Address
36 Godfrey Road, Fairhall, Blenheim, Marlborough, 7272, New Zealand
Arbour in Christchurch Menu
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JUST FEED ME - Sit back, relax and let our kitchen team create a menu for you- 3 courses $74.00
- 4 courses $85.00
- 5 courses $91.00
- 'MANY' $99.00
PRE- Black garlic crepe w smoked almonds $14.00
- Confit rabbit w preserved carrots + stoneground flour cracker $14.00
ENTREE- Textures of ruby beets w goats curd, mandarin + old balsamic $21.00
- Fried mussels + surf clams w local wakame + 'reka' paste $23.00
- Wild venison pastrami w various pumpkins + red cabbage pickle $23.00
- Malt glazed pig jowl w acidulated barley + crab apple puree $22.00
MAIN- Spring vegetable fricasse w local white beans + 63c egg $35.00
- Lamb rump w bread salad, pinenut emulsion + borrowed mint $38.00
- Rib flank + loin of beef w swede remoulade + potato crumbs $37.00
- West Coast fish w spanner crab croquettas + melted leeks $39.00
DESSERT- Fresh, dry + frozen strawberries w vanilla creme + roasted oats $17.00
- Manuka honey custard w forgotten lemons + wild fennel $17.00
- Whipped chocolate w malt ice cream, fruit + nut clusters $17.00
CHEESE PLATE- Mahoe blue w candied walnuts + fresh pear $17.00
- Young Tenara w apple jelly + vine ash $17.00
- Hikurangi w burnt honey, nuts + seeds $17.00
- A selection of cheeses to share $35.00
Nearby Sample Menus
- CHEESE $3.00
- SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
- CORN FRITTER $2.30
- 1/2 CHICKEN
- BACON FRITTER $2.30
- PAUA FRITTER
- FRIED MUSHROOMS WITH SAUCE
- BANANA FRITTER $2.30
-
KARAAGE CRISPY CHICKEN CURRY $14.90
- Japanese style curry with crispy chicken
- GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
-
PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
-
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
-
STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
-
OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
-
YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
- SALMON SASHIMI (5 PIECES) $10.00
- Mushroom $4.20
- Plain $3.40
-
FAMILY PACK 3 $31.00
- 12 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 sausages, 2 crabsticks, 4 potato fritters, 2 pineapple rings, 2 scoops of chips
- Sausage $2.30
- Potato Fritters $0.90
- Steak Onion Pattie $2.60
- 12 Chicken Nuggets $9.00
- Crabstick $2.30
-
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
-
Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
-
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
- Smoked Mushrooms $4.50
-
Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
-
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
-
Beef $14.00
- beef patty, caramelised onion, cheese, cress and mustard mayo
-
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
- 8PC. JUMBO $11.00
- Fancy Platter - 2 $32.90
- - 4 pieces Regular Teriyaki Chicken
- - 4 pieces Fresh Salmon Supreme
- SMALL $5.00
- 8PC. REG $7.90
- 6PC. REG $9.40
- 8PC. DBL AVO $9.70
- Seafood Sticks $1.80
- Egg $3.80
- CASHEW NUTS $3.80
- Chicken Nuggets $6.50
- Double Meat $4.00
- NASI GORENG (Rice) $11.50
- CHICKEN CURRY ON RICE $10.50
- Squid Rings (doz) $8.00
-
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
- Fries $6
-
Pancakes $11
- served with maple syrup & ice cream or cream
-
Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
-
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
-
The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
-
The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
-
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
- Turkish Delight $1.00
-
Macaroni Cheese
- Served with salad & sauces
- Crab Bites $0.70
- Medium $9.50
- Large $10.50
- Chips $2.00
- Kofta (Beef minced Egyptian flavour)
- Large $10.50
- Salmon $35.00
-
Maguro $19.00/ $30.00
- tuna (entrée 10pcs/ main 20pcs)
-
Agedashi Tofu $15.00
- deep fried tofu with tempura sauce (main)
-
Maccha aisukurimu $14.00
- green tea ice cream 2 scoops
-
Tori - Katsu Set $12.00
- Deep fried crumbed Chicken Tenderloins served with rice with miso soup
-
TEPPAN SEA SET $58.00
- otoshi, sashimi/tatsutage, salmon, white fish,, prawns, scallops, mussels & squid, miso shiru, gohan, fruits & ice cream, tea/coffee
-
Ebi mayo $38.00
- 8 tiger prawns with house made mayo
-
Otoshi $6.00
- house appetizer
- Bread - Olives
-
Spaghetti Roberto $20.50 / $26.50
- A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
-
Chargrilled Chilli Calamari $21.50
- Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
- White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
-
Bruschetta con Burrata e Prosciutto $19.50
- Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
-
Beef Fillet $39.50
- 300 gram premium fillet; or
- Tutto Bene crust – Tutto Bene combinations. Two sizes Medio 30cm/Grande 40cm [gf options available].
- Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus
- Serious Slaw $8.00
- The Special (B.L.T Pictured) $13.50
- Meatball & Parmesan $13.50
- Grilled Aged Cheddar $13.50
- Porchetta Salsa Verde $13.50
- Serious Fries $6.00
-
Poached Chicken & Slaw $13.50
- Contains peanuts
- The Breakfast Bap $13.50
- Gurnard $4.00
- Hoki $3.00
- RodCod $4.00
- Tarakihi $4.00
- Salmon $6.00
- Vegetarian $5.00
- Plain $3.50
- Sole $5.00
- Vegetarian Korma (Mild) $7.50
- Butter Chicken (Mild) $11.00
-
Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
-
Roti $2.00
- Wholemeal flours
- Beef Vindaloo $11.00
- Green Pea and Potato Curry (Medium) $7.50
- Chicken Korma (Mild) $11.00
- Chicken Tandoori (1/4) $4.00
- Teriyaki chicken half roll $4.50
- Teriyaki chicken & large king salmon & avocado $9.90
- Saboro bento salmon (salmon rice box) $8.90
- Teriyaki salmon $12.90
- Chirashizushi (mix seafood sashimi on rice) $11.90
- Saboro bento salmon (salmon rice box) $8.90
- Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
- Karaage chicken & pork tonkatsu $9.90
- Sausage Roll $3.10
- Steak $4.60
- Savouries $2.50
- Mince & Cheese $4.80
- Chicken & Cranberry $4.80
- Chicken Satay $4.80
- Traditional Kiwi Mince $4.50
- Steak & Cheese $4.80
Arbour
Phone
035727989
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
36 Godfrey Road, Fairhall, Blenheim, Marlborough, 7272, New Zealand
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