katsu curry $13.50
  • Jumbo box $20.00
  • Kitsume udon $11.00
  • Salmon avocado don $15.00
  • Tandoori Lamb Salad $14.00
  • Lunch time dishes served with basmati rice and naan bread.
  • Chicken Tikka Masala $15.00
  • Lamb Rogan Josh $16.00
  • Butter Chicken $15.00
  • Lamb Pasanda $16.00
  • Prawn Malabari $17.00
  • Mango Chicken $15.00
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Fish $2.40
  • Plain Sausage $2.10
  • Cheese $3.90
  • kumara Chips $4.00
  • Plain $3.20
  • Cheese Onion Ring $5.50
  • Scallop $1.60
  • Crab Stick $1.40
  • MUESLI $12.50
    • Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
  • CITRUS CHICKEN SALAD $18.50
    • Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
  • Extra Toppings $2.00
  • SEASONED WEDGES $8.50
    • Served with sweet chilli and sour cream
  • HONEY TERIYAKI CHICKEN $18.50
    • Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
  • SMOKED SALMON $11.50
    • Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
  • PULLED PORK $11.50
    • Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
  • STEAK SANDWICH $15.50
    • Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
  • Dumpling Soup $13
    • Regular
  • Satay Beef $20
  • Satay beef on rice $15
  • Lamb with CK special sauce $21
  • Satay chicken $20
  • Deep fried Wontons 1/2 dozen $6
  • Thai chilli beef on rice $15
  • Stir fried green beans with black fungus $14
  • Pork ball Noodle Soup $10.00
  • Rice Soup
  • Panang Curry (Gang Panang)
  • Yellow Curry (Gang Gari)
  • Sukiyaki (Single serve) $12.00
    • (noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice)
  • Served with rice and meat of your choice
  • Peanut Sauce (Pad Satay)
  • Sukiyaki (Hot Pot) $55.00
    • (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
  • Soup
    • Chicken with Sweet Corn Soup
  • Combination Vegetable Egg Foo Young $13.00
  • Peking Duck (Whole) pre-order $78.00
  • Seafood Fried Rice $13.00
  • Seafood Soup $6.00
  • Chicken with Cashew Nuts $15.50
  • Combination Vegetables with Oyster Sauce $12.50
  • Deep Fried Prawns Twisters (3 rolls) $7.50
  • 4 Roast potatoes, 390ml coke
  • All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
  • Gravy $ 2.50
  • Combo 1 $ 12.50
  • 1 390 ml soft drink
  • Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
  • Roast Sandwich
  • Quarter $ 7.50
  • Bully Hayes Famous Seafood Chowder $14.00/ $17.80
    • An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
  • Side dish of garlic & chilli marinated kalamata olives $4.50
  • Loony Lovi’s Chicken Fillets $12.50
    • Chicken tenderloins crumbed in seasoned breadcrumbs and cooked golden with chips and crunchy salad
  • Our Homemade Soup of the Day $11.80/ $15.50
    • Served with garlic olive & herb bread (Regular serve/ Large serve)
  • Silere Alpine Origin Merino Lamb loin [G] $39.00
    • Slow cooked by sous vide to medium rare, topped with za’atar spices served on Israeli couscous with green tomato harissa and red wine jus
  • Fresh Fruit Bowl $14.60
    • Salad of fresh seasonal fruits topped with acidophilus yoghurt & manuka honey
  • Caesar Salad G $21.50
    • Fresh crisp baby cos lettuce tossed with garlic croutons, crispy belly bacon, soft boiled egg, shaved parmesan cheese and Caesar dressing
  • Baileys & White Chocolate Cheesecake $14.50
    • Smooth and creamy cheesecake served with butterscotch sauce, caramel pearls and chocolate salted caramel and almond ice cream
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Garlic Pretzel Bread $9.00
  • Steak & Tomato
  • Steak & Onion
  • Lamb & Cheese Pie
  • Chicken Pie
  • Lamb & Mushroom Pie
  • Mince Pie
  • Savouries $1.60
  • Steak, Cheese 7 Bacon
Arbour

Arbour

location

Address

36 Godfrey Road, Fairhall, Blenheim, Marlborough, 7272, New Zealand

phone

Phone

035727989

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
36 Godfrey Road, Fairhall, Blenheim, Marlborough, 7272, New Zealand