Arnolds Diner in Queenstown Menu

BREAKFAST BREAKFAST
  • Eggs on toast $8.50
    • with a bottomless cup of coffee.Add streaky bacon $5.00
  • Arnold's bugan tic breakfast burger $20.80
    • 200 gm prime beef pattie, sausage, bacon, egg, hash brown, lettuce, tomato, aioli and tomato relish
  • Egg's Benedict burger $15.50
    • toasted bun with baby spinach, eggs and hollandaise sauce. With either 100% prime NZ beef pattie, streaky bacon or hot smoked salmon
  • Pancake stack $9.50
    • freshly made pancakes, buttered with maple syrup & grilled banana or berry compote and a dusting of sugar.Add streaky bacon $5.00.
  • Campfire fry up $18.50
    • refried potatoes, chorizo, onions, tomato, bacon with fried eggs served in their own fry-pan
  • Open face omelette $15.50
    • fluffy 3 egg omelette with bacon, chorizo, tomato & baby spinach
  • Muesli $10.50
    • with our own berry compote & yoghurt
  • Pig out $21.50
    • local sausages, bacon, refried potatoes, toast, grilled tomato, New Zealand's own baked beans and eggs your way poached - fried or scrambled
  • Homemade doughnuts
    • baked not fried other delicious stuff- check the counter
SIDES SIDES
  • Extra bacon(3 rashers) $5.00
  • Baked beans $3.80
  • Refried potatoes $3.80
  • Extra egg $1.50
  • Sausages(2) $7.50
  • Mushrooms $5.00
BURGERS (all burgers a whopping 200 g of juicy meat) BURGERS (all burgers a whopping 200 g of juicy meat)
  • Arnold's classic beef burger $14.80
    • Hereford pattie, lettuce, tomato, red onion & Arnold's aioli
  • Arnold's classic cheeseburger $15.90
    • Hereford pattie, lettuce, tomato, red onion, with cheese & Arnolds aioli
  • Pick a Sauce
    • coca cola BBQ, tomato relish, tomato chilli, blue cheese, caesar, gherkin relish or sweet chilli
  • Porky's burger $15.80
    • 200gms of minced prime pork with spiced apple chutney, lettuce, tomato, red onions & aioli
  • Laaaaaamb burger $15.20
    • NZ's finest minced lamb with tzatziki, lettuce, tomato, red onions & aioli
  • Southern Alps wild minced venison with beetroot relish, feta, lettuce, tomato, red onions & aioli $16.50
  • Chicken burger $16.50
    • grilled 100% minced chicken breast with bacon, caesar dressing, lettuce, tomato, red onions & aioli
  • Falafel burger $14.50
    • grilled falafel pattie with tzatziki, lettuce, tomato, red onion & aioli
  • McArnold's sliders $18.00
    • three bite size beef burgers with cheese, onions and coca cola BBQ sauce, served with handful of fries
  • Wakatipu Quesadilla $13.80
    • with cheese, onions, refried beans, tomato and served with side of guacamole
  • Chicken ranch Quesadilla $18.00
    • with prime chicken, cheese, onions, refried beans, tomato, then served with a side of guacamole
  • Beef Quesadilla $17.50
    • with our own minced prime beef, cheese, onions, refried beans, tomato and served with a side of guacamole
  • Te chef's concoction Please ask your, any suggestions let us know - we may have them on your next visit
    • late edition burger created by the best for burger lovers
  • Burger in a bowl $16.50
    • take your pick of any of our delish 200 gm prime minced meat patties, add melted cheese, lettuce, pickled vegetables, onions, tomatoes & caesar dressing
  • Tailor made foot long dog $10.50
    • 1x12 inch hot dog, onions & American mustard all in the freshest of bread rolls baked especially for us
  • Chilli cheese dog &12.50
    • with onions, tomato & chilli sauce. The same as above except with tomato & chilli sauce & cheese added
  • New Zealand's Favourites $19.50
    • open steak sandwich, toasted rye, 200g prime rib eye steak, lettuce, tomato, onions, egg and aioli
  • Foveaux strait blue cod $20.50
    • southern ocean blue cod battered or pan-fried and served with either our own hand-cut chips or shoestring fries, served with salad and tartare sauce.Other suggestion: chips may be swapped for cash and perhaps two eggs added for an extra $3.00.
  • South pacific calamari $15.50
    • southern ocean cold climate calamari, dusted & fried and a fresh salad
  • Caesar salads $16.50
    • streaky bacon, garlic croutons, parmesan, soft egg, cos lettuce and caesar dressing.Add chicken kafta $6.00.Add smoked salmon &7.00.
  • Zamora QT bangers and mash $24.50
    • I metre long, locally made, gluten free sausage, grilled & served with creamy mash & peas
  • Sticky pork spare ribs $21.00/$32.00
    • the ultimate pork ribs basted with our own coca cola BBQ sauce and served with baby potatoes, choose 1/2 serving / full serving
100% HEREFORD PRIME NZ BEEF 100% HEREFORD PRIME NZ BEEF
  • Steak, eggs and chips $21.50
    • 200g prime New Zealand rib eye steak with fries or chips and two eggs
  • Mega Steak $29.50
    • 400 g prime New Zealand rib eye steak with fries
  • Flintstone steak $39.50
    • 600g T-bone steak with hand cut fries
  • Pick a sauce
    • coca cola BBQ, tomato relish, tomato chilli, blue cheese, caesar, gherkin relish sweet chilli sauce
  • 1/2 Southern fried chicken $19.50
    • coated in our own herb covering, fried in oil and served with chips and your choice of sauce-coca cola BBQ, tomato relish, tomato chilli, blue cheese, caesar, gherkin relish sweet chilli sauce
ANY STEAK ADD ANY STEAK ADD
  • Fried onions $1.50
  • Bacon(3) $5.00
  • Grilled mushrooms $4.00
  • Eggs(2) $3.00
EXTRAS EXTRAS
  • Grilled pineapple $1.00 ea
  • Beetroot relish $1.00 ea
  • Egg $1.00 ea
  • Extra sauce $1.00 ea
  • Cheese $2.00ea
  • Bacon $2.00ea
  • Guacamole $2.00ea
SIDES SIDES
  • Garlic bread $4.50
  • Garlic bread $7.50
    • with tomato, chilli & cheese
  • Eggs(2) $3.00
  • Fries $4.50
  • Bacon(3) $5.00
  • Grilled mushrooms $4.00
  • Chilli cheese fries $8.50
  • Creamy mash potato & gravy $6.00
  • Kumara fries $8.50
  • Hand cut fries skin on $7.50
  • Homemade onion rings $5.50
    • with aioli
  • Twice - baked potato $5.50
    • with bacon onion and cheese
  • Fresh garden salad $7.50
  • Grilled corn on the cob $5.00
    • with butter & parmesan cheese
DESSERTS DESSERTS
  • Brownie with Icecream & Cream $10.00
  • Icecream sundae $8.50
    • chocolate, berry, caramel
  • Banoffie sundae $9.50
  • Apple pie with cream $8.50
    • made by us
  • Sugar fix $8.50
    • donut made fresh every morning

Nearby Sample Menus

  • Peanut Stir-fry $18.50
    • with cabbage, cauliflower, baby corn and fresh market
  • Soft Drinks - 1.5L $4.50
  • Yellow Curry $18.50
    • with creamy coconut milk, onion, potato and carrot
  • Steamed Jasmine Rice $2.50
  • Teriyaki Chicken on Rice $18.50
  • Pineapple Fried Rice $18.50
    • Fried Jasmine rice with pineapple, cashew nut and yellow curry flavour and market fresh vegetables
  • Green Curry Fried Rice $18.50
    • Fried Jasmine rice with green curry flavour and market fresh vegetables
  • Bangkok Street Noodle $18.50
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Local beets N/A
    • buffalo cream, asparagus, pickled onions, walnuts
  • Artichokes N/A
    • leeks, Amisfield olive oil espuma, spring tendrils, flowers
  • Kumara N/A
    • black garlic butter, spring herbs, grains
  • Toasted sandwich N/A
    • Amisfield olive oil icecream
  • Burnt meringue N/A
    • honey foam, manuka honey icecream, gingerbread crumbs
  • Spring garden flowers N/A
    • farm egg, asparagus, herbs, fried bread
  • Northland piper N/A
    • tip-top bread, garlic, fermented seaweed butter
  • Affogato N/A
    • vanilla icecream, espresso, Frangelico
  • South Island Angus Beef Burger $20.00
    • Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
  • Potatoes $4.00
  • Halloumi $5.00
  • French Toast Pudding $18.50
    • Raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie
  • Flatbread with Free Farmed Pulled Pork $21.00
    • Refried beans, red pepper chipotle pesto, pineapple salsa, spinach slaw
  • Organic Quinoa & Oat Porridge (vegan) $14.50
    • Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
  • Eggs Benedict $18.50
    • Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
  • Quinoa Bowl (gf, vegan) $18.00
    • Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
  • HALF GRILLED CHICKEN $32.00
    • Succulent half chicken grilled to perfection.
  • Braised Venison Croquettes $14.00
    • sauce verde & spiced plum sauce.
  • Pork Rillette $13.00
    • caramelised apple & crispy wonton strips.
  • Tomato & Basil Bruschetta $12.00
    • crusty baguette & balsamic.
  • Puhoi Valley Aged Cheddar $11.00
  • Steamed Seasonal Vegetables $7.00
  • Fish &Chips $26.00
    • Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>
  • Soup of the Moment $12.00
    • with toasted bread & herbed butter.
  • Bangers & Mash
    • Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy.
  • Spicy Chicken Wings $14.00
    • Served with blue cheese sauce.
  • Lamb Shank
    • Braised lamb shank served with creamy garlic mash, steamed carrots and homemade rosemary gravy.
  • Garlic Bread V $8.00
  • Crumbed Camembert Cheese $14.00
    • Served with plum sauce.
  • Char Grilled Angus Rump
    • 250 grammes cut and cooked to your preference served with coleslaw, steak fries and rosemary gravy(Add Onion rings for $6.00)
  • Mince on Toast
    • Delicious mince flavoured with tomatoes, carrots and herbs served on toasted homemade bread and topped with a poached egg.
  • Aotearoa Cheese Platter $25.00
  • Fish & Chips $15.00
    • Beer battered fish lightly fried and served with golden fries and a fresh garden salad. Beer Match: Summit
  • Antipasto Platter (GF-) $18.00/ $28.00/ $38.00
    • S/ M/ L
  • Chicken Nuggets and chips $8.00
  • Kumara Fries (GF-) $10.00
    • With sweet chilli and sour cream.
  • Chicken Parcels $14.00/ $21.00
    • Chicken, bacon, peach and soft cheese, wrapped in golden filo pastry. Topped with roasted almonds and aioli served with a fresh garden salad, main size comes with crispy potatoes. Beer match: Speight's Cider. (Entrée/ Main) >>
  • Beef Schnitzel $20.00
    • Beef schnitzel, lightly crumbed, served on potato mash with Speight’s gravy, caramelised onions & garden peas. Beer match: Speight's Gold Medal Ale. >>
  • Golden Fries $3.50
  • Highland Lamb (GF) $19.00
    • Tender marinated Otago lamb, grilled medium rare, laid on fresh garden salad, main served with crispy potatoes. Beer Match: Speight's Distinction Ale
  • 500gm Ribeye on the bone $49.95
    • Hawke's bay angus grass fed
  • Macaroni cheese & bacon $8.95
  • Spanish- style whitebait $33.95
    • South island whitebait, red chilli, garlic, extra virgin olive oil, herb salad
  • 180gm Steak diane $26.95
    • Charred angus porterhouse, crispy fried potatoes, onion rings, mushroom cognac cream sauce
  • Blue cheese butter $2.95
  • 175 gm Pacific yellow fin tuna $37.95
  • Pepper squid salad $19.95
    • Chilli jam, tatsoi, mint, coriander, cashew, lychee, lime dressing
  • Mushroom, spinach & ricotta crepe $21.95
    • Portobello mushrooms, spinach, ricotta & parmesan cheese stuffed crepe, upland cress, green lentil vinaigrette
  • Fresh fruit salad $9.00
  • Classic club sandwich $18.00
    • with chicken, bacon, lettuce, tomato. Served with salad & fries
  • Chicken tenders $12.00
  • New Zealand cheese platter $18.00
    • Kapiti cheeses, quince paste Central Otago stone fruit chutney, crackers & grapes
  • Rustic fries $10.00
    • served with tomato sauce & garlic aioli
  • Arrow $21.00
    • Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
  • Salt & pepper squid $17.50
    • with fries & garlic aioli
  • Sizzling beef $19.00
    • with black pepper & vegetables. Prime rump steak seasonal vegetables & scented rice.
  • Surf & Turf $35.50
    • The ultimate surf & turf Stonegrill meal of 200gm prime angus beef rump with scallops & prawns. Choose any two side dishes & a sauce to accompany them with
  • Prawns (4) $6.00
  • Seafood Chowder $16.00
    • Pan seared prawns, scallops, fish & smoked salmon with a half shell mussel served over a bowl of thick rich chowder
  • Venison $35.50
    • 200gm Prime venison medallion with any sauce & your choice of any two sides
  • Tasting Plate $37.50
    • A selection of prime beef rump, succulent lamb rump, tender chicken, sensational scallops, rich venison, juicy prawns & your choice of two side dishes
  • Sauces N/A
    • Horseradish / Aioli / Red Wine Jus / Mushroom / Creamy Whiskey / Mint / Pepper / Peri Peri
  • 12 for $14.00
  • Apple Pie $12.00
    • Served with warm vanilla custard & ice cream
  • Bloody mary $14.00
    • vodka, tomato juice, worcestershire sauce, tabasco, lemon juice, celery salt
  • Southland premium lamb shoulder $89.00
    • 1.4 Kg, 12 hour slow cooked lamb served with new season potatoes and a garden salad
  • Roasted new season potatoes $8.00
  • House granola $13.00
    • with a honey yoghurt and seasonal fruits
  • Beer battered fish and chips $24.00
    • with Pier 19 slaw and house tartare
  • Prawns $5.00
  • Grain fed sirloin Wakanui beef 220g $33.00
    • Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
  • Add Crayfish POA
  • Teriyaki Chicken
  • 6PC. REG $9.40
  • Seafood Supreme $22.90
  • Fresh Salmon Nigiri
  • 8PC. DBL AVO $8.90
  • 8PC. REG $7.90
  • Dragon Roll
  • Fancy Platter - 2 $32.90
  • Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
  • Strawberry & Raspberry Sorbet with Meringues $10.00
  • Kumara, pumpkin, olives, feta, courgette, tomato, mushrooms
  • Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash & Gravy $27 (1) / $32 (2)
  • Large $30.00
  • Mushroom & Truffle Oil Risotto $15.00
  • Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36.00
  • Chicken, Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28.00
  • Eggs Benedict (GF*) $17.50
    • A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon
  • Breakfast Wrap $12.50
    • Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
  • Fries( Sm/ Lg) (GF*) $8.00/$10.50
    • With tomato sauce & Cavell's aioli
  • Toasted Sandwiches(GF*) $6.50
    • Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
  • Kids Toast $6.50
    • Kids toast served with jam & peanut butter
  • Pork Belly Salad (GF) $18.00
    • Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
  • Toasted Bagel $6.50
    • Lightly toasted bagel with cream cheese & jam
  • Mini Ploughman's Platter (GF*) $25.00
    • Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
  • Homemade gnocchi $18.00
    • Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
  • Chicken tenders $12.00
  • Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
  • Arrow $21.00
    • Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
  • Butterscotch or chocolate ice cream sundae $9.00
  • Add cured ham, salami & pickles $6.00
  • Saffron seafood chowder, chive & capsicum rouille & bakery bread $13.50
  • Kapiti ice cream: Three flavours, waffle cone & fruit coulis $13.00
Arnolds Diner

Arnolds Diner

location

Address

32 Rees Street, Level 1 Mountaineer Building, Queenstown, 9300, New Zealand

phone

Phone

34424224

clock

Opened hours

Sunday 8:00 - 22:00 Monday 8:00 - 22:00 Tuesday 8:00 - 22:00 Wednesday 8:00 - 22:00 Thursday 8:00 - 22:00 Friday 8:00 - 22:00 Saturday 8:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Dinner ,  Child-friendly

Location
32 Rees Street, Level 1 Mountaineer Building, Queenstown, 9300, New Zealand
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