Arnolds Diner in Queenstown Menu

BREAKFAST BREAKFAST
  • Eggs on toast $8.50
    • with a bottomless cup of coffee.Add streaky bacon $5.00
  • Arnold's bugan tic breakfast burger $20.80
    • 200 gm prime beef pattie, sausage, bacon, egg, hash brown, lettuce, tomato, aioli and tomato relish
  • Egg's Benedict burger $15.50
    • toasted bun with baby spinach, eggs and hollandaise sauce. With either 100% prime NZ beef pattie, streaky bacon or hot smoked salmon
  • Pancake stack $9.50
    • freshly made pancakes, buttered with maple syrup & grilled banana or berry compote and a dusting of sugar.Add streaky bacon $5.00.
  • Campfire fry up $18.50
    • refried potatoes, chorizo, onions, tomato, bacon with fried eggs served in their own fry-pan
  • Open face omelette $15.50
    • fluffy 3 egg omelette with bacon, chorizo, tomato & baby spinach
  • Muesli $10.50
    • with our own berry compote & yoghurt
  • Pig out $21.50
    • local sausages, bacon, refried potatoes, toast, grilled tomato, New Zealand's own baked beans and eggs your way poached - fried or scrambled
  • Homemade doughnuts
    • baked not fried other delicious stuff- check the counter
SIDES SIDES
  • Extra bacon(3 rashers) $5.00
  • Baked beans $3.80
  • Refried potatoes $3.80
  • Extra egg $1.50
  • Sausages(2) $7.50
  • Mushrooms $5.00
BURGERS (all burgers a whopping 200 g of juicy meat) BURGERS (all burgers a whopping 200 g of juicy meat)
  • Arnold's classic beef burger $14.80
    • Hereford pattie, lettuce, tomato, red onion & Arnold's aioli
  • Arnold's classic cheeseburger $15.90
    • Hereford pattie, lettuce, tomato, red onion, with cheese & Arnolds aioli
  • Pick a Sauce
    • coca cola BBQ, tomato relish, tomato chilli, blue cheese, caesar, gherkin relish or sweet chilli
  • Porky's burger $15.80
    • 200gms of minced prime pork with spiced apple chutney, lettuce, tomato, red onions & aioli
  • Laaaaaamb burger $15.20
    • NZ's finest minced lamb with tzatziki, lettuce, tomato, red onions & aioli
  • Southern Alps wild minced venison with beetroot relish, feta, lettuce, tomato, red onions & aioli $16.50
  • Chicken burger $16.50
    • grilled 100% minced chicken breast with bacon, caesar dressing, lettuce, tomato, red onions & aioli
  • Falafel burger $14.50
    • grilled falafel pattie with tzatziki, lettuce, tomato, red onion & aioli
  • McArnold's sliders $18.00
    • three bite size beef burgers with cheese, onions and coca cola BBQ sauce, served with handful of fries
  • Wakatipu Quesadilla $13.80
    • with cheese, onions, refried beans, tomato and served with side of guacamole
  • Chicken ranch Quesadilla $18.00
    • with prime chicken, cheese, onions, refried beans, tomato, then served with a side of guacamole
  • Beef Quesadilla $17.50
    • with our own minced prime beef, cheese, onions, refried beans, tomato and served with a side of guacamole
  • Te chef's concoction Please ask your, any suggestions let us know - we may have them on your next visit
    • late edition burger created by the best for burger lovers
  • Burger in a bowl $16.50
    • take your pick of any of our delish 200 gm prime minced meat patties, add melted cheese, lettuce, pickled vegetables, onions, tomatoes & caesar dressing
  • Tailor made foot long dog $10.50
    • 1x12 inch hot dog, onions & American mustard all in the freshest of bread rolls baked especially for us
  • Chilli cheese dog &12.50
    • with onions, tomato & chilli sauce. The same as above except with tomato & chilli sauce & cheese added
  • New Zealand's Favourites $19.50
    • open steak sandwich, toasted rye, 200g prime rib eye steak, lettuce, tomato, onions, egg and aioli
  • Foveaux strait blue cod $20.50
    • southern ocean blue cod battered or pan-fried and served with either our own hand-cut chips or shoestring fries, served with salad and tartare sauce.Other suggestion: chips may be swapped for cash and perhaps two eggs added for an extra $3.00.
  • South pacific calamari $15.50
    • southern ocean cold climate calamari, dusted & fried and a fresh salad
  • Caesar salads $16.50
    • streaky bacon, garlic croutons, parmesan, soft egg, cos lettuce and caesar dressing.Add chicken kafta $6.00.Add smoked salmon &7.00.
  • Zamora QT bangers and mash $24.50
    • I metre long, locally made, gluten free sausage, grilled & served with creamy mash & peas
  • Sticky pork spare ribs $21.00/$32.00
    • the ultimate pork ribs basted with our own coca cola BBQ sauce and served with baby potatoes, choose 1/2 serving / full serving
100% HEREFORD PRIME NZ BEEF 100% HEREFORD PRIME NZ BEEF
  • Steak, eggs and chips $21.50
    • 200g prime New Zealand rib eye steak with fries or chips and two eggs
  • Mega Steak $29.50
    • 400 g prime New Zealand rib eye steak with fries
  • Flintstone steak $39.50
    • 600g T-bone steak with hand cut fries
  • Pick a sauce
    • coca cola BBQ, tomato relish, tomato chilli, blue cheese, caesar, gherkin relish sweet chilli sauce
  • 1/2 Southern fried chicken $19.50
    • coated in our own herb covering, fried in oil and served with chips and your choice of sauce-coca cola BBQ, tomato relish, tomato chilli, blue cheese, caesar, gherkin relish sweet chilli sauce
ANY STEAK ADD ANY STEAK ADD
  • Fried onions $1.50
  • Bacon(3) $5.00
  • Grilled mushrooms $4.00
  • Eggs(2) $3.00
EXTRAS EXTRAS
  • Grilled pineapple $1.00 ea
  • Beetroot relish $1.00 ea
  • Egg $1.00 ea
  • Extra sauce $1.00 ea
  • Cheese $2.00ea
  • Bacon $2.00ea
  • Guacamole $2.00ea
SIDES SIDES
  • Garlic bread $4.50
  • Garlic bread $7.50
    • with tomato, chilli & cheese
  • Eggs(2) $3.00
  • Fries $4.50
  • Bacon(3) $5.00
  • Grilled mushrooms $4.00
  • Chilli cheese fries $8.50
  • Creamy mash potato & gravy $6.00
  • Kumara fries $8.50
  • Hand cut fries skin on $7.50
  • Homemade onion rings $5.50
    • with aioli
  • Twice - baked potato $5.50
    • with bacon onion and cheese
  • Fresh garden salad $7.50
  • Grilled corn on the cob $5.00
    • with butter & parmesan cheese
DESSERTS DESSERTS
  • Brownie with Icecream & Cream $10.00
  • Icecream sundae $8.50
    • chocolate, berry, caramel
  • Banoffie sundae $9.50
  • Apple pie with cream $8.50
    • made by us
  • Sugar fix $8.50
    • donut made fresh every morning

Nearby Sample Menus

  • Olives $3.00
  • Her Majesty's (Small / Large) $22.90 / $31.90
    • Mushrooms, ham, pepperoni, onions, tomato and herbs
  • Zuppa $9.50
  • Green Salad $7.50
    • With house dressing
  • Seafood Supreme (Small / Large) $23.90 / $32.90
    • Fish pieces, prawns and mussels
  • Vegetarian Annie (Small / Large) $20.90 / $29.90
    • Every available vegetable
  • With Chicken Livers $21.90
    • Chunky tomato and basil sauce
  • Bolognese $19.90
    • Rich meat sauce - a specialty
  • SALT & PEPPER CALAMARI
  • CURRY FRIES L: $9.00
  • THE FUN GUY PIZZA PURE MAGIC M: $24.00 L: $35.00
    • PORTOBELLO AND BUTTON MUSHROOMS DUSTED WITH HERBS AND TOPPED WITH NZ MOZZARELLA
  • THE FULL ENGLISH BADGER ALL DAY BREAKFAST ON A PIZZA…. AMAZINGNESS M: $26.00 L: $37.00
    • BACON, MUSHROOMS, CHORIZO SAUSAGE, HASH BROWNS, FRIED EGG ON OUR FAMOUS TOMATO SAUCE BASE WITH MOZZARELLA CHEESE
  • HAWAIIAN BADGER BADGERS GET LED M: $19.00 L: $30.00
    • ROASTED OFF THE BONE HAM & JUICY PINEAPPLE TOPPED WITH NZ MOZZARELLA
  • LA FIESTA MEXICAN BADGER ARRIBA ARRIBA!! M: $26.00 L: $37.00
    • SPICED GROUND BEEF, ROASTED RED BELL PEPPER, GREEN PEPPER, RED ONION, CHORIZO, SAUSAGE, FRESH CHILLI TOPPED WITH FRESH AVOCADO SWIR
  • THE VEGGIE BADGER ALL NATURAL GOODNESS M: $23.00 L: $34.00
    • MUSHROOMS, ONIONS, GREEN BELL PEPPERS WITH NZ MOZZARELLA
  • CHIPS & AIOLI M: $4.50 L: $8.00
  • SUPREME MED $23.95 LARGE $31.95
    • Italian sausage, ham, mushroom, red onion, capsicum
  • BBQ CHICKEN MED $23.95 LARGE $31.95
    • smoked chicken, bacon, peppers, bbq sauce
  • LOADED WEDGES $13.5
    • melted cheese & bacon, sweet chilli sauce & sour cream
  • HOUSE SALAD $9.5
    • lettuce, tomato, cucumber, capsicum, onion, feta, balsamic vinaigrette
  • CHEESEY FLATBREAD $8.5
    • same as above w melted cheese
  • CALIFORNIAN $35.95
    • cajun spiced chicken, bacon, pineapple, cilantro, bell peppers
  • MANHATTAN $35.95
    • Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
  • HAWAIIAN MED $23.95 LARGE $31.95
    • ham & pineapple
  • Chicken Satay sticks 4 $8.00
  • Fried Wontons 6 $8.00
  • Sizzling Garlic & Black Pepper $22.00
    • bean sprouts mushroom celery carrot/chicken pork beef
  • Mix Vegetables W Tofu $16.50
    • bok chop broccoli, zucchini cauliflower carrot, cabbages green bean young corn
  • Crispy Chicken Fried Rice $20.00
  • Green salad $6.00
  • Sizzling Cashew nuts $20.00
    • broccoli mushroom capsicum onion/chicken vegetables & tofu
  • Hor-Mok $25.00
    • (Thai basil capsicum celery onion)Seafood(prawns Fish squids & mussels)Tiger prawns
  • Cookies $4
  • Fish and chips with mushy peas, caper mayo, and salad $19.90
  • Salads $3.50
    • Add fries to your meal for only
  • -3hr slow-roasted beef, horseradish aioli and onion jam on toasted ciabatta $12.50
  • Warm potato salad with cherry tomatoes, olives and spinach $9.50
  • -Warm roast beetroot and feta salad with balsamic dressing $17
  • Bacon and egg turkish roll $9.90
  • -Bacon $4.50
  • Rangitikei Free Range Chicken Breast $30.00
    • wrapped in bacon & stuffed with brie and served with pappardelle tossed in lemon and sundried tomatoes
  • Grilled Garlic Prawn Skewer $14.00
    • with coconut rice and Asian BBQ sauce
  • Salt & Pepper Squid $10.00
    • with ponzu dressing
  • French Fries $10.00
    • with aioli and tomato ketchup
  • Garlic Baguette $10.00
    • baked baguette with garlic butter
  • (Available 10am-10.30pm daily)
  • Salad $10.00
    • mixed salad leaves with house dressing
  • Wedges $10.00
    • topped with sour cream and sweet chilli sauce
  • 175gm market fish $33.95
  • Botswana slaw, cabbage,carrot, apple & horseradish $10.95 / $18.95
    • small / large
  • Sauteed southland paua $48.95
    • Shaved paua (abalone), garlic butter, fried potatoes, cress
  • 1.4 kg Slow roasted lamb shoulder(for two) $92.95
    • Cardrona high country merino
  • Appleby's cheshire $12.95
    • Cherry & rosemary chutney / Unpasteurised cow's milk hard cheese, clean cool, lactic tang with a moist yet flaky crumbly texture / Cheshire plains, hawkstone, shropshire, united kingdom
  • Blackened southland sole fillets $19.95
    • Cajun spices, sweet corn fritters, tomato corinder & lime salsa, chipotle sour cream
  • Potato, seed mustard & gruyere gratin $9.95
  • Pepper squid salad $19.95
    • Chilli jam, tatsoi, mint, coriander, cashew, lychee, lime dressing
  • SPRING VEGETABLE PIZZA $23.00
    • asparagus, spring onion, baby spinach, puhoi brie, mozzarella
  • ORGANIC HONEYCOMB $19.00
    • selection of seasonal fruits
  • Buttered new potatoes w/ mint $12.00
  • STICKY ORANGE SEMOLINA CAKE $18.00
    • hot orange syrup, chocolate orange ice cream
  • ICE CREAM HEMISPHERES $18.00
    • white chocolate dipped cookies & cream ice cream, dark chocolate dipped vanilla bean ice cream, cornetto & toasted almond crumb
  • CHILLI PRAWN PIZZA $26.00
    • charred capsicum, spring onion, fresh chilli, feta, mozzarella
  • CHOCOLATE & SALTED CARAMEL MOUSSE CAKE $19.00
    • honeyed macadamias, cocoa popped rice tuile
  • TODAY’S SOUP $16.00
    • lombardi home-made bread
  • Salmon Buri $15.00
    • seared salmon with buttered sour soy
  • Banbangii $14.00
    • steamed chicken with mung beans and sesame
  • Tori Ten Don $14.00
    • garlic soy marinated chicken tempura
  • Yaki Udon $15.00
    • stir fried ginger pork udon noodles
  • Gyoza $15.00
    • pork dumplings
  • Gyu-Kushiyaki $14.00
    • beef skewers with smokey sauce
  • Salmon Aburi $15.00
    • seared salmon with buttered sour soy
  • Sarada $5.00
    • green salad
  • Salt & pepper calamari $16.00
  • Savoury mince on sourdough $17.00
    • fried eggs and herb pesto
  • Roasted tomato $5.00
  • Streaky bacon $5.00
  • House granola $13.00
    • with a honey yoghurt and seasonal fruits
  • GFBaked whole fish $55.00
    • ask your waiter what we’ve caught today
  • Chicken & avocado burger $25.00
    • Pier 19 slaw, bacon, tomato, aioli, and fries
  • Premium aged hereford beef eye fillet 180g $35.00
    • Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
  • Tamarindo $6.00
    • Refreshing tamarind juice
  • Churros $8.00
    • With your choice of chocolate or caramel
  • Beef $8.50
    • Prime local beef, slow cooked with latin spices
  • Horchata $7.50
    • Rice water and milk with a touch of vanilla and cinnamon
  • Domino $6.00
    • Seasoned black beans and cheese
  • Vegetarian $8.00
    • Veggies of the day sautéed with oregano and olive oil
  • Vegetarian $13.50
    • Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
  • Pork M $11.40 L $14.00
    • Slow roasted pork in orange sauce
  • Muc Xao Rau Cal $21.00
    • vegetable squid
  • Mi Xao $13.00
    • Fried Noodle Chicken, Beef, Pork
  • Tom Kim chi $25.00
    • Kim chi prawn
  • Heo Xa Xiu $18.50
    • Honey roast pork
  • Bun Heo Xa Ot/GA $15.00
    • Lemongrass Chili Pork Salad
  • Mussel With Satay $21.00
  • Dau Hu Xao Sa Ot $16.00
    • Tofu with Lemongrass and Chilli
  • Sup hai san $17.50
    • Seafood soup
  • Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
  • Scallops Florentine $18.00
  • Thin Lizzie $27.00
  • Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
  • Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
  • Large $30.00
  • Chilli prawn & blue cod with lemon
  • Large $27.00
  • Pumpkin veloute (V) $16.00
    • Coriander sour cream / farmers bread
  • French Onion $16:00
    • Gruyere puff pastry crust
  • 6 for $42.00
  • With Akaora smoked salmon or smoked chicken $23.00
  • Beaufort (cow, semi soft, region de Beaufort)
  • Traditional Beef Bourguignon $27.00
    • Truffle mashed potato / mushroom / red wine reduction
  • 4 for $32.00
  • Moules mariniere (mussels cooked in white wine) $23.00
    • Bread / garlic / creme fraiche (GF bread on request)
  • Pork Belly Burger $19.00
    • Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
  • Meat Platter $22.00
    • Selection of cured meats, chicken liver paté with beetroot chutney, pickles, breads and crackers
  • Cheese Board $22.00
    • Selection of three cheeses with quince jelly, maple glazed walnuts and crackers GF available
  • Salad n/a
    • Mesclun leaves, fire-roasted red peppers, spring onions, carrots and red cabbage dressed with vingerette
  • Wild Rabbit Cannelloni $27.00
    • Central Otago Rabbit, slowly braised with mushrooms, mustard and white wine Served with a walnut and pear salad
  • Wild Fiordland Venison $29.00
    • Cooked mediun rare with potato gratin, jus and greens
  • Potted Paté $15.00
    • Free range chicken liver paté, served with warm ciabatta, crackers, onion & sage jam GF available
  • Tap Burger $19.00
    • House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
Arnolds Diner

Arnolds Diner

location

Address

32 Rees Street, Level 1 Mountaineer Building, Queenstown, 9300, New Zealand

phone

Phone

34424224

clock

Opened hours

Sunday 8:00 - 22:00 Monday 8:00 - 22:00 Tuesday 8:00 - 22:00 Wednesday 8:00 - 22:00 Thursday 8:00 - 22:00 Friday 8:00 - 22:00 Saturday 8:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Dinner ,  Child-friendly

Location
32 Rees Street, Level 1 Mountaineer Building, Queenstown, 9300, New Zealand
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