Address
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery in Wellington Menu
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BREAKFAST- Granola, seasonal fruit, yoghurt, honey $13.00
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Egg & toast $10.00
- Scrambled, slow, fried
- Cornbread, house beans , avocado, rocket, herb crema $16.00
- French toast, poached fruit, nuts, cream fraiche $16.00
- Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
- Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
- Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
- Omelette, pork, prawn, freens, xo sauce $20.00
- Flank Steak, fried egg, mushroom, black pudding, pide $22.00
- Please advise our wait staff any allergies or dietary requirements
BREAKFAST - SIDES- Bacon $6.00
- House Beans / Greens / Pork & Fennel Sausage $4.00
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Eggs $5.00
- Scrambled, slow, fried
- Mushrooms / Black Pudding $5.00
LUNCH-
Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
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Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
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Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
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Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto
- Fish root vegetable puree, salsa verde market price
- Flank Steak, smoked onion puree, greens , marmite butter $20.00
- Clams, ramen noodle, green, xo sauce $22.00
- Charcuterie, pickles, cheese, bread, nuts $28.00
LUNCH - SIDES- Roasted Vegetable chop salad / Mixed Grain Salad $10.00
- Bitter leaf salad $8.00
- Pork & Potato Croquette $4.00 each
- Boneless Chicken wings, kimchi mayo $10.00
- Hand-cut fries $7.00
DINNER-
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
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Bruschetta $10.00
- Chickpea, lemon, chard, pickled chard, prosciutto
- Pork & potato croquette $4.00 each
- Boneless chicken wings, kimchi mayonnaise $10.00
- Charcuterie, pickles, cheese, bread, nuts $28.00
- Lamb ribs, onion cream, herb salad $18.00
- Tagliatelle, mushroom, cured egg, sage $20.00
- Fish, root vegetable puree, salsa verde market price
- Clams, ramen noodle, green, xo sauce $22.00
- Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
- Pork Belly, cos, radish, nuoc cham, peanuts $40.00
- 400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
DINNER - SIDES- Mixed Grain Salad $10.00
- Hand-cut fries $7.00
- Bitter leaf salad $8.00
- Fried Brussels sprouts, cauliflower $12.00
TO FINISH- Chocolate & rhubarb torte $13.00
- Lemon chiffon cake $13.00
- Taleggio, quince, pickles, crackers $16.00
BAR MENU- Smoked nuts & pepitas $6.00
- Pork & Potato croquette, feijoa hot sauce $4.00
- Boneless chicken wings, kimchi mayonnaise $10.00
- Hand cut Fries $7.00
- Loaded shoestring fries, pork, miso gravy, cheese $16.00
Nearby Sample Menus
- Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
- Organic mixed leaf salad & house dressing $8.90
- Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
- Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
- Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
- Fries $7.90
- Beef Fillet, Café de Paris butter, fries $38.90
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Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
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Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
- Add chicken $5 .00
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BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
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Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
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French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
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Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
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Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
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Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
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Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
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- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
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Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
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Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
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Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
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Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
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New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
- Salt and Pepper Squid $12.00
- Deep Fried Tofu $6.00
- Tofu and Vegetables $15.00
- Mapo Tofu $15.00
- Deep Fried Wontons $6.00
- Hot and Spicy Beef Slices and Tripe $15.00
- Beef With Ginger & Spring Onions $16.00
- Combination Cold Dish Platter $20.00
- Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
- Rhubarb & cream trifle with champagne & custard 15
- Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
- Lamb kofta with spiced eggplant & house made sour cream 14
- Fried calamari with mango, chilli & coconut 14
- Griddled Brussel sprouts with maple & roasted macadamia 8
- House made bresaola 4
- Hot doughboy with lemon curd & blueberry sauce 2
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● Forest Feast for Two $98.00
- A decadent three-course indulgence to share and delight in
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
- Egg on Toast (V) $6.00
- Doughnuts and Chocolate Milk (V) $7.00
- -Add Spinach $4.00
- Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
- Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries $25.00
- Hot caramel milk $4
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Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
- Hot black currant $4
- Iced chocolate $5
- Greek yoghurt with vanilla berries $5
- Bacon & egg butte w our famous chutney $11
- The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
- Cheese toastie $5
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B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
- Haloumi Salad $16.00
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Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
- Chicken salad $16.00
- Any extra (avocado, bacon, etc.) $3.50
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Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
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Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
- Chicken Sandwich $16.00
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Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
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Chow Mein (V) $12.90
- Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
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Small Plate $10.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
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Almond Delights (V) $3.00
- Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
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Medium Plate $12.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
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Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
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Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
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Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
- MONKFISH PO BOY $10.00
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- CURLY FRIES $5.00
- CRISPY CHICKEN PO BOY $10.00
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- POPCORN CHICKEN $6.00
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Chorizo $6.50
- w/ radish, parsley & red wine vinegar
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Cocoa Husk & Oat Pancake $20.00
- w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
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Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
- Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
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Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
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Avocado $6.00
- w/ lemon & balsamic
- - 2 eggs $10.00
- - 1 egg $8.00
- Rasp Jam / Marmalade / Vegemite / Honey $2.00
- Porridge with Brown Sugar & Milk $10.50
- Sliced Tomato with Olive Oil & Rock Salt $4.20
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Eggs $12.50
- omelette with cheese & herbs
- Toast Bagel $3.50
-
Eggs $11.50
- 2 soft boiled, with toast soldiers
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Eggs $11.50
- 2 poached on toast
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
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Pork Belly Bun $14.00
- handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
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(2) Vegetarian Gyoza $16.00
- tofu, mushrooms, konbu, miso
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Golden Triangle $8.00
- Roast Duck, Water Chestnut, Shiitake, Plum Sauce
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Black Pepper $32.00
- wok fried with black pepper, honey and oyster sauce
- Asparagus 2 skewers $6.50
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Mango Pudding $12.00
- Grapefruit, Sago, Whipped Coconut Cream
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Crispy Aubergine $16.00
- wok simmered garlic ginger dipping sauce
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Wonton Chips $6.00
- Ancestral Seaweed salt
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Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Wonton Noodle Soup $11.80
- Seafood fried noodles
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Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
- Vegetarian fried noodles
- Beef Hofen $12.50
- Singapore Fried Noodles $11.80
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Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
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Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
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Alfonsino $6.50
- Firm white fillets, good oil content
- Skate $6.50
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Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallot, sesame seed, coconut, capsicum, cucumber, red onion and Thai lime dressing
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Chicken Tenders $8.00
- Free-range Waiton chicken tenders with curly fries and tomato sauce
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Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
- Elephant Fish $7.00
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Zelati Raspberry Velvet $6.00
- with raspberries from chile
Egmont St Eatery
Phone
048016891
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Full Bar
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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