Arjee Bhajee in Christchurch Menu

Arjee Bhajee in Christchurch has no menu available, but can choose from many other options such as - Large or - Medium from Spagalimis Beckenham. Vic's Cafe offers many options including Toast - Your choice from our bread selection plus butter and spread and Bacon and Eggs on Toast - bacon and free range eggs on your choice of toast. Coriander's Ethnic Indian Restaurant includes a wide range like CHEFS SPECIAL SIZZLING TANDOORI PLATTER or CORIANDER PLATTER. BIG BREAKFAST and CROISSANT from . Moko Sublime Espresso offers Sasuke Riccarton and Jumbo box.

Nearby Sample Menus

Chopsticks Restaurant (sample menu)
  • Sliced Beef with Black Bean Sauce (reg/ med) $15.00/ $21.00
  • Beef with Mixed Vegetables (reg/ med) $15.00/ $21.00
  • Boiled Rice (Per Individual Bowl) each $3.00
  • Fried Rice (with Pork, Beef, Chicken or Combination Meat) $10.00/ $16.00
  • Crispy Skin Chicken ( Half/ Whole ) $17.00/ $32.00
  • Squid with Chilli Pepper (Spicy) ( Reg/ Med ) $16.00/ $22.00
  • Mussels with Black Bean Sauce ( Reg/ Med ) $16.00/ $21.00
  • Pork with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
Five Stars (sample menu)
  • Chicken & Corn Soup $6.00
  • Stir Fried Beef With Mushroom
  • Salted Fish Fried Rice $12.00
  • Large $30.00
  • Sweet & Sour Fish
  • Tofu Lemon Grass, Chilli
  • Large $26.00
  • Grilled Chicken Wings on Rice $12.00
Dubba Dubba (sample menu)
  • Vege Falafel $11.90
  • Cheese $1.50
  • Moroccan Lamb $13.40
  • Chicken Tapa $7.90
  • Olives $1.50
  • Extra Meat $3.50
  • Shredded Beef $13.40
  • Chips $4.50
The Elmwood Trading Company (sample menu)
  • -Steamed potatoes in garlic butter /Creamy mash potato $5.00
  • -400g Beef Sirloin $35.00
  • The carnivore’s platter (GF) $40.00
    • Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
  • -red wine jus
  • Carbonara $19.00
    • Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
  • Caesar salad (GFA) $15.00
    • Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
  • Burgers
  • Italian chicken sandwich $15.00
    • Chicken with mushrooms, garlic, onion, white wine creamy sauce, mozzarella & fries
Daphnes Restaurant (sample menu)
  • Satay Beef $16.00
  • Black Pepper Venison on Sizzling Plate $28.00
  • Shredded Pork with Dry Tofu $16.00
  • Stir Fried Lamb with Pickled Vegetables $16.00
  • Sliced Beef with Chilli Pepper Dressing $8.00
  • Soup with Fish and Tofu and Coriander $15.00
  • Stir Fried Abalone POA
  • Mixed Seafood and Tofu Soup $5.00
Smash Palace (sample menu)
  • CHEESEBURGER $12.00
    • Beef, cheese, chutney, gherkin, and mayo.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • Gluten Free buns. $2.00
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • WEDGES $13.00
    • with cheese and bacon.
  • Add a second patty. $4.00
  • Add Fries or Coleslaw to Any Burger $3.00
Pepper Bridge (sample menu)
  • Saag (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb cubes cooked in fresh blended with herbs and spices
  • Peas pulao $5.00
    • basmati rice cooked with peas and spices
  • Kadai (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb pieces fried in kadai and cooked with crushed ginger and garlic, tomatoes, capsicum and spices and finished with fresh coriander
  • Prawn kadai $18.50
    • prawns fried in a kadai and cooked with tomatoes, onion, crushed ginger, garlic, spices and finishes with fresh coriander
  • Keema naan $5.00
    • naan mildly spiced minced lamb
  • Vegetable pakora $6.00
    • a selection of vegetables mildly spiced in chickpea flour and deep fried. served with tamarind chutney
  • Lamb biryani $18.00
  • Tandoori chicken $13.00/$23.00
    • chicken marinated in special blend of yoghurt, herbs and spices and the roasted in tandoor (half/full chicken)
Volstead Trading Company (sample menu)
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Fresh Volstead Salsa $3
  • Fresh Guacamole $4
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
Fiddlesticks Restaurant & Bar (sample menu)
  • Pulled Pork $16.00
    • Fried egg, chipotle slaw, brioche
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Fiddlesticks Fried Chicken $10.00
    • Salad, tomato sauce
  • Today's Bread $16.00
    • Whipped butter, olive oil, balsamic
  • F.F.C. "Fiddlesticks Fried Chicken" $14.50
    • Green tomato chutney, hot sauce
  • White Chocolate Brulee $15.00
    • Pine nut brittle, thyme and vanilla ice cream, biscotti
  • Kid's Sundae $10.00
    • Vanilla ice cream, crunchy fruit, chocolate or berry
  • Chai Porridge $13.50
    • Roasted fruit & nut crumble
Pita Pit (sample menu)
  • - 4 Pack $4.90
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Signature Kids $5.00 per head
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • - 8 Pack $7.90
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Pita Chips and Dip $3.90
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
The Kingfisher Indian Restaurant (sample menu)
  • Cheese & Garlic Kulcha $5.00
    • Leavened bread stuffed with mixture of garlic, cheese & spices.
  • Lamb Korma $16.50
    • A mild lamb dish cooked in creamy sauce made of cashew nuts, cream & spices.
  • Chicken Biryani $17.00
    • Traditional Hyderabad style cooked dish with Chicken in basmati rice with yogurt, spiced & garnished with nuts.
  • Chicken Kadhai $15.50
    • An authentic North Indian style dish of boneless chicken cooked with tomatoes, onions, capsicum, slices of ginger & coriander.
  • Prawn Masala $18.50
    • Prawns cooked with dry Indian spices, onion, tomatoes, ginger & garlic in tomato based sauce.
  • Aloo Tikki (4 pieces) $7.00
    • Pan fried potato cakes, stuffed with lentils served with mint chutney.
  • All mains served with aromatic basmati rice
  • Beef Saag $16.50
    • Tender pieces of beef sauteed with spinach, blended with garlic & herbs.
The Astro Lounge (sample menu)
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • Pressed Belly of Pork $35.00
    • With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
  • Festive Pudding $14.00
    • Steamed ginger sticky date pudding with cream and custard
  • Gold Medal Mussels $16.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Daily Cheese (75g) $16.00
    • With Branston pickle, gherkin and lavoche
  • Whitestone Windsor Blue (75g) $16.00
    • With gingered walnut loaf and fig chutney
  • Eat your Vegetables $8.00
    • Seasonal Selection
  • Chocolate Wafer, Thin Mint $3.00
    • A tiny little thin one
Hai Sing Takeaways (sample menu)
  • Steak Chow Mein
  • Combination Chow Mein
  • Steak Mushrooms Chow Mein
  • Sweet and Sour Wonton
  • Chicken Curry on Rice
  • Mushrooms
  • Chicken Foo Young
  • Pottle Fried Rice
Sushi Rice Box (sample menu)
  • Curry Rice
    • Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
  • -Add slice of cheese $0.50
  • -reg: $10.00
  • Gyoo Don (sweet beef) $10.50
    • Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
  • - snack: $9
  • - snack: $9.5
  • Obento $14.00
    • Teriyaki chicken, rice with cutlet, potato salad & vegetables served in a luxury container
  • -Falafel $13.00
Woolston Tavern (sample menu)
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
Arjee Bhajee

Arjee Bhajee

location

Address

13 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

+64 3-365 6633

email

Email

arjeebhajee@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
13 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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