Aroy Thai Express in 11 Courtenay Place Menu

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Seafood Noodle Soup $14.50
Beef Noodle Soup $12.90
Duck Noodle Soup $14.50
Egg Noodle Soup w BBQ pork $12.90
Steamed/Fried chicken noodle soup $12.90
Wonton Soup w/ BBQ pork $12.90

Grilled Beef w/Lemon Juice $13.90
Laab Chicken $13.90
Lab Duck $14.50

Chicken Mushroom $12.90
- chicken beef or pork
Basil Chicken $12.90
- chicken beef or pork
Beef Oyster Sauce $12.90
- chicken beef pork
Black Pepper Beef $12.90
- chicken beef or pork
Chicken cashew nuts $12.90
- chicken beef or pork
Chicken Chili Paste $12.90
- chicken beef or pork
Chili Chicken $12.90
- chicken beef or pork
Chicken with Thai Chili Sauce $12.90
- chicken beef or pork
Crispy or BBQ pork on rice $14.50
Crispy Pork w Bok choy $13.90
Deep Fried Chicken w ginger Rice $13.250
Deep Fried Chicken w mixed vegetables $14.50
Fried Fish w Thai Chili sauce $13.90
Garlic & pepper Pork $12.90
Ginger Chicken $12.90
Grilled Chicken w satay sauce $12.90
Roast Duck on Rice $14.50
Satay Sauce $12.90
- chicken beef pork
Steamed Chicken w Ginger Rice $13.50
Stir Fried Mixed Vegetable w tofu $12.50
Sweet & Sour Chicken $12.90

Fried Rice $12.90
- chicken beef pork
Spicy Fried rice $12.90
- chicken beef pork

Crispy Noodle w/gravy sauce chicken beef pork $13.50
Fried noodle $12.90
- chicken beef pork
Fried Yellow noodle $12.90
- chicken beef pork
Phad Thai Noodle $13.50
- chicken beef pork
Spicy Fried Noodle $12.90
- chicken beef pork

Curry Puffs 5pcss $6.50
Prawn Spring Rolls 5 pcs $6.90
Roti w Satay sauce V $5.50
Garlic Roti w/satay sauce V $6.50
Vegetables Spring Rolls 5pcs $6.50
Dim Sums 5pcs $6.90

Green Curry $12.90
- chicken beef pork
Panang Curry $12.90
- chicken beef pork
Red Curry $12.90
- chicken beef pork
Tom Yum Soup w/rice/noodles $12.90
- chicken beef pork

Steamed Rice $2.00
Noodles $2.00
Vegetables $4.00
Meat Chicken/beef/pork $4.00
Cashew Nuts $3.00
Tom Yum Soup $3.00

Nearby Sample Menus

Choose two courses:
Seared scallops with radicchio, pear & toasted almonds $25.50
Fried squid with aioli & balsamic rocket $17.50
MAIN
Grilled ciabatta with local olive oil $4.50
Today’s fish $26.50
Yogurt panna cotta with Capitol’s honey
Midday to 3pm

Kransky Sausage with House $9
Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
Freshly Baked Bread $2pp
Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
Brussel Sprouts, Bacon $8
Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
Duck Liver Pate, Pickles & Rye Bread $14
Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16

Manga Mata Prawn- House Prawn Salad $26
- Grilled prawns, summer slaw, toasted cashew with a nam jim sauce
Patahua - Muesli $14
- Breakfast panna cotta served house made toasted granola & fruit
Hēki - Eggs On Toast $9
- Free range eggs your way, served on sour dough or 5 grain or gluten free toast
Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
Hanawiti Kaimoana - Seafood Sandwich $20
- Karaka Whitebait fritter, served with garlic aioli and watercress
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Māori – smoked fish
Miti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread

Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
Grilled halloumi Salad (V,*) $21.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Small side of fries (V,GF) $5.00
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Salt & pepper squid Salad $21.00
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread

Toasted Bagel With Spreads $6.00
- Served with any 2 spreads-Butter^lam,Cream Cheese
Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
Multigrain Toast with Halloumi $12.50
- Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
-Option: multigrain/White/Sourdough With strip bacon and balsamic tomato
Kids Breakie $7.00
- Scrambled egg served on hash brown & ham
Bacon Eggs & Tomato $13.00
- Poached, Scrambled or Fried egg Served on Butter Toast
C. L.T $14.00
- Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
-Kids $3.00

200g. Sirloin steak $25.00
Diane sauce $5.00
Fish burger $16.50
- golden battered dory fillet, crisp lettuce, tomato, cheese and tartar sauce
Plate of Chips $6.50
300g.Scotch Fillet $32.00
Guacamole $1.00
Nachos $16.00
- Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream.
Bacon & mushroom $6.00

Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Seafood Soup $26.00
- Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.
Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
Chicken or Beef Ginger $23.00
- Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
Red Curry Chicken $17.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
Babong $23.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
Nhorm Chicken Salad $13.00
- Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.

Steamed Rice $3.00
Chicken or Beef with Garlic & Basil $14.50
Sweet & Sour Pork $14.50
Green Curry of Chicken or Beef $14.50
Spicy Prawn or Combination Seafood Soup $9.50
Fried Rice with Chicken & Egg $14.50
Chicken with Cashew Nuts $14.50
Fried Mixed Vegetables $13.50

CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
BBQ SQUID $10.00
- with steam rice
STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $7.00

Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
Zany zeus halloumi, chard, orange $12.00
Fresh pasta, clams, pesto $20.00
Truffle Fried Eggs $4.50
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
Potato & Kumara Cake $4.00
Two short dogs olives, fresh cheese $12.00
Grilled Tomato $3.00

The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
B.L.A.T $7.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Bacon & eggs $11.00
Gale's gourmet burgers $7.50 / $9.00
Chicken & chips $10.00
- 2 pieces
●Assorted paninis & sandwiches
- made to order
Wedges with sour cream & salsa $7.00

Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Dijon Mustard
• Tomato Sauce (Ketchup)
Extra Sausage $4.00
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• French Wholegrain Mustard
• Mild English Mustard
• Sweet Chilli Sauce

Five star steak $15.00
Extra adds to theburger $1.00
Vegetable fried rice $9.50
Banana fritter $1.50
Garlic butter chip $4.00
Ginger and Spring onion venison $22.00
Meat pattie $2.50
Green curry beef $11.00

Eggs any style on Sourdough or Wholegrain Toast $8.5
The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
Soup of the day with fresh bread $10.5
Steak fries served with garlic aioli $6.5
Hollandaise sauce/Chutney $1.5
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries

SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
PAN FRIED MUSHROOMS WITH GARLIC $7.50
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.