Asian Restaurant in Dunedin Menu

ENTREE ENTREE
  • Deep Fried Squid $6.00
  • Roast Duck (1/4) $8.00
  • Deep Fried Prawns $6.00
  • Stuffed Chicken Wings (Deep Fried) $6.00
  • Sweet and Sour Pork $6.00
  • Garlic Prawns $6.00
SOUP SOUP
  • Chicken Egg Soup $4 Small / $7 Medium
  • Sharkfin, Crabmeat and Chicken Soup $5 Small / $10 Medium
  • Dried White Fungus Soup $4 Small / $8 Medium
  • Chilli Sour Soup $4 Small / $8 Medium
NOODLE SOUP NOODLE SOUP
  • Seafood Noodle Soup $9 Med / $25 Large
  • Barbeque Pork Noodle Soup $9 Med / $25 Large
  • Beef Belly Hokkied Noodle (Udon) Soup $8 Med / $20 Large
ON RICE ON RICE
  • Spicy Spare Ribs on Rice $12 Large / $10 Small
  • Spicy Prawns on Rice $15 Large / $11 Small
  • Deep Fried Tofu $10 Large / $9 Small
    • With Spring Onion Ginger on Rice
  • Sweet and Sour Pork on Rice $13 Large / $11 Small
  • Beef Belly Bok Choi on Rice $12 Large / $10 Small
FRIED NOODLES FRIED NOODLES
  • Seafood Fried Noodle $15 Large / $11 Small
  • Chicken Curry Fried Noodles $12 Large / $10 Small
  • Singapore Noodles (Spicy and Hot) $12 Large / $10 Small
CHOW MEIN CHOW MEIN
  • BBQ Pork Cashew Nut Chow Mein $15 Large / $11 Small
  • Spicy Prawns Won Ton (Crispy Noodles $17 Large / $12 Small
  • Fried Tofu with Mushroom Chow Mein $13 Large / $9 Small
FRIED RICE FRIED RICE
  • Plain Fried Rice $7 Large / $5 Small
  • Chinese Sausage Mushroom Fried Rice $12 Large / $9 Small
  • Cashew Nut and Egg Fried Rice $10 Large / $8 Small
  • Nasi Goreng Fried Rice $12 Large / $9 Small
EGG FOO YUNG EGG FOO YUNG
  • Seafood Egg Foo Yung $16 Large / $12 Small
  • Combination Egg Foo Yung $15 Large / $11 Small
CHICKEN CHICKEN
  • Chicken Wings Stuffed $14 Large / $10 Small
  • Crispy Skin Chicken $13 Large / $11 Small
  • Chicken with Snow Peas $15 Large / $11 Small
  • Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small
PORK PORK
  • Steamed Pork and Salted Mustard or Taro $15 Large
  • Crispy Roast Pork $18 Large / $12 Small
  • Spicy Pork Mince with Green Beans $15 Large / $11 Small
  • Sweet and Sour Won Ton $12 Large / $9 Small
  • Sweet and Sour Pork $15 Large / $11 Small
DUCK DUCK
  • Chinese Roast Duck $34 Large / $18 Small
  • Peking Duck (3 courses) $50.00
BEEF BEEF
  • Beef in Black Pepper Sauce $14 Large / $10 Small
  • Beef in Red Wine Sauce $14 Large / $10 Small
  • Spicy Deep Fried Beef $15 Large / $11 Small
JAD-BOWL DISHES JAD-BOWL DISHES
  • Seafood with Bean Curd $15 Large / $10 Small
  • Stewed Pork with Tofu $14 Large / $10 Small
  • Roast Chicken and Vegetables $14 Large / $10 Small
SERVED ON HOT PLATES SERVED ON HOT PLATES
  • Combination Meat in Satay Sauce on Hot Plate $15 Large / $12 Small
  • Venison on Hot Plate $15 Large / $12 Small
  • Lamb Cutlets in Cracked Pepper Sauce on Hot Plate $18 Large / $15 Small
  • Squid in Blackbean Sauce on Hot Plate $15 Large / $11 Small
BEAN CURD (TOFU) BEAN CURD (TOFU)
  • Deep Fried Bean Curd and Mixed Meat $14 Large / $10 Small
  • Fried Stuffed Bean Curd (Deep Fried) $15 Large / $11 Small
  • Deep Fried Bean Curd in Oyster Sauce $12 Large / $9 Small
VEGETARIAN VEGETARIAN
  • Vegetable Noodle Soup $4 Sm / $7 Med / $18 Lge
  • Vegetable Curry Soup $4 Sm / $7 Med / $18 Lge
  • Lettuce In Oyster Sauce $12 Medium / $9 Small
  • Vegetable and Cashew Nuts Chow Mein $13 Medium / $9 Small
  • Spicy Vegetable Chow Mein $12 Medium / $9 Small
  • Vegetarian Spicy Bean Curd Chow Mein $12 Medium / $9 Small
  • Deep Fried Mushroom $12 Medium / $9 Small
  • Spicy Mushrooms and Bean Curd $12 Medium / $9 Small
SEAFOOD SEAFOOD
  • Seafood Special $16 Large / $12 Small
  • Whole Chilli Prawns $25 Large / $14 Small
  • Whole Steamed Garlic Prawn $25 Large / $14 Small
  • Chinese Mushroom with Scallops $20 Large / $12 Small
  • Spicy Deep Fried Scallops $20 Large / $12 Small
  • Deep Fried Squid $16 Large / $12 Small
  • Prawn with Broccoli $18 Large / $10 Small
  • Prawn and Cashew Nuts $19 Large / $12 Small
DESSERTS DESSERTS
  • Plain Ice Cream $2.50
  • Deep Fried Ice Cream $4.50
  • Deep Fried Lychees and Ice Cream $4.50
  • Pineapple with Ice Cream $3.50
SET MENUS/BANQUET MEALS SET MENUS/BANQUET MEALS
  • Set Menu for 10 (A) N/A
    • Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Lamb in Black Pepper - Served on a Hot Plate / Chicken - With Spring Onion and Ginger and Mushroom Chow Mein / Garlic Beef on Bokchoi / Deep Fried Squid / Sweet and Sour Pork / Crispy Skin Chicken / Kung Po Beef / Green Beans and Mixed Vegetables / Fried Rice / Steamed Rice
  • Set Menu for 10 (B) N/A
    • Deep Fried Spring Rolls / Deep Fried Wontons / Combination Meat - In Oyster sauce on Bokchoi / Chicken in Black Bean Sauce - Served on a Hot Plate / Singapore Fried Noodles / Sweet and Sour Pork / Crispy Skin Chicken / Spicy Beef / Vegetable Egg Foo Young / Beef in Red Wine Sauce / Fried Rice / Steamed Rice
  • Set Menu for 10 (C) N/A
    • Seafood Curry Soup OR Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Combination Meat in Satay Sauce - Served on a Hot Plate / Beef and Spring Onion and Ginger - With Deep Fried Tofu / Garlic Prawns with Broccoli / Crispy Skin Chicken / Sweet and Sour Pork / Vegetables and Cashew Nuts Chow Mein / Beef in Spicy Bean Sauce - With Green Beans / Chicken and Mushroom Egg Foo Young / Egg Fried Rice / Steamed Rice
  • - B - Chicken and Vegetable Soup x 2 $36.00
  • - A - Seafood Curry Soup x 2 $29.00
  • Set Menus for Two

Nearby Sample Menus

  • Corn on the Cob
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Egg $1.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - On its own $24.90
  • Please order at the counter
  • Steam pudding $7.50
    • Please see the blackboard for today's flavour
  • Pavlova (GF) $7.00
    • Traditional kiwi favourite, served with cream & ice cream
  • Ice cream sundae adults (GF) $6.00
    • Your choice of chocolate, strawberry or caramel sauce
  • Mixed snack basket $9.50
    • Mix of wedges, chicken chippies, prawn cutlets, samosas, spring rolls and chicken nuggets. Served with sour cream
  • -Small $15.00
  • Vegetarian lasagne $16.50
    • Topped with tomato salsa and grilled with cheese.Served with chips & salad
  • Garlic butter $4.50
    • Garlic Butter, drizzled with Sweet Chilli Sauce and grilled with Cheese $6.00
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Korma Chicken or Lamb $18.00
    • Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
  • Dal Makhani $16.50
    • Whole black lentils and red kidney beans cooked on slow fire with fenugreek.
  • Saag Chicken or Lamb $18.00
    • Chicken or lamb cooked in spinach with spices.
  • Vegetable Korma $16.50
    • Mixed vegetable cooked in a creamy cashew sauce
  • Kadai Chicken $18.00
    • Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
  • Fish Curry $19.00
    • Basa fillet (fish) prepared with onion and Indian spices.
  • Prawn Saag $19.00
    • Prawns cooked in spinach with spices.
  • Tandoori Prawn $19.00
    • Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Chicken Curry $12.50
  • Curry Udon $11.00
  • Kimchi Don $13.00
  • Spicy chicken $15.00
  • Ton katsu (pork) don $13.00
  • Beef Fried Rice $12.50
  • Beef Curry $12.50
  • Chicken Fried Rice $12.50
  • Babaganush $9.00
    • charred eggplant,herbs and tahini dip with Turkish bread
  • Falafel Wrap $11.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Adana Iskender $18.00
    • lamb mince - - sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Olive Bread $7.00
    • black olive, anchovy, herbs and mozzarella cheese top up with bread
  • Chicken Pita $13.50
    • Inside pita pocket with tabouleh, mixed salad and choice of sauces
  • Chicken Pizza $19.50
  • Falafel Meze $15.00
    • freshly cooked chickpea falafel served on a bed of salad with grilled halloumi cheese, hummus, jacik, beetroop dip, tabouleh and Turkish bread
  • Red Pesto Bread $7.00
    • sundry tomato, herbs, walnut and tomato paste
  • The Bog Garlic Loaf Vegetarian Single$8/Double$14
    • Freshly baked loaf with garlic sage butter.
  • Ice Cream Sundae $8.00
    • Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
  • Cheesecake $13.00
    • This homemade delight changes daily, ask your waitperson for today’s choice.
  • Calamari Gluten Free $15.00
    • Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
  • Chicken Parmigiana $25.00
    • Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
  • Smoked Chicken Salad Gluten Free $21.50
    • Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
  • Soup of The Day $10.00
    • Freshly made soup served with toasted soda bread. Changes daily.
  • Fish and Chips $25.50
    • Fresh fillets in Mac’s Gold batter, served with fries and salad.
  • GAMBERETTO
    • Chilli prawn, mango and coriander
  • PICANTE
    • Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
  • CHICKEN PARMIGIANA
    • Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
  • MARGHERITA
    • Fresh basil, mozzarella, tomato and garlic
  • BISTECCA
    • Rump steak, creamy mushroom and peppers
  • PREFEITTI
    • 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
  • APPLE CRUMBLE $10.00
    • Homemade apple & cinnamon crumble served with ice cream
  • ONE METRE (4-6 people) $50.00
  • ●P6 Basil & Chilli (f) (s)
    • Thai basil paste, chili and other fragrant spices prepared with bamboo shoots, vegetables and your choice of
  • * Chicken, pork or beef $16.90
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • A5 Thai Fish Cake (f) $7.00
    • Deep-fried patties of fish blended with a mixture of red curry served with sweet chili sauce.
  • A7 Mixed Entrée (f) (s) $7.00
    • 2 Spring Rolls, 1 Curry Puff, 1 Fish Cake, and 1 Chicken Satay
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • * Vegetables and Tofu $14.90
  • ●P3 Garlic and Pepper (s)
    • Thailand’s version of the ever popular garlic with your choice of *
  • Honey chicken wings $6.00
  • Five Flavour Cups Chicken $16.00
  • Crispy skin Chicken $13.00
    • half
  • Beef with Black Pepper on Hot Plate18.00
  • Beef with Cashew Nuts $16.00
  • Twice Cooked Pork $18.00
  • Flavoured Spicy chicken (Hot) $18.00
  • Roast duck $21.00/$42.00
    • half/whole
  • Steamed Fruit Pudding $13.00
    • Served with whisky custard & butterscotch
  • Traditional Scottish Haggis $16.00
    • Served with oat cakes & peppercorn jus
  • Roast Seasonal Vegetables $8.00
  • Mushroom & Goats Cheese Tartlet $34.00
    • Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
  • Treacle Creme Brulee $13.00
    • Treacle infused baked custard with berry coulis
  • Affogato $13.00
    • Vanilla bean ice cream drowned in espresso & liqueur
  • Daily Specials $8.00
  • Banoffee $13.00
    • Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
  • Seed crusted Portobello mushrooms on $16
    • spring salad greens, nam jim dressing & stuffed olive tartare
  • Sea Salted Chat Potatoes $7,5
  • Balinese coconut butterfly prawns on a satay dressed crispy noodle salad $16,5
    • with mango & sweet chilli mayo dipping sauce
  • Vietnamese prawn spring roll shallow fried in peanut oil served $13,5
    • with a sweet ‘n sour mirin sauce
  • An Indian Bengal sweet chicken curry $17,5
    • with mild tomato aromatic blend of spices finished with a natural yoghurt, fresh baby spinach, dried fruits, poppadums’ and coconut rice timbale
  • Inspired Chef’s creation p.o.a
    • of select prime beef steak
  • Greek Salad $7,5
  • Pide $7
    • with a garlic cheese butter
  • Vegetarian Medley
    • Changes seasonally, please ask your friendly wait staff
  • Strawberry Ambrosia $7.50
    • With white chocolate and marshmallows
  • Chicken Wings $9.00
    • Marinated in a spicy barbecue sauce
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • Flatbread $6.00
    • With herbs and garlic butter
  • Cheeseboard $16.50
    • 2 cheeses served with chutney and lavosh
  • Pork and Fennel Slaw Sandwich $18.00
    • With chips or salad
  • Seared Lamb Salad $20.00
    • With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
  • Spicy Hen $ 9.50
    • Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
  • The Angus Burger $ 6.90
    • Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
  • The Bullseye $13.90
    • 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
  • Burghtata $8.00
    • Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
  • Deer my Love $8.00
    • Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
  • Blue Ocean $8.00
    • Freshly battered fish, with tartare sauce, lettuce, tomato, red onion & aioli.
  • The Angus Burger with Cheese $ 7.50
    • Prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Flying Rooster $10.50
    • Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • -plain noodle $10.00
  • Dolsot bibimbap $16.00
    • similar to bibimbap. Dolsot comes in a hot sizzling stone pot. Also. It includes more ingredients
  • Spam fried rice $10.00
  • Kimchi pork fried rice $10.00
  • Kimchi chicken fried rice $10.00
  • Dumpling soup $13.00
  • Beef bone stew $15.00
    • stew with sliced beef. Onion. Noodle & beef bone based soup
  • Black bean paste noodle
Asian Restaurant

Asian Restaurant

location

Address

43 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034776673

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  American Express ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
43 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand